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    Lapeer

    4.6 (56 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 3 months ago

    Services - Lapeer

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    Burger
    Mischa J.

    Yelp! Finally made it to the much coveted Lapeer! I must say I was most impressed with the ambiance and service from valet to table. Thanks Kierra for making us feel right at home. Let's get down to business, because we came for the food. The menu is limited for me. Great if you are a steak lover, I am not. Or, if you love seafood, I cannot eat. So, what's left, burgers, chicken and veggies. Well, veggies are limited, the greats are not on menu tonight, no broccolini, snaps, or fingerling potatoes, all recommended. Gosh darn. But, you do have Onion rings! So good, with the French fry sauces. It's all girls here tonight. Apps were complimentary bread, shrimp toast, calamari, oyster sliders and the onion rings. 3 of us chose the burger. Delish with a tub of fries and they are good. Fee got a 1/2 of chicken, cooked too hard. And, the other was still working on her oyster sliders. I wanted the big spoon black walnut ice cream with the chocolate cake, but you were all sold out. Cake stood alone. Kierra did us right tho, caramel for everyone. Y'all already know, pretty good, so I'll be back.

    Kayla A.

    I was soooo excited to finally make it to Lapeer Steak & Seafood. It's right downtown with valet available and a solid-sized parking lot. The ambience is romantic, industrial, and moody in the best way. Perfect for a date night! As a professional over-orderer, I went a little wild so I could try a bit of everything. Here's the breakdown: Shrimp toast - Do NOT come here without ordering this. SO good. Award-winning for a reason. 9.2/10 Calamari - Tasty, but could've used a dipping sauce. 8/10 Lobster pasta - Missed the mark for me. Tons of lobster, but overall pretty basic and bland. Very disappointing. 4/10 Steak au poivre - WOW. I didn't know skirt steak could be this tender?? Great sauce. 9/10 Sticky toffee pudding - Insane. The cake at the bottom is to die for. 9/10 Drinks (not pictured): Cider Solstice - 8.6/10 Sour Cherry Lemonade - 5/10 Dirty martini with blue cheese olives - 10/10 according to my fiancé... 0/10 for me haha! Overall, a great spot with solid food, excellent service (shout out to Shep!), and a super cool vibe. We'll definitely be back.

    Prime Delmonico Ribeye with Black Truffle Butter
    Meagan A.

    My husband and I visited for a celebration dinner one Friday night and loved this place. He said that this was arguably the best steak that he's ever paid for. (We cook a good bit at home and it's pretty fantastic ) I will agree, the steak was delicious as was anything else. We started with the carpaccio and bread. I was shocked at how good the house dinner rolls were! Normally I'm indifferent towards bread, but I would go back for the rolls and steak alone! I ordered the lobster pasta for my entree and he had the Delmonico ribeye. To share we had the whipped potatoes and broccolini. The broccolini was amazing! Lastly we had to have some of the chocolate cake. It was divine The waitstaff were attentive and friendly. Our waitress even took some time to take our picture in the lobby before we departed dinner. Overall we loved it and are looking forward to go back and try more of the menu.

    Branzino
    Ashley M.

    I've heard so much about Lapeer and was finally able to try it for myself! Our server Kevin was great. Very engaging and explained the menu in detail. For appetizers we had the salt and pepper calamari and crab cakes. The crab cakes were truly the star of the show! Calamari was good, but I've had better. They also had a bread service with freshly baked rolls. Yum! For my entree I ordered the branzino, which came with fingerling potatoes and asparagus. Everything was good, I just wish the branzino was a bit more seasoned. I also didn't expect it to be fried but I may have missed that on the menu. I had 2 cocktails during my meal. The agave affair and a gimlet. Both were great! I'd like to come by and try more of the seasonal offerings!

    Entrance
    Tia J.

