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la Madeleine

3.0 (298 reviews)
Open • 7:00 am - 10:00 pm

Order la Madeleine Takeout or Delivery

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LA MADELEINE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Suelynn N.

My friends and I came here to eat lunch . I ordered a combo where I have a half a salad and a half sandwich and a drink. I felt like the sauce was overdressed. I just couldn't finish the salad . It was a bigger portion than expected, but it was just too much dressing . Next time, I'll just ask to have the dressing on the side. The sandwich was good. I love caprese sandwiches. It was very filling. There wasn't much interaction with the staff. It was kind of a cafeteria feel. You grab a tray you make your order you go down the line and pick up whatever you want if anything and then you make a payment at the very end. Grab a number and go pick a table. Staff will come later to drop off food. Staff would come by to help bus the tables. Tables and chairs are stable and the place was clean. There is also an outdoor patio and free parking around the building. They were very quick. So this is def a good spot to grab food if you're on a time crunch.

Lizbeth P.

I went to brunch with my mom and sister! I've never been to this place and wanted to try something new. It's a very cozy French place for brunch with lots of food and pastries! I got the Chicken Salad Croissant with chips. I will say that the croissant is small and lots of chips are provided to hide the fact that the croissant is really small. It still tasted really good but I still felt very hungry. It was $10 for the plate before tax. I'd suggest getting another side if it seems like a small portion but great if you don't have a large appetite.

Benedict Croffle Chicken Salade Croissant in the background
Cynthia E.

Thoroughly enjoyed my Benedict croffle with fruit! Different take on eggs Benedict but the bread was like a croissant but thicker consistency so it could hold the eggs. Great flavor and nice twist and a traditional dish. This was a smaller portion but maybe that's how they eat in France so I guess it makes sense lol. It was actually perfect for me portion wise! I love La Madeline and tried something new this time and it didn't disappoint!

Chicken Friand $10.29 4/5 stars. A puffy pastry that is filled with chicken, mushrooms, & onions.
Eliza L.

Wanted to get a light snack. I came in, place an order, & go. Pastry - Apple Turnover $4.29 4/5 stars

Single Caramel Macchiato
P C.

Disappointing - Sloppy specialty coffee and stale pistachios chocolate croissant. Ordered the coffee / croissant combo around 3:30'ish for an afternoon "tea-break". This was my latest go-to promotion. The coffee came back sub-standard ( this was not the 1st time I ordered the caramel macchiato ) while the croissant was so stale that it felt like it was days-old. While the cashier staff and service staff were very courteous and friendly, the staff behind the order counter were focused on chatting among themselves as the cafe wasn't too busy at the time. Very disappointing !

Beef with parmesan potatoes. Clearly rushed without care for presentation, but still tasted good.
Clint M.

This location has had some serious drop offs in accuracy, keeping items in stock, keeping staffed, and serving food that was properly heated since the start of the pandemic. I was trying to give them a couple of chances before writing a negative review, but today is a clear cut case of running a promotion and failing to properly staff or prepare for what was going to be going on. For Bastille Day, the corporate office was promoting a BOGO entree deal, dine-in only. Naturally, the parking lot was packed and the line was wrapping through the store. The restaurant had clearly not staffed well enough to manage the flow. The cashiers were overwhelmed, the hot items were completely absent, and there were over a dozen tables in need of clearing up so that dine in customers could actually sit at them and eat. At two different points during the time in line (about 30 customers ahead of me), they paused service because they'd run out of food and couldn't churn out entrees (the only thing they were allowing on the BOGO) fast enough. When I got to the front of the line line, about 30 minutes after initially getting into line, the line was paused again, this time for over 25 minutes. I'm literally standing in front of the cash register right now at the 55 minute mark, waiting for them to take my order because I came here to claim the promotion that was the sole reason I walked in the door. I'd let the girl in front know that I had my laptop with me, I would be working, and it would be no trouble to wait a long time for my food to be delivered. Instead of taking my order, she proceeded to have me wait at the register to order, unable to go to my table and work on anything for the duration of the time I was waiting on her to be able to take orders. Customers have completely given up on the staff, bussing their own tables and consolidating piles of dirty dishes on other unused tables. Of course, they're not good at this and stack things precariously, which already resulted in items falling off a table and breaking on the floor. One east Asian family also started putting dirty trays back on the clean tray rack, creating a mess of cross-contamination. The counter service employees completely ignored it, so I had to report it to an employee who unknowingly placed clean trays amidst dirty trays. The poor frontline employees are completely overwhelmed. They closed the to go ordering multiple times but still have to honor online orders because no one has bothered to report the back to the online system. Now dine in customers have gotten upset and have started ordering online to bypass the line even if they aren't going to get the BOGO entree deal. The worst part was that some dine in customers walked over to the to go area "just order a soup" and were served dine in items ahead of the people in line, ignoring our protests. The order taker girl tried to suggest that I could order a drink and get in line again when they restarted orders for entrees. I told her I'd already been in line over 50 minutes and I'd rather just wait a few more rather than get in line and start from the back all over again. The girl was apologetic and offered me an item from the bakery goods case as an apology for the delay. I said "sure" and turned towards the case to see what little they had left. She got called away for who knows what, and never came back. At one point, the employees tried to tell customers that they still had some soups and salads available for immediate order, but everyone looked at them like they were stupid because everyone in line (a good 20 people behind me) was in line specifically for the BOGO entree deal. The lady behind me jumped ahead to order a couple of salads because her elderly sick mother didn't want food About 1 hour and 15 minutes into my wait, they finally let me place an order. I filled my drinks, went back to my table, and sat down. The guy behind me (behind the lady with the sick mother) gave up entirely and left. Of course, there was no bread available, no clean glasses for drinks, barely any clean silverware, and drink stations that were a mess and completely being neglected. My entrees were delivered about 15 minutes later, meaning they pretty much wasted about 45 minutes of my time that could have been spent working while they figured out their mess in the kitchen. Of course, the runner only brought the entrees, not the mushroom soups that I ordered. She took my number from the table, so I'm not sure how we're going to get the rest of our order. Oh well, I'm going to eat this entree before it gets cold after 90 minutes waiting for it. This is an absolute fiasco and the worst I've seen this location run in forever.

