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    Les Petits Carreaux

    4.7 (13 reviews)
    ModerateBakeries

    Les Petits Carreaux Photos

    Recommended Reviews - Les Petits Carreaux

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    Onion Soup was the best, so cheesy
    Sam G.

    Came here as a last second decision for dinner, and we were pleasantly surprised on the food quality and portion size. We had a table for nine people ready without wait. The staff was friendly and spoke English to make ordering simple. The food was exceptionally good and high quality. We ordered quite of few items, the order they came out was unusual, the soup came last on the meal. That was probably the only mishap with the service. As the food quality, they are as good as any top Parisan restaurant. The Duck Confit was our favorite and the least was the Cesar Salad. Overall, a great dining experience that didn't break the bank.

    Exterior
    Kayhan J.

    What a great spot! Honestly, places like this were my favorite during my trip to Paris. Typical Paris Brasserie/Cafe vibe. Its a great soot if you are in the area. Quick and efficient service, and fantastic food. The food was delicious. The Dorade fish that we had was so good. I honestly was not expecting it to be as good as it was considering it wasn't some premium place and the price tag wasn't that high. The entrecôte steak was also fantastic, it too was a pleasant surprise. I would recommend ordering either! They are both a solid choice depending on what you are in the mood for. Overall, it was a great experience. Initially I was skeptical because I didn't love the ambiance, but along my trip I realized that was just how Cafes/Brasseries are in Paris. The food exceeded my expectations and I highly recommend you give it a try!

    Duck confit. YUMMY
    mui d.

    Amazing! Duck Confit was definitely one of the best I ever had. Very well priced and portions are big enough to leave your tummy happy. Had meat and cheese platter with wine. Was in food heaven there. I liked watching the staff hustle around the very busy restaurant and got served promptly. I love Paris . Left my heart in Pari and must go back and eat other items on the menu.

    May L.

    The food was good and also affordable. The French Onion Soup was made well however there was too much cheese in proportion to the soup. The escargot was cooked properly but I did get a few grain of sand. The roasted chicken was a bit over cooked for my liking but the creamy sauce made up for the lost moisture. I particularly like the subtle hint of curry used to marinate the chicken. This was a nice find on a rainy day.

    Chocolate Mousse inside!

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    6 months ago

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    11 months ago

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    1 year ago

    This became our regular spot during our stay in Paris. Good food, and great service by our waiter Clement

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    3 years ago

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    4 years ago

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    9 years ago

    Very nice service and amazing duck dishes. Steak could be better. Price was, too, reasonable.

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    7 years ago

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    Review Highlights - Les Petits Carreaux

    . They even have an English only menu that's quickly and discreetly provided without any judgment, hesitation or patronizing attitude

    Mentioned in 3 reviews

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    Blé Sucré - Madeleine Glacée (~€2)

    Blé Sucré

    4.6(353 reviews)
    2.8 kmLedru-Rollin, 12ème

    Ordered: Croissant (~€2)…read morePain au Chocolat (~€3) Chausson aux Pommes (~€3) Madeleine Glacée (~€2) Baguette (~€2) Aya's take: Blé Sucré is another bakery that is highly recommended and I had to make it my last stop before leaving Paris! I got a few pastries and it was still early enough that they were still warm! The Croissant was probably the best I had on this trip. It helped that the Croissant was fresh and warm, but it was also crispy on the outside and buttery & flaky on the inside. The Pain au Chocolat was also great but it could have used more chocolate for my liking. The Chausson aux Pommes was sweet, slightly acidic from the apples, and definitely heavier of the pastries. I've also never had fresh madeleines before and knew this would be the place to try them. The Madeleine Glacée were buttery and lightly sweet; these actually go so well with a cup of coffee or just a bite if you need a quick snack. All in all, great try!

    Favored by many as one of Paris's top Patisseries a visit to Blé Sucré finds former Michelin 3*…read morePastry Chef Fabrice Le Bourdat operating in more humble environs, a space with Candies and Packaged Goods quite the departure from Le Bristol. Visited early on a Wednesday, one of two small tables outside available to sit away from rain, choices trend traditional from Madelines to Viennoiserie including a fairly good Pain au Raisin and Almond Croissant free of Frangipane. Celebrated for his Kouign Amann, less tightly formed than others but certainly not lacking for Butter or Sugar, Canele lack the expected crisp exterior while Blé Sucré's "Brest" lacks the signature shape and would better be called a Hazelnut Religeuse instead.

    Photos
    Blé Sucré - Pain au Chocolat (~€3)

    Pain au Chocolat (~€3)

    Blé Sucré - Baguette (~€2)

    Baguette (~€2)

    Blé Sucré - Croissant (~€2)

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    Croissant (~€2)

    Aux Délices de Saint Antoine - Baguettes and other breads

    Aux Délices de Saint Antoine

    4.8(5 reviews)
    2.8 km12ème

    Best bakery I've ever been to. The Pain Suisse is now my all time favorite bakery item. The people…read morewere amazing and kind and the service was great as well!

    Another great boulangerie. This place is slightly larger than the one down the street with a…read moreslightly wider selection. It gets a cheaper rating but I thought the prices were very comparable to the other boulangeries in the neighborhood.Again they had great croissants (I tried them at every boulangerie we visited) and their large macaron "sandwiches" were also delicious (although not my MOST favorite of the ones we tried in Paris). This place was also just a few steps from our apartment so we visited it a lot as well. None of the women that served us during the week spoke English but again, you don't need much in a boulangerie. The service was always friendly and efficient. Often this place was busy but service was quick. No outdoor seating, and they were open until 8pm which was awesome. Later in the day you'll find that pastries and bread are not as fresh but even though we got macaron "sandwiches" at 7pm and they seemed a little damp from the fresh fruit in them, the taste was delicious. The outer shells of the macarons were slightly tough but the overall texture wasn't bad. the berries (we tried frambriose and fraise, or raspberry and strawberry) were incredibly fresh and tasty. I'm sure if we had purchased them earlier in the day they would have been even better. We also had the coffee eclairs and they were amazing!!! I don't care that much for eclairs as I do no like the type of bread used for them, but these were good enough that I'd get them again. The filling was rich and the coffee taste was outstanding.

    Photos
    Aux Délices de Saint Antoine - The breads are sold by the kilogram. So ask for a little chunk Standard min measure in Paris is 100 grams (approx 3.5 ounces).

    The breads are sold by the kilogram. So ask for a little chunk Standard min measure in Paris is 100 grams (approx 3.5 ounces).

    Aux Délices de Saint Antoine - So many goodies

    So many goodies

    Aux Délices de Saint Antoine - On the corner of Rue de Charenton and Rue Ledru-Rollin. 7 minutes walking (600 meters) Southwest of Place de Bastille.

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    On the corner of Rue de Charenton and Rue Ledru-Rollin. 7 minutes walking (600 meters) Southwest of Place de Bastille.

    Les Petits Carreaux - bakeries - Updated August 2026

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