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    Laf-A-Lot

    3.2 (19 reviews)
    Open • 11:30 am - 8:00 pm

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    Wished went to a different restaurant. Service was slow and food quality was poor.

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    The burger was awful. If a bar style restaurant can't make a good burger I can't imagine anything on the menu is good.

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    Ask the Community - Laf-A-Lot

    Review Highlights - Laf-A-Lot

    “Laf-a-Lot is a little pub/restaurant sitting on the edge of pretty Loon Lake (a 142 acre irregular shaped lake in the Town of Wayland, NY.”

    Mentioned in 3 reviews

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    People searched for New American 223 times last month within 15 miles of this business.

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    Main Deck - DOUBLE SMASHBURGER
1/2 lb. burger, bacon, cheese, onion, burger sauce

Available for Brunch!

    Main Deck

    3.2(156 reviews)
    28.0 mi

    We had an absolutely wonderful experience at Main Deck! I first visited last year and loved it so…read moremuch that I knew I had to come back--and this time, it was the perfect place to host my birthday celebration. The staff was incredibly kind, attentive, and welcoming. Our group of 11 enjoyed a beautiful sunset view, and we could hear the live band playing downstairs, which they have every Saturday. It created such a fun and memorable atmosphere while still allowing us to enjoy our conversations. And the food... absolutely amazing! We tried every appetizer and almost every main course, and everything was delicious, beautifully presented, and truly gourmet. Another fantastic experience from beginning to end. 10/10--we will definitely be back again!

    We were excited to try this restaurant after the remodeling. We had been to the previous one (Top…read moreof the Lake) and it was terrible. So, seeing the updated decor and menu, had me thinking that the new owners are really serious about providing a fine dining experience to Kueka Lake. Evidently NOT. We went on a Tuesday at 6PM for our Anniversary and despite that being in our reservation notes twice, it was never acknowledged. Our water tender filled our glasses after 15 minutes of sitting and waiting with no greeting after the hostess stand. We asked her what the soup of the day was and she didn't know. Our server Riley B. Had no personality or personal skills. She did not offer any suggestions on drinks, meals, appetizers, etc. also failed to acknowledge our anniversary. She did inform us that they were out of the short rib. We ordered the crab fritters, mussels, and French onion soup for appetizers. 35 minutes for appetizers to arrive and the mussels were ice cold, shells were all cracked. It was terrible, ate about 2 each and sent them back. Crab fritters were ok, still undercooked in the middle, but we were so hungry we ate those. Onion soup came out about 10 minutes after and that was the ONLY item of quality. Our entrees were the Steak Frites and Alfredo pasta with chicken. Those arrived about 1 1/2 hours after we were seated. Service was terribly slow all night, as well as zero follow up, despite the restaurant being about a quarter full. Entrees did arrive hot, so that was appreciated. Pasta dish was not an Alfredo, more of light tomato pepper cream sauce. Steak was prepared as ordered, however about halfway through eating, I enjoyed a piece of jagged plastic that poked my mouth. That was the final straw. Unfortunately, I forgot to take a picture of the foreign object. Saved you a lawsuit, you're welcome! The new decorations were made less enjoyable by the constant onslaught of flies in the dining room, which we discovered was caused by your staff keeping the door to the deck wide open. The irony is there was no patrons on the deck, so that was an unnecessary waste of AC and failed sanitation practice. Our view of the lake would have also been better if you can manage to clean the windows once in awhile. Of course I was prepared to address all of these issues with the manager, but after asking for the manager and two servers searching for about 10 minutes, we were informed he went home for the day and the person in charge was the chef. In summary, the Main Deck is a pig in a pretty dress. Food is inconsistent, mediocre at best, service and training of the staff is lacking and poor. Standards in the back of the house are also missing, as evidenced by cold appetizers, slow arrival times, foreign objects in the food, and out of stock items. Would enjoy the owner contacting me, but I won't hold my breath. Do not waste your time or money at this establishment!

    Photos
    Main Deck - Our beautiful Main Deck Bar

    Our beautiful Main Deck Bar

    Main Deck - Fish Fry platter with fries + tartar sauce. Served all day from 11am to 10pm.

    Fish Fry platter with fries + tartar sauce. Served all day from 11am to 10pm.

    Main Deck - Main Deck

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    Main Deck

    Green Front Restaurant

    Green Front Restaurant

    4.6(229 reviews)
    30.9 mi
    •$$

    Always good and reliable. Nikki is great as hostess and Mike at the bar couldn't be better. Good…read morepub grub with excellent pizzas

    I recently tried Green Front Restaurant for the first time, and it was an absolute rollercoaster of…read morean experience. The kitchen clearly knows what it's doing, but the front-of-house needs some serious help. We began with the fried pickle chips, which were amazing--served piping hot, fresh, and perfectly seasoned. The kitchen is remarkably quick, too; almost immediately after our appetizers arrived, the staff was already at our table taking main course orders. For my entree, I ordered the chicken tenders and fries basket. The tenders were perfectly golden and incredibly crispy, served with a generous mountain of fresh crinkle-cut fries. I'd rate the tenders a solid 3.5/5--my only minor critique is that they could be a bit more generous with the dipping sauce for a portion that size. My dad also ordered a beer, which was poured beautifully with a nice head. Unfortunately, the front-of-house experience completely dragged the meal down with some glaring cleanliness and professionalism issues. I found a long hair wrapped right around the lemon wedge in my iced tea. To make matters worse, I watched the staff member pouring drinks rub her mouth right at the drink station before handling other beverages. Meanwhile, the lady behind the counter was completely disengaged, literally just scrolling on her phone instead of focusing on the dining room. The overall neglect was obvious if you looked around. Hanging directly above our dining table was a vintage wall thermometer covered in a heavy, flaking buildup of rust and grime--definitely not what you want hanging over your food. Even the bathroom was neglected, with trash and used paper towels left on the floor. If you are strictly judging by the kitchen's output, the food tastes fantastic and comes out incredibly fast. However, management desperately needs to invest in a deep clean and have a serious huddle with the staff regarding basic front-of-house hygiene.

    Photos
    Green Front Restaurant
    Green Front Restaurant
    Green Front Restaurant

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    Laf-A-Lot - newamerican - Updated October 2026

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