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    Lasarte

    4.6 (87 reviews)
    Ultra High-EndSpanish, Signature Cuisine
    Closed Closed

    Lasarte Photos

    LASARTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups

    Recommended Reviews - Lasarte

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    The restaurant layout is very nice, but nothing distinctive from other three Michelin star restaurants. It is however quiet and perfect for a quiet evening. Food is sensational and service is friendly and professional. Wine pairing is spot-on. It does not provide an exciting evening, but one that is relaxing and very enjoyable.

    Richard P.

    Overall: for my 100th review I decided to review the pinnacle of creativity, imagination, and gastronomy only found in the best of Michelin restaurants. Lasarte by Martin Berasategui hits all the notes of fine dining with ~13 ish courses of unthinkable combinations. Since the menu always changes I'll highlight what they do exceptionally well overall. Ambience/Decor/Service: I'll start off by mentioning that their accommodations for food preferences/allergies go above and beyond. They communicated very quickly over email about what they were gonna substitute and printed the different menu out when we arrived. As per usual the team of waiter/waitress sommelier and chef described the dishes down to every detail as if they were in charge themselves and were open to answering any questions on the process. While the restaurant was very simple fine dining decor wise, the artistic creativity in the food made up for it. Food: taste wise and quality wise it was everything you'd expect but what really stood out was just the creativity in the dishes. I can not even begin to describe it as my simple mind can not comprehend the 3 star gastronomy that they cooked in the kitchen. The blend of flavors and specifically the ordering of them. The texture from bubbly to crunchy/crispy to tender smoothness. Similarly, the way the plates were a very neutral white almost allows the chef to artistically create the pieces on a blank canvas. Lasarte hits on every possibility one could imagine in food.

    Amuse bouche with several temperatures, textures,  and flavors
    Jay N.

    Even if you are a leading, Michelin starred restaurant in the city of Barcelona, arrogance should never be the leading trait anyone should use to describe your restaurant. Lasarte, bottom line, is disappointment. We came here for our honeymoon. We went with the tasting menu. Our wait staff requested drink orders and I requested a cocktail that contained tequila. She looked at me with judgement and disgust. Okay, a glass of wine it is. Went with the house recommendation. The courses came out. One of the courses was spilled on my shirt. Of course at a nice restaurant we dressed to the nines. While a waiter promptly came to our table and provided a cleaning aid, the mistake was otherwise overlooked and the management never followed up. Ironically, a wait staff made a mistake at a table adjacent to us to which the management showed up and provided a bottle of wine on the house. Let alone the Ambiance and appears of the restaurant is elevated. No matter who the guest, all guests should be treated the same, at least openly. Inconguent behavior and judgment of drink choices isn't how a several euro meal should be summarized. Would spend my well earned money somewhere else.

    Appetizers (4 small plates)
    Emily L.

    Absolutely the most expensive meal I've had in my life, but I don't regret it one bit and it was worth it. My experience at Lasarte was truly a cut above the rest, and at those 3 Michelin star prices, I was expecting it to be! To be transparent with cost, it was about 330 euros per guest with the cava and spring water at the beginning of March 2023. The ambiance was very elegant and clean, with soft music playing and the waiters changing our cutlery and plates with every course. It was like a choreographed waltz and I kept saying "thank you" with every change because I was not used to this kind of service LOL. The menu we got to try was very seafood heavy which was a huge win in my book. Seafood is so pricey in the states so it made the meal feel way more worth it! We got glasses of cava to go with our meal and it was nice! I'm not a big wine person but I still enjoyed it. I'll attach photos of each dish and the menu to show rather than tell, but each dish was a marvel. Even the smallest components of the dishes were immaculately prepared and seasoned to perfection! The only dish I didn't love was the squid with egg yolk, but even then, that one was still pretty good. My friend and I were expecting to still be hungry afterwards but after FOURTEEN dishes and a round of fresh bread later, I was absolutely demolished. I don't think I've ever had a dining experience like Lasarte, and I look back on it so fondly. My first 3 Michelin star restaurant, and I had such a great experience!

