Cancel

    Open app

    Search

    Le Penguin Bistro

    3.6 (142 reviews)
    PriceyFrench, Desserts, Salad
    Closed 10:30 am - 2:30 pm, 5:00 PM - 10:00 PM

    Le Penguin Bistro Photos

    LE PENGUIN BISTRO ATMOSPHERE

    What's the vibe?
    Very loud
    Classy
    Outdoor seating

    You might also consider

    Recommended Reviews - Le Penguin Bistro

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Steak Frites 'Bearnaise'
    Anne C.

    Was recommended this place and tried it out on a nice weekend in Greenwich! [[HIGHLIGHT]]The service was good, I loved the vibe of the restaurant, and the food was decent.[[ENDHIGHLIGHT]] We got the escargots to start alongside a salad, they also provide you with bread. We got the steak frites, mussel frites, and the steak tartare as mains and they were all solid options but nothing amazing. [[HIGHLIGHT]]Prices were pretty high but overall an enjoyable experience and ambience.[[ENDHIGHLIGHT]]

    Renata R.

    This was on our list of restaurants to try. Because I love food the concern I had was small portions in most French restaurants. The restaurant is cute, simple yet a comfortable setting. Staff was very friendly and attentive. The menu had some great options and our food was delicious, but portions were small. Dessert was yummy! I will return.

    Great wine too.
    Miles S.

    Happy-ish Birthday Love the ambiance and the food at penguin, a favorite for over a decade. Moules Maison are special, likewise the duck. Birthdays are unique, except when they aren't. Unfortunately, one of the two owner managers consistently sits us in the worst seats in the house. Last night was one of several incidents given to this irritating pattern. Factually, We waited outside in spring chill for 20 minutes after an 8:45 reservation, which was fine. Dépite asking for a banquet on resy, in person in the afternoon, and a third time on checkin we were shown to a (my opinion) noisy center table with less comfortable chairs. I looked around and voila within two minutes of our seating two banquets (4x) were open. This happens so often, I discount poor timing, language barrier or any other explanation than caprice. So, while one owner manager consistently makes us feel special, heard, and well served, the other makes us feel dismissed, subordinated, and in some bizarre way punished (while we spend a few hundred per person F&B). I'm curious as to whether this is the intended effect on patrons, or it just comes naturally. PLMK M *I feel bad calling this out, as one is so good but the other consistently compares poorly so there it is. *

    Praline ice cream cake with raspberry coulis
    Kathleen S.

    I dined at Le Penguin for dinner on a Saturday night and thoroughly enjoyed the food. Coming back from our honeymoon, during which we spent over a week in France, we were excited to enjoy more French food while sharing our adventures with family. As other Yelp reviewers have mentioned, it is true that the restaurant is overcrowded with tables, such that space is tight. It seems like the restaurant is trying to maximize tables per square footage. That said, we loved the delicious food and friendly service. Bread arrived warm in little bags. Unusual presentation, but at least baguette slices were fresh. For our appetizers, we ordered the roasted vegetable tart ($14.50) and the ravioli with wild mushrooms and pea shoots ($15). Personally, I enjoyed the mélange of vegetables in a light and airy puff pastry with tomato sauce more than the ravioli (only three). The ravioli is very good--the pasta texture is perfect--but personally I found the former more flavorful. For our mains, we shared the bouillabaisse ($32) and the halibut special. The bouillabaisse was accompanied by a small plate of crostini, cheese, and aioli. The broth was absolutely delicious, and the seafood tasty. I loved the halibut as well as the gnocchi, was also cooked al dente. For dessert, we shared the lava cake and praline ice cream cake. Both were incredible. The lava cake, which was accompanied by vanilla ice cream and strawberries, was definitely rich, but great for sharing. I also enjoyed the praline ice cream with raspberry coulis much more than I anticipated. Overall, we loved our meal experience at Le Penguin and would happily return. It was a bit loud, but the atmosphere was generally warm and cozy and made for a lovely dinner.

