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    Las Olas Ceviche and Sushi

    3.6 (34 reviews)
    Closed 5:00 pm - 12:00 am (Next day)

    Las Olas Ceviche and Sushi Photos

    LAS OLAS CEVICHE AND SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Las Olas Ceviche and Sushi

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    Spicy tuna roll
    Carol K.

    Tucked away in the Playa Largo resort is this great little sushi and ceviche bar. If you aren't staying at the resort it is located right off the lobby so it's easy to park up front and walk in. My visit was during the pandemic so while the menu is somewhat limited, you can find delicious options to satisfy anyone in your group. We had the ceviche of the day which was made with snapper this day and was quite good although I was expecting it to be a little more like Peruvian ceviche with corn and slices of onion. This was a little simpler option. We also had the tuna poke which was my favorite of the options. It was very fresh and flavorful. And we also tried the spicy tuna roll with mango which was also good. We ended with this amazing dessert which was like an ice cream sandwich with shortbread cookies and coconut. Delicious! This place also pours a good drink as my martini was well done. And service was spot on. Mason our server and between him and the bartender our glasses were never empty and our stomachs were full. I'm sure after the pandemic this place will offer even more options as the menu was a little limited (only 2 sushi rolls) but I was happy they were open and serving. That's an accomplishment in itself these days!

    Shrimp tempura roll
    Courtney P.

    Great bar to relax at if you're staying at the property. Great live music on Mondays! We got the shrimp tempura roll, plantain chips, and the smoked old fashioned. Definitely get the smoke old fashioned - it is such a show to see

    Catch of the day ceviche
    Amanda U.

    Catch of the day ceviche was very good, spicy yellowtail roll was average but good - just didn't blow us away by any means. What did blow us away was the smoked old fashion! Wow, best old fashion we've ever had and we are picky. The bartender was also fantastic, took the time to discuss the smoker with us (we will be purchasing one). I love when people take the time to share their passion with their customers. Nice ambiance too, comfy chairs- great for a nice relaxing night enjoying drinks and small bites!

    Drinks
    Jessica B.

    The decor is lovely. We tried the los olas ceviche ($28) and it tasted like it had never marinaded in anything. It was just raw fish and pineapple juice. It was very overpriced to taste so blah. I wish I got my money back. We also order drinks, but my Peach Spritz (Grey Goose White Peach and Rosemary Vodka, Prosecco, Lillet Blanc, Rose Water, Orange Bitters) was $16 and it tasted like champagne and peach schnapps. Again, overpriced and not worth it. There was one friendly waitress working and she was managing the bar. When we asked for our check, we had to get up and go get it because there were too many people for one worker. So I would never visit this restaurant as the ceviche was overpriced and not good. The hotel is very pretty.

    Lechón Quesadilla
    Yinet F.

    The food here is awesome. The staff is very attentive to you at all times. We came to eat like 40 min before kitchen closed and they were awesome. They even gave my son a birthday cake. Ciara was our waitress and she was amazing. The sushi and ceviche taste awesome and the lechón quesadilla is to die for.

    Bruschetta from other menu of a restaurant in the resort
    Taylor A.

    I was pretty disappointed with this place. The food has good flavor, but the portions were TINY and prices were expensive. I understand this is a Resort, but I honestly thought it was a little ridiculous. The waitress did mention the portions were small, but they were smaller than I expected. She brought us other menus from different restaurants in the resort, we got the bruschetta, that was from another menu as well, but it wasn't even bruschetta. It was for cherry tomatoes chopped in half on top of a small piece of cracker. The menu said it came with basil, it came with arugula instead. The service was pretty bad as well, and we were the only two people in there. I know she was serving people on the patio as well, but for a place where I'm paying $20 for food the size of my thumb, I Who would've appreciated a little more attention. The resort itself is beautiful, but they really need to do some thing about the food menu.

    Fresh ceviche, awesome. Great seat outside, and great beer on tap.
    Daniel K.

    This wonderful bar at the Playa Largo Resort is more than it seems. My second trip has continued to impress. Food is excellent, service is very good, and sitting outside to enjoy the weather and view, always rates high marks for me. Come enjoy the great menu of tapas and sushi, some excellent drinks from the bar, and Relax!!

    Serena O.

    Ok the ceviche is delicious! The sushi too! And if you have kids that don't eat raw fish the Order off the kids menu. Mac & Cheese is homemade and add grilled chicken for that heft eater. Jason was our waiter/bartenders and he is the bomb and makes a yummy Manhattan! Matt is a great a great bartender as well and makes a mean chocolate milk!

    No food

    No one in the restaurant at dinner hour and our food still took more than forever. Beers warm, they forget to take my wife's drink order. Gave my son syrup water as sprite. Overall terrible experience. Will never go again.

    Bar
    Jackie V.

