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    Lee's Seafood Boil

    3.8 (215 reviews)
    Open 11:30 am - 9:00 pm

    Order Lee's Seafood Boil Takeout or Delivery

    Lee's Seafood Boil Photos

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    LEE'S SEAFOOD BOIL ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Lee's Seafood Boil

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    Hay S.

    High prices but a decent seafood boil in columbus. With getting the all seasonings mixed together it was a sure win. I didn't see eggs included in any of the preset boils. 1 corn and 1 potatoe with most. The shrimp is decent size. Nice sausage portions and I really enjoyed the king crab. The calamari is a little to moist for me, and not crispy enough. Although, Receiving good service definetly depends on the server. More than 3 people 15% Gratuity added to all checks no matter if the 4th person was a toddler who only shared a boil with Mom. The Bathrooms are nice and clean and they have a lot of decorations inside.

    Shrimp, mussels, corn, and potato
    Minji K.

    Seafood Boil is one of my favorites and Lee's spicy homemade sauce makes it the best! They have such a great combination of Cajun and Chinese style flavors. They have so many different options for combinations so you can get your shrimp head and skin on, or completely peeled. I liked to get shrimp and andouille sausage. You can also customize the spiciness of the dish, and their extra hot is very hot so definitely try it if you're good with spice. You can also get rice on the side to enjoy with the boil or noodles in the boil itself. The noodles soak up the sauce very well. They give you gloves and bibs so you can eat freely. There are plenty of indoor seating and a fully stocked bar. The only downside is that the food takes awhile to come out, but once it comes it is piping hot and so good!

    Spicy Shrimps with head 1/2 lb Black mussels
    Isis C.

    It was so good! Didn't take long and had a nice inside. The pricing is reasonable and spice levels are definitely accurate

    Fried Calamari that comes with The Ultimate
    Oli G.

    I've dined ALL OVER THE WORLD yet I've never been interested in eating at a seafood boil place because I felt like it was a fluff and show. I used to think that it was all shells, little seafood, and a bunch of corn, potatoes and sausage only in some sauce. Recently Red Lobster has been bombarding folks with commercials and social media regarding their seafood boils. This prompted me to want to try a seafood boil spot but DEFINITELY NOT RED LOBSTER because I don't trust them to do it right or give you much of anything but charge you astronomical prices for it. For my FIRST TIME SEAFOOD BOIL I had about a dozen places around the city I could've chosen but chose Lee's for the following reason: It's next door to Fiery Asian Sky and that place is a HOMERUN every time we've gone. I assumed Lee's might either be owned by the same people OR their competition. If they are their competition there is NO WAY they would have crappy service or crappy food because they've got to compete RIGHT? So I chose Lee's and I was ABSOLUTELY RIGHT in my assumptions. This place is a CERTIFIED BANGER!!!!!! What a great choice to lose my Seafood Boil spot VIRGINITY to! The $2 off Happy Hour Blue Hawaiian and Mai Tai's were HUGE, TASTY, POWERFUL and knocked you on your ass! These weren't little dainty $15 cocktails from the Short North or Bridge Park in Dublin these bad boy drinks will put hair on your chest! The Wings were tasty and prepared almost like those Korean Wings you get from BBQ chicken or CM Chicken! They were meaty, tasty, moist and not just breaded and dumped in grease, they took their time preparing them. The Cajun Fries were hot and crispy yet pillowy soft on the inside and you can't stop eating them. We got the ULTIMATE SEAFOOD BOIL with the Garlic Butter medium spice. The Ultimate comes with fried calamari. The calamari was huge, plump, battered nicely, fresh hot and crispy. The dipping sauce for them was very good. The only drawback is that they don't give you that many and place it on top of a lot of pointless iceberg lettuce. Outside of this detail it's still good. Now to the BOIL. That Garlic Butter Medium Heat is SOOOOO GOOD! The Crab Legs were juicy and plump. The whole shrimp here huge. They had the tails, heads and legs on them and they charge an upcharge of $4 to take off the head and $4 to take off the tail and legs. We passed on that because the Ultimate with two boiled eggs added on we were already at $54 or $56 and didn't feel like an additional upcharge. No biggie on the shrimp because the heads and legs slide off easily. The corn soaked up in the garlic sauce was BUSSIN, the sausages with the garlic and the sauce BUSSIN, the eggs marinating in the sauce BUSSIN, the mussels BUSSIN, the crawfish BUSSIN, the potatoes soaking up the sauce BUSSIN. I even took a wing and rolled and dipped it in the garlic sauce and you guessed it it was BUSSIN!!!!!!!!!!!! I feel like it was more meat in the seafood than shells and we were extremely full. I also like the music, the customer service was excellent, and the best part is the spacing of the tables. The tables are spaced out that strangers aren't all up on you or staring at you in your face while you dine which I appreciated! They have plenty of bibs, gloves, buckets, disposable paper table cloths, and sinks out side and inside the restrooms to wash off your hands. Although this is the FIRST AND ONLY SEAFOOD BOIL place I've been to in my life I can't think of or believe another place could do it any better! I would give this place 6 Stars if I could be this is definitely the place to be!