Carlos T.

Food and service workers are great !! Premises not up to the standards landscape none ! Seriously it's Sugar Land I will say presentation of the facilities are a must, window not cleaned for a while mold forming around frame,ac returns grills rusted beyond cleaning, a large gap at the bottom of the exit door (pests can access) no I'm not a inspector but a like to enjoy a great meal in a clean environment.

This is an $8 grilled cheese! Meh.
Brandon L.

Everything was just mid, not real impressed not bad food or service just lacking flavor.

Cranberry & Pecan Wild Field salad with added chicken (additional $2.59) - pretty good!
Diana C.

La Madeline is one of those places you always kind of see, but never really step foot into unless you have a good reason to. Our reason was a gift card, and we were pretty excited as neither one of us have been here in years! To start off, you're greeted by a display of pastries when you walk in. They all looks pretty good, but nothing spectacular caught my eye. For our meal, my husband and I decided to try to go a bit healthier today (minus the soup) and ordered the cranberry and pecan salad with added chicken (an additional $2.59), the chicken La Madeline, and a bowl of tomato basil soup (a cup was $5.49, a bowl was $6.49). The salad came out with steaming chicken, which made the salad appear steaming, which seemed super odd. But the taste was actually pretty good! There were a good amount of pecans and cranberry's on a bed of spring greens. The balsamic vinaigrette was not overly powering, which was great. The tomato basil soup was my absolute favorite. At the drink and bread station, you help yourself to as much or as little bread as your carbo loading heart desires. We grabbed plenty of bread to dip with the hearty and creamy soup - which had the perfect tanginess and consistency. The chicken la Madeline was a total totally let down. I got the mushroom sauce on the side (hence why the chicken looks so naked). The consistency of the chicken was just odd. Almost like it was pounded out, shoved in a corner, and forgotten about. The taste was a bit lackluster, even after dipping it in the mushroom sauce. The broccoli had no seasoning, which was fine for us trying to eat better. The rice was pretty good - it was flavorful enough and a nice additional to the chicken. The cashier and waitstaff were all super friendly and nice. The ambiance is very casual and everyone eating there seems to be having a good time. Overall, I may be back for the soup and salad, but would try something besides the chicken la Madeline.

Turney Sampler Feast. Butter Croissant  Pumpkin Tarte  Mango  Tea

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3 months ago

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6 months ago

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3 months ago

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2 months ago

The food and service here is horrible, we couldn't even eat our food just to see all the roaches crawling around our table!

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2 years ago

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10 months ago

WHY did you change your potato soup to chunky. Bad decision. Different flavor and consistency

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1 year ago

I love everything here! Great atmosphere , food and affordability. Warm and welcoming place to relax.

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la Madeleine Reviews in Other Languages

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Toast - Loaded Breakfast Burrito

Toast

3.5(440 reviews)
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Surf & turf is my current fav. I love the dipping Cheese for my sandwich. I've been here multiple…read moreof times, and they're always popping.

