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La Bicyclette

4.1 (2.7k reviews)
Closed • 8:30 am - 10:30 AM, 11:00 AM - 9:00 pm

La Bicyclette Photos

LA BICYCLETTE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - La Bicyclette

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Alexi G.

I've been waiting on making this review because I wanted to take the time to really do this restaurant justice for how amazing it is. I've received several recommendations to stop in to La Bicyclette, so when a Friday night reservation for 4 opened, I knew I had to snag it! La Bicyclette markets itself as a French and European inspired bistro. It is extremely popular, so make a reservation if you want to eat before 9pm! The interior is charming and homey. The dress code is casual, but you can dress up if you'd like! By the time we came in for our reservation, we were ready to dig in! Our order included the following: * Gnocchis à la Parisienne $21**: I heard rumors about this miraculous gnocchi and it did not disappoint! The sauce was rich and cheesy, yet the gnocchi was bouncy and not soggy! I could eat this all by myself! * Tuscan Panzella Salad $20**: The freshest heirloom tomatoes were used in this salad. The croutons were tasty and super crunchy, balancing out the sweetness of the vinaigrette and strawberries. The portion is generous too! * Poisson Mediterranean $46: Cod was the catch of the day! The sauce was very flavorful, a bit much for me. The fish was perfectly cooked! * Spaghetti Amalfitana $48: This comes with a lobster tail -- wow! The sauce was also rich. The portion was huge, definitely shareable. The shrimp tasted like it was fresh out of the ocean! Not for me, but may be for some! * Steak au Poivre $58: The steak was perfectly cooked! Sliced easily and fell apart in your mouth. The peppercorn cognac sauce was delicious! * Summer Truffle Pizza $35**: I will be thinking about this pizza for the rest of my life. Crispy, not overwhelmingly oily, using real truffle on top. I would go back for this alone!!! Dessert: * Pot de Mousse au Chocolat (for two) $17: Luscious chocolate mousse, not overly sweet. Easy to eat and perfect for you and a date! * Affogato $14: I didn't try anything but the Madeline, which was fine! ** is a must-order! The service was spectacular. We were checked on many times during the dinner. The staff was attentive and thoughtful with their recommendations. I will yearn for La Bicyclette until the next time I return! 50000 stars out of 5.

Summer truffle
Jenny H.

My family and I enjoyed a Thursday dinner night at this French bistro enclave in the middle of Carmel, California. We made our reservations a week in advance and we're glad we did because it was very busy. Thankfully, we did not have to park because our Airbnb was in walking distance. Parking is a challenge in Carmel and there is no private lot for this quaint restaurant. Service was friendly and mostly professional. Had a few hiccups with entrée deliveries, but still enjoyed the food. In this case, I feel like the establishment wanted to pretend nothing happened but when you wait 10 minutes for the last entree to be served while everyone else is eating it's hard to ignore so I think apology would've gone a long way but we didn't let it ruin our experience. For cocktails, we got Prosecco and a cider with complimentary cheese which paired really nicely. For appetizers we absolutely loved theStone fruit salad, mussels and the Gnocchi à la Parisienne. The gnocchi certainly lived up to its hype. Never had gnocchi this good. For entrées we got the Spaghetti all's vignole The Summer truffle pizza and the Steak au poivre special with pomme frites and the best aioli I've ever had. I usually avoid any type of sauce with fries, but I couldn't stop using this one for my French fries lol. Everything was delicious. Of course we couldn't pass up Profiteroles & Affogato for dessert and they were gone within a few minutes of hitting the table sadly. But they were delicious going down. Will definitely come back again if we ever make it back to Carmel.

Stacy C.

I was excited to try La Bicyclette for lunch on the last day of our Carmel vacation. I expected to have trouble parking since parking spots are hard to get in the village, and sure enough I had to park pretty far away (about a 10 minute walk). We had a reservation for 12:30pm and they seated us on time. It was a Saturday and the restaurant was very, very crowded. The five of us ordered gnocchi, salade rouge, pepperoni pizza, and more. The food was okay, nothing remarkable, but the service was terrible. The waiter wouldn't make eye contact with any of us and didn't bother to ask if we wanted drinks. When he served the two salads he unceremoniously dumped the plates in front of the wrong people. After we finally ordered our drinks he forgot to bring them until we reminded him. I doubt I'll return.

