5 Stars - A true local gem in Cabo!…read more "Sancho's is a fantastic find in Cabo San Lucas! We stopped in to watch an NFL game and had a blast. It has that 'local gem' feel that can be hard to find in tourist areas. The atmosphere was perfect for the game, but the food and drinks were the real highlights. The Margaritas are wonderful--definitely some of the best we've had--and the food was delicious. If you're looking for a great spot with a welcoming vibe, excellent service, and a place to catch your favorite team, Sancho's is the place to be. Highly recommend!"

Just okay! We came…read morefor the pink tacos. They were very similar to Taco Bell quality. Definitely would never get these again. There service was so so. We were initally helped by a very nice young lady, who was replaced by someone that didn't seem to want to help us. Good place to grab some cold brews or margarita, not the cheapest place in the area. The best part of our experience was sitting on the patio and people watching. You get to see all the cruisers walking back and forth in the port.

Great little outdoor place. Onion rings were amazing. I had the bacon wrapped stuffed prawns and…read morethey were phenomenal. Kids had the churros for dessert and thought they were amazing! It was pretty dark where we were seated so we had to pull out our phone flashlights to see the menu. Drinks were pretty standard. Mojitos came in big glasses but were missing a little something I couldn't quite put my finger on.

Gringo place. Everyone speaks English. Decent prices and food. Very clean. Fish and shrimp tacos…read morewere good and quite a bit of meat. Pickles had too much breading for my taste.

Smokey's not only smoked our striped Marlin but is also a good place for cold beers. Definitely a…read morelocal gringo place to hang out - especially to watch football.

Stopped by to have a beer and a shot. Asked for Anejo and asked price of Don Julio. She quoted…read more$180. Received check and they charged $350. Challenged her that is not what was quoted. She denied. My mistake to trust someone without a menu.

Went south Barallis in search of what was supposed to be the best margi around. Didn't find it…read morewhere our captain said it was so we stoped here on a whim on our beach ride back north. FOUND IT HERE! Not to mention the bar and the view were spectacular. The tender made us a round and they were just great. So we ordered some shrimp nachos to tied us over through the second round. Turned out to be the best shrimp nachos of the trip too! What a find. Totally worth another ride down for this one.

Love love loved this place. The pool is nice, warm and clean. Lots of grounds people keeping the…read moreplace looking good. The rooms were nice and simple. The beds were sooo comfortable. No tv in our room and didn't miss it. Wi-Fi worked great for the iPad to watch movies if wanted. The beach is super clean and we got to see cows walking it! The bar serves great drinks. Brenda is amazing! The restaurant just opened while we were there and We can't say enough good things about the family making the food. It was delicious and Julian was the best waiter, server and entertainer ever! If anyone is looking for an off the beaten path place to stay, this is it! We have never had anyone try to service us the way they did. Above and beyond!

Excellent spot for some of the most innovative cocktails anywhere. The place is quite modern…read moreinside, lots of cement, etc. I would love to try every single cocktail on the menu but that would take multiple sessions. For this visit we had a Rum Bois and a Coco and then two others but its gets delightfully hazy after that. Even the containers that the cocktails are served in are unique and carefully thought out as well. We were there too early for the music and did not try the food, but it smelled great. Service was great and friendly as well.

Great new little cocktail place in Todos Santos. Interesting, flavorful, and inventive cocktails…read more We also have a small selection of small plates during the evening, the menu varies each night.

