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    Leone's Pizza

    4.2 (40 reviews)
    Open 11:00 am - 9:00 pm

    Leone's Pizza Photos

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    I will have to say this was the best pizza we ever ate. We had the Ricotta and spinach specialty pizza and added sausage. Out of this world fantastic! Crust was perfect as well

    Large cheese pizza (18 inch)
    Ulyana K.

    Wow, this small shop on Plum Street serves surprisingly delicious pizza! I got a large pizza, plain cheese, which was only $15. While I did get takeout, the men working in the shop assisted me in getting the pie into my car. Get customer service and they were ready in just 30 minutes. The pizza itself is truly excellent. Firstly, that crust is amazing. It's like a very high quality bread. Nice and soft, but has some crispness to it as well. It is a little thick at the edges but not overly thick at the lower regions of the pie. Cheese is quite quality as well, not overly salty and used in an adequate amount. I think the sauce to cheese ratio is spot on, it is not too oily, but the sauce is a little on the sweet side. Still very good, though. All in all, I'd highly recommend this place. Maybe check out some of the specialty pies like spinach/artichoke, pierogi, white pizza, or even their signature Chicago-style pies. Even the plain cheese is amazing, though!

    Chicago Style Pizza
    Terri D.

    Well this is the first time my son and I had Leone's Pizza. And I must say it was AWESOME!!! I got the Chicago Style it was off the chart!! My son got a Buffalo Chicken pizza and he said, it was awesome as well too! All I can say is I'll be getting my pizzas from there now. It's a must try guys!! Definitely well worth it! Enjoy

    Chicago style
    Nicole S.

    First and foremost, this was the most pleasant, most accommodating pizza shop I've ever been in. Seriously everyone seemed like they loved working there and the owner was passionate about pizza. I placed a large order of wings, fries pickles, Chicago style, and white pizza, oh and a salad also. Wings were excellent, they were large and a normal price point for wings (I hate when places charge a dollar a wing). I could have definitely done without the fries pickles. Now to the pizza: the standard white pizza was very tasty and I enjoyed that it wasn't too plain. The Chicago style: I went in without too high of hopes because I've had a lot of deep dish and Chicago pizza. Let me start by saying that if you know Chicago pizza this is more of a Pequods style than a Giordano's or Lou's style. The owner joked while I was in there that someone said it was better then Giordanos and I enjoyed the excitement. This pizza, like Pequods, has much more dough than a true deep dish. (PS I do absolutely love Pequods it's just different than deep dish) they call it "Chicago style" here so they aren't wrong on that it's just not a deep dish. It's a cross between your Detroit Style and your traditional Chicago style. To the owners: I thoroughly enjoyed the pizza and you're on the right track, if you want it to be more like a Giordanos, you need less dough on the bottom (sides were perfect) and WAY MORE CHEESE. You need to be able to get that huge cheese pull with a deep dish pizza. Anyways. If you're looking for a taste tester I'm available.

    Hawaiian Pizza
    Wes N.

    A great spot in Oakmont, perhaps the best pizza I've had in Oakmont. The place isn't much to look at, a blink and you'll miss it kind of place, but don't let that fool you. Their menu is surprisingly huge and prices are very reasonable. The Hawaiian pizza I had was so good, importantly their pizza sauce and crust stand out. Will definitely be back here.

    Deep dish pizza
    Ryan M.

    1st time going. And in my girlfriends words "This is the closest your getting to deep dish pizza that taste like its from Chicago." I've never beeN to Chicago but this deep dish was very good. Very friendly young couple own it. Enjoyed talking to them. Will be back when craving a deep dIsh.

    a cheese pizza in a box
    Eric B.

    Pizza was good, better than any chain restaurant but it wasn't outstanding. Staff was friendly do I would eat here again

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    2 years ago

    Always clean, great service and food! Something for everyone whether you are taking out or eating in.

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    6 years ago

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    3 years ago

    Best thin crust pizza. Great calzones. BYOB. Won't go wrong eating here. Comfortable setting in Oakmont, parking on the street.

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    7 years ago

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    4 years ago

    Best pizza in Pittsburgh if you're into NY style pizza. Wings are also great - love the hot garlic and lemon pepper dry rub!

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    My default when I don't feel like being disappointed…read more @thepubat333 is that easy "let's just go to..." and no one argues it because it just...works. There's enough going on menu-wise that everyone figures it out, and I'm not exaggerating-every single time I've been there since they opened, someone at the table orders a French dip. Every. time. It's basically part of the experience now. Also if I see pierogi, I'm ordering pierogi. That's just who I am. Could've taken down the entire plate without blinking but I shared like a respectable adult (meanwhile mentally tracking which ones were supposed to be mine). It's just a laid back, neighborhood spot that doesn't try to be anything crazy and still ends up being exactly what you wanted. Fun fact: my friend and I once prank called from their landline, the owner immediately called back, we answered like nothing happened, and yeah...the phone was no longer an option for us after that

    Sat at the bar for some food and drinks, which turned out to be amazing and so flavorful. We came…read moreon a Saturday night, and it was pretty packed. Bar seating was almost full with only a couple seats. Heard good things about their pizza too. There's free parking in the lot (although small). Shout out to our bartender Ange! The black and bleu shrimp was absolutely amazing. It's got blackened spice and has this creamy sauce that makes you go dip for more (I need that recipe honestly). If I had some bread, I'd definitely use this as a dip lol. We got the thin crust Sicilian pizza to share. The pizza unfortunately was very wet and kind of soggy. I think they could have waited to let it rest for a few min before serving because it would especially show when we were separate the slices and try to take one off the plate. I don't usually want my toppings and cheese to just slide off the pizza. Also since we were at a bar w/ some of the games going on, we wanted wings and got their crispy whole wings in a dry spice rub. They were pretty big wings and well seasoned -- not too spicy though if that's not your vibe.

    Photos
    The bar area and one of the TVs
    The bar area and one of the TVs
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    Off the Rails Barbeque and Drafthouse

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    Stopped in on Friday evening, June 26, and had a great experience. There was a blonde and a…read morebrunette working--I didn't get their names, but they were both friendly, attentive, and very helpful. The brunette mentioned she had only been there for five days, but you never would have known it. She did an excellent job checking on guests and making sure everyone was taken care of. I ordered the 3-bone rib dinner with mac and cheese. I'll admit, I'm a bit of a rib snob, but these were outstanding. They had the perfect glaze with a nice crisp on the outside, weren't overcooked, and were so tender but not falling off the bone without being overly fatty. Easily some of the best ribs I've ever had. The mac and cheese was good, but it was spicier than I could handle. It would be nice if there were a non-spicy option available. We enjoyed a few beers, great food, and sat out on the patio listening to blues music on a beautiful summer evening. It was the perfect atmosphere, and I can't wait to come back. The only downside is that parking can get a little tight when they're busy, but it's well worth the visit.

    This is a very efficient way to run a roadside barbecue. Orders can be placed from your table by QR…read morereader or at register with the friendly staff. Food and drinks are ready in just a few minutes and the dining area is ample with clean tables and clean floors. An upgrade of plastic utensils would be appreciated however. The chili was especially good as was the pork BBQ sandwich. Prices were reasonable to add to the experience. Parking can be a problem but there is some to be found on the other side of the street but lacks a crosswalk so be very careful.

    Photos
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    Brisket and Pork Mac
    Brisket and Pork Mac
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    Leone's Pizza - chicken_wings - Updated July 2026

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