A hidden gem, if you haven't been, slide on in to this true Peruvian restaurant with outstanding…read moreceviche, perfectly balanced and their Arroz con Mariscos is like being at your friend's place where their Mom cooks magically delicious food. The staff is very friendly and knowledgeable. I can't wait to return and try more of their food. Delicioso!

One order of Cabrito was fine. The other was bones and fatty scraps. The server said sometimes you…read moreget lucky and sometimes you don't. That's how it comes. The Churrasco was tough and salty. You can get better steak at one of the cheap steakhouses nearby. A disappointing experience. We'll keep looking for a decent Peruvian restaurant.

The place is great. Service is great. We are definitely going back. So happy we found it!read more

This place is truly a Gem!! Located in Lantana on W Ocean Ave and N Third St, this restaurant…read moreserves up some of the best Peruvian dishes we've ever had!! From Appetizers all the way to the desserts, just HOLY HOLY WOW!! So, we ordered the Ceviche de Pescado Y Camarones (Fish and Shrimp Ceviche), we ordered this one spicy and it was absolutely delicious, super flavorful in every bite!! We ordered the kids Baby Churrasco con Papas (Skirt Steak with Fries) for our daughter, steak is very tender, juicy and flavorful. Then we ordered Jalea Mixta (Fried mix Seafood with Fried Yuca and 3 sauces) & Tacu-Tacu Con Bistec A La Chorillana (Seared Steak with Onion and Tomatoes with sauce and crispy rice and beans). All of the dishes we ordered were very well portioned (great portion size, pretty big) and were all very delicious!! We ordered the Tres Leche Cake for dessert, and this one was too, very delicious, fluffy but moist and not too sweet! We will definitely be revisiting Victoria's Peruvian Cuisine again and again!! Thank you for great service and awesome food!!

It is mostly a chicken place with a Latin spin... but also has a few Chinese dishes. There is a…read moredrive thru, but they cook it fresh so the line moves slowly. Everything I tried tasted great. Tip - dipping sauces are awesome. Sorry no pics

Haven't tried all the dishes but.. The Chicken is the BEST…read morein the Delray/Boynton area. I don't love the Fried rice, much rather have a Chinese style (EGG with protein choice) Other sides are OK/pretty good.

This is the best Peruvian restaurant I have eaten at. The…read morestaff was very friendly and was very patient explaining the dishes to us. The Beef heart Appetizer was delicious. Best ceviche I have ever had( barring my wife's and mother-in-law's). Their Seco (stewed beef in cilantro) was amazing. Desert was this fried sweet potato dish that was really good.

Ordered the sandwich de pollo a la brasa, I forgot to take a picture of it but it was fantastic…read more Everyone should come check this place out, it's a fantastic little gem of the area!.

Amazing!! So delicious and super fresh. Not to mention the service was superb. Highly recommended!!read more

We both thought that the food here was awesome: but let's start at the very beginning!…read moreFirst we made a reservation for lunchtime, and a credit card was requested. This had us a bit nervous because we both live far away and the drive there- etc. but in the end we made it so all Good. There were open tables at lunch time, so I feel that asking for a cc was a bit extra, maybe an opportunity for improvement. Well we arrived and the place is located on a big plaza with sufficient parking on both sides, no problems there: right next to the Turnpike! Which made it great for a meet up for old friends who live in Jupiter and Broward: this worked. It is a large locale with tables both inside and a large outside terrace that was also Very welcoming. We chose the inside area. The decor is upscale and the noise level is low: great for all our conversations. There is background music so the lunch "scene" is very smooth and nicely suave. Our waiter was always attentive and handy and ready to take our order and suggest many of the dishes in the menu. They were so gracious they even sang happy birthday to me when they found out I was celebrating! Anyway we decided to share appetizer and entree - wanted to make it to the cake- so for starters we shared a "Conchitas à la Parmesana". (Coquille sort-of st jaques with a twist) (for the purist) as these had some bechamel sauce and some mozzarella in addition to the customary parmesan cheese. They were delicious! But not quite the "traditional" way we were expecting. Still: we licked our fingers and enjoyed For the main course we shared a "lomito saltado con tallarines en salsa huancaina". Let me say here that I had my doubts. Spaghetti in huancaina sauce? Who would have thought they would be so delicious! The sauce is a cheese mix with the yellow Peruvian aji- but it was not "hot", just flavorful and with a delicious aroma. The chunks of meat of the "lomito" we cooked to perfection, and the combination was just SO GOOD! Oh and the portion size was Abundant so we were glad we shared as we wanted to Make it to dessert So ... there is a dessert menu! So many choices... but I was determined and chose the chocolate cake. Peruvian chocolate cake is something else. I crave it. It has some dulce de leche in the middle and creamy hot fudge flowing from the top... yummmmm We were already full before the cake... but how could we not devour it! It was scrumptious! Anyway... it is already 6 pm, as I write this review- I am still full- and here I am wishing for more chocolate cake... or more of the spaghetti with the huancaina sauce... or both! We are definitely going back for more. Enjoy!