    One of the best meals we've ever eaten!!!! We went for Valentine's Day, and because you have to have reservations, it wasn't crowded at all and there wasn't a long wait. We were seated promptly. Our server, Kevin, was very attentive and professional without being snooty. We received top notch service. Everything tasted amazing, even the bread rolls! I got an old fashioned and before I even tasted it the smell alone was amazing. We got the wedge salad, which definitely think you could share!!! My husband got the Delmonico ribeye and they cooked it to perfection. We added the horseradish sauce and pepper butter. We got potato gratin and shells and cheese as sides. In hindsight we probably could've easily just shared that as well!! The main event is the chocolate cake!!!! Normally I am not even a fan of chocolate cake but I saw pictures online, and with the ice cream..... it was perfect!!!! This is definitely a date night/special occasion type place but worth it for the experience!

    Deyon J.

    Went to Lapeer with some girl friends this week for an upscale Friendsmas dinner. We had reservations at 5:15 and 3 of the 4 of us were over 15 minutes late due to horrible traffic. Thankfully the manager gave us grace. The atmosphere was nice and mellow. Our server was helpful and have is insight on some of the popular dishes. I had the Lady in Orange drink, the calamari,the crispy broccolini, and the skirt steak au poivre. The drink was good but they didn't even give me a garnish. The calamari was cooked well but lacked much flavor, imo, it needs a sauce to accompany. I wasn't a fan of the broccolini, I think it's the crispy not the flavor. The steak wasn't cooked too my liking but it had a good taste. Not the best steak I've had. Most of the group had issues with items being extremely oily or extremely vinegar-y. There were no wow factors here. But I hope it's because they are so new. I'm hopeful that Lapeer Bham will find their groove.

    Crabcakes
    Toni-Cyntina R.

    Lapeer was an amazing experience. While waiting for my friend, I sat at the bar. I had the Agava Affair. In the beginning I thought the drink was tart, but after I finished it, I liked it. The ambiance in the room is nice. They have a business casual dress code. Once my friend and I were seated, we shared the crabcakes and salt and pepper calamari. The crabcakes were delicious! The calamari did taste like salt and pepper but it needed something else with it. Bread service was provided and it was delicious. I ordered the branzino fish with potato fingerlings and asparagus. I didn't finish all my food due to the other meals. But I enjoyed everything! I also got a drink that was an espresso martini. Our server was Kevin and he was amazing!

    Cara H.

    I recently had my first dining experience at Lapeer for a private dinner, and overall it was a great experience. Complimentary valet is always a plus and made arriving super easy. The menu for the evening was thoughtfully curated. For Course 1, we had wagyu beef carpaccio with toasted sourdough, salt & pepper calamari, and jumbo shrimp cocktail--such a strong start, everything was fresh and flavorful. Course 2 was an oyster platter. It was my first time having raw oysters! They weren't bad but I don't have to have them again. Course 3 included benne seed dinner rolls and a spring mix salad, and the rolls were definitely a standout--so good! For the entrée, I chose the 7 oz filet mignon, which was cooked well and very satisfying. Sides included whipped potatoes, crispy broccolini, and cheesy shells, and the cheesy shells were easily one of my favorite parts of the night. I also had the "Lady in Orange" cocktail, which was very tasty and paired well with the meal. Dessert was the Lapeer blackout cake with house-made sea salt caramels, and I also tried the nightcap--it was like a frozen pudding version of an espresso martini and SO good. My only complaint would be the service. For a Thursday night, it was surprisingly slow, and the timing felt off--the presentation I was attending at the restaurant actually ended before the appetizers had even fully come out, which was a bit disappointing. Overall, the food and drinks were amazing and definitely the highlight. I'd come back again, just hoping for a smoother and more timely service experience next time.

    Camille F.