No WiFi. In a breakfast cafe? Next door to a working coffee cafe? Big mistake. You have food in…read moreyour cafe and the coffee cafe doesn't. It would be a huge advantage to have customers work and eat in your cafe. Duh. Which is why it was practically empty and I bounced after I attempted to eat. Didn't care for the service. They were nice but not efficient. Why take my order and then check in with every table before putting my order in? Then, I ordered avocado toast that they have made with sunny side up eggs and what they called chili oil. NO. The avocado was from a jar and was the texture of baby food. No. I asked for my eggs to be changed to over easy and the waiter at first told me no. HE TOLD ME NO! That the cooks wouldn't do it. Say what? Who the heck would wanna eat a sunny side up egg on avocado? Then the toast was Hawaiian bread so it was a tad sweet. And then someone dumped like a whole bunch of red pepper flakes on this crap and served it. SO NOT GOOD! I make better avocado toast with the same ingredients. Oh the waiter checked to see if they could make my egg over easy and they did but it was definitely still sunny side. I was starving so I tried to eat around the egg and avocado. The cheesy hash was very good. The matcha was delicious! That's where the stars come in! I don't understand the food reviews here. Maybe I just ordered the wrong thing? Never would return.

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Jupiter Pizza & Waffle

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Sorry- I did a prior review that got erased. But basically saying the same thing. Food was…read moredelicious! Went back and brought family and a friend! Same experience - delicious wings and waffles. Side note is that you can customize your waffles on your wings and waffles dish and I ended up getting the Nutella while my sister got the s'mores and I got to try some. Excellent!

I came here on a weekend for brunch with a group of friends, and it was packed! There were large…read moreparties waiting both inside the entrance and outside for tables. Since it was cold that day, we waited near the outdoor heaters, which made the wait a bit more comfortable. The restaurant offers both indoor and outdoor seating, along with a private indoor dining room for larger groups. I'm not sure whether there's an additional fee to reserve the private room. There is plenty of seating overall, but this place is consistently busy, especially during weekend brunch. Given Houston's often extreme weather, I definitely prefer sitting indoors when possible. I almost always order the sausage and eggs over a bed of sweet potato tater tots. They are absolutely delicious! Not many restaurants serve sweet potato tater tots, so whenever I'm craving them, this is one of my go-to spots. Because of my food allergies, I asked for a side of maple syrup instead of their house sauces, and it paired surprisingly well with the tots. While their gluten free and dairy free options are somewhat limited, I was able to modify my meal by omitting the cheese. The hostess was friendly and welcoming, but the waitstaff seemed overwhelmed by how busy the restaurant was. As a result, service wasn't particularly attentive. If you visit during peak brunch hours, I would recommend coming with the expectation that the food is the highlight, while the service may be a bit slower due to the crowds.

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Pythagoras

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4.5(162 reviews)
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Good Vegan spot in the Sugar Land area with craft cocktails!…read more The vibe is 'out of this world', eclectic and quirky. So don't expect to impress for a romantic date night unless your date's really into aliens - then you should definitely take them there!! Mostly a chillaxed vibe up in here. We sat at the bar, and our mixologist was friendly and enjoyable to chat with. The drinks were crafted well. I opted for the Everglade Martini, and it was so refreshing!! I had two - let's be real! But the cocktail menu is vast, so there is something for everyone's taste buds. The food was really good too. That night, my friend and I opted for Fried Mushrooms, Kabob Gyro, and Classic Pepperoni Calzone. The mushrooms were awesome - fried perfectly, not greasy, and the Buffalo Sriracha dipping sauce was flavorful. Our meals were both great, too. Overall, a great night over some delicious vegan food!

The last couple of times I've come here, the food and service were disappointing. For starters, the…read moreserver didn't ask if we wanted something different to drink, which we wanted a cocktail. Then, they switched servers without informing us. The BBQ fries weren't very good and when I told the new server, she just said "okay". I ordered extra Thai chili sauce and the server didn't inform us that it was an exWe ordered the Italian BMT, which we normally love, but when we received it, it was cold. They took 15min to bring it back and when they did, it was the half eaten sandwich, not a new one. The owner, who is in the kitchen cooking, never came out to address us, even though we sent 2 items backs. My experience in the past is usually good, which is why we drove 40min from downtown. Thank goodness the mushrooms were very good.

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Oliver's Gourmet - Reuben + Lobster Bisque

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4.6(167 reviews)
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Cute place with a heartwarming backstory. Nice and busy for brunch on a Saturday morning!…read more I got the scrambled eggs with chorizo and onions and it was DELISH. Also came with a biscuit and jam, which were average - the biscuit tasted like it might have been from a box or mix rather than scratch? But not sure. My friend got the Oliver's breakfast which was a large portion, and she also got a blueberry pancake, which was packed full of blueberries and had a nice crispy edge. She also ordered hot tea and got to choose her tea bag from a lovely box, which was a cute touch. The only thing I might say is that the owner was a bit brusque/gruff. I understand being businesslike and I know customers can be a pain in the food industry, but his attitude was just not very welcoming I suppose. Still a good experience overall though! Glad to see Oliver's is doing well!