    We had dinner at ABaC, Enigma and Restaurante Hofmann prior to dining at Lasarte and Lasarte blows them all out of the water. They are certainly worthy of 3 Michelin stars and should absolutely be on the San Pellegrino top 50 list. Every dish was exceptional in both taste and presentation with service to match. Looking forward to returning!

    Cinnamon spheres, tangerine, and roses
    Elaine Y.

    Made reservations at Lasarte Restaurant well in advance of our trip to Spain after comparing the menus of several three Michelin star restaurants. When the night came, we were excited. The service was impeccable. From the moment we walked through the door to the minute our coats and bags were handed back to us 4+ hours later, not a movement nor word was done or spoken out of place. Each dish was described meticulously and parts of service almost resembled a well choreographed dance. When it came to food, some dishes were absolute show stoppers while others left quite a bit to desire. My favorite of the night on this night's menu was actually not even listed! It was the starter featuring bruleed foie gras with a line of creamy onion sauce. It was velvety, creamy, and savory! A couple other standout dishes included the confit cod with a sour cream, mustard, and kale sauce and the squid tartare with egg yolk. The texture was playful and it was a very unique dish. Some other dishes really missed the mark for me including a seafood salad which was so briny, it was equivalent to licking the ocean. If the intent was to capture the sea, it went above and beyond but it was just an unpleasant flavor profile. The pigeon was also delivered blue. I know that pigeon and other game fowl are often cooked to just medium rare but this guy could probably fly if pieced together again. In all seriousness, $280 for the amount of dishes served with the service presented was very worth the experience.

    Melanie Y.

    I visited back in June 2023. One of the best meals I've ever had, but my rating is addressing the customer service / response I received regarding a potential food poisoning concern at Lasarte. For 3 Michelin starred restaurants, I like to fast for at least 12-24 hours before the meal to save my appetite. We had a reservation on 6/2 for 1pm and ended at approximately 5pm - we both really enjoyed the experience as well as every dish. It was definitely one of our favorite Michelin star restaurant experiences, and we enjoyed meeting the chef and management team as well at the end. About 14 hours after the meal, I woke up at 2am with extreme nausea, vomiting, body aches, and bowel issues for the rest of the night. I had not eaten or drank anything besides water after dining at Lasarte due to our meal ending close to 5pm and us still being quite full the rest of the day. The symptoms went away after about 36 hours, but I unfortunately had to lie in bed for the rest of my time in Barcelona with terrible body aches and nausea, not being able to eat anything. I understand the risk of raw seafood, but this has never happened to me before. My partner did not experience anything at all so I do think it may have just been a one-off instance as I have a stronger stomach than he does. What I felt was disrespectful was that I wrote an email informing them that this happened shortly after I felt better, and the customer reception department at Lasarte wrote back that I did not have food poisoning and that this must be true because they "asked other guests" if they felt bad after the lunch. There is absolutely no way that they would have reached out to their guests asking how they felt after the lunch / if they had food poisoning. The response left me with a bitter feeling - I would have simply appreciated an acknowledgment that this incident may have occurred and that they would monitor this or keep an eye out, not an attempt at gaslighting me that I did not have food poisoning. Most of the courses consisted of raw seafood and it only takes one tiny bad oyster or something else to cause food poisoning. I would not have blamed it on Lasarte and would have seen it as simply a one off incident. Otherwise, this was one of my favorite meals - if it weren't for the response I received, I would have rated Lasarte a full 5 stars for sure.

    Pickled oyster with hibiscus, white garlic and purple shiso granita.  2023 05 11. M3.
    Jeremy C.

    Located only 15m from the crowds shopping on Passeig de Gràcia, the main dining area is sealed off from all that noise. Strangely, the spacious, modern design feels kind of dark, even with 4m ceilings and sunlight pouring in through a dozen light shafts. Wierd. The service is on the very formal side of fine dining, but the staff was personable, helping me with a few Catalonian nuances I did not understand. The food was excellent, especially the pickled oyster / hibiscus / shiso granita (sorbet) and the crustacean ravioli / burrata (cheese). Of course I'll return. 2023 05 11. M3.

    Claire M.

    Lasarte is a fantastic restaurant located near a lot of high end shopping areas. The entrance is through a hotel, and once we got seated the service was incredible. This place gives you a lot of high end ingredients and for the price its very worth it. We got white truffle added to one of our dishes for 25 euros per plate and it was delicious. Highly recommend for anyone who wants to experience a 3 star Michelin for a decent price in Barcelona.

