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    Let’s Crab

    3.3 (120 reviews)
    Closed • 12:00 pm - 10:00 PM
    Updated 3 months ago

    Order Let’s Crab Takeout or Delivery

    Let’s Crab Photos

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    LET’S CRAB ATMOSPHERE

    What's the vibe?
    Good for kids
    Outdoor seating
    Good for groups

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    Recommended Reviews - Let’s Crab

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    Reviews With Photos

    Service charge for five people?

    First visit here. The fried flounder was a little dry and crispy. Boils looked OK. One drawback was a notice of an 18% service charge for a normal family of 5. Lots of seating in a few different sections. Lots of easy parking. Not much for a non meat eater. Bathroom has seen better days and needs a serious painting and repairs.

    What's not in photo? Our waitress
    Dwight P.

    They could take reservations, who wants to take their date out on valintine's day and not have a reservation. I decided to bring my date to Let's crab. I had snow crabs and .5 shrimp it was really good. Service sucks ! The place would almost empty however they put everyone there in one area. So it was loud. Then they started dragging tables around. Big disappointment.

    shrimp & crawfish, Cajun style with medium spice
    Jon L.

    Better than expected! I went with the shrimp & crawfish, Cajun style with medium spice. It was good for the most part, the crawfish was not that good but the seasoning was on point. I got great service from April, she was real nice. Next time I may sit on the patio!

    Fish and corn
    Dawn R.

    We had a group of 8 to dine here. They are famous for their boils, but my husband and I had a late lunch and did not want to eat much. Our friends liked their boils. Two folks got the clam chowder and thought it was good. The interior is cutely decorated with nets and wood paneling. Our waitress was good about checking on us. I got a cocktail that had champagne in it and the champagne was flat. Our friends got a peach cocktail and liked it. I got the shrimp fried rice and it was so greasy, I could barely eat it. I took a few bites then asked for a box to take it home so that I could mix it with some white rice at home to diffuse the grease. Hubby got the fried shrimp basket. It was good. I'm graciously giving this place a 3 because I didn't get what they are known for : the boils. I just didn't feel like getting my hands and possibly clothes messy. They provide bibs, but unless you're under 10 years old, it's not a good look for dinner. Lol

    Crawfish, Shrimp, and Sausage
    Pamela L.

    Went in a Friday night. We were seated immediately. The staff was extremely friendly and the service was amazing. Gabby was our waitress and was very pleasant seeing as it was our first time. The create your own combo was what we went for. Medium heat is perfect if you don't like it too spicy but still want a kick. We also got a catfish basket and the fish was fried to perfection. We will definitely be returning.

    Dining area
    Veronica H.

    Great atmosphere with great food. Waitress was attentive and friendly. From Orlando and love how friendly everyone is here

    Gumbo Soup Shrimp
    LeKeshia D.

    A friend brought me here for chicken wings. I thought it was funny that we were going to a seafood spot for wings. However, I'm glad that I agreed with this decision. They have amazing fried chicken wings and the spicy/hot house sauce was great. I also tried the bowl size shrimp gumbo, which was delicious. I wish I got some to go. My only complaint is that this was not served in an actual bowl, but a soup saucer of some sort. I need that good stuff to come in a Saturday cereal sized bowl. The eggs were just ok. Well boiled, but you can tell the seasoning was just thrown in there. I guess I expected it to be cooked in it somehow. I dunno, lol. The fried shrimp was like any other fried shrimp I've had. Nothing bad about it, but nothing to write home about either. Same with the fries. I did try this drink that they recent came up with names The Mermaid, and it was pretty good. I gotten three of those and was feeling pretty dang good by the end of the meal. I should add that our waitress was awesome. She recommeded the drink to me, and was very familiar with my friend because he was a regular to the point where they know what he wants before he even sits down. He had his own table and control over the remote to the TV that's above it lol. I will be returning when in town and plan to try other items on the menu, but will forever order the gumbo and wings.

    Fried fish - horrible, this was what we didn't eat.

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    3 months ago

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    7 months ago

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    3 years ago

    When I was pregnant, I was obsessed with steamed seafood, so this place really did hit perfectly

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    2 years ago

    Beautiful decor. I order a crab boil. so much food. I couldn't eat it all. I will be coming back.

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    2 years ago

    If you are able to spend over $20 on 3 pieces and fries . This place is perfect. Not worth the price.

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    Page 1 of 3

    Ask the Community - Let’s Crab

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    Cajun-style food is so delicious, it's a shame I don't eat it as much as I do. I've heard plenty of…read morethis place as a "hidden gem" so I figured I would give it a whirl. I stopped in here on a Friday afternoon to grab a quick bite. Upon entrance, I really liked the paintings and other decorations spread throughout the dining room. The kitchen is visible as well which makes for a more immersive dining experience. The menu seemed to have plenty of seafood but I figured I'd opt for their special, a Blackened Red Snapper with Bacon Jalapeño Cream Sauce. It came with two sides so I decided to try out their okra and collard greens, after a recommendation from my waiter. I typically don't order collard greens but he said they have pork and are delicious. The place wasn't too busy so food came out quickly, about 10 minutes after I ordered. The food looked decent upon first glance, but I wasn't sold just yet. After my first bite of fish, I was taken aback by the delicious flavor of their cream sauce paired with the blackened fish. It was a solid portion of fish and tasted of good quality, so it didn't stand much a chance. The sides were also just as delicious. It's hard to mess up fried okra so my expectations were met to a tee. The collard greens were actually so incredible as well. I don't really know what they're made of but I definitely will be trying it more in the future, if other places prepare it as good. They also had a house hot sauce with was more flavor than heat, but paired wonderfully with everything. The whole meal was so good so I understand why they seem to a have solid amount of regulars at this place. The staff were very kind and attentive throughout the entire meal. If you want a taste of Louisiana, this place is a solid option in Charlotte.

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