It has been a while since I last ate here and my wife and I were very grateful that they are still…read morehere and open. A small bistro in a little town of Montague, this eatery is well worth seeking out. Clean and well lit, it is nothing elaborate, but very pleasant. The papaya salad is very tasty, as are the egg rolls. We enjoyed a Father's Day special (bao flight) and found it to be quite delicious. For dessert, we ordered the mango sticky rice. I highly recommend seeking this establishment out and enjoying what they have to offer.

How unusual to find a Thai restaurant in a western hamlet in cowboy country. However, many refugees…read morefrom Vietnam settled in the area several years ago. I ordered the chicken Pho. (The Thai version of chicken noodle soup.) The chicken was good, though a few pieces were stringy but was helped by dipping it in some sauces. There were lots of noodles and the broth was good but there were very few veggies--just some cilantro and bit of onion. The waitress forgot to give me a small dish for the sauces, but quickly brought one and she was attentive and cheerful. The furniture is basic, mostly cheap and my tea cup (mug) had some small chips on the rim. Obviously, they opened on a shoe-string budget.

Talk about a hole in the wall. If it wasn't for the bbq and smoker equipment you could easily miss…read morethis place. We actually found it by accident. GPS was programmed for a different place but we ended up here. At first glance there's not much to look inside the restaurant. At the time, the place was empty. We were the only customers. It would be a three star rating just by looking. You have to question, is this a restaurant and is it open? We were greeted by the owner/chef/server/greeter! A one man operation. Very friendly, personable and knowledgeable chef. A cool dude. I give this place a five star because of the food and the one man staff. The BBQ was spot on delicious. The Pork Spareribs (1 rack) with 2 rice plate (for two people) was juicy and full of flavorful smoke and Thai influences. The Three Smoked Meat rice plate was also delicious. The smoking and Bbq are done using wood. No charcoal or gas. You can really taste the natural wood smoke flavor in every bite. I'm glad we found Asian American BBQ by accident, I'm also glade it was not his usual rush hour time when we arrived! This place is a classic cliche phrase "don't judge a book by its cover." If ever we are back in Weed, CA, we're definitely be back!

This is a perfect example of a "whole in a wall". Don't blink when you're driving to this…read morerestaurant because it's so easy to miss! The only signage is the one on the front window. There's a small open sign lit on the side but it's easy to miss that too. What gives it away is the number of barbecue grills in front and the smoke coming out of it. If you're looking for a fancy restaurant, this won't be for you. If you're looking for great barbecue, then you're in for a treat! The owner, Thomas is the only one working there and doing everything! We didn't have to wait because we came at an odd time after lunch and not the rush hour. He is very friendly and accommodating. He definitely knows what he's doing! The restaurant needs a little bit of organizing. He has a lit signage inside the restaurant so I suggested for him to move it outside to attract more customers. He said the food will do all the talking and marketing for the restaurant. I agree 100 percent! He has a lot of locals ordering from him. He goes by word of mouth. We stopped by for a late lunch on our way to Oregon. Coming back, we stopped by again to get some barbecue to take home. Totally worth it!

Was on a road trip, and stopped by for lunch. Service was a…read morebit slow. Inside is spacious. Food is okay. Don't claim to be a Thai restaurant when you're not even familiar with actual Thai cuisine. I asked a question about the menu and the server wanted to correct me with wrong informations. Raised his voice and made it seem like what I'm saying is crazy. Like sorry you're not familiar with authentic Thai cuisine

Delicious food in a very casual environment. Things were looking pretty calm when we arrived, but…read morequickly became packed with several parties waiting for tables!

This was recommended as the place I had to go during an overnight stay in Klamath and it really…read moredidn't disappoint. The massaman curry and rice was delicious. The thai iced tea was a little sweeter than I'd like, but that's likely just because I ordered a sweeter curry as well. Would have liked a little more spice, but that's a personal preference. The service was great, with people checking in multiple times during my visit and the restaurant was small, but cute. I would recommend if you're passing through and want some thai food.

Best food in town, always the first place I recommend for lunch or dinner. Sometimes have off menu…read moreitems available like rangoons too, don't be afraid to ask. Staff is friendly and service is prompt. Both locations are great too, glad they are here in Klamath

Andaman Healthy Thai Cuisine has become one of our go-to spots in Mount Shasta. The food is…read moreconsistently excellent--fresh, flavorful, and full of that authentic Thai taste without feeling heavy. We love how they emphasize healthier preparations while still delivering bold spices and perfect balance in every dish. Favorites include the Pad Thai, Panang curry, and anything with their fresh veggies and proteins. Portions are impressively large--you'll definitely have leftovers, which is a huge bonus for the price. The service is always warm and friendly; the staff remembers regulars and is happy to adjust spice levels or accommodate dietary needs. That said, be prepared for a wait, especially during peak hours or weekends. They make everything to order, which shows in the quality, but it can mean 20-40 minutes (or more) depending on how busy they are. Trust me, though--it's absolutely worth it. The cozy little spot fills up fast for good reason. If you're in the area craving real Thai food that's healthy and satisfying, don't skip Andaman. Highly recommend!

