Just awesome as always. Had the octopus, osso bucco, the guava soufflé, and the key lime pie…read more Everything was flawless. The service too. This place is just an absolute treasure.

We had an incredible experience from beginning to end. Our server, Tania, provided impeccable and…read moreattentive service and made the entire evening feel effortless and special. I ordered the pear and Gorgonzola ravioli and it was absolutely outstanding. Everyone at the table ended up trying it and we were raving about it the entire night. Others in our group ordered the cacio e pepe with a pesto twist, the chicken parmesan with pasta on the side, the feta and spinach stuffed bacon wrapped chicken, and the black squid ink risotto calamari pasta, and every single dish was exceptional. The ambience, quality of the food, and level of service made the entire experience feel like true fine dining. The restaurant was beautiful and spotless, and every detail was thoughtfully done. We will absolutely be back and cannot recommend it enough!

Soooo fricken delicious! I'll never share my fave item though! Don't want it running out anymore…read morethan it already does! You'll have to invite me to see. Haha. It's worth it. I crack jokes and always get the good table‍ Service is fantastic. Staff is amazing! Best restaurant on Key Biscayne for allergies! Haven't had a meal I would not repeat here. Love the soups. The pad Thai is great! And my absolute favorite dish is the world famous .... tap for more

Paper crane is a family business key biscayne staple with a new location and upgraded ambiance. All…read morethe food was delicious. I highly recommend the pad Thai , wings, Miami heat roll and the Thai boba! Service was amazing.

Ruben made our experience amazing. He knew all about the menu and was able to recommend the perfect…read moredishes for our pallets. The food was fresh and prepared amazingly

Really enjoy the sushi rolls but stay clear of the crab salad. Way over priced, small and…read moreunderwhelming. We picked up last night and the fried seaweed was stale (usually nice and crispy) and also the shrimp tempura tasted like it was sitting out all day and then used it for our sushi roll. I have had some good experiences with delivery here so I was surprised my carry out quality was significantly worse than it usually is. The woman at check out also gave me a hard time for asking for another small little container of wasabi- she said one per order but most places will give you one per roll... I purchased 3 rolls and couldn't believe she gave me a hard time over this. Best rolls here in my opinion are the black hawk roll and the weeds roll. Easy and convenient location.

Sad to say that the service and ambience weren't enough for me to come back, because when it came…read moreto the food and prices of this restaurant and they were regular portions, we felt that the price increase did not warrant it. The dishes were good, but a simple grilled Corvina came out tasteless and overcooked. The Fettuccine Lomo Saltado Pesto was by far the best dish and the classic ceviche, were good. Their spicy margaritas was good as well. Then, We ordered two desserts: chocolate cake, and Suspiro limeño. They were OK tasted like they had been refrigerated for a while. Finally, I compared the prices to another Inka location and there were some significant differences, that's unfortunate. The bill was bonkers..make sure to check prices before sitting down.

The ceviche is fresh and quite delicious. If you want something good in your mouth, try this.read more

Incredible! We got the tuna & salmon crispy rice, wagyu dumplings, miso cod bites, a5 sando, and a…read moredelicious sushi roll. Truly some of the best food I've had in awhile! The service was ok our server was bartending as well. However there was a very helpful server named Richard that guided us through our meal. For dessert we got the tea tea crème brûlée which was good but didn't compare to the dinner. Thank you sm!!!!!

My daughter and I tried this restaurant on our first night in Miami. Unfortunately, at the time,…read morethe World Cup was in Miami, so the restaurant was quite busy. That said, things like edamame and the yellowtail in ponzu were amazing. However, my daughter ordered the tuna tartare, and they chose to use toro, which is an oily/"fishy" fish. And unfortunately, the dish did not use anything to offset the flavor like avocado, or a wonton chip or an onion. We did not care for it. They were happy to take it back and they took it off the bill. I want to add that the manager came to speak with me about this dish and had a frank conversation with me about it, and she was very present and very willing to take my feedback. It was really refreshing, and that made it a great experience. I would return.

Excellent service. The soft shell crab appetizer I had was wonderful. My Pad Thai was tasty and…read moreplentiful. I actually took almost half my order home as leftovers and it was really good the next day

Got food poisoning once and I never went back. I think they reuse their frying oil. Worst sushi in…read morethe key. I walked by the other day and I can't believe it's still open! Honestly....

OMAKAI never disappoints. My vegan bestie was in town, and she mentioned that she was craving…read moresushi...and OMAKAI has a full vegan omakase, so we headed over for lunch. I had the more traditional omakase and I love that we can each have a full meal experience that meets our dietary needs. I love the fish here - it always feels fresh, flavorful and melt-in-your-mouth buttery. For our vegan friends, I appreciate that it is unique and specialized beyond the traditional avocado or cucumber - there were a mix of flavors, fresh and cooked options and it was so fun! Service is fantastic and I just love the bright vibes inside. Highly recommend!

We came to celebrate my friend's birthday! She had never been here so she was excited to try it…read more We made an early reservation and came right after work. We ordered the Omakai Experience which came with 9 courses for $75. To drink, I had a non-alcoholic peach bellini and my friend had 2 sakis. Our server was Franco and he was wonderful. My friend said it was the best meal that she's had all year!! I was happy that she liked it! We parked in a garage close by for $22. I think it was the Mayfair garage. The restaurant is a beautiful blend of glass and wood. We had a lovely evening.

Lots of options on Miracle Mile and we definitely regret our choice. Walked in on a Sunday so it's…read morenot busy at all. But the first impression was that it smelled bad. Spicy tuna roll looked and tasted like beat up tuna and the hamachi was drenched in soy sauce before getting plated on top of soy sauce and oil at the bottom. Why?! Waste of good fish or covering up bad fish taste? The only sushi roll that didn't have imitation crab or tempura shrimp was the Seattle amigo roll, but it was drenched in sweet sauce. 0/10 would not recommend anything we ordered if you enjoy good sushi...

I'll admit, I wasn't as impressed when I came for happy hour, but my opinion definitely improved…read morewhen I came back for their weekday lunch specials. For happy hour, I've had the rainbow poke ($7), and the buy 2 get 1 skewers, and the ebi croquette ($11). All were good but not that filling. I would say in terms of deals, you get more bang for your buck with the lunch specials. For lunch, I shared the mai premium lunch ($28) and the udon soup ($16). The premium lunch came with miso soup and 9 small dishes in a beautiful bento box. Definitely aesthetically pleasing and I liked the variety. The udon soup was also great with chewy udon noodles, sweet savory soup, and tempura shrimp/veggies. Service was attentive and nice. Parking available via street parking or you can pay in nearby parking garages. I wouldn't bring a big party based on the limited seating arrangements inside. All in all good food. I would consider coming back for their lunch specials.