    Wowza! So... I am not normally a big fan of the traditional steakhouse dinner. But, Lapeer is such a welcome addition to Birmingham. The dining room was much larger than I expected, there's lots of people that already knew about this spot, I think I heard their reservations are pretty full for the next month. We were seated by their lovely hosts at a table in the far back corner. They have a nice wine menu with cocktails and beer, too. A glass of wine runs about $14-20, which seems pretty standard to me. Our drinks and appetizer did take a little while to come out, but they made up for it in spades by bringing us out a couple extra sides and with a visit from the chef and owner, who were very friendly. We started off with the calamari, which was quite spicy and zesty. It was delicious, although I do wish it had a dipping sauce on the side. They followed up with the house rolls for the table, which are made by their in-house pastry chef. These were fluffy, buttery perfection. I ordered the skirt steak, which was in-cre-di-ble. The char on the outside was outstanding, and the gravy/mushroom sauce on top was so delicious. Part of me is a bit overwhelmed by the concept of ordering your steak and side/s separately, but I managed. Definitely order your sides with the intention of sharing with the table, they're generous portions. Out of the sides, the crispy broccoli situation was delicious, and the creamed corn was certainly a standout. The potatoes au gratin and mac and cheese were delicious as well. The fries hit the mark, but I'd recommend trying something else. Everything was all around 5 stars, and sadly we were stuffed very quickly. Hold on, though. Never so stuffed that I'm not gonna order that chocolate cake. It was a thick, brownie-like cake. Definitely large enough to split with up to 6 people, I'd say. My one chief complaint would be that the table wasn't big enough for all the food we ordered, haha! I believe they're working out some of the service details with their wait staff, but Lapeer is 100% earning a spot on my favorite restaurants in Birmingham list. It's spendy, bring people here to impress them. I'll be back for some more of that skirt steak, and hope to eventually see a rotating/seasonal side menu.

    Kaitlyn M.

    Delicious! The service was fantastic. We had the scallops, a fish (forgot which one) and the branzino. Not to mention a few desserts ;) Will definitely be call when town.

    French onion soup
    Alison L.

    Dark, modern, elegant ambiance with a nice bar inside. Attentive and knowledgeable service. The French onion soup was cheesy and delicious with plenty of onions, however I wish it had a few more croutons. Still 100% recommend to order it. It's a huge portion and they will split the soup into two bowls if you want to share. The frozen espresso martini is definitely more coffee and liquor forward than it is sweet, but the hazelnut whipped creme on top adds a delicious sweetness. The West Indies Crab Salad came with a delicious homemade hot sauce. The lobster pasta was good but not for me, as the sauce is very mild and I prefer more flavor. Their tuna entree was also decent, but I say skip everything that isn't a steak. They were out of the Wagyu when we went, so we got the ribeye which was delicious and served with a whole roasted garlic and butter of your choice. The truffle butter was delicious. They also gave us their giant blackout cake for desert which was extremely rich but amazing. We ended the night with delicious complementary homemade caramels.

    Ashley H.

    I recently dined at Lapeer and overall had a great experience. Our reservation was for 7:45pm, but we weren't seated until about 30 minutes later. Since it's a new restaurant, we were understanding, though it's something to be aware of if you're planning a visit during busy hours. Once we were seated, everything turned around. To start we tried the oysters, which were fresh and flavorful. The calamari was slightly bland but very fresh. For our entree the table shared a steak that was cooked to absolute perfection. The corn had the perfect amount of spice and was surprisingly delicious. To drink my dirty martini with stuffed olives was spot-on as well. Our server was friendly and attentive, which made the experience even better. Despite the delayed seating, I'd definitely come back.

    Entrance
    Russell G.

    We celebrate birthdays in stages. One stage is a fine restaurant where we can create memories. This place was well chosen. From the point of entrance with complimentary parking, coat checking, booth and table seating, with a nice bar all was nice. My Brazino was crispy and flavored to perfection. Crispy brocollini and potatoes were delicious as well. Could not finish my meal. Got togo plates. My cocktail was perfect as I had not had one like that before. Our waitress and all other servers did a great job. We are planning on returning.

    Prime Delmonico Ribeye with Black Truffle Butter

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    2 months ago

    Delicious all around is what I'd say. I can't remember what I had but I recommended this place immediately

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    4 months ago

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    2 months ago

    The service and food were excellent. It was a great environment. Great variety of food choices.

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    3 months ago

    It was good. Sides lived up to expectations and steak was cooked properly. I don't have any complaints, but it was not a special meal.

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    4 months ago

    Awesome service and food, drinks were excellent also a bit pricey but worth the money

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    5 months ago

    We loved everything we had. Great steaks with perfect topping options . Loved the atmosphere and service. We will be going back!