I heard they offered Thai tea. Waited around for several hours for them to reopen. I ordered Thai…read moretea with coconut milk. When i went to pay , i was told there would be an additional 30 cents charge for orders under $5 if I used a card. Don't usually carry cash so this was a bit disappointing. Luckily I had enough cash. It should be noted that most card collectors companies make the additional charges for small purchases a conflict with their agreement! The second thing that was extremely disappointing was the thai tea! It was awful . If coconut milk was added it didn't taste like it at all! I added coconut milk myself, but the tea wasn't very good . This was my first time trying out this restaurant. I find if the thai tea is good , the food tends to be delicious. Unfortunately, this was not the case. There is another Thai restaurant in town which I will continue to recommend and patronize.

3.5 stars rounded up. I didn't care for their vermicelli bowl (chicken was NOT grilled, but…read morestirred fried). Their chow mein was decent. Gotten takeout twice from this place and it's pretty consistent.

I was craving Asian food after spending two days in Crater Lake National Park, and this place truly…read morehit the spot. The restaurant was busy with a Labor Day crowd and seemed a bit understaffed, but the owner/waitress was incredibly warm and welcoming. My husband and I ordered the spicy chicken cubes, eggplant with garlic sauce, and rare beef pho. The stir-fries were outstanding--the chicken packed a punch with spice and that wonderful numbing kick from Sichuan peppercorns, and the eggplant was fried to perfection with crispy edges, just like a dish I loved growing up in China. My husband enjoyed his pho as well. The kitchen was clearly overwhelmed with online orders, so they weren't able to prepare some of the authentic dishes from their "secret menu," but what we did have was excellent. Generous portions, reasonable prices, and absolutely satisfying after two days of hiking and driving. Highly recommend!

by far the best thai food around!!! If your tired of looking to eat Chinese Food, which I just…read moretried one under new management in Anderson ca. Peacock restaurant. Please do not try these people need a rude awakening!!!!! Horrible Food, the worst I've ever had!!!! Now back to Champa. Give this restaurant a try, we eat the Drunken Noodles, Thai Fried Rice, always a spring roll with shrimp and avocado! If you are not familiar with Thai food and love a little spice, not hot, this will become your favorite restaurant!!! Clean, fresh food, taste you will not believe, you will never eat Chinese again!!! We are very picky about food, this is only 1 of 2 restaurants we eat at!!!!

Pas see ew was tasty ! The breading on Coconut shrimp was…read moretoo dense and kinda sweet - not for me. The khow suey broth was delicious and hearty. Service was timely. The seating/ambiance was basic.

I found this spot while traveling and it was so good! Prices were good too, food was amazing and…read morethe cashier was so kind.

6 years later and we still go to Fuong's all the time. I just truly love all of the food. Can't…read morerecommend it enough.

This was the only Vietnamese restaurant that we could find that makes Banh Mi's. Call in order, she…read moresaid 20 minutes, ended up being 40 minutes. The prices are very expensive compared to greater Sacramento area, then again perhaps it's because there's real competition in Redding for Vietnamese food. Taste was ok, could have used some hoisin sauce packets to fix it up. Inside looks pretty outdated, yet the imagery and paintings were good. I was pretty surprised at checkout to see no computer of any kind. Wrote up my check using an old fashioned paper receipt calculator from the 90's.

Seriously. This refreshing salad is so amazing and flavorful and just feels good to eat. I had #…read moreA-7, the Goi Ga which is a salad dish with roasted or poached chicken breast (I'm not sure which they do but it's tender), crisp cabbage, onions, carrots, maybe mint, cilantro (I always get extra cilantro because I looooove it), peanuts and fried shallots on top. It comes with a dressing that adds a bit of sweet and savory yumminess to it. My friend ordered #37 Bun Bo Xao which is stir fried beef, onion, lemongrass, some greens, peanuts and vermicelli and she loved it. The owners make a chili oil that they serve and my friend loves so we bought some - I brought mine home to Randy since I'm a hot pepper wuss. He really liked it but was completely caught off guard with how hot it is lol. The service is always excellent - the owners are very friendly. I always enjoy chatting with Nancy. The ambiance is very simple and comfortable. We will absolutely be back.