Good food and portion sizes at a decent price. I love the street cart fries! The baklava is quite…read moregood as well.

Stopped by during a lunch break with some coworkers and had a great experience. The area was really…read morebusy, so parking was a bit tough to find, and we ended up grabbing a table outside while waiting for something to open up inside. Luckily, we were able to snag a table indoors just before our food came out. Considering how packed it was, the food came out pretty quickly. Everything tasted fresh and everyone in our group enjoyed their meal. The menu has a ton of options, which made it hard to decide. I went with the street cart doner and it did not disappoint. It was awesome. Definitely a solid lunch spot. I'd go back again for sure.

First I do want to say that the staff are very friendly and took such good care of us!…read more As far as the inside of the restaurant, the walls and vibe of the restaurant reminded me of a casino instead of finer dining. The food overall was not very impressive. The prime rib was fantastic and was super tender, but the rest of the meal was disappointing. The Brussel sprout dish we had was extremely sweet to the point it was hard to eat more, the potato crusted chicken was on par with any diners country fried steak. The complimentary bread was delicious, soft, and a good starter. Overall I would only come back for the prime rib and skip ordering anything else.

Weird place. Left-over decor from the previous tenant is tacky. Also tacky: trying to enjoy a meal…read morewhen you've got an adjacent room full of "attend this meeting get a free steak" patrons and a megaphone on +10. The complementary bread service was the only worthwhile mention. -Salads came out wrong & missing ingredients -"wagyu" filet??? Tougher than a well-done outback special. someone here is in love with rosemary. Not the hostess - but the herb they must buy and chop by the dump truck load. Rosemary was the only flavor on the wagyu steak entree. Steak had zero seasoning. Petite carrots were overcooked. This entree was returned to the kitchen. The potato crusted chicken replaced the "filet". Breading had zero seasoning. Gravy was fine. The crispy fried chicken was set in a broccoli-water steam bath. The meatloaf was grotesque. Spongy, texture-free and nasty. It's so bad - it's (almost) worth going. Our server was really polite and professional. Despite the obvious issues requiring a manager to make adjustments to our check on the server terminal - no table check from a manager. Not a peep.

We were given friendly service and tasty food. The atmosphere felt like a grove of lemons, which…read morewent along with the theme of the restaurant. ​

Our extended family came here for a late lunch immediately after our son's wedding and had a…read morefantastic experience! The setting was elegant but relaxed, everyone loved their meals, and our server Sariah was phenomenal- so attentive and welcoming! We couldn't have asked for a better wedding lunch. Sariah and her team handled our party of 14 flawlessly. Between us all I think we must've sampled almost everything on the menu haha! We tried the braised lamb shank, salmon filet, French onion soup, lemon roasted chicken, chicken tortellini, manhattan steak, and even the Ruben sandwich. It was all fantastic and cooked to perfection. Service starts with drinks, buttery dinner rolls (delicious!), and an unexpected delectable amuse-bouche of dried fig and honey on top of a slice of Parmesan - it was lovely and a very elegant start to the meal. For drinks, Sariah recommended the lemonades as they are the house specialty and made fresh - so hubby and I tried a raspberry lemonade and a blackberry lemonade. They were refreshing, delicious, and not too sweet. Not too long after, all the food came out. The meal finishes with a complimentary plate of hard lemon candies which was a nice touch. The decor in the main dining room is lemon tree themed and I absolutely loved it! It's cozy and fun - like dining in a lemon orchard. But unfortunately they sat us in a back room that felt a lot more flat - almost like a conference room. It would've really made our whole experience that much better if it had also been decorated in their lemon tree theme - and that really is my only complaint. But the room was elegant enough and very private for our little family party. So it isn't really much of a complaint and certainly not enough of an issue to detract from the overall experience - just something to be aware of. We had a lot of "preferences" we had to consider in finding a restaurant for my son's big day, so after an extensive search, we settled on La Jolla Groves for its elegant atmosphere and accommodating menu and we were more than satisfied. I easily made reservations online but also spoke to them on the phone to confirm and ask some questions. They do require a credit card to secure the reservation for a large party (we had 14 guests) but there's no charge for making the reservation - only if you cancel on very short notice. They're located in a large shopping area with plenty of parking. They're kind of behind the stores but there are maps on site to help you find the entrance. Thanks again to Sariah and La Jolla Groves for taking such great care of us on our special day!

Came here on a Friday night with a friend and we were seated right away! Our waitress was kind and…read moreknew a lot about the menu. She answered our questions and gave us good recommendations. I ordered the combo seafood boil and the calamari appetizer to start. The appetizer did come out after our meals so we didn't get to eat much of it since we wanted our meals. I don't know why it didn't come out shortly after ordering. The calamari appetizer does have fried jalapeños as well, which is a nice addition. The dipping sauces weren't anything special - I wish they had a jalapeño ranch like other seafood boil restaurants do. The seafood boil itself was delicious! I got 1lb of shrimp, with the head off, 1/2 pound of black mussels, and then they include sausage, corn, and potatoes. I got a mix of all the seasonings/sauces and a medium spice level. The flavor was so good and it's so fun dipping everything into the sauce before eating it. I also ordered a side of white rice to add my sauce to as well - always a must! The shrimp was juicy and tasted very fresh. The mussels also tasty fresh and did not have a sour or fishy taste. Everything was very yummy! I can't wait to come back! Prices are fantastic for portions!