    Appetizers!  Tastebuds were astounded
    Gvin M.

    Imaginative almost surreal dishes delivered with military precision! Went as a family with teenage children. The staff were wonderful from the head through the waiters. The food was amazing, imaginative preparations of regionally sourced ingredients including the sublime Galician aged ox steak. The attention to detail and military cadence of delivery and clearance of dishes was a pleasure to behold. I asked for a Catalan wine and the bottle suggested was excellent. Would recommend unreservedly!

    Dfrancisco G.

    Hahahaha I don't know where to start, I never have so much fun in a restaurants all the experience we have is over the heaven hahahaha, really,,, really,,, really good food to celebrate my Birthday. The service ahhh!!!!!it's just haven and the ambience is perfection, all good and wine omg it just to die for, Ofcourse this place chef is 12 Michelin and the restaurant it self is 3 michelin star,, Ofcourse the food and service is over the top. This is one life experience, I will come back here when I visited Barcelona.

    Outside 19th Century
    Joe D.

    Merda Santa (that's Catalan for Holy S*&t!), this place is phenomenal! It has very VERY well-deserved 3 stars from Michelin. The wow factor kicks in for the ambience, the food and the service. It ain't cheap but this sure ain't Applebee's, papi. The beautiful old exterior belies the ultra-modern interior with soft mood lighting. Every other corner is a different dramatic modernist vista, including looking down into the kitchen. The look and feel is a very elegant space ship. The food influences here are more Spanish than specifically Catalonian, but you really can't go wrong if you order anything involving olives, tomatoes or seafood, oranges too. I highly recommend the Tasting Menu to get a lot of different dishes in smaller quantities. They even customized it for two picky eaters and a sometime vegetarian. Service was so precise it was almost like very polite robots carefully orchestrated with perfect timing. One of my character flaws is always asking impertinent personal questions of the staff. These folks handle a nosey American with polite professional non-answers to intrusive questions, and then quickly get back to business. LOL, I can be VERY persistent. No one laughed at my bad John Wayne accent when I speak Spanish, nor at my partner's peculiar born-in-Miami-but-Cuban-dude accent. There was no"hey that isn't perfect Castillian Spanish" from these highly professional elegant folks. Even the mens room was incredibly beautiful. I recommend a trip to the loo even if nature doesn't call, and assume the ladies' room is equally stunningly designed. After dinner there are so many places nearby to step out for a drink. The neighborhood is also lively until very late at night, even by Spanish standards of take the kids out for dinner at midnight.

    Prisilia P.

    This was one of the best meals we've ever had! We made reservation ahead of time and they were very accommodating on my food restrictions. They have different menu you can chose from and they also do a la carte. We opted for the Tasting Menu with some modifications for my menu since I'm pregnant and couldn't eat some of the raw foods listed in the tasting menu. Everything we had from beginning to end is AMAZING! Service was also great. We were so full after the meal. Lasarte definitely deserves the 3 Michelin stars! Highly recommended!

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    The ambiance and food are nice but not over the top. While it is very good, I was expecting a bit more for three Michelin stars.

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    Cerveseria Catalana - fried artichoke

    Cerveseria Catalana

    4.4(1.8k reviews)
    0.2 kmL'Eixample
    €€€

    It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

    Walking down the street on Rambla and a "Huge Line" has gathered outside Cerveseria Catalana…read more Something special must be happening here to have this big of a crowd waiting. My son had been here last year and thought, it was a solid. We put our name in, went to a nearby park bench to wait and watch people for 50 minutes. The servers outside are grumpy as to many people are crowding the sidewalk and impeding his service. Finally, our name was called, were seated at the bar, and watched a chef make the magic dishes. The menu is huge and I can't help but watch the delicious dishes flying by us. So little time and yet so many great choices, this won't be easy. We began with the beef tenderloin montadito foie gras. It was presented as a open face sandwich on a bagette. We split it as it had a huge piece of foie gras. The tenderloin was tough and the tapas tasted like indivdual components, not a blended or refined profile. The grilled razor clams were nicely cooked, slightly gritty and needed to be washed more thoroughly. The Spanish omelet wedge was spiritual, dish of the night award. The onion made the dish! The sliced fried artichoke was finely shaved, and again lacked a enjoyable flavor that I would order again. The chips with fried eggs and Jabugo ham was different, tasty and a concept I would not of thought about. Delicious! Casveseria Catalanahe was packed and stacked for a reason. A high vibe and energy even in the face of a revolt at the check in desk from hungry dinners. I came say without hesitation, we will give them a second try. The staff was friendly, engaging, warm and a good sense of humor, nothing but smiles. I can't wait for our next trip to Cerveseria Catalana and let them tell me what to order. Good luck and see you sooner than later.

