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Le Monde Cafe

4.4 (58 reviews)
Open 7:30 am - 2:00 pm

Le Monde Cafe Photos

LE MONDE CAFE ATMOSPHERE

What's the vibe?
Hipster
Casual
Moderate noise
Good for kids

Recommended Reviews - Le Monde Cafe

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Egg Benedict
Ivan P.

This is my morning sanctuary. I was here most of my days in Surry Hills. I love that it's not always too busy when I do drop by for my morning coffee. Staff are super friendly and Coffee is strong and delicious. Wooden floors, historic building right on the corner. Also I love the fact that I got a bottle of water before I even got a chance to sit down. What more could you want?

Brekky Tray
Esther A.

I'd heard great things about this place for brunch, but had held off visiting after a disastrous first visit for takeaway coffees (chai for me) which took forever only for me to take one sip of my chai, spit it right back out and proceed to toss out my whole cup en route to Central Station. Places that are great at coffee are not good at chai. You can't have it all... Nearly a year later...I'm glad we gave Le Monde a second chance. It's a cozy little spot with super friendly baristas and a lovely waitstaff. The food was good. I had the Brekky Board which consisted of Boiled Eggs & Soldiers (little slivers of toast that you dip into the eggs) and fresh fruit with yoghurt and muesli. McKay had the Chorizo Omelet special. Bottom Line: Good food. Again, though, it doesn't beat the likes of neighbouring brunch spot favourites Robocog and Bruschetteria 102. Wouldn't be upset about eating here again, but not the best I've ever had.

Ashleigh D.

A surprise find for a good breakfast! The cafe is small but their service is fast so getting a table for 2 was fairly easy when we went. I would definitely go back. Mid-morning (10am) on a sunny day, the cafe gets a lot of sunlight so sitting outside is pleasant. I notice that they put up a sun blocker to make it more pleasant for people sitting inside too. Very thoughtful.

Brekky board.. delish!
Jennifer N.

I love breakfast! Breakfast is my favorite meal of the day. Pancakes, eggs benny, french toast, and all sorts of other deliciousness! I have had many breakfasts all over Sydney and the breakfast I had at Le Monde would rank as one of my favorite. I ordered the breakfast board which included toast soliders and yoghurt and muesli with fruit. Although the breakfast was simple everything was done really well. The eggs were perfectly cooked with the right amount of gooeyness. While the yoghurt and muesli was simply delicious. I just wanted more! Will definitely be back again to try other things on the menu!

Le Monde Cafe in Surrey Hills.  Breakfast par excellence.
Stuart F.

Foodman is in Sydney for a few days and after the long flight we are up early each morning so there is a premium on a great breakfast spot. Read the paper, had. Long black coffee and eggs benedict. Great service by friendly staff. Read the paper and planned our moves for the day. Great local spot.

Most extensive breakfast menu I've seen
Shawn J.

Had the special of Prosciutto, fig...poached eggs, avocado and Truffle oil. Super yum. Had breakfast envy as I saw the potato rosti dish so will be back tomorrow. Food came quickly. Looked amazing. Friendly staff. Good selection of free newspapers to read - big bonus! Hard surfaces so sound can be a it amplified My new favorite breakfast place in Sydney.

Seaton K.

I really like Le Monde, it's a small cafe on Foveaux Street that sort of sits halfway up the steepest section of the infamous hill. It's got great food, the staff are all really friendly and I've never had a bad coffee there. I remember, upon my return from overseas, this was the first time I met up with my fellow filmmakers to discuss what was in the pipeline for the next few months. A joyous occasion of hugs, stories and work. The food doesn't come in large servings but the food that does come is delicious and there's a really nice atmosphere in the place as well. Woe betide you if you need to use the bathroom though as it's a five minute walk through a car park, up a nondescript staircase and through an abandoned corridor. I had a new Greek Captains hat upon my return from my travels and I planned to show it off in Le Monde that day, but unfortunately our producer happened to be wearing a Greek Captains hat that day as well. I didn't let this dismal misery get me down. I was at Le Monde and I really like Le Monde.