    Fish
    Samuel B.

    The food was tasty and ambience was lovely! We celebrated a birthday and the staff sang happy birthday for us

    a person entering a restaurant

    See all

    Review Insights

    Photo of Zuzu P.
    0
    102
    53

    3 months ago

    It's solid French food. Uncomplicated and well prepared with quality ingredients. Deserts were lacking, otherwise a good experience.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    18 days ago

    Wow! Excellent food and service! Small restaurant with close attention to detail. Fabulous menu. We will be there again soon.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    A terrific French bistro with classic bistro menu. Service was impeccable. Pkace was packed so reserve well ahead of time.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Food and service was great! We had the escargot, steak frites, scallops, and flourless chocolate cake and all were excellent.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of judy c.
    30
    86
    1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T M.
    0
    3
    0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 2
    Photo of Miles S.
    20
    48
    25

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    7 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alex P.
    24
    26
    87

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Anshu V.

    Anshu V.

    We’re quite okay with that.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rick V.
    0
    516
    0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Marc B.
    0
    54
    10

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    3 years ago

    Business owner information

    Photo of Anshu V.

    Anshu V.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Food was ok nothing special , service was very nice as was the ambience but the mussels were not good.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Business owner information

    Photo of Anshu V.

    Anshu V.

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Zanne P.
    142
    26
    1

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Tom C.
    0
    39
    0

    2 years ago

    We ate outside and had lovely French food., including a Ile Florine for dessert. A very nice restaurant

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1

    6 years ago

    Excellent. Wine list was very good. The duck was excellent. The escargot was delicious. The service was attentive. Definitely recommend.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of AA A.
    0
    162
    33

    3 years ago

    Ambiance servers restaurants all good. Lots of room for improvement. Prices are too high. They need a happy hour menu!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A. Y.
    0
    14
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Pascal D.
    155
    25
    106

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 0

    Page 1 of 4

    Ask the Community - Le Penguin Bistro

    You might also consider

    Orienta Restaurant

    Orienta Restaurant

    4.3
    (57 reviews)
    0.0 mi

    I'd have photos but the crowd would've all laughed at me. Greenwich, Connecticut. Iykyk. "Mhmm,"…read more"yup," "sup dude..." all not in the dictionary here. Some call it class, others call it manners. Some don't know the difference but there is one. And so I didn't break out my phone as to not embarrass myself and my loved one. And to fit in with a crowd I don't belong to. Ashamed of myself? Never. Orienta is highly rated and beloved by locals. This is somehow takeout for some of the Greenwichites although in other territories nobody would ever dare takeout from such a lovely and lively ambiant. Suit jacket upon suit jacket crowd by the inside of the door, shaking each other's hands and sharing faux cheek pecks. I saw way too many salads hit tables even though they were probably very good. Anything to stay snatched, holla at boy. Excuse me, your man... gentleman. Pilates. Reformers. Hot yoga. Musical chairs at Orienta with everyone that walks by because somehow we know everyone in this town and we're all wearing the same clothes and speak the same and happen to be at Orienta on the same night and somehow decide to join each other all for dinner. Amazing town to study. Just amazing. Anyways - Bao Buns are very good, dumplings solid. Pad Thai is like a savory pad see ew / pad Thai combo - very nice. Their star savory crepe is very fresh tasting and the chicken inside the crepe is very very nice. Pricing is fair. Service was quick, the servers were nice but cautiously and potentially judgingly so if that makes sense. Like if you waved your mitts across their face their eyes would roll behind their sockets and they'd start hitting thriller. And maybe a Soulja boy... YOUUUUUUU. You should give this place a try. It's good. I wouldn't call it 5 star great though. I'd like to try a few more things but nothing really stood out, nothing really disappointed. For the local tribes it's straight vibes. For us outta towners, one go was enough but I won't say no to a second-go.