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

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    Open till 1:30am?

    Ciutat Comtal - beef tenderloin montadito with foie (7.15€)

    Ciutat Comtal

    4.3(1.4k reviews)
    0.7 kmL'Eixample
    €€

    During our three days in Barcelona, Cervecería Ciudad Condal was the very first tapas restaurant we…read morevisited -- and it turned out to be the absolute best! Our server, Amaya, was funny, knowledgeable, and incredibly attentive. He took great care of us, and every single recommendation he made was delicious. I wish I knew all the Spanish names of the dishes because everything was amazing. The highlights for us were the Bacalao -- so tender and full of flavor -- and honestly the best octopus I've ever had in my life. We also loved the soft steak with duck liver served on a slice of French baguette, the shrimp skewers, patatas, and the Spanish ham with tomato toasts. Every dish was unforgettable. On top of the incredible food, the restaurant itself has such an elegant atmosphere with beautiful décor that made the whole dining experience even more special. Highly recommend this place to anyone visiting Barcelona!

    Ciutat Comtal was a restaurant that I had seen recommended numerous times while I was searching for…read moreplaces to eat at in Barcelona, and after coming here I can see why. I came here for lunch, and thankfully I didn't have to wait too long before I got seated inside. The interior is a bit on the smaller side, but it's quite bright with a lot of natural sunlight inside. For the food, I decided to get squid, codfish with honey allioli, and iberian ham montaditos. While all of the food was great, for me the codfish was hands-down the star of the show and probably one of the best dishes that I ate on the trip. The flavor of the sauce combined with the texture of the fish actually blew me away, and I can see why my server highly recommended this to me. If you just get one things when coming here, definitely make sure not to miss this dish. Highly recommend checking this place out for Spanish tapas, they represent the cuisine well!

    Photos
    Ciutat Comtal - Interior

    Interior

    Ciutat Comtal - Calamares

    Calamares

    Ciutat Comtal - The entrance

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    The entrance

    Cera 23 - Scallop

    Cera 23

    4.7(627 reviews)
    1.7 kmEl Raval
    €€

    After seeing several highly positive reviews (from some Elite Yelpers no less), we stumbled in…read moreafter a long day of sightseeing. We were welcomed by the barmaid in the front and promptly seated by the manager. The ambiance is calm, romantic, and cozy, and the menu intriguing. We started with cocktails, and an appetizer of Iberian Carpaccio. My wife and I both selected paella as a main course, mine was the Arròs Negre (squid ink), which was amazing . Highly recommended!

    We had a wonderful family dinner at Cera 23 in Barcelona, the sister restaurant of Arume, and it…read morewas an outstanding experience from start to finish. The ambience is warm, welcoming, and effortlessly charming--perfect for a relaxed yet memorable evening. The food was absolutely delicious and truly authentic Spanish cuisine. Standout dishes for us included the tomato tartar, scallops, seabass, steak, and every single dessert we tried was exceptional. The service deserves special recognition. Marsi took great care of us, and the entire team worked seamlessly together. Melody, Jackie, and Nancy were all incredibly kind, attentive, and efficient, making us feel genuinely welcomed. A special mention goes to Nadia, the dessert chef--her talent truly shines through in the beautifully crafted and unforgettable desserts. Overall, it was a very enjoyable and well-rounded dining experience. Excellent food, impeccable service, and a warm atmosphere--Cera 23 is a place we would happily return to and highly recommend.

    Photos
    Cera 23
    Cera 23 - Jamin iberico with bread.