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    Dread River Distilling Company - 7089: Dread River Whiskey cocktail named after MLK's arrest number

    Dread River Distilling Company

    4.6(127 reviews)
    0.5 mi
    $$
    Locally owned & operated
    Private events

    Great service, bartender was super friendly and attentive, fun guy to talk to. Only had time for…read moreone drink but it was pretty good, I would order again for sure. Menu was extensive but it only had about 8 in house cocktails? The rest of the menu was food, beer etc kinda expected more options from a distillery. Ambiance was a little off, the outside of the building is nice, but inside when you get down to it was a little rough around the corners, it's my own preference, but having a bunch of big screens with sports on while serving chicken wings kinda kills the distillery vibe and makes the place seem more like a sports bar. It's not horrible, just seems like they were trying to cross a distillery with a buffalo wild wings.

    My husband and I came here for dinner during the week. We started out with the catfish egg rolls…read more They came out piping hot. These were very crispy. Catfish was very good. The roll had a little too much greens for my taste. For dinner I got the steak quesadillas. There were four pieces. The quesadilla steak was good and there was a flavorful jalapeño sauce in there. The quesadillas had a little kick. I really enjoyed it. Service was good albeit a little slow especially considering we were the only ones in there. Food took a bit to come out but I knew it was fresh. Very cool place inside. You can tour the distillery. They make all their own alcohol right there. I enjoyed my cocktail which was the book club.

    Photos
    Dread River Distilling Company - East Point

    East Point

    Dread River Distilling Company - Executive Lounge Room - All lounges are available to rent privately.

    Executive Lounge Room - All lounges are available to rent privately.

    Dread River Distilling Company

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    The Fennec - 3:10 to Yuma available in The Foxhole Lounge

    The Fennec

    3.5(117 reviews)
    0.6 mi
    $$
    Live music
    Happy hour specials

    Cool place for college games. You get a good variety of fans cheering for there teams. Huge screens…read moreto watch the games. They have a great SEC drink menu (recommended by our server) and the food was great with big portions.

    2:30pm on a Saturday and it was not busy at all. Walked in and it looked nice, nothing super fancy…read morebut nice. I sat down and maybe the wobbly table should have been my first red flag. The chairs sucked to add to it. I find the bathroom, whoever thought it was such a good idea to put a faucet that high was special because you have to turn the water low enough or push the faucet to the side to prevent from it splashing all over you. My in-laws got there a few mins before us and got everyone waters which that was good. The waitress, it took her forever to come back by to ask for drinks or starters. Granted we were waiting for a few other people but my husband wanted a soda and we were going to go ahead and get an appetizer. I decide to stick with my water because I just felt like I would get a drink if I asked for something different. Which I was right. My husband had to wave the waitress down for his soda. She accidentally brought him diet. She never brought back his drink. I had to get up and ask the hostess about our his drink and that we were wanting to order an appetizer. The hostess apologized and said they were really busy. I know I had to fix my face because I looked around, saw our table, and two other tables, about 6 people at the bar that the bartender handled, and looked back at the hostess like, "wtf?" The rest of our group shows up. Waitress comes back. Still no drink for my husband and gets our appetizer orders along with the remaining drink orders. When the appetizers comes out, it was a guy who brought it to us and we asked him about the soda and he apologizes and gets it for us...finally. Nothing special about the appetizer just chips and dip. We finish it and once again...the waiting game. The rest of our group still had yet to get their drinks. She comes back after another long wait, drink less, and gets our orders. My father in-law mentions the drinks, she apologies, and gets them. The wait it took for our food to come was ridiculous. I hate to imagine how long we would have had to wait if it was actually busy. Maybe it might have been worth my wild if the food was phenomenal but the moment it was sat in front...I knew it was not gonna be good. I got the Alfredo with shrimp. It looked like some soup. The sauce to noodle ratio was not good. The sauce was so runny that I had to lean it and eat the noodle like Naruto eating ramen. 5 measly pieces of shrimp. The sauce was also very gritty. How something that is so runny also be gritty, I don't know but I've had lean cuisine frozen alfredo dinners better than this $29 plate. 3 of us ordered Alfredo, only one got a piece of bread but I'm not asking for bread because I don't want to wait 30 mins to get it. My son looked at me and legit said, "we should have just gone to Olive Garden" knowing good and well I don't care for Olive Garden but also knowing it would have been better than whatever this plate in front of me was called. When walking to my car, I looked at everyone and said, "I'm sorry but this place sucked. I've been curious about it and now that I've experienced it...there is nothing here that would bring me back." So I suggest spend your money elsewhere because there is nothing that makes this place standout enough to have the audacity to have nonexistent service and charge $29 for soupy Alfredo

