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    La Renommée

    4.2 (12 reviews)

    La Renommée Photos

    Recommended Reviews - La Renommée

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    bone in Ribeye
    David H.

    The bone-in ribeye at La Renommée? Pure poetry on a plate. Juicy, perfectly seared, and big enough to make me forget I was "sharing." Bone marrow was also super flavorful. The dining room gives old-world Parisian charm, the kind of place where wine flows, conversations linger, and dinner feels like an event. A must for anyone chasing that timeless Paris vibe.

    Fillet au Poivre

    From the moment we walked in to when we left, we felt like welcomed guests. The service was impeccable and the English speaking wait staff put us at ease and made it a wonderful dinner experience. The food was amazing, with everything flavorful and artfully plated and prepared. The restaurant has a warm and cozy yet formal charm, while clearly celebrating its French roots. We will be back.

    west village burger
    Yolanda G.

    Amazing meal in Paris. Group is behind 4 Charles Prime Rib in NYC, so of course had to try the burger. No bacon and egg add-ons here, just patty and sauce with onion and pickles on the side. The patties are juicy and packed with flavors. I think I liked it more than the one I had in NYC! Escargots were very meaty - definitely one of the bigger ones I've had. Chocolate mousse was fantastic. I LOVED the touch of sea salt on top of the dark chocolate flakes. Beautiful interior and great service throughout the night!

    Strip steak and cheese burger

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    Review Highlights - La Renommée

    Normally I am not a fan of tartare at all but I tried it because they claim to have the best in Paris...

    Mentioned in 7 reviews

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    Au Pain de Verdun - Demi baguette

    Au Pain de Verdun

    5.0(4 reviews)
    3.2 km

    I stayed in Suresnes for a few weeks in the winter of 2019, just a few minutes' walk away from this…read moreboulangerie. There's a couple bakeries in the area, and they tend to be very good, but during my stay, Au Pain de Verdun was my favorite, and the one I visited the most often. There was always a beautiful selection of pastries, cakes, and cookies on display. Of these, I enjoyed the chocolate sablé, the speculoos eclair, the mini chocolate caramel tart, and the mille-feuille. Everything was very beautiful and, most importantly, tasty. I also relied on this bakery for dinner a few nights. I really loved the 2 sandwiches I got, 1 of which was a chicken curry sandwich and the other of which was a more traditional chicken sandwich with mayo and hardboiled egg slices. One night I also got a pretty massive square slice of pizza, which had sausage and some veggies on it and was a pretty filling dinner for about 4€. Finally, the baguettes were always fresh and wonderful, and can be sold in halves if you don't want a full one. The bakery accepts credit cards (including my American MasterCard), with just a 1€ minimum. The hours are very convenient, as they're open from 7 AM to 8:30 PM every day except for Sunday (closed that day). The owner of the bakery is polite and efficient, and definitely became warmer towards me each time I visited. If you're lucky enough to become a regular at this bakery, I envy you; I'll definitely return if I'm ever back in Suresnes!

    Photos
    Au Pain de Verdun - Pastries on display inside

    Pastries on display inside

    Au Pain de Verdun - Cakes on display

    Cakes on display

    Au Pain de Verdun - Pain suisse to go

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    Pain suisse to go

    Paul

    Paul

    3.0(2 reviews)
    1.8 km

    Great pastries and tarts even though they forgot to give us our almond croissant we ordered. After…read moregoing back to the store a few minutes later, they did give it to us after I explained in my basic French that they forgot it. We buy another 4 euro pastry when we went back, and they saw we had just bought about 15 euros worth of pastries, that might have tipped the scales in our favor.

    My wife discover this place at CDG after long flight from Washington DC. She bought several…read morepastries me to try and after I almost ate it all , I told her Paul will be it, the new pastry shop for us. But then today at Paul Le Quatre Temps we were about to buy an assortment of pastries, a non Caucasian lady with a bad attitude rudely told me I can't take pictures. I comply and left my que. Paul, you have good pastries but your staff don't have the sense of good attitude. We been all over the world and this the first time I was told not to take picture of food I was going to buy. Your staff need to learn what "Friendly " is. Feels like she don't want to be there. With so many other pastry shops around Paris I think I'll give my business to others. You left a bitter taste in my mouth. This my opinion about your bad attitude customer service not your product. The picture I was to take is to post on Instagram, FB, twitter...and to tell the world, hey I found the best pastry shop in Paris! But that person ruined all the persona your company plan to provide. Please, learn from the Japanese. You just lost a customer.

    La Renommée - bakeries - Updated May 2026

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