    Jamin iberico with bread.

    Cera 23 - Blackberry mojito + back to galicia

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    Blackberry mojito + back to galicia

    Cañete - lobster croquettes

    Cañete

    4.6(573 reviews)
    1.9 kmEl Raval
    €€€

    Wow, this meal was so good I literally made another reservation after we left. This place might be…read moreadvertised as a tapas restaurant, but it's much more than that. The service was excellent, our server spoke English and knew so much about American pop culture. He even sang NSYNC songs to us while serving us dishes. As for the food let's get into it: - Lobster Croquettes (8/10) We've had a lot of croquettes this trip, but these were on another level, get one per person. - Paella (7.5/10) Different style of paella from other places we went. It was almost like a paella curry, which was still rich and delicious. - Squid Sandwich (10/10) This is hands down the best appetizer I've ever had. The squid was packed with flavor and the mayo sauce they used paired perfectly. Order one per person, and be prepared to order another to go. - Garlic Shrimp (8/10) Solid entree paired with sourdough bread. Dip that bread into the sauce and you'll be satisfied. - Aged Beef Steak w/ Foie Gras (9/10) This might be one of the best steak dishes I've had traveling abroad. It was cooked perfectly, and came with a potato crust on the bottom and Foie Gras on top. Definitely a must order. Overall a great experience, from the service and ambiance to the quality of the food, this is a must try when visiting Barcelona. Would I go again? Absolutely!

    BLUF: not only one of the best meals I've had but also one of the best dining experiences I've ever…read morehad. If you're in Barcelona this MUST be at the top of your list. Cañete was booked out for 2 weeks straight, so we decided to risk it and see if we could get a spot as walk-ins; and were lucky enough to want less than 5 minutes before being sat at the "bar" in front of the open kitchen, which is honestly the best seat in the house IMHO. You get to see all the 'action' and interact with the friendly and often funny staff. Everything in the menu we tried was fantastic, but a few standouts for me were the squid sandwich (do yourself a favor and try it, even if you aren't a "squid person" the bread is fresh, and the butter garlic sauce they use should be sold in bottles at the supermarket), the lobster croquet was refreshing, and the aged beef steak with foie and truffle sauce was delicious and cooked to perfection.

    Photos
    Cañete - Packed with locals - Faiyoh!! (Uncle Roger)

    Packed with locals - Faiyoh!! (Uncle Roger)

    Cañete - Lobster croquettes

    Lobster croquettes

    Cañete

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    La Pepita - La Pepita

    La Pepita

    4.6(649 reviews)
    0.5 kmGràcia
    €€

    Cool little place for tapas. We had the La Pepita which was steak with bashed potatoes, deep fried…read moreeggplant, calamari with Kim chi sauce, pan con tomato, and a much needed green salad! Service was excellent even though they were super busy even at opening time at 1:00p. Reservations highly recommended!

    Wandering around Gràcia in late August can be a bit of an adventure -- so many local spots close…read morefor holiday that finding a place that's actually open becomes its own challenge. After discovering that our first three choices were all shuttered, we ended up at La Pepita by default. Thankfully, it turned out to be a great find. We stopped in late in the afternoon, when the pace was relaxed but the energy still lively. The space had a fun, casual vibe -- the kind of place that feels effortlessly cool without trying too hard. The service was friendly and quick, and the staff seemed to genuinely enjoy what they do. We ordered a few snacks and drinks, all of which hit the spot. Everything was flavorful, nicely presented, and perfect for sharing. Even though it wasn't quite the dinner rush, there was a steady flow of people, which tells me it's a popular spot year-round, not just a backup when others are closed. Overall, La Pepita was a happy surprise on an August afternoon -- great atmosphere, good food and drinks, and the kind of easygoing charm that makes you want to linger a little longer. Would absolutely go back. 4.5 Stars

    Photos
    La Pepita - The walls!

    The walls!

    La Pepita - Iberian croquettes + grilled octopus with green beans, scallion and lemongrass - absolutely delicious!!

    Iberian croquettes + grilled octopus with green beans, scallion and lemongrass - absolutely delicious!!

    La Pepita - Restaurant

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    Restaurant

    Lasarte - spanish - Updated May 2026

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