Oysters
Jia H.

Best restaurant in the Carmel area hands down, we always make it a point to come here whenever we're around. You can't go wrong with anything on the menu.

Basque wood fired pizza
Jennifer L.

Haiku: La Bicyclette Cozy atmosphere Classic and fresh comfort meals Attentive service. --- Hands down, my favorite meal of my Monterey trip. I've come a couple of times, and I couldn't wait to bring my family to enjoy this popular family-run neighborhood establishment. They do simple, comforting dishes well. The star piece is their wood-fired oven baking delicious artisanal breads and pizzas. Some dish highlights: - Pains assortis: Assorted wood-fired bread with local butter. - Pan-seared fresh catch - Spaghetti con vongole. Clam pasta - Classic Pepperoni wood-fired pizza I love the vibes and the European bistro feel of petite wooden tables, hanging copper pots, and bicycle decor. This place is cozy and intimate. As popular as this place gets, I did feel cramped at my table. It was hard to get out of my seat without backing into the chairs behind me and shimmying past the tight neighboring tables to use the ladies' room. Service was attentive, friendly, and efficient. I highly recommend making reservations to avoid long wait times.

Summer truffle pizza
Mike K.

7/27/26 Wow what a lovely French Bistro located in the beautiful town of Carmel. We did not have a reservation as we were just walking around enjoying the shops when we came upon La Bicyclette I looked up the revues and could tell immediately why there was a line to get in. When we finally did we were seated at a comfortable table in this charming restaurant. The vibe was busy and the patrons were all enjoying their food, always a good sign. We had just had lunch a few hours prior in San Juan Batista so we decided to just share a pizza. This was not any pizza it was the summer truffle pizza and at $35 it was worth every penny. Loved this restaurant and the artisan style pizza.

Stone fruit salad
Kimberly C.

La Bicyclette is a Michelin Guide spot that's definitely worth checking out while in Carmel by the Sea. Street parking was surprisingly easy with plenty of two-hour parking throughout town. We visited on a weekday and were able to get a table without a reservation, though the wait was about an hour. We started with the stone fruit salad, classic pepperoni pizza, and spaghetti con vongole. The salad was incredibly refreshing. The peaches paired perfectly with the peppery arugula, creating a unique combination that tasted vibrant and fresh. The pepperoni pizza was easily the highlight of the meal. It was one of the best-looking pizzas I've had, with a light, thin crust that stayed soft and airy. It was satisfying without leaving you feeling overly full or weighed down. The spaghetti con vongole was packed with clams, and the sauce leaned creamier than the traditional white wine version. It was a different take, but one I actually enjoyed. The only downside was that a few of the clams had bits of sand, which interrupted an otherwise great dish. Service was a bit inconsistent. I wasn't offered a beverage until I had already finished my salad and finally had to ask. The tables are also very small, so things can feel cramped once all the dishes arrive. Overall, the food easily lives up to the Michelin Guide recognition, especially the pizza. With a few improvements to service and a little more attention to detail with the clams, this would have been an easy five-star experience.

Joanne S.

This is by far, one of my favorite restaurants. My husband and I stopped by here for dinner the day after our wedding to celebrate and we loved it so much we ordered an extra dish to take back to our hotel. I still think about the gnocchi! The service is impeccable, knowledgeable and kind. And the interior is very cozy and sophisticated. Can't wait to be back in Carmel to eat here again

Mushroom pizza (Champignon) and gnocchi
Kelly M.

We stumbled upon this spot while shopping in Carmel and I am so glad we did as it ended up being a highlight of our trip! We were able to get seated right away without a reservation for lunch and ordered the mushroom pizza - Champignons - which was absolutely amazing! We also shared the house made gnocchi which was so fresh and creamy. They have a great wine selection as well. The food here was so amazing we came back a second time! I would definitely recommend stopping here during your stay in Carmel.

Champignon
Carson M.