So I do love the food here, but my last two visits were not up to par…read more The ceviche was fantastic, the "sushi" rolls were tasteless and not as described on the menu. Example I ordered the New Sapporo kai Roll, it was supposed to have been topped with crabmeat, it was lightly dusted nor does it say it was spicy and it was spicy. The lomo roll was also a real disappointment. This is not a cheap restaurant so quality needs to be there. We got our food never saw the server again for another 35 minutes, looked as though there was one server with assistants that didn't speak or understand English that well. I will try one more time and update again.

Arrived 10 minutes after close and the owner was benevolent enough to let me in. She was outwardly…read morefriendly as we discussed ceviche for about 10 minutes before ordering. 5/5 flavor. The ceviche was incredibly fresh and flavourful, it would been an easy 5 star review but I do have to say, even after ordering a large, I was incredibly hungry. I could have eaten 3. The ceviche was also on the expensive side. Damn good and totally worth it, but pizza across the street was necessary for completeness

The cebiche is absolutely amazing! I can't recommend this restaurant enough. Lily is wonderful! I…read morewanted to know more about the restaurant and her food and she took the time to discuss the food, their preparation process and food origins. The ambiance is relaxing and welcoming, food is being made right in front of you. They also make fresh organic Peruvian juices, both of which are delicious. We will definitely be going back.

So I randomly found out that Victoria's has this side hustle in the same shopping plaza…read more I work nearby so it's perfect for me if I wanna pickup something for dinner. Chicken was really delicious. Seasoned well. I ordered the half chicken with rice and beans. They were out of yellow rice so I went with white. Price is right too! Service was quick and easy. The place is small but perfect for what they are doing. Will definitely be back soon. Enjoy!!

Always love this quick place to ick on very good food! They are sometimes out of flan which is too…read morebad.

The buy one, get one 50% off Tuesday cevicje special is not be missed. They have the best ceviche…read morein the area so getting it at a discount is phenomenal. There is supposed to be a happy hour from 4-7, but we didn't get the discount on our drinks when the bill arrived. She definitely tried to upsell us on additonal items which i get, but this wasn't my first time here so we came with the intent of taking full advantage of the specials. Again though, the ceviches is the best in the entire area that I've had. The mixto in particular is my jam as it presents to limey and juicy and the chilled sweet potato is perfectly cooked. The corn snacks are delightfullly crunchy. The calamari frita side addition for $3 more is worth it to have something cooked to compliment the cold dish. My daughter also highly recommends the chicha morada. The cinnamon and other warm spices are in the background, but pleasantly supportive of the sweet purple corn and tangy lime juices. They both excellent outdoor seating options and very cleanly decorated interior dining options.

Service? Absolutely spot-on. Our server turned dinner into an experience--friendly, attentive, and…read morejust the right amount of charming. Food gets a solid four out of five. Here's the breakdown: * Pork bao ($3 Monday night special!) - fluffy little pillows of joy. * Pisco sours - dangerously easy to drink and delicious. * Mussels appetizer - flavorful and shareable. * Mains: the grilled octopus/shrimp with potatoes? Yes, please. The crispy duck? Not so crispy... and a little overcooked. Duck sadness. Luckily, dessert redeemed everything--the Lucuma ice cream was so good it deserves its own fan club. The vibe inside is gorgeous too--great decor makes you want to linger just a little longer. Final verdict: overall a 4.5, but let's be real, we're rounding up to 5 because anything less would feel stingy.