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    La Place

    2.8 (5 reviews)
    Open • 11:00 am - 9:00 pm

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    1 year ago

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    4 months ago

    Great service, relaxing ambiance, and food was delish! We stopped in a had a great time.

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    1 year ago

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    Brossa's Cibo e Vino - Arancini - comes with 3 but added an extra for additional $

    Brossa's Cibo e Vino

    4.5(101 reviews)
    81.1 mi

    Brian does an exceptional job! Great food. Great service and convenient to downtown Brenham. Only…read morethe best ingredients....you will be happy you went. The meat market next door is 2nd to none....great combination with exceptional food at Brossas!

    Stopped by for dinner during a weekend birthday celebration in Burton. I love how many businesses…read morein these small towns are set up in converted homes. It gives everything a cozy, charming feel with a lot of character. Parking, though, can be tricky. It's limited, and if you're wearing heels, the rocky ground and steep hill can make it a bit of a challenge when the lot fills up. We had reservations but arrived a little early, and they were able to seat us without an issue. Service was solid overall. The staff was quick to let us know what items were unavailable, which helped with decision-making. I did notice a dish being served that wasn't on the menu, and when I asked about it, we found out it was a seafood and noodle special. Two of us decided to try it. For food, we started with the sautéed garlic ricotta appetizer, which was a standout. It had a really nice balance of mild sweetness and savory flavor. The eggplant parmesan was huge and easily shareable between two people, with great flavor throughout. Honestly, most of the portions felt big enough to split. I ordered the seafood special, and while the flavor was decent, the shrimp were consistently overcooked and chewy, which made it hard to enjoy. The mussels were the highlight of the dish, though they reminded me of the frozen kind you can heat up at home. Overall, it was an okay experience. Not somewhere I'd go out of my way to recommend, but if it were the only option in town, I'd consider going back.

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    Brossa's Cibo e Vino - Inside of restaurant

    Inside of restaurant

    Brossa's Cibo e Vino - Burrata salad

    Burrata salad

    Brossa's Cibo e Vino - Did our own Arancini plating - we've been watching culinary class wars

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    Did our own Arancini plating - we've been watching culinary class wars

    Tuscanys Italian Restaurant

    Tuscanys Italian Restaurant

    4.7(74 reviews)
    40.4 mi

    In a road trip from New Orleans to Austin TX we had a very pleasant surprise by dining at the…read moreTuscanys Italian Restaruant in Dayton, TX. It had a full menu of items to select and what we had was delicious, including an appetizer and dessert. The facility was pleasant, clean and the service was excellent. The only thing I'm sorry about is that it is too far from Austin TX to dine there frequently. If you live in or close to Dayton and haven't eaten there yet ... DO IT NOW. If you're traveling through and are in need of a food stop, DO TRY Tuscanys Italian Restaurant. Rod & Dianne Holley, Austin, TX

    Came here at the request of my wife and daughter. Getting alot of praise locally for pricing and…read moreportioning! Tuscany is located in Dayton, it is a bit of a drive from Houston but is a hop and a skip for the east side suburbs. It is in a small strip center parking is somewhat adequate. We were greeted and seated right away. Menus and silverware are brought out to you. The menu is very extensive. I went with the Pasta trio which consisted of Lasagna, Manicotti, and Canelloni. My wife and daughter got a Shrimp Tortellini and another Pasta trio which had Ziti. They do bring out some fresh bread with butter and all of us got a salad with a choice of dressing. The Italian and Caesar dressing were both too sweet to fit the flavor of the dressings, they should be savory and not sweet. Tomato Basil Vinagrette was also a choice and my wife indulged in that. Food came out in a timely manner however the plating was a bit small for the trios and you could not tell what you were eating until you actually took a bite. Thought I was dining in the dark for a sec lol. The presentation should allow these distinct Pasta dishes and their shapes be seen and spread out on a platter. It was hard to see due to everything smothered in sauce and melted cheese. The flavor was good on the spinach and ricotta cheese Manicotti, and the Canelloni not only had the standard ground beef but a subtle flavor of Italian sausage and fennel. Overall I was impressed with the Pasta and portioning and would definitely be back to try some Cannolis.

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    Tuscanys Italian Restaurant
    Tuscanys Italian Restaurant - Chicken Marsala

    Chicken Marsala

    Tuscanys Italian Restaurant - Supreme Calzone no olives add spinach.

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    Supreme Calzone no olives add spinach.

    La Place - italian - Updated October 2026

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