Really great food that reminded me of Italy. Made a reservation for two a month or so in advance. They do leave room for walk-ins so you can try getting there before they open. Inside is pretty cozy, and you are fairly close to other people but it wasn't that bad. Service was attentive and they gave a large bottle of still water so you can refill your waters as needed. We opted for the mushroom cap as an appetizer, and got the mushroom truffle pizza as main with the 10 piece gnocchi (you can get 5 pieces as well). The mushrooms were great. Imagine escargots with a garlicky and salty rosemary oil sauce, except with mushrooms. It also came with small pieces of bread that had sesame seeds on it, which went amazing with the oil and buttery goodness. Gnocchi had a good texture to it - definitely softer than I thought it'd be. The sauce was creamy, salty, and cheesy. Again there were three pieces of plainer bread that you can use to get all of the sauce in the pan. The truffle pizza was really good as well. Very obvious truffle flavor mixed with the slightly crispy and umami-ness of the mushrooms. What made the pizza even better was drizzling a bit of the gnocchi cream/sauce along with what I think is their house hot oil that they provided. Finishing off with the panna cotta was perfect after heavier mains. It was light but had a good sweetness. The blueberry was a sort of flattened jelly, which is cool instead of being chunks of blueberry. I was already thinking of returning the next day to try some of their other main dishes as they looked good!

Menu June 2026
Emily W.

Made reservations for a Sunday brunch for my party of 4 a few days in advance. Ambiance was great and really had the European vibe. We shared the pains assortis, charcuterie board, gnocchis parisiens, and champignons pizza. The assorted bread felt like pretty standard bread but the butter was good. Charcuterie was good, had a good balance of cheese flavors and meats. I liked the seasonal jam and the cheese topped with honey. Gnocchis parisiens was delicious as it was doused in a creamy thick parmesan sauce. Champignons pizza was fantastic. The mushrooms on top were meaty, juicy, and flavorful. The truffle taste was also apparent and yummy. Overall solid meal.

Michelle D.

Went without a reservation, they fit us right in! The restaurant was so cute inside, service was great. We got the potato bisque-to die for!!! The gnocchi and pizza were phenomenal as well. Highly recommend!

Veggie risotto
Susan S.

One of the most charming restaurants in Carmel by the sea. Michelin awarded. A delicious French bistro. Terrific mushroom appetizer. Gorgeous wine menu. Terrific service-attention to detail. The best steak, linguini and all entrees are delicious. Bon Appetite!

Fish

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Reviews are generally positive. People highlight the fresh, flavorful food, charming ambience, and friendly, attentive servers.

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La Bicyclette Reviews in Other Languages

Ask the Community - La Bicyclette

Do they use French flour when making their croissants?

Can I order food for pickup?

Probably not. I suggest calling them.

Is it dog friendly? As of 2025

Nope. No outdoor seating. Realistically, the only way they could be dog friendly is if Fido is allowed to sit at the table with you.

Do they have a children's menu?

No, I don't think so.

Do you need to make reservations?

Highly recommend it, especially for dinner

Do you accept parties of 1?

Yes

Does La Bicyclette still have outdoor seating?

Nope!

Is this business dog friendly?

Yes, they allow dogs on their outdoor parklet

How to make reservations at this restaurant?

+1 (831) 622-9899 call and make a reservation. No problem 😁

Do they have heat lamps for the outdoor seating?

They did while we were there in February and a tent.

Is this restaurant open now?

Yes

Are you open for dine in currently?

No.

Do they do walk in or do we need to make reservations?

Must must must make reservations, unless you gamble and show up at 4:45 to get a choice of their worst smallest table and/or they tell you the one and only other table they put a time limit on.

Do they have vegan gluten free options and if they do, what are they?

Possibly the soup of the day- it varies. They have one salad option that can be customized to be vegan and gluten free.… 

Do they have creme brulle?

Their dessert menu changes. They didn't have it when I was there last time. Call and ask.

View All 25 Questions

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Came here the Saturday of Mother's Day weekend and had such a great lunch experience. We didn't…read morehave a reservation, but were able to get seated immediately. We sat outside in the courtyard and the ambiance was absolutely perfect with the water fountains, greenery, and live music! Aside from the amazing ambiance, the service was also great. Very friendly and attentive! The weather changed a bit while we were out there, with umbrellas being offered to move when we arrived, and heaters offered to be added as we dined. To eat I got the Sand dabs and my mom the Crab cake. We both liked our meals and would order them again! I did have my eye on a few other things on the menu though, so I would probably try something else next time for a little variety.

