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La Cucina

3.2 (17 reviews)
Open 11:30 am - 11:00 pm

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Tiny cannelloni and soup.
Jennifer G.

I believe this is the first restaurant out of 90 reviews I've given a one star, and many factors were taken into consideration. I went with a group of friends for lunch, and we were all unimpressed. I had the canneloni + soup lunch special. The cannelloni was quite good, but the smallest portion I've ever seen. There were exactly two pasta shells. The soup was the saddest representation of the dish I've ever witnessed. It was described as a chickpea, potatoes, rosemary mix. Instead, it was a cup of salt water with half a spoonful each of mashed chickpeas and diced potatoes. Someone else had a pasta dish, and found a 12cm diameter plastic lid in the bottom of his plate. We imagine it is because the restaurant does not make the dishes fresh, and instead throws a proportioned out amount from a plastic container into the plate to serve. Our waiter apologized, of course, but there was no way the dish could be finished. The pizza was thin with burnt edges, and yet had a very soggy crust, wetter as you move into the centre. I really wanted to like this place, based on the numerous Google reviews. Needless to say, we will sadly not be back.

soup
Kelly C.

went for a late lunch & tried their lunch special! the margherita pizza was okay & the cannelloni was pretty good but only 2 pieces LOL around 3pm not too busy. parking on streets.

Parma pizza
Renee J.

A bit pricey but the food was absolutely amazing! The pizzas were great and the tiramisu is one of the best that I've had so far!

Kate C.

Quite expensive, but has pretty good pizzas. Personally liked the Apollo and the shrimp spaghetti I ordered tasted great. Pizzas are large enough to fulfill one person comfortably. Pastas are in smaller sized portions. I think the consensus amongst my peers was that pizzas are the best here. Nice place for a lunch chat but personally wouldn't come again since it's a bit expensive for me (typically around $17-$22 for pizzas and pastas I think) and I'm not that attached to pizzas in general.

Richard P.

Our 1st day as residents of downtown Kitchener and we stopped here for our inaugural dining experience. Glad to see the patio was so busy! Drea our server was attentive, personable and very knowledgeable about the menu. She didn't hesitate to make a special request of the chef knowing he'd accommodate. Calamari was very good, would suggest a garlic aioli as an accomanpanment rather than a tomato based one. Our meals were excellent, Paesana Pizza and Veal Parmigiana, wonderful flavours. I highly recommend this place, and thank you Drea for a wonderful dining experience!

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12 days ago

Very reasonably food, good as well. Been there twice so far and enjoyed it. The servers are friendly and knowledgeable of the menu.

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Review Highlights - La Cucina

the margherita pizza was okay & the cannelloni was pretty good but only 2 pieces LOL around 3pm not too busy.

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Ennio's Pasta House

Ennio's Pasta House

3.9
(32 reviews)
5.1 km
$$

The most delicious Italian cuisine and best carbonara I have ever had!…read more I used to eat at the Ennio's Waterloo location frequently when I was a university student at the Waterloo location, but this was my first time at the Kitchener location, and it was very nostalgic. When I was first introduced to the spaghetti carbonara, I have never had a carbonara in my life and it was the most delicious dish I have ever tasted that when I visited Italy and ordered spaghetti carbonara everywhere I went, I was very disappointed because I thought this dish at Ennio's was the standard. It is very rich and creamy, with a generous amount of bacon and mushrooms. The server added extra parm cheese and cracked peppers (I didn't tell him to stop for a very long time). We also got the veal, which was good, but the marinara spaghetti was mediocre. We also always get the calamari rustica, which is the best fried calamari I have ever tasted. It has a lightly breaded coat with a sweet and spicy sauce that is to die for. The portions are very generous, and although I tried to stuff myself and eat it all, I had 25% of my pasta left over and no room for dessert. I usually always get the tiramisu, which I was glad they still serve but unfortunately did not have any room in my stomach at all that day. The dishes at this Kitchener location are very consistent with what I remember from my visits to the Waterloo location and am very impressed with the portions. The prices have definitely gone up since my last visit years ago, but I still think it's reasonably priced in our current economy and worth every penny! I prefer the ambiance at the Waterloo location because it feels like a family owned pasta house, whereas, the Kitchener location feels more like a chain restaurant. The service was much slower (waited 10 minutes for menus and over 20 minutes for our appetizer and over 30 minutes for our main dishes on a not so busy Friday night at 9pm). However, the quality of the food and service are comparable between the two locations (food tastes similar and friendly staff). The parking at the Kitchener location is also easier than the Waterloo location since it is located in a large plaza. I would definitely go back to this location since this is closer to the 401 highway and more convenient for travellers driving through the city but if I had more time, I would go back to my nostalgic Waterloo location!

A group of 10 ladies. Very friendly staff. All dinners were ready at the same time. We we did not…read morefeel rushed.ĺ

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Meatballs were delicious!
Meatballs were delicious!
Calamari Rustica
Calamari Rustica
Linguine with shrimp in carbonara sauce - tasted great, pasta portion was on the smaller size , which for a $30 dish I didn't expect.

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Linguine with shrimp in carbonara sauce - tasted great, pasta portion was on the smaller size , which for a $30 dish I didn't expect.

La Cucina - italian - Updated June 2026

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