My gentleman friend and I were so excited to visit your establishment for the first time. We…read moreoriginally came on October 15, only to find that the restaurant was closed. Although we were disappointed, we decided to give it another try because we were genuinely looking forward to experiencing the food. When we returned, we walked up to the register excited to try something new and even attempted to strike up a friendly conversation with the older big gentleman working there. Unfortunately, his demeanor was unwelcoming, unfriendly, and, quite frankly, rude. I want to be fair and give credit where it's due: the food was excellent, a solid 10 out of 10! However, great food can only go so far when the customer service leaves such a negative impression. What bothered me most was that the gentleman's behavior made me feel as though there may have been a difference in how Black customers were being treated. I do not make that accusation lightly, nor do I want to pull the race card, but I cannot ignore how the interaction made me feel. Every customer deserves to feel welcomed, respected, and comfortable when spending their money at an establishment. It's unfortunate because we came in with excitement and genuinely wanted to enjoy the experience. While the food was amazing, the customer service and the unwelcoming atmosphere overshadowed the visit. Unfortunately, because of this experience, I would not feel comfortable returning. I hope management takes this feedback seriously because excellent food should be matched with excellent customer service. Everyone deserves to feel welcome at your establishment.

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State Fare Kitchen & Bar - Mimosa Flight

State Fare Kitchen & Bar

3.7(548 reviews)
0.2 mi
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Had been wanting to see what this place was all about, so I planned a brunch with my favorite girl…read more Had a great experience overall! Here's what we tried: Queso & Chips: Super creamy and flavorful. The chips were fresh and had the perfect crunch. Great way to get it poppin'! I orderd the BBQ Beef Hash: It was on point! Smoky, filling, and satisfying. The beef was tender, and the potatoes had a nice crisp. Topped with perfectly cooked scrambled eggs--comfort food done right. Michelle had the Cheeseburger: She commented that it was tasty and juicy. Nothing fancy, but it hit the spot. The bun was soft and buttery, and the cheese melted just right. Couldn't leave without trying the So' O's (Southern Fried Oreos: Absolutely indulgent! Crispy outside, gooey inside, and dusted with powdered sugar. A fun and nostalgic dessert that's worth throwing all of l the calories away for. The vibe is upbeat and Southern-chic, with quirky decor and a lively crowd of all ages and backgrounds. Service was friendly and attentive. Prices are a little high, but portions are generous. Would definitely come back--especially for brunch and those fried Oreos!

DO NOT GO HERE. I came for Father's Day, and the experience was disappointing from the moment we…read moresat down. Water was dripping on us from the AC vents due to moisture buildup, which made the environment uncomfortable and unsanitary. The food was equally terrible. The crab cake had a strong fishy odor/taste and appeared undercooked - we had to send it back. The table next to us also sent the crab cake back so that's how you know it was bad. My mom and sister both ordered the State Fare Breakfast, and their meals were no better. The hash browns were raw, and the biscuit was so hard like a rock. Even after they brought replacements, the food was still poorly prepared and barely edible. I've never gone somewhere that has messed up hash browns! My dad and I ordered the birria grilled cheese, and that also did not taste good. This restaurant prioritized massive quantities of food over quality. The large size of foods led the food to not be cooked adequately. This was one of the worst dining experiences I've had. I would not recommend this place to anyone. Don't be misled by the positive reviews like I was.

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First Watch

First Watch

3.9(355 reviews)
2.4 mi
•$$
Casual dining
Gluten-free friendly

lovely place for a weekend brunch! i loooved their seasonal pumpkin pancake. it was perfectly…read morespiced and sooo fluffy, definitely my fav thing we ordered i also really appreciate that they have plenty of healthier options! the spinach and tomatoes were super fresh, and the mushrooms and onions in the healthy turkey omelet were sautéed really well. their potatoes were also great, with a crispy, charred outside and soft center some downsides: i didnt really care for the broccoli and cheddar soup... it was too creamy and thick for my liking. our waitress was sweet, but unfortunately didnt check up on us very often. it was pretty busy when we visited, so that may be why overall, a really solid brunch spot with lots of fresh and lighter options. deffff coming back for the seasonal pancakes!

It's Sunday and it's 11:00am in Houston. If you go to sit down breakfast chances are there is a…read morewait. We were fortunate and got in just before church let out. But there was a building wait for sure as we waited for food. Ordered Waffle, Sausage Gravy, and a meat lover omelette ordered side sausage gravy as well. Everyone reported great food quality and portion size. Sausage gravy came back bland and "too peppery" Manager was very active and engaging which was nice to see. Took a long time out of the kitchen at 37 minutes which led to the score. Probably a 3.5 if that score was available.

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First Watch - Inside

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la Madeleine - bakeries - Updated October 2026

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