The service here was not great. We waited far longer than we should have for bread and water, and a…read moremanager stepped in to make that happen. Our server was training someone, and maybe he shouldn't have been. No mention of our anniversary. I chose 2 potatoes with my strip steak because the vegetable offerings were underwhelming. I did very much enjoy my tiramisu martini however, and had 2 of those. The strip steak with the au poivre were very enjoyable, and the manager checked in on us again later. For as many times as people walked past us, I think we saw her more than our server(s). The au gratin potatoes were DELICIOUS and the mashed potatoes were lacking. Nothing offered for dessert (nothing at all for anniversaries) and we chose not to order anything. I appreciate that sides came with entrees! I also very much appreciated how the restaurant is broken up into areas, it helps with noise and privacy a bit.

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Enzo

Enzo

3.7(684 reviews)
0.1 mi
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We found Enzo on Yelp while on holiday in the area. Our dog's name is "Enzo" so of course we had…read moreto enjoy lunch on their patio. We started with delicious bread (and olive oil, no balsamic vinegar). My fiancé had absolutely delicious PROSCIUTTO E BURRATA pizza and I thoroughly enjoyed PAESANO (Italian sausage, bell peppers, cheese in ciabatta bread). Both dishes came with a side-salad that we both loved. Yum. Our entire meal tasted like something you would enjoy in a Trattoria in Italy. Why only 4 stars? The older waiter (likely about my own age) was not terribly friendly and didn't seem to want to be working. Perhaps it is his own restaurant? We recommended the restaurant to friends who happened to be in Carmel 2 weeks later. When they went over there, two servers were angrily yelling at each other in Italian outside the building. They went somewhere else and have decided never to return to Enzo. YMMV -- but we enjoyed it.

One of the most disappointing restaurant experiences I've had in Carmel-by-the-Sea…read more We were a group of 7, including a baby, celebrating my birthday, and unfortunately chose Enzo after another Italian restaurant nearby had a long wait. Looking back, I completely understand why Enzo was almost empty on a Sunday around 2 PM. From the moment we arrived, the service was extremely mediocre. Our server had a very unpleasant and arrogant attitude throughout the entire meal. It felt like every time we tried to ask for something, we were bothering him. At one point, we asked for cheese for the pizza, and instead of simply explaining whether it was available or offering an alternative, he laughed, told us that pizza isn't eaten with cheese, and walked away. It was such an unnecessary and unprofessional interaction. The overall service was uncomfortable from beginning to end, and there was absolutely no sense of hospitality. To make matters worse, the service charge was already included, so there really wasn't even an opportunity to reflect the poor service in the tip. We were celebrating my birthday, so we didn't want to make a bigger issue out of it at the time, but after spending over $400, the experience was absolutely not worth it. For a restaurant located in a tourist destination like Carmel, we expected much more. Do yourself a favor and wait for a table somewhere else. Definitely not an experience I would repeat or recommend.

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Enzo - Backyard outdoor dining and indoor dining

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Lugano Swiss Bistro

Lugano Swiss Bistro

4.3(466 reviews)
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What a hidden gem in the area. If you weren't looking for it, it'd be hard to stumble upon but it…read morewas worth the trek. The decor inside transports you away from Carmel to the Swiss alps. The staff was welcoming and friendly. The food was great. Between my friend and I, we got the mushroom puff pastry, the chicken schnitzel, a veal bratwurst, and a side of sauerkraut. I also got a German beer on draft. It was all tasty and when I come back, I'd have a hard time deciding between getting the same things again or trying something new.

Carmel Fondue Institution is a Must Eat…read more Visiting Carmel and want something a bit off the beaten path of the typical tourist? Lugano has been serving fondue for 30 years, and they should be on your list of restos to try while visiting the area. Decked out in Swiss chalet kitsch from floor to ceiling in marvelous wood with everything from bells to beer steins and mechanical clocks, the atmosphere is as warm and inviting as the service and the food. So what did we try? We went for the fondue sampler, and the jaegerschnitzel and pork bratwurst: 1. Fondue Sampler. Overall okay value. But we could skip the broth course. a. Salad. Ranch dressing. Nothing special but a good start! b. Swiss Original. Mixed with 3 cheeses, this has the required gruyer but also emmentaler, making this a delicious trio of slightly salty creamy flavors with a mild and savory bitter finish. Must get. Comes with bread and fruits. Best part of this. Unlike other places, they don't add oil, which makes this super delicious. c. Broth. Chicken and beef. Sadly, not our favorite. It's kind of like hot pot, but the broth is lackluster. And the meats are not good choices because: the beef is too thickly cut; and the chicken gets hard when boiled so not recommended for this. d. Chocolate. Only one choice with no additions possible. Very good chocolate though. 2. Jaegerschnitzel. Dark mushroom sauce with plenty of flavor. Schnitzel was properly breaded and juicy. Buttery spaetzel with nice al dentez Recommend. 3. Bratwurst. Pork was delicious: plump and juicy, full of tasty flavor. Excellent with the sauerkraut and well made mustard. Definite recommend. I thought the German potato hash too salty by itself but perfect paired with sauerkraut or pickled onions. Overall, a delightful experience. We will come again and focus on the cheese and chocolate next time. And the bratwurst!

