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    La Habana Vieja

    4.7 (72 reviews)

    La Habana Vieja Photos

    LA HABANA VIEJA ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating
    Good for groups

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    Recommended Reviews - La Habana Vieja

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    Order up!
    Michael M.

    I felt like I was entering a local San Juan restaurant or a barrio in Mexico City. I've never been to Cuba so I can only guess that the vibe works there too. I have been to many trendy little hidden-jems in many cities across the US. This place would have felt at home in Miami, San Francisco, Chicago, or anywhere in the larger cities across the Caribbean. I thought the menu was a little thin but that may be a sign of the times as many restaurants have had to cut back with labor and supply shortages. They had all the basics. I did think some of the dishes I tried were a little bland. Not bad food, just not as robust as I have had in Miami or other Cuban restaurants. Cuban food is not hot, it's flavorful and deep, don't confuse it with Mex/American or Texmex. So I wasn't looking for heat. I had the black-bean soup, the traditional Cuban sandwich, and their version of fries which was more like slivered potato swirls. It was the soup that was a little bland for my tastes, warm and tasty but missing something like some mild peppers or chilis. My Cubana sandwich was a traditional panini pressed with shredded port, I think smoked ham, mustard, and house-made pickles. For me, the pickles were a little reserved and there was not enough of them. Other people may have liked it just fine. I had taken my daughter and her husband along, neither of whom had eaten Cuban food. They enjoyed what they ordered which was a good sign as they have a limited palette and are not always open to experimentation with exotic options. This was a good primer for them and I hope to get them to try other Cuban food in the future. Our waitress (who was taking care of the whole place alone) was fast and very friendly. Not over-engaging (which I prefer) but was willing to chat a bit when we asked her questions. She had a great attitude and clearly cared about the customers. I look forward to returning again with my wife and other family members. There is a large bar outside of the main dining room and a party room in the back with a stage. I hope they get live Cuban music in from time to time.

    Cadillac margarita is huge!
    Stephanie W.

    This is a very upscale Cuban restaurant. We went with a group who was a bit skeptical of the smaller menu and authentic food, however everyone enjoyed their dishes. Many folks in our party had the classic Cubano sandwich, ceviche, etc. I had the braised brisket dish and it was so incredibly flavorful!!! The veggies were delicious. We also shared empanadas & shrimp appetizers- Devine! So good! The shrimp was cooked perfectly. Cadillac margaritas were good, but more tangy and less sweet. The ambiance is so cozy and trendy. Modern decor with cool lighting and cultural art. Loved it.

    Oxtail over mashed potatoes and collard greens.
    Rolando O.

    This is a charming place decorated to make you feel like you're stepping into Cuba. Lots of photos of Cuba, taken by one of the owners BTW, really set the tone. Right away you're greeted by a friendly staff. As we were first time visitors co-owner Freddy gave us a quick little tour and talked about how things are in Cuba right now. My dad was Cuban so I really appreciated that. That's for the menu it's not really a traditional selection but they do have the types of food that you would find at Cuban restaurant with their own special twist. When I saw they had oxtail I really wanted to try it. I realize that it would not be the way I normally get it. It's served over mashed potato and collard greens. But, I had to give it a try. Freddy said it was inspired by the Cienfuegos region of Cuba. The oxtail meat itself was tasty and the dish in general was good. I still prefer it cooked the traditional form as a stew. My wife tried the Ropa Vieja served with yellow rice. She enjoyed it although she did say it was a little salty. Again it did not come with the traditional white rice and black beans. That could be on us, we should've asked our very friendly waitress. Overall it's still a very nice place to go and enjoy. You really get the Latin vibe in there. And that night they were even going to have salsa lessons in the back but we are over an hour and a half away from home so we couldn't stay.

    a candle in a glass
    Becca B.

    Eating here is a colorful, emersive experience. The music is lively. The artwork is tasteful. Our server, Hope, provides efficient, attentive, and thoughtful service! Every mouthwatering dish has something to teach you about Cuban cuisine. This is a must-try restaurant in Springfield! Everything is so delicious!!!

    A view of the bar from the dining room
    Alessandro D.

