A French style restaurant, as you can tell by the name. Good wine list, mostly French, with a reasonable selection at around $50 per bottle - my gripe is that those wines are mostly around $7 - $8 in retail (outside of Sweden, of course), but nevertheless.
I asked for waitress' recommendation for my main dish, deciding between steak tartar and a seafood soup, technically a bouillabaisse. She confidently replied "seafood soup".
So the soup had a total of 3 mussels in it, and random pieces of fish, in somewhat heavy broth. I'm not sure what was the basis for the recommendation for this dish, but I definitely found it underwhelming.
Friendly, but somewhat slow service, had an impression that the restaurant was understaffed. read more