We drove through the dark on dusty dirt roads with no illumination other than our own headlights…read moreand the near full moon on that fateful late December evening. The sky was clear and the air in that transition from the warm Baja day to the cool evening breeze. We were in search of a sign, any sign, for La Trinidad - a little Shangri-La in Baja of which we had heard. The sign was spotted, another turn was made onto an even smaller dirt road, and there in front of us were 2 riderless horses standing in the road. Asked them about La Trinidad and a snotty snort was all we got in return as they moved out of our way. Following the road into the darkness we eventually found an area that looked like an RV park with just a couple lights coming out of the small windows of the trailers. Eyes peered out at us "who are you?" they seemed to ask. After 2 circles we found the barely lit office/restaurant, parked, and walked into the palapa style roofed area. Just inside there was Mike sitting at his desk, smoking a cigarette, and looking at his computer in the cool evening weather. He greeted us warmly enough and after a few minutes we realized our information was wrong - the Le Trinidad Restaurant was in fact only open for dinner on Fri-Sun - it was Tuesday. Additionally, there were only 2 spots in the RV park occupied - so the entire place was basically deserted. Yet Mike was there at his desk, watching over his place, and occupying his time with whatever he had on his computer - he didn't offer and we didn't ask. But after a couple minutes of polite conversation we asked if we could look around, and after a minute of looking around I asked if it was possible to buy a couple Modelo Negra's, even though he closed. Mike was happy to oblige as we commented that it was one of our favorite Mexican beers, but seemed so hard to get in the remote areas of Baja (certain distributors have certain areas locked up - if they don't carry it, you don't get it). Mike gave us that little smile of his, said he could always get it, and gave us a little wink. I instantly liked him - as did almost everyone that met him. Mike was a well liked fixture in this remote little town of La Ribera. He was also quite proud of his fishing and the occasional tournament that he won. I use the past tense, because Mike passed away in May. Shortly afterwards, La Trinidad passed into new hands. We stopped there this past weekend during our short East Cape fishing trip to check it out and see Mike - it was then we learned of his passing thought the memorial on the wall which was behind where he sat at his desk every day. The desk is gone, but all his fishing pictures are still there, surrounding a memorial plaque for Mike. We spoke with a couple boys working on the property (mowing the dirt, scraping out a few weeds, etc.) and they told us of the new owner - Don Filipe. We pulled a couple Modelo Negra from the cooler, left enough pesos on the bar with a note to the new owner of our purchase, and had a toast to Mike. While enjoying our beer, we walked around and inspected - what has changed, do they care for the place, etc. We are happy to report that everything was very clean and well maintained - probably even to a little higher standard than what Mike kept. The kitchen was spotless, the bar tools and area were shiny, and the facilities were very clean. Off we went on our drive south for some sun, snorkeling, and other activities with the plan to stop on our return drive to Rancho Leonero (separate review). After our day we returned at 5:30 and were immediately met by a large smiling man who spoke almost no English - Filipe the new owner. He had worked for Mike for 11 years and bought the place from Mike's daughter. You could tell he was proud to keep Mike's traditions and name alive as he took over the business. We stayed for a couple refreshing drinks as a few tables were seated and dinner service was being prepared. My margarita was perfect and the hosts (Filipe and his daughter) were gracious. We didn't stay for dinner since our Rancho was grilling ribs that night, but we enjoyed our short time there. We left thanking Filipe for the fine service and for keeping the place alive. We vowed that we would see him again when we return in December and left with smiles on our faces knowing that Mikes memory is alive and well. Note 1 - we have never stayed in the RV Park itself. The rating I provide is for the restaurant/bar. Note 2 - they are now open for lunch every day and dinner Fri-Sun.

Sorry to say La Trinidad has burned down as of last Friday, Dec 16. They lost the whole restaurant…read more Hopefully, someday they can rebuild

All the staff at Joe's Garage are super nice and friendly. The drinks are equally great too.read more

This was surprisingly one of our favorite quick taco shops while staying in Cabo! If you are out on…read morethe ocean at Cabo pulmo, this is a great place to grab a taco or quesadilla afterwards. We tried both the shrimp and fish tacos (they didn't have the octopus while we were there) and everything was great! They have an amazing salsa bar to top your food with. Very small, inexpensive place out in the middle of nowhere but a great find! Would highly recommend the grilled shrimp tacos or quesadillas!

Hey All, I'd definitely try this place the food is pretty…read moregood, it's done with a great presentation aspect. We've been here twice and we're still trying to find our favorite dish on the menu. They have a lot of things to choose from. A must have is the guacamole and elote it's almost as good as mine!