    This place was awesome!! We went on a quiet Sunday night and were greeted very warmly and had great…read moreservice throughout. The food was absolutely outstanding. My favorite item were the lobster shooters and shaking beef, but would also recommend the pad Thai, shrimp dumplings, and savory crepe. Everything was great. Even my lychee martini! It's a cute, small place off Greenwich Avenue and I could see it getting a little loud on crowded nights, but it was very calm when we were there. Will absolutely return!

    Photos
    Dining area
    Dining area
    Pavlova
    Pavlova
    Shaking beef

    See all

    Shaking beef
    Chez Vous Bistro

    Chez Vous Bistro

    4.2
    (165 reviews)
    4.9 mi
    $$

    What's not to love about Chez Vous? This delightful bistro that's situated on the corner of Bedford…read moreand Spring Streets is like an instant portal to Europe. Set in a pre-war stone building with two dining rooms, Chez Vous provides an intimate dining experience for Francophiles and those whose palettes have yet to be turned on to authentic French and French-inspired cuisine. From the chandelier in the front dining room to the spiderweb window-topped accordion glass doors that open into outdoor seating to the unique illustrations upon the tabletops, you'll feel as though you've stepped into a Paris bistro in the heart of Stamford. Mon Dieu! The warm goat cheese salad! I swore I wasn't going to eat it all, but somehow I emptied my plate. I added chicken and the meat was juicy and savory. The sour cherry vinaigrette was a lovely way to dress the toasted almond shavings and greens. The Montrachet melted in my mouth. The service was attentive and cordial. I felt bad they couldn't coax dessert because I've had their crème brûlée on another occasion and it was heavenly. C'est magnifique, Chez Vous! A lovely little bistro offering a fantastic dining experience.

    I must write about them even they are closed. They are our go-to French restaurant in town. Hope…read morethey will re-open after the horrible fire. We miss the place, Rudy and the chef. The seatings were a little uncomfortable but it was tolerable. Hopefully, they are well covered by insurance and will renovate the place soon enough for the holiday.

    Photos
    French Onion
    French Onion
    Beet Carpaccio
    Beet Carpaccio
    Striped Bass

    See all

    Striped Bass
    LaCremaillere Restaurant

    LaCremaillere Restaurant

    4.0
    (26 reviews)
    8.2 mi

    Went here for my bday - haven't been here in probably 15 years when it was under different…read moreownership. I love French food and it's something we don't have very often so I was excited to come back. Unfortunately the food wasn't that great. The service was wonderful and the space hasn't changed (the carpets could probably be changed and the walls that have the quaint murals on them are dirty (splatters of food or drink were on the wall next to where I sat). My escargots and the foie gras were perfect, but the ravioli was overwhelmed by one of the sauces (a gravy type thing underneath). The filet was also very good, but I wouldn't say it was special. My husband got the scallops and there wasn't much of a saffron flavor to the saffron sauce. The worst part was our soufflés were all raw in the centers. We informed our waiter and they removed them from the bill, but overall it wasn't a great dinner, especially for the price.

    We have not been to this restaurant in over fifty years. That may say it all since it has proved…read moreit worth over time. However, we felt the service was overbearing, but many people may appreciate that. The food was very good, but not great for the prices. But you may be paying for the experience rather than the food. The restaurant is the height of elegance and the service although too much for me was impeccable. The clientele is almost all over sixty so it is not clear that this restaurant will withstand the test of time in the 21st century. Young people may not appreciate the charm and feel it is not worth the cost.

    Photos
    Presentaion of the appetizer
    Presentaion of the appetizer
    Dirty martini and espresso martini
    Dirty martini and espresso martini
    Spinach and mushroom ravioli (special app)

    See all

    Spinach and mushroom ravioli (special app)

    Le Penguin Bistro - french - Updated July 2026

    Loading...
    Loading...
    Loading...