French Toast
Jason M.

Not much about the place that is French apart from the name and, I guess, the French toast. However, it really doesn't matter much. The food is delicious. Like anything in this part of the City, you're going to battle traffic and limited parking to find a place to leave the car. Worth the effort though. The French toast is delicious - and not sickly sweet, thanks to the yoghurt and granola topping to balance the maple syrup. The truffled eggs has a hint of lemon that also does well to balance the flavours and everything is well presented. Didn't have the coffee - stuck to chai latte - which is nice and warm on a cold morning. Service was prompt and food came out quickly. It's quite open so can be a little chilly up front in winter, but still a great place to come.

Danielle L.

Le Monde Cafe serves up the best coffee in Sydney. Hands down. The best. No competition. I'd even go as far to say it might just be the best cafe in Sydney, but that is up to you to decide. Clearly it's my favourite and a quick scan of the many awards and reviews on the walls proves I'm not alone. This Foveaux Street institution has been serving up beautiful coffee for six years - yep that's back before Justin Hemmes and Co started buying all the pubs in the area and turning them into shabby-chic hangouts for hipsters. Run by Anthony and Renee and supported by a crew of super friendly staff, Le Monde go the extra mile to get to know their customers and remember their names and orders. I went away for five years and they still remembered me when I returned! Now THAT is how to make your customers feel special. It's not just the coffee and great service that will win you over, the food is pretty darn good too. The breakfast menu is brimming with all the usual morning delights, the scrambled egg muffins are a stand-out! The lunch menu mixes deluxe sandwiches with scrummy mains and there's a big specials board that throws up some pretty tasty meals. Le Monde pulls an eccletic crowd with the taxi garage next door there's always a cabbie or two rubbing shoulders with the fashionistas from the local fashion houses, then there's the staff from the local ad agencies, design studios, publishing companies and of course the loyal locals. This impressive cafe is not to be missed. Try it, you will not be disappointed.

Ana S.

Wowser, this café is busy. My partner and I showed up on a Saturday late morning (after going through the Sydney Morning Herald Best Cafés for 2011 list where this café was handed the gong for Best Breakfast) and we were greeted with way too many people and not enough tables. We gave our name and then stood around for 15 minutes like many others until we were called by which time we knew what we wanted to eat and by then was so darn hungry that we had tricked our mind into believing we had in fact already eaten it. At least I did. I had gone in wanting eggs and sat down ordering the rich chocolate brownie. And it was devilishly good (were you really expecting anything else?) My partner's poached eggs and side of avocado with bread was also very devilishly good. You would be pleased to know that these guys are serious about coffee so that's another big bonus. Once you're done go up to the counter with your bill and pay. It's fast and they encourage it (for what would be obvious reasons by now).

Isabel Y.

I haven't been here in a while so I thought I would come back to see if the coffee was still as good as was a year ago. And it still is. Coffee is strong and the chocolate brownie is amazing, almost as good as Bourke St bakery. Also I love the fact that I got a bottle of water before I even got a chance to sit down. Big tick! This place is wonderful for an afternoon coffee if you live or work near here as its bustling but not packed out. I like to sit outside if the weather is nice, but the only problem is that I can now see El Loco directly across the road and I feel like a taco while sipping my coffee! lol

Oooh... look at the running yolk over the potato rosti and smoked salmon. Heavenly!~

This cafe has a very unassuming facade. An easily miss-and-pass location. We have the address in hands and still can't find it. A large overcast awning block half of the entrance and the signage was not bright and attention-drawing. Anyhow, we did find it and it was a nice little gem-find too! We ordered their signature dishes: The Potato Rosti and the Croque Monsieur and they were delish! Flavoursome, moreish with good premium ingredients. They were filling and satisfying delicious. The ideal brunch selections. We've been missing out of these times...