    This place is a gem that is worth being discovered. The food is amazing, service is egregious and the drink... well the drinks are incredible. Double thumbs up for this incredible place that provides flavors and ambience for days...

    Pollo Asado (jerk chicken), vegetables and plantanos
    Amy H.

    Heard about this place from a friend. Great atmosphere and locally owned. Food was amazing--jerk sauce was phenomenal! They make all their own sauces, including the ketchup. Several different options for plantains from savory or sweet to crispy chips. And, they accept reservations that are easily booked from their website. We'll certainly be returning!

    Coconut Shrimp and Empinadas
    Brian W.

    Delicious! It's obvious they take pride in their dishes. We have had their chicken sandwich and Cuban sandwich for lunch. Both excellent. On this night we chose something lighter. Lots of flavor! The Coconut shrimp was a great surprise. Not the usual fried, coconut shavings but a wonderful sautéed Cuban dish.

    Such a nice little spot on Commercial Street! We sat on the bar side and had excellent service and conversation with the bartender who gave us great recommendations. We ordered two cocktails, Cuba Libre and the Lolita, while we looked over the menu. We decided on the Fricases De Pollo (Cuban style chicken stew with white rice) and the Cuban sandwich (had to!). The Fricases De Pollo was very similar to a beef pot roast except this was an entire chicken thigh swimming in the homemade broth that had been cooking for the last six hours. The flavors were exceptional. The plantains on top were crunchy and gave so much texture to the dish. Don't even get me started on that Cuban! Hands-down, the best in town. On the weekends they have Cuban nights in the back room. I cannot think of a better date night spot. Make sure to put this on your list!!

    Menu
    Delina N.

    Update: came again for dinner with friends. They don't seem to have the asado lechon anymore! So I got the brisket w/ veggies and rice and it was so yummy! The flavor is more on the sweet side. They also serve bread and butter now! The butter was also on the sweet side. It was delicious. Friend got the hamburger which was also really good. Menu seems to have changed a bit since they first opened in the summer!

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    4 years ago

    This was our third visit. Loved it as much as the first time. Good atmosphere, amazing food and dynamic people. What else can you ask for?

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    Excellent service. Nice calm atmosphere. Knowledgeable staff and the food was excellent! Definitely recommend and we will be back

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    Ask the Community - La Habana Vieja

    The Hibiscus Jerk Hut - Rasta pasta

    The Hibiscus Jerk Hut

    4.6(37 reviews)
    1.7 mi
    $

    The Hibiscus Jerk Hut is about as close to a hidden gem as you can find in North Springfield. A…read moregood trucked parked at the corner of Glenstone and Florida in a parking lot next to the train tracks ran by a husband and wife straight from the Jamaica. They took my order right away and let me enjoy a ginger beer while the magic happened inside. The curry chicken dinner player came with steamed cabbage accented with some bell peppers and a side of rice. By all accounts, this was probably too much food but for the price it was an absolute bargain! This plate was loaded with so much flavor I forgot that I was sitting in the corner of a parking lot. With the palm trees swaying to my side and the sun shining, I was transported to the island myself! The amount of options on the menu is enough to make any customer happy. Whether you're looking for healthier options or that authentic jerk spice that Jamaica is known for. Great portions and options if you're on a tight budget or if you just want something outside of the Springfield norm.

    This is some of the best food you'll find in Springfield, and it's incredibly affordable, with most…read moredishes being around the 9-12 dollar price range, with combos including two entrees for 15, with big portions. It's a fantastic lunch spot and not a far drive from downtown. I've had rice bowls, the pastas, and some sandwiches. My favorite is the creamy jerk chicken pasta. The food truck is nicely decorated and has a good seating area, perfect for a nice day. The owners are wonderful people and put a lot of love into these dishes. If you haven't tried it yet, go now, I promise you won't regret it. Go show them some love and they'll show you it back.

    Photos
    The Hibiscus Jerk Hut - Jerk chicken wrap with a side of fresh fruit

    Jerk chicken wrap with a side of fresh fruit

    The Hibiscus Jerk Hut - Grilled chicken salad

    Grilled chicken salad

    The Hibiscus Jerk Hut - Side of coleslaw

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    Side of coleslaw

    La Habana Vieja - caribbean - Updated May 2026

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