Wow! What a great experience we had at La Lupita Taco and Mezcal…read more This is a taco place. Don't expect any else on the menu except soup & salad and a couple of apps & sides. There is an indoor area or outside courtyard you can choose from. We had the pleasure of working with several Staff members including our main waiter, Marco as well as Ivan and Miriam. They were all so fun and attentive. They brought us a small serving of soup as an appetizer. My husband had a taste of the tortilla broth which had a little kick to it and I had the bean soup. Both were a nice sampling of the soup they offered. We ordered the chips & huac to start. The chips were thick and crispy. The guacamole tasted super fresh and bright. Now, the tacos are some of the best tacos we've ever eaten in MX or the US. The creativity and variety of toppings were outstanding. I really enjoyed the EL TAKESHI 190MX Rib Eye, Sesame, Hoisin, Ginger, Chives, Crispy Shallots, Flour tortilla. The meat was cooked perfectly and the flavor they developed was delicious. I also ordered the MEXICAN FLANK STEAK $150MX. Fresh Chiapas Cheese , Arugula, Crispy Leek & Potato, Macha Sauce, Yellow Corn tortillas. All these flavors worked so well together. One of the tastiest tacos they have on the menu is a cheese based tortilla taco called CHEESE CRUST PASTOR $100MX. Talk about a flavor bomb. Marinated Pork, Asadero Cheese Crust, Cilantro, Onion, Pineapple. My husband also ordered the CHIPOTLE SHRIMP $165MX. Shrimp, Chipotle Cream, fried parsley, flour tortilla. He loved it. For my Arizona friends, they will be opening a Scottsdale location in 2027. I can wait. Add this to your must try restaurants. Also, they just opened a location in Dallas Texas.

La Lupita in San José del Cabo absolutely lived up to the hype. From the moment we walked in, the…read moreatmosphere was lively and inviting -- colorful décor, upbeat music, and that perfect blend of locals and visitors that tells you you're in the right place. It has that energetic taco-bar vibe people rave about, but still feels relaxed enough to really enjoy your meal. We started with the guacamole and it was excellent -- fresh, bright, perfectly seasoned, and clearly made to order. A great way to kick things off. For tacos, everything we tried was outstanding. The cheese shell al pastor was next level -- crispy, savory, and indulgent in the best way. The pastor had that smoky-sweet flavor people always mention in reviews, with just the right char. The miso fish taco was a surprise standout -- super flavorful, slightly sweet and umami-forward, and perfectly cooked. The milanesa taco had great crunch and seasoning, and the chipotle shrimp packed just the right amount of smoky heat without overpowering the shrimp. You can tell why so many reviews mention the creativity here -- these aren't just standard street tacos. The flavor combinations are bold and unique while still feeling authentically Baja. Service was fantastic -- friendly, attentive, and helpful with recommendations. Drinks were great, the energy was fun without being overwhelming, and the whole experience felt memorable. If you're in San José del Cabo and want elevated tacos in a vibrant setting, La Lupita is a must.

Great bar with excellent service and plenty of TVs for watching sports. There's also tons of indoor…read moreseating, which is a plus. I had the fish tacos and asked for them grilled instead of fried--OMG, they were so Están buenísimos!!

Decided to give this place a try since Yelp reviews were pretty good. I also liked the fact that it…read morewas just a short walk from my hotel. Checking out the menu, I saw fish and chips! One of my favorites! So that's what I ordered up. The order came with two large pieces of fish and some fries. The fish was pretty good. For me, it is the tartar sauce that really makes the meal. It's tartar sauce was fairly average on this occasion. My order also included a side of peas..which were actually pretty good. I also grabbed a couple beers which they put on a cold glass. This place is a sports bar/restaurant. There are several large screens throughout the facility. This is a very modern sports bar with a nice center bar. My waitstaff was excellent and very attentive. I could definitely eat here again...or just grab a few drinks!