Flat white with almond milk

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You will be satisfied with anything you pick from the menu. If you're undecided, try the fritters

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Le Monde Cafe Reviews in Other Languages

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The Grumpy Barista

The Grumpy Barista

4.7(6 reviews)
1.9 km

Place was great! Food was fantastic! Piper our server was so on her game! Best place for breakfast…read morefor sure! Thank you again for the hospitality!

The Grumpy Barista, previously of the inner west suburb of Petersham has found its way to a new…read morelocation in Alexandria. The café occupies the corner of Garden st and Henderson Road and is industriously styled with cool marble and pink interior and a hanging garden. There's plenty of space inside and out, so I you won't be waiting long for a table. Serving Toby's estate coffee and a range of modern Australian dishes for both breakfast or lunch, as well as some sweet treats, is a popular café with the locals and visitors to the area alike. I've visited now on more than one occasion and the café is continuously striving to perfect their menu offerings. A group of us dined on this day to sample a number of the menu choices. The Grumpy's special of chili scrambled eggs were presented atop sourdough bread and a side of heirloom carrots, a heatlhy and wholesome meal. The winner of the day, and also one recommended to us was the Green Pea Smash with burrata and prosciutto. A great combination of flavours. From the sweets menu, we went for the Fig Brioche, topped with macadamia, honey, ricotta and vanilla ice cream (in place of the regular fairy floss). There were a few fruits topping it and would love to have a few more. The Grumpy's granola and pannacotta is also not only beautiful, but delicious and served with a raspberry pannacotta. Could be a sweet or breakfast ;) The venue also serves the famous cronuts (a mix of a doughnut and croissant, filled with a range of insides like cream, Nutella, caramel and topped with oreos etc. Surprise yourself. The guys at grumpy's are always friendly and hospitable. Make sure you pay them a visit.

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The Grumpy Barista
The Grumpy Barista
The Grumpy Barista

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The Copper Mill - Veggie toastie

The Copper Mill

4.3(20 reviews)
3.2 km
$$

Walked by here and decided to stop by. From the outside, the atmosphere was very industrial and…read moremodern at the same time. Immediately upon walking in, the staff was incredibly friendly and welcoming. We ordered multiple things, and the staff was incredibly accommodating to the changes that we wanted on our food. The food was very flavorful and hot when it arrived. The food did take a little bit to arrive, but good things take time. In the time waiting for the food, it was made clear that this was a place full of regular customers. The staff seemed to have inside jokes with many customers. The drinks were made very efficiently.

Had to go to Alexandria to pickup a new TV today so looked up some brunch places in the area and…read morestumbled upon this one. What a find! The guy who runs this place is Peruvian and you can see the influence in some of the dishes here, especially the Peruvian Roll (duh.) If you've never had Peruvian chincarron before, you really need to get this roll. Seriously. It's one of the best rolls I've had in Sydney. The kumera (sweet potato) isn't overcooked, the pork is tender and delicious, the fried egg is a perfect runniness, and the salsa criolla with lemon mayo is a great complement. Friends got a few of the other stuff on the menu like the Puffed Galette, Beef Hash, and Mushroom Medley and really enjoyed those, in particular the Puffed Galette. They use coffee beans from The Golden Cobra and the coffee is pretty spot on. If you want to taste all the notes in the coffee with a cold brew, they do that too. The places loses marks only because service can be hit or miss. Food took an inordinate amount of time and waitress forgot things here and there. Otherwise, the food and coffee are fantastic.

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The Copper Mill
The Copper Mill - Ever changing coffee selection

Ever changing coffee selection

The Copper Mill - Pumpkin Waffles. Too heavy for me to finish.

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Pumpkin Waffles. Too heavy for me to finish.

Le Monde Cafe - breakfast_brunch - Updated July 2026

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