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    The Fennec - Sioux City Sue available in The Foxhole Lounge

    Sioux City Sue available in The Foxhole Lounge

    The Fennec - Bandana Burger

    Bandana Burger

    The Fennec - The Caravan

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    The Caravan

    BridgeStreet Gallery and Loft - Nothing Bundt Cakes at the Yelp! 2018 Octogafest at BridgeStreet Gallery

    BridgeStreet Gallery and Loft

    4.8(8 reviews)
    0.2 mi

    Centrally located in downtown Birmingham and near a number of businesses and hotels, BridgeStreet…read moreGallery and Loft is as lovely as a venue as they come. This place is an ideal spot for medium to large'ish gatherings (50-150 peeps?) and a perfect setting for any special occasion. Whether it's an art installation, photo gallery, wedding reception, or just a big ol party, there are two floors of quality spaces to work with. There is no elevator unfortunately, but the bathrooms are handicap friendly and there is a separate back entrance for vendors. Parking is a bit limited to alleyways and street parking, but as the area finishes their renovations, I wouldn't be surprised if a parking garage would eventually make its way here. The fun in a raw space is seeing how much it changes for whatever the theme merits. There is a dedicated team here that works to make that vision come true and they're a professional and friendly bunch. I think their operation is stellar from top to bottom that perspective folks should really consider this gem of a venue.

    This is an absolutely beautiful little venue! I have never heard of this place until I had a Yelp…read moreevent here last night, and I have to say I was extremely impressed! There are two floors, and our event was on the upstairs. I'm not sure how old the building is, but it has an exposed brick wall painted white, beautiful hardwood (oak looking) floors, with gorgeous strands of light setting the perfect evening event. Not sure if the lights are part of their everyday decor or if they were for Christmas, but it's absolutely stunning! I could see this being a great venue for a rehearsal dinner, work/birthday party, or a small wedding/prom venue (My graduating class of 7 would have had enough room!) My only question is how do I get invited back to this place?! I don't plan events, but this is a place I definitely want to come back to! Just a head's up I only saw street/metered parking, but that's pretty much expected in downtown Birmingham.

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    BridgeStreet Gallery and Loft
    BridgeStreet Gallery and Loft
    BridgeStreet Gallery and Loft - Upstairs

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    Upstairs

    Birmingham Botanical Gardens - Cherry blossoms

    Birmingham Botanical Gardens

    4.7(147 reviews)
    2.1 mi

    The main point of our trip to Birmingham was to see an exhibit at the art museum. However, we are…read moreearly rises (especially with the 1-hour time difference from home), so we had some time in the morning to fill. My wife determined that the local botanical garden opened by 7 a.m. (!) and was also free, so we opted to stop here before the museum opened later at 10 a.m. We made it here by around 7:30 a.m. A word of caution - the highway interchange nearby was nightmarish. We missed 2 turns (even with a navigation app running). I don't think it was just me. So be careful and add a few extra minutes to get lost. Once finally off they highway and through the final roundabout, we proceeded along a road bordering the gardens. On the other side appeared to be an expensive hotel and an upscale shopping / dining plaza. The garden was having some sort of plant sale, and crowds were apparently expected. They had traffic control cones in place, but we arrived early enough so that parking was still plentiful. When we left, it seemed like the lot had mostly filled up. The gardens are quite large. They are divided up into sub-areas and there is a large map posted about 100 yards inside the main gate. No paper maps were on offer, so I guess you can take a photo of theirs and use that. We first strolled to the Japanese Garden. We had this to ourselves until almost when we left. This area is quite large by itself. They have koi ponds, a tea house, etc. It was nice. We took an alternate path back to the map pavilion. From there, we explored other areas (mostly dedicated to specific flowers). Some of the terrain is hilly. We routed through the vegetable garden and eventually ended up back at the central formal rose garden. This was being watered periodically that morning and some of the brick paths in it were flooded. They seemed to have some satellite restrooms in remote areas, in addition to the main set near the gate. We spent almost 2 hours here and probably could have spent even more time, but we wanted to drive to our prime stop. If you have any interest in botanical gardens, this is a very worthwhile stop.

