10/10!! The food was really good and the service was amazing! Our waitress was the cutest, my 3…read moreboys loved her, played rock paper scissors every time she passed by or came over, and communicated well with us for our first time at this location. My husband complimented her saying she's our favorite waiter ever(which is true) and her reaction was the cutest. Huge shoutout to Justine, thank you! My sons loved the short ribs for their first time. We were always weary about the bones but it slid right off. The macarons were also really good, we always get vanilla at other locations but they're usually hard like they've been sitting in the freezer for too long except for this Pflugerville location. Overall this experience has been our favorite.

I have been here a handful of times to enjoy their KBBQ. Overall it's a solid place to eat Korean…read moreBBQ, but if you're familiar with OG Korean BBQ it's not the same. It's a modernized American version where you can grill taco meat and other items. We came in recently on Easter to celebrate a birthday. The place wasn't packed, but there were large parties coming in after us. We stuck with the regular AYCE and were fine with the galbi and other meats. The soondubu (spicy tofu) soup was lacking flavor. It had the spicy flavor. All I tasted was the chili pepper. All the meats were good. The only downside this visit was the service. Our server kept forgetting a few of the items we asked for. It wasn't terrible, but it did slow things down for us. To be fair, he might have been juggling a lot of tables. I would still come again to eat the AYCE BBQ as it's convenient.

What a great way to start 2026!…read more Chef J specials always are wonderful. The soup was the perfect amount of spicy with fish, mussell and clams. It was accompanied by flamming clams. The hand roll with toro , uni and samon roe was the best Ive ever had. So happy to have this wonderful restaurant close to home.

This place would have gotten a perfect score if they had followed simple instructions. I requested…read morevery light rice, which they were happy to accommodate. They said it was no problem. I took a chance and chose to be surprised by what fish I got and ordered the Chef's choice roll, again with very light rice. I guess he didn't like me or how I looked because for $19.00, the roll only had shrimp on top with a sliver of another white fish and the chef FILLED it with rice. In all my years of eating sushi, I've never seen one where they fill the roll with rice. Did they run out of crab?? I definitely feel gyped and dishonored.

This place is so inviting, and I would highly recommend it…read more Victoria was very thorough of going over the menu, very honest and even stated about the macha. I then chose the torah with boba.Oh my gosh, this drink is so good. My wife and I had one of the best meals here Bolgogi is really good. Oishi was also very good We are definetlt coming back here. After living around here for 3 years finally made it out to eat at this magnificent place. It did not disappoint. Thank you again Victoria for the great service

We got the white tonkutsu ramen and some gyozas as appetizers. For bobba, they had mango and…read morePassionfruit , everything was delicious. Our server was very nice, like very courteous and not overly asking if our food was OK. This was our first time here and we're definitely coming back.

I once was employee of Taylor Samsung (now I am not so I can leave this review now), as a Korean…read moreand a very serious about food consumption and the quality.. I was outrageous about this company. How the hell ya fail for udon. Seriously? Just have bunch of udon broth packets nowadays it sold from many Asian markets yall can go for such a cheap prices are 500% better than your udon. How. Just how can you fail with udon? Genuinely impressed for how they can fail for most simplest menus. Same for the donkatsu. Donkatsu is my one of favorite menu and this is their commonly included menus (menus switching weekly), and every single tries got me a food poison. HOW. Ya just need to deep fry it. The cutlet meat always had awful meat smell, that was not edible at all, the texture felt like the meat was overly dry almost like it was left in the corner of fridge and forgotten for a year. Gross! When food poison was repeated, we actually had some people (including me) reported HR manager about it. Then HR manager tells you that they can't do anything for it.. since it's not enough of number of food poison reports to consider switching off the cafeteria catering company (what!?), then he also added that those few people who got sick are maybe has sensitive health condition than other employees (and this was only his personal assumption added-not really accurate at all) so they can't really assume to observe with such a small number to consider is the worst HR response I ever received!!!! That doesn't matter when there is still a single person gets sick from their food, ya need to investigate still! It's important no matter what! Investigate to look into it that does it really just those few people's own health issue or the actually the food on their end has the actual issue. So ya make more healthier, efficient selection for employees' benefit! The HR manager literally told me at the end of conversation that this is a "benefit", that company, the Samsung is being "generous" for the workers. If we don't "like" (oh, he wording it as it's some kind of our "preference" instead it is a health issue related), then we have our own option to not receive it and seek for our own options. Whereas Taylor site has nothing but farms of cows, open crop field for at least 13 miles side to side, back and forth. The Taylor downtown takes driving of 10-15 mins to go. Besides all these, this supposed to be one of our "BENEFIT" then why would you make it feel like "beneficial" for us in the first place????? We would definitely LOVE to enjoy the "Free meal". But it makes us SICK. When the benefit does not benefit the employees but rather make them ill during their work hours, this should not be proudly stated as a "benefit". I strongly hope the HR manager who said the all b-ahss-shiets feeling full of ashamed for himself, believing this is an employee benefit. No, it's not. Don't even try. We are not effing fools. I have so many to speak about left, but I know Yelp would shout me off for long essay of a review so I would not spill all- but yes, just these two, it's still harsh NO. More importantly, they FAILED Health inspection three times!!!!!!!!!! They even removed the red warning sticker that inspector has posted, in the front of door indicating they have failed the inspection! Which is definitely ILLEGAL! You are not allowed to remove the sticker until you actually pass the next inspection! THREE TIMES!!

Absolutely disgusting. I never thought that a Korean company could mess up Korean food so badly…read more "Local" food (non-Korean) is an odd mix of food that doesn't even go together as well as poorly prepared and often served cold. Staff is rude and unwelcoming.

Tried this place on a the recommendation of some friends that have been here several times before…read more It is a busy and bustling spot that has been around for a long time. Located right next to the baseball stadium and across from Kalahari Resort, I can imagine that the restaurant is always busy, loud, and lively. All the food is good but it is not your typical or traditional bbq flavors that you would expect. The meat is done right but doesn't come through with the smoke flavor you'd normally get from a TX bbq joint. The potato is absolutely unique. It reminds me of a German style potato salad with a little twist or something extra that o couldn't quite identify. But nonetheless, very good. I enjoyed the Cole slaw as well. It was just the right balance of freshness with a hint of the tang from the vinegar. And pricing is very reasonable compared to most bbq places these days; especially in the Austin-Round Rock area

We hosted our son's college graduation at the Salt Lick in Round Rock…read more We had an amazing time!!! The food was delicious and the service was impeccable. So grateful to our server Sally for taking such great care of us!

Amazing. Texas-Indian fusion at its finest. Fried chicken sandwiches and drums were really tasty,…read moreand so was the roti and curry. Perfect balance of flavors and spice, and the crisp on the chicken was better than I have had in. long time. The fella behind the counter was really friendly, but hey, it's a food truck, I'm there for the food and it delivers.

Spicy boys sandwiches was super tasty, we love the Asian flair that their chicken has, order the…read morehighest spice level at your own risk! Regardless of what you order a side of tots is a must, the seasoning blend on them is delicious and takes it a step above your average tot. The only beverage option they have is water so plan accordingly if you'd like something else. There are plenty of benches so seating isn't hard to come by and they were very quick with serving our food!