First of all, it's not in the location that Yelp says they are. They've moved. It's on Camino Al…read moreAncón. Search them on Google maps. Dinner was delicious!! Such a nice family owns and runs this restaurant. We were treated so well! Three of us had coconut shrimp,rice and salad. The shrimp were huge and delicious! One of us had pork ribs. They were tender and delicious. Most excellent margaritas!!! I highly recommend this restaurant. One of the best dinners we had the whole trip!

Not located in town but now on bypass road. A great place for seafood fettuccine and other seafood…read moredishes. And a great place for larger parties.

Food was fresh and lovely, but almost zero salt or seasonings. Drinks were cold, delicious, and…read morebeautiful. Our first server didn't know the menu, but a more senior guy stepped in and gave us excellent care. You can't beat the setting on the beach with beautiful seating and a front row to watching kite surfing. Lovely afternoon for our table of 7!

The restaurant is beautiful the music was at the perfect level. It's very clean and inviting. The…read moreservice was great, all of the servers were helping each other out. The drink menu goes on for days. It has coffee, smoothies, tea, not to mention the endless amount of alcohol to choose from. I got an iced tea ( it reminded me of the powder tea from Lipton). Husband got a beer. The food menu had a lot to choose from as well. I got the steak tacos and husband got the chicken nachos. We shared all the food. My husband absolutely loved the sauce that came with my tacos (I call it cup of fire) . I enjoyed the taco and nachos. But my favorite was the banana cake. The frosting is amazing. It is just a touch warm in the center. It was perfect. I would recommend every one give it a try.

Food lacked flavor despite its above average prices. The octopus main course was also flavorless…read moreand had a slime that leads me to believe it was not fresh. A stray dog walked in and he wouldn't even eat it. They do not take credit cards and in the past 20 years was the most expensive in town because of drinks that were small and also over priced Not recommended

incredibly friendly staff, man6 great menu options, the ambiance is lovely and authentic…read more hubby got his who.e friend fish which was quite yummy and I had the carne stuffed potato which was delicious and huge.

I've been coming here for over 10 years. Still amazing. Still amazing ppl…read more I dream of them every month of the year....and it's my first stop back when I go. I get shrimp tacos. Here's the before and after I load em up Get everything in the bar and don't forget the salsa sittin in the huge stone mortar bowl Xox

Best tacos in Los Barriles. Service is consistent. Good vibes, good food, great salsa bar.read more

Its closed now called dodos which i ordered a French dip and i got some cold cut sandwich . Waffle…read morefries were way overcooked . not happy they got my order wrong but also took almost a hour to get they need to do better!

update, this place closed. we dr drove an hour out of our…read moreway only to find it the shell of the place it used to be. what a bummer, best mole hecha on the planet.

Food was excellent! For being open for one week service was okay. Flies were terrible but maybe it…read morewas our cologne or being by the windows. Multiple flies in our drinks.

Been coming to Los Barriles for years !!!! Somehow we missed this gem. Great food options and…read moreoutstanding service.

La Pirata is small structure on the side of the main road leading into Los Barriles across from the…read morebank. You could easily miss it if you blink. ;) The three of us sat down at a table in the middle of the establishment. They had the fans going, but because they use a wood burning fire, it is very smokey and you will end up smelling like a barbecue. As long as you don't mind that, the food was really good. We started off with the camaron ceviche (shrimp/prawn). It was priced at $7.50 usd which I thought was a bit on the pricer side for mexico, but it was huge and easily enough for 3 people as an appetizer. The chips here are store bought, not homemade, but I didn't come here for the chips. Next up was the entree. I ordered camaron imperales ($14) - huge prawns with cheese wrapped in bacon. They were really good a little bit too much cheese for me, but still tasty. They boys split the Pirata Combination ($16) which was one camaron imperales, one coconut shrimp topped with banana, one seabass, one piece of octopus served with a potato on top of a salad. They boys loved the combo! They have a variety of soda, beer and wine. I stuck with a homemade lemonade which was made with sparkling water. Service was great, street parking was easy. For the quality of food, the prices are reasonable.

This restaurant is now closed. Such a bummer. This was BY FAR our favorite restaurant in LB…read more For those people who said this had bad atmosphere, you didn't get it. This was the best thing about it. This was family run. It was all about the food. LB is not the same anymore.

Great sashimi platter. Other food was ok. Was shocked when we ordered 4 IPAs that they were priced…read moreat 200 pesos each. Price is nowhere to be found on a menu or board. $10 for a pint is outrageous, even the brewery price is 110 pesos.

We're in Los Barriles for 9 days (a wedding and reunion), so we've dined at several restaurants,…read moreall serving Mexican, Seafood, or both. I have to say, Smokey's stands out as an American bar-restaurant in an otherwise Mexican resort town. Their Shrimp Linguini Alfredo rivals any we've had in the US. And their Pescado Vericruzano (Yellowtail Veracruz) is superb. Both are top examples of what you would expect from a seafood region, such as San Francisco or New Orleans. Smokey's is probably the hottest club atmosphere in town also - a mix of stylish singles, sport fishermen, and American ex-patriot retirees, all becoming friends over the topic of food, drink and sports playing on 3-4 big-screen TVs. Attire is what-ever's-comfortable. And the parking lot is SUVs and 4-wheel ATVs, side by side. And I must say, our waitress, Gloria, was glorious! A couple locals on guitars and bongos play for tips - regulars, obviously known to everyone. After a week of Mexican cuisine elsewhere (tacos, enchiladas, and endless guacamole), it's really refreshing to find a more American diversion. The only thing missing are steak entrees, Smoky's is clearly a seafood restaurant and bar!

2nd time in Los Barriles and of course we came back to Triny's for the tortilla soup and fajitas. I…read morealso tried the garlic fish and holy moly! So delicious! Next time, Triny's and look forward to enjoying your food again!

The lobster in the surf and turf was incredible + the mashed potatoes were a great additionread more

Brought out fresh catch in and they did wonders. So good. Margi was great. Service was wonderful…read more Will definitely come back.

Off the Main Street back in the alley , Excellent dishes full meals w soup and complete plates ,…read moreall home cooked and delicious. We got fish special w pineapple habanero sauce , killer! And the combo plate , 2 big glasses of água del dia about $40. Friendly and prompt service. Dining room was covered but out doors. Big menu q something for a