    One of the first things I appreciated was free parking and free entrance, which is always an…read moreattractive feature. From there, it just kept getting better. You can easily spend hours exploring the many trails that wind through beautiful flowers and plants, the serene Japanese Gardens, and even an active beehive community--which was my favorite part! We were on a bit of a time limit and didn't get to walk the entire property, but we still managed to spend about two hours covering roughly three miles, and it never felt rushed. While it's still a little early in spring for everything to be in full bloom, there were still plenty of gorgeous floral displays to enjoy. Some of the trail directions can be a bit confusing at times, and we did end up wandering off course once or twice. That said, it was never difficult to find our way back to the main trail and continue exploring. If you're looking for a place to meander, slow down, and truly enjoy nature, this is absolutely the place to do it. A peaceful and rewarding experience overall.

    Photos
    Birmingham Botanical Gardens - Iceland poppy

    Iceland poppy

    Birmingham Botanical Gardens - Roses

    Roses

    Birmingham Botanical Gardens - Fall at the Gardens - many pumpkin offerings

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    Fall at the Gardens - many pumpkin offerings

    Bare Hands Gallery - Craig Legg is an Austinite who has a big hand in this festival!

    Bare Hands Gallery

    5.0(2 reviews)
    0.2 mi

    It ain't exactly closed anymore. Its a non profit now. I was told that the venue was just not…read moreprofitable as a profit so now it can be rented out. Hell, I really don't know what the hell because I was drinking tequila during this conversation so this review of a once for profit but now non profit art studio that has not been sold or closed but yet opens for the Day of the Dead festival one day per year, blah, bleh, blibbity bleh..yadda yadda..drone.. Holy Shit Birmingham peeps!! This is more damn confusing than a goverment website! Is it closed or open? Seems simple..well.. I was there so I am going to say its OPEN. But if I came back in a week, it would be closed. Insane Artist People!! I love ya but answer the question! Day of the Dead Festival was an unexpected treat. Good food. Good music. A band from Austin, TX and beautiful altars set up to commemorate the dead lost loved ones in true fashion of the holiday. Fires burning in chimineas, colorful lights, friendly people, murals, activities, face painting, beers to drink, food trucks serving. If I didn't know better I would have thought I was in Austin! Weird! The Dia de los Muertos altars are all beautiful too. Each person who passed away represented a universe contained within the beings that they were.. the altars had items that they had enjoyed in life, photos, paintings, letters, favorite coffee cups from which they drank only to mention a few. The vigillette candles are glowing and lighting up the way that was each life which was lost. I just popped into town and did not have the chance to set up an altar, but I did light my own candle and set it in a special place to commemorate those who I have lost. The red glowing sparks from the open bonfires there went into the night sky and burned out into infinity much like the lives that were being commemorated. So long momma. You are remembered and loved. A candle here burns for you this night as well. Thank you for being such a wonderful mother. I miss you now and everyday of my life.. I will think of you. Maybe now from where you are you see things with new eyes and vision and I hope you understand me more now than ever and that it gives you peace. I am well. Your grandson is well. I hope you see us now whenever you want and the distance no longer confines you. I love you now and always.

    Lovely space. Apparently they have openings about once a month.read more

    Photos
    Bare Hands Gallery - Day of the Dead Festival! Bare Hands Gallery is closed but continues to run as a non-profit!

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    Day of the Dead Festival! Bare Hands Gallery is closed but continues to run as a non-profit!

    Lapeer - steak - Updated May 2026

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