    Las Olas is beautiful, located inside the Marriotts Playa Largo Resort, just off to the right of reception. This isn't a restaurant, more of a bar & lounge that serves some really good Peruvian Ceviche. We came here for dinner based on the reviews. We ordered a Mango Cali roll and a Rocoto ceviche as appetizers and for entrees my 2 kids ordered the Herb Marinated chicken sandwich, my husband had the Grouper with yucca fries, asparagus and Huancaína sauce and I ordered the Playa Burger. For some reason, the kitchen was taking an awfully long long time to get food out despite the place being pretty much empty. The waitress came to apologize about it taking so long. Then they brought out our appetizers with the meal. Appetizers we had ordered a good 15 minutes prior to ordering our dinner. It was uncomfortable due to the small size of the tables and all the dishes would not fit. The waitress had to put my burger plate on the seat next to me. The dilemma now was, should we eat out cold appetizers first before they get warm, or eat our dinner before they get cold. We started eating everything together and then noticed that they had brought us the wrong ceviche. They brought the classico which is only fish instead of the Rocoto which has fish, octopus and shrimp. I alerted the waitress who took it and brought the correct ceviche about 20 minutes later. My son said his chicken sandwich tasted good but the chicken was tough and dry. Daughter said the same. My husband said the Grouper lacked flavor and was dry. The Huancaína sauce did NOT taste like Peruvian Huancaína sauce at all! The yucca fries and asparagus were good. We wrapped up the ceviche and my burger to go and when I got to my room, my burger was so raw in the middle I couldn't eat it. I ate around the outside and threw out the rest. Tater tots were delicious though. Ceviche was really, really good. We would come back for the ceviche only.

    Something called roboto ceviche. I am probably spelling it wrong.
    Mini K.

    The quantity was pretty big. Ceviche was good but I recommend to share with 2-3 people as appetizer. The chicken sandwich and fries was good as well. The atmosphere was very nice and server was nice. As a guest staying in Playa Largo resort, it was a nice option for drinks and dinner.

    Ceviche rocoto, hiancaina fondito, and floral pisco

    Pulpo is the best one !!!! The drink was amazing, ceviche was good but no the best one I have tried, service amazing too

    Jason is a mixologist. This is a Guava Smash
    Nadia B.

    I had such a great experience here all thanks to Jason. On Monday night, stopped in for dessert and a drink and met Jason, the mixologist bartender. He educated us on some interesting drinks and brought one of the best key lime pie deserts I had in the Keys (and I tried several pies during my week in the Keys). Decided on Tuesday to have dinner here and it was honestly the best dinner I had my entire trip. Jason allowed for us to order food from the restaurant downstairs so that we could enjoy dinner with his specialty drinks and I can honestly say that of my entire week in Florida, this evening was the best dinner experience (and I encourage all of you to have dinner here, it's totally worth it). So, ordered a 30 day dry aged steak, asparagus, broccoli and mash potatoes which had a really tasty parmesan chip in it. Jason made me an old fashion, which was really great (it was actually mind blowingly great) ...then I had a glass of pino noir which paired with my dinner perfectly. Then Jason made this delicious apple drink which was sooo good. He also explained each step as to how he made it (he also explained how he made the old fashion which was also pretty complicated and amazingly creative). Before venturing off to the fire pit to enjoy my apple drink, I met Ryan, another talented mixologist (this place really knows how to hire bartenders). It was really great meeting Jason and Ryan and next time I am in the Keys, I will definitely choose to stay at this resort.

    The interior of Las Olas Ceviche and Sushi. It's gorgeous!

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    6 months ago

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    7 years ago

    Sushi is horrible but drinks are good so it gets 2 stars for the drinks.. can't forget about the horrible service and cold eel...

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    5 years ago

    This restaurant is for hotel guests only, which we only discovered after driving all the way down to the resort. A MAJOR fubar by Yelp!

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    Ask the Community - Las Olas Ceviche and Sushi

    YUCA 105 - Combo dessert

    YUCA 105

    4.6(448 reviews)
    53.6 mi
    $$$

    I chose Yuca 105 for our first girl's night out in Miami Beach. What a great way to kick off our…read morevacation! The fusion of Peruvian and Cuban was excellent and the atmosphere was sexy and vibrant. I had to try their piscojito cocktail which is a fusion of a mojito and pisco sour. Loved it!! We got a variety of dishes to share: octopus appetizer (Revolucion de Pulpo), Inka Maki (an interesting octopus roll), traditional ceviche, a chicken dish and the skirt steak (Churrasco a lo Pobre). Everything was excellent and teaming with nuances of flavors. The only gripe is the chicken was a bit dry but still good. As the evening progressed, live singing and music commenced. They were a talented pair singing song requests. The ambience and stage here make this place fun and also perfect for a date. Our server and staff was also very friendly, upbeat and solicitous. I would love to return and repeat this experience next time I'm in Miami Beach!

    Below average. Super disappointing. Cuban and Peruvian clearly don't mix well. The lomo saltado was…read morejust odd, meat was chewy and under seasoned. The ceviche was average ( we tried 4), ropa vieja also average. Jalea again average and unremarkable. The most disappointing and borderline disgusting was the tacu tacu, fish wasn't fresh, scallops were chewy and under cooked. Overall a shame when compared to the highly superior Ceviche 105. Yuck. Stay away. Don't waste your money. Manager was rude as hell. Apparently we are wrong in not liking plates of dog shit.

    Photos
    YUCA 105 - Second night, packed house again with more merriment

    Second night, packed house again with more merriment

    YUCA 105 - Close up of sugary goodness

    Close up of sugary goodness

    YUCA 105 - Arroz con mariscos with lobster

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    Arroz con mariscos with lobster

    Las Olas Ceviche and Sushi - sushi - Updated May 2026

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