Love that we have a much closer seafood boil restaurant! Had an overall good experience and happy…read moreto come back after today's visit! Ordered 1 lb. Shrimp with head on, side of rice on the side, with the medium kickin' sauce (combo of all the sauces together) - had great flavor and the shrimp was great! Comes with 2 potatoes and 1 corn on the cob. Also ordered the fried calamari appetizer with jalapeños - flavor was good, but needs another sauce served with it to justify/elevate it to another level - maybe some cilantro ranch! Service was attentive and friendly. Will def come back here to bring the rest of the family! Love the fact that this was originally China Kitchen, and they are still China kitchen, so you can have your favorite Chinese dishes here as well! They just added the seafood boil option to half the menu.

My coworkers and I stopped in a little before noon on a Thursday because my friend had highly…read morerecommended it. We were supposed to go to Mollys down the street but it was closed so I figured it was a good time to stop in since it's next door. All the tables were full so I took that as a good sign. Two of us got the daily special which was pork ribs that came with two sides and a drink. My coworker got his first and the very nice lady preparing our food just KEPT ON adding meat to the plate. Like so many ribs. I got rice and Mac salad with mine and I kinda wished I had gotten the noodles instead of the rice, they looked really good on my coworkers plate. It was pricey BUT I definitely only ate half my plate so it's basically two meals. Best Mac salad I've had, so creamy and peppery. And the ribs... you guys. Go on Thursday and get the daily special. They were crazy. Vibes were so good, the lady helping us was so nice. We have been weekly Mollys goers but I think this will be a frequent addition into our rotation. Everything looks very tasty, and I saw that Garlic Shrimp was the Friday special I did hear though that once they sell out they are out for the day. Obviously not an issue when we went a half hour after they opened - but the crowd was building the closer to noon we got.

If I could give over five stars I would. This restaurant exceeded expectations and it was…read morefantastic. The lady who I assume is the owner was extremely kind and gave us recommendations and samples and the food was fresh and delicious. I got the barbecue teriyaki chicken big plate which is the most popular along with the rainbow Hawaiian drink which is a mix of mango, coconut, and watermelon. The vibe of the restaurant was also very Hawaiian and nice. I would definitely go back and recommend this place.

Excellence lunch. As good as my favorite Brazilian restaurant in San Francisco! I never thought I…read morecould get good Brazilian food in Utah.

Fun fast casual Brazilian food! The steak kids meal was tender, well seasoned, and delicious. The…read morepork was a good portion too. Disappointing to receive dine in meals in a plastic container, and the drink machine had a few options that were broken. The cheese bread was pretty dense and not what you'd expect in cheese bread. Worth a try but I wasn't blown away.

We went a little before dinner at on Saturday and we were the only ones there are a second but…read moreeveryone who works there was super welcoming and friendly! We were quick to be seated and were recommended a couple of their most popular dishes. We knew that we were wanting to get the Passionfruit juice because we had read good things, so we each got one of those and we both got one of the popular dishes. I got the fried pork with Mac and cheese, and then a side of rice and beans. The fried pork was super yummy and crispy, and the Mac and cheese was good too! My friend got the fried plantains and those were one of my favorite things I had there, alongside the passionfruit drink! The restaurant was clean, and vibes were good! The service was so friendly, and the food was yummy! Highly recommend!

Holy moly I have never had Haitian food and was absolutely blown away…read more Beautiful family members cooking in the kitchen and sharing their heart and soul in their home made dishes. Everything was cooked to perfection. I learned from Cami that these were all of her mother's original home recipes. We ordered the chicken and pork entrees, their fried meat patties and the sides were amazing esp. the Mac n cheese. Enjoy!

Three stars for the food flavor/quality. Got the Jim's breakfast plate, pancakes were no different…read morethan Krusteaz brand (decent but nothing special), the hash browns were also just okay, bacon was gross but I'm picky with it, the eggs were cooked well. Overall nothing special at all, but not too bad. The service was great though! Very fun cabin vibes!

My husband has eaten at Jim's many times. I have a handful. Today we took my sister and three of…read moreour kids. It was about 10:45 am but the kids were able to get breakfast or lunch food. Between us we had a chicken fried steak and eggs, NY Strip and eggs, chili verde breakfast burrito (minus eggs), Belgium waffle combo, and a cheeseburger, and turkey melt. Everyone enjoyed their food for the most part. The wait time was minimal even though they were busy. The food came out fast and while not all of it was right - they fixed the mistakes quickly. According to my husband - Jim's never disappoints. It is decent and consistent. In an area that is low on breakfast options it is a solid choice. My sister gave it 10/10 but she is too free with her 10's. I would say a solid 7.5.