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    Les Quatre Canards

    3.2 (6 reviews)
    Open 7:00 am - 10:00 AM, 11:30 AM - 2:30 pm, 5:30 PM - 10:00 PM

    Les Quatre Canards Photos

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    8 years ago

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    3 years ago

    Excellent food and service. Veal was very good. Presentation of all food was nicely done. I almost felt as if I were in France,

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    8 years ago

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    7 years ago

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    6 years ago

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    8 years ago

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    Bistro Le 633 - Risotto

    Bistro Le 633

    4.0(29 reviews)
    1.9 km
    $$

    A cute spot near the city of Cowansville. We went on the day of the eclipse so as you can imagine,…read moreit was PACKED. Our server told us there were so many people that day that their small town grew to over 10,000 more people that day! That all said, you're here to see if the food is good. The food was alright. I feel like on the busiest day they've probably ever had it's not fair to judge the quality when they didn't expect so many people so I'm sure it's probably better when it's not super busy, but it was just okay, as some tapas were definitely better than others. Everything is meant to be shared, so make sure everyone at the table more/less agrees on the menu. Overall, a good experience. I will say though, the lava cake was SUPERB!

    Pizza (Meat Lovers): Average pizza. Nothing wrong with it, but it's pretty expensive for what it…read moreis. Poutine: Way too saucy and the cheese curds were average. On the bright side, the duck was very tender and rich and the fries were very crispy. Risotto: Delicious! This was my favorite dish. The whole dish was infused with so much flavor. The portobello and pancetta were very tender. Escargot: The escargot were pretty tiny... other than that, no problems with this dish. Tasted good, but a little too greasy. The cheese they used didn't really tasted like gruyere. Mixed reviews for the different dishes we ordered. Prices were really expensive for what it was. The risotto was the star of the night, so I guess this ekes out a 4/5 for me because of that.

    Photos
    Bistro Le 633 - Go through the back entrance

    Go through the back entrance

    Bistro Le 633 - Pizza Meat Lover

    Pizza Meat Lover

    Bistro Le 633 - Seasonal menu

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    Seasonal menu

    Comme Chez Soi - Braised Short Rib

    Comme Chez Soi

    3.9(7 reviews)
    2.2 km

    Went for Valentine's Day, and although the menu looked promising, there were a few issues…read more 1. We asked for a wine bottle chiller, which never came. 2. Our soups stayed under the heat lamps long enough to form a crust on top by the time it got to our table. 3. We asked for bread and butter. The former eventually arrived, but not the ladder. 4. Our appetizers were lukewarm at best because they were initially sent to the wrong table and one of the fondues was so mangled, it looked like it had been put in a blender. At that point, we made a comment to the waiter and asked again if we could possibly have butter. One of the staff claimed there was no more butter left and offered to take one from a nearby table where the patrons had just left -- Big no no in the service industry! Eventually, a manager came over to our table where we explained this comedy of errors that was unfolding. We simply asked to ensure that our main meals would be cooked properly and at the right temperature. I'm happy to report that they were. The mains were excellent and the portions were plentiful. They offered to comp the dessert which was not included in the meal and also added a discount to the overall bill. Our Valentine's Day dinner was somewhat redeemed, but, sadly, I doubt very much we will be going back.

    We were four for supper. We were seated in a corner and it all looked nice. Inside of an older…read morebuilding with its own charm. The seating seemed tight and dimly lit. The menu had many options. I don't recall seeing many veggie options. French cuisine is the master of this place. The evening went in two stages. It started off well, friendly frequent service was appreciated. The service of our mains was a problem. Close to an hour wait after our appetizers. No sign of our waiter. We had a 6:30 res, we left at 10:20. Other guests came and went while we waited. The food was quite good. I think the kitchen forgot us. We didn't have time for coffee or dessert. Unfortunate because the food was delicious.

    Photos
    Comme Chez Soi - Mussels with Blue Cheese sauce

    Mussels with Blue Cheese sauce

    Comme Chez Soi - Pallet Cleanser Pear Sorbet

    Pallet Cleanser Pear Sorbet

    Comme Chez Soi - Kids meal fish and chips

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    Kids meal fish and chips

    Boulangerie Pâtisserie Canaël - Outside

    Boulangerie Pâtisserie Canaël

    4.4(28 reviews)
    3.3 km
    $$

    Excellent breakfast and drinks. Menu is not very visible and there is a wooden separation that…read moremakes looking at the displays harder. No dining room or outdoor tables. To go only. Staff was very courteous. Only reason i give 4. Stars is because there is no place to eat. Make it hard when out of town. Will go back next time. Also reasonable prices.

    First time going to this place we pass by it on the way to Bromont. We pass by to quickly so I put…read morea pin on my Google for us to come back before we leave. Unfortunately we came close to closing time so a lot of things were gone. But there were still some huge croissants and Chocolatine, Quiche, cakes, pastries. We ordered six chocolatines to go and one quiche Lorraine. The Chocolatine were 2.65$ each, the croissants were 2$ ezch and the quiche were 15$ each. I was simply amazed by the size of the Chocolatines I couldn't pass up get! And even after a 1 he ride back home the Chocolatines were still flaky and crunchy. We put one of them in the microwave for 5 seconds just to melt the chocolate inside and wow the chocolate was owy gooey melted while the outside was still flaky and buttery! The quiche we actually had it the next day. I put it back in the oven 325 For 15 minutes. Checking in between when I was close to five minutes left to make sure they didn't burn. Cutting the slice the layers looked great! Starting from the bottom there was A layer of pie, A layer of ham, on top of that a layer of egg and finally a layer of cheese. The crust was a little thick for my liking but it was still very good. I was very impressed by the Chocolatines so I would definitely get more of those! Great place to check out if your on your way to Bromont or on your way back like us!

    Photos
    Boulangerie Pâtisserie Canaël - Intérieur

    Intérieur

    Boulangerie Pâtisserie Canaël - Freshly baked bread

    Freshly baked bread

    Boulangerie Pâtisserie Canaël - Comptoir pâtisseries

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    Comptoir pâtisseries

    Les Quatre Canards - newcanadian - Updated May 2026

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