    Fried Soft Shell Crabs Dinner Basket
    Rebeka S.

    Love this place. My fav seafood boil in the Columbus area! Delicious, buttery, and packed with flavor! The space is clean, spacious, and welcoming. The staff is amazing and attentive! Recommend this place if you like seafood boil! We got the crab legs, lobster and shrimp but didn't take pictures because we just went digging right I! Haha

    Roy M.

    A really great spot to die joelle was amazing the environment was great the only thing that made my experience as bad was not having regular tartar sauce. Please do better and have regular tartar sauce, but thanks for having a great server she was personable and wanted to make sure that I had a good experience. She could not control whoever dumb idea it was to not have regular tartar sauce and trying to change your wheel, the fish was cooked really well though could not enjoy it like I wanted to though just being honest.j

    the dining area
    Carla F.

    I was craving seafood and chose this restaurant because I'd never been here before. We came on a Sunday at around 5 o'clock and it wasn't that busy but got busier as time went by. I don't remember our waitress's name but she was super friendly. She asked if we'd been here before and even offered to explain how things worked. We got a seafood boil (The Ultimate) in their house sauce with a hot level of spice. Our waitress had given us a warning that it was HOT and made sure we were okay with it. She was right - it definitely had a kick to it but it was delicious and had a touch of sweetness to it too. The restaurant itself is a decent size. There's tables by their bar and more the tables in the upper level. There is a semi steep ramp to access these though.

    Gena W.

    This meal was ok at best. I take partial blame for not ordering a boil meal...but.... Anyhoo, I ordered the shrimp and chicken Cajun stir fry with steamed broccoli and baked potato with butter. The stir fry was tasty. The baked potato was tiny and burned and the butter was not butter. It was a bright yellow semi soft substance in a cup. Very strange do I didn't eat it. The broccoli , I must say, was perfect. Our young lady server was the best and we did not complain at all to her. She can't help it. The worst part though was the noise level overall and maybe that's due to the all tile floor ? Or just one table of ignorant loudmouths . I dunno.

    The Ultimate
    Jessica A.

    We always order The Ultimate & share. The house sauce extra spicy is legit fire! I really like their seafood boils better than any other place in the city. I'd prefer the hot food to be served in a dish rather than a plastic bag though. There's also outside dining.

    My girlfriend ready to eat
    Pato I.

    The food made me actually shit myself on my way back home. But it was so good, not as expensive as I thought, and will definitely go back soon.

    The Handful
    Collier S.

    We went around 5pm on a Tuesday and got an amazing booth on the upper level, perfect for date night. Ambiance was nice, loved the early 2000s playlist going on. We got a frozen margarita and a lemon drop to start, and wow the frozen marg was one of the best I've ever had. We skipped apps to save room for dinner and as first timers our waitress walked us through everything and recommended the house sauce. She pointed out the "hot" level is ghost pepper so my boyfriend got medium and I got mild. Both were perfect for us! I didn't get a picture of mine but I got the combo with two types of crab and it was so perfect. Getting super messy eating it all was half the fun so I appreciated the bibs. One of the best dining experiences I've had in awhile I'll be back!!!

    The Handful
    Briana S.

    I came here last week for my birthday and it was the best experience. I had a reservation for 15 people and the table was ready when we got there. The decor is so pretty. There's even a fountain! There was plenty of parking which was also nice. They gave us a good amount of time to pick what we wanted. I was very indecisive and many of my friends had never had a seafood boil before. Our food came out together and in a decent amount of time. Everything was delicious and flavorful. I got the handful with all the seasonings and hot. Hot is actually spicy and I have a high tolerance. They gave me a birthday cheesecake which was so nice! I had an amazing experience sitting, talking and cracking shellfish with my friends for my birthday! I would definitely come back!

    Scribble on their paper tablecloth while you wait for your food.
    Stacy D.

    If you're living in Ohio or even if you're just a hungry visitor, chances in finding a decent seafood boil joint is slim to none. Once again, I stumbled on another hidden gem. I was impressed with their seafood selection and size. The menu had a ton to choose from too. Build your own platters will sing to the heart of the indecisive seafoodies, while fried fish options will offer a delightfully salty crunch. But if you're looking to drown yourself in succulent seafood, their massive boil bags are going to be your go-to. With your choice of crab, mussels, shrimp, and sides mixed in and slathered with a Cajun-inspired house sauce -- it's so juicy that you'll even need gloves while you dig in. Those who aren't a fan of seafood won't go hungry though. You can also find chicken wings and tenders, appetizers, soups, salads, and sides that can satisfy your cravings. 4 stars because parking is a nuisance with this location within a shopping strip and limited payment options. No Venmo, Apple Pay etc. card or cash only

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    1 year ago

    Had a dinner for my grand who loves sea food it was a great time They have enough space for large groups of people or a small celebration.

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    1 year ago

    Food was good. Customer service was bad. They don't reimburse you for their mess ups either.

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    Lee's Seafood Boil - seafood - Updated May 2026

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