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Bistro Moulin - French Onion Soup

Bistro Moulin

4.4(1k reviews)
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We came to Bistro Moulin with a group, which was perfect because we got to share and try several…read moredishes. I had the filet mignon special, and it was genuinely out of this world...perfectly cooked and served with asparagus, carrots, and silky puréed potatoes. We also shared the Sicilian eggplant pasta, which was absolutely delicious, along with the arugula salad and several desserts. Everything we tried was excellent. Incredible food, wonderful service, and such a warm, charming atmosphere. I already can't wait to come back to Monterey and eat here again!

We were really looking forward to our meal, but unfortunately it didn't meet our expectations. The…read moremussels had a strong, unpleasant odor that concerned us. I felt bad about sending them back and was apologetic when we brought it to the owner's attention. He was responsive, explained that it was the natural smell of the sea, and kindly showed us the invoice proving they were purchased that day. He also offered to check with the vendor. While we appreciated his efforts, the smell was off-putting enough that we decided to order something else. We tried the lamb lollipop special instead. For $42, the portion was quite small--just five thin, uneven pieces--and the lamb was overcooked and overly salty. When we gently mentioned this to our server, she responded with an eye roll, which was disappointing. We genuinely dislike leaving negative feedback, especially for small independent restaurants, but the overall experience left us quite disappointed. Hoping they can improve these items, as the restaurant has potential.

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Lele Kitchen - basques dark chocolate cheesecake

Lele Kitchen

4.7(119 reviews)
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Came here on a Friday night, and the place was pretty full. I would highly recommend making a…read morereservation. The restaurant is located in a smaller strip mall with plenty of parking. Note, when most people think Los Gatos, they think downtown, however this restaurant is on the edge of Los Gatos/San Jose. But don't let that deter you, the interior of the restaurant felt trendy and on par. Since this was our first time here and we're not too familiar with Eastern European dishes, we opted for the chef's menu and it did not disappoint! The food was amazing and the presentation was even better. Everything felt very fresh. The egg and the macaron bites are so unique, I would definitely recommend giving them a try. Service was impeccable, I don't think our water glasses ever got even halfway empty before they were refilled. Our server explained the menu and food/wine extremely well. With 10 items on the chef's menu, the portions were perfect. I actually appreciate a menu with more items and smaller portions, allowing you to taste more without feeling too full to eat the last few dishes. One of us has a tree nut allergy and they were able to accommodate them with no problems at all. Something to note, the chef's menu was pretty seafood heavy, which I love, but it might not be for everyone. I did overhear the table next to us sing praises of the short rib, so I will definitely be back to give that a try!

We've been to Lily Cafe many times and always love it, so we were excited to try Lily's Kitchen for…read morethe first time. The space is beautiful -- very stylish, modern, and thoughtfully decorated. The moment you walk in, it feels like you've stepped into a completely different world. The ambiance is really special. The food was excellent overall and definitely had that European/French influence they describe. One of our favorite dishes was the mushroom and potato pancake-style dish, which was rich, comforting, and delicious. We also had the chicken liver, which came with warm toasted madeleines, and the combination of sweet and savory was surprisingly wonderful. We also ordered the pork and the squid ink scallops, and both were very good. The one dish we did not enjoy was the oysters. They came with a tomato-flavored shaved ice/granita topping that was so cold it actually made our mouths hurt, and we could barely taste the oysters underneath it. That one was not for us. Our server was very knowledgeable and did a great job explaining the dishes, but I do think there was too much upselling. We had already ordered several starters and told him we wanted to wait before deciding how many entrées to order. He strongly encouraged us to order two entrées right away because he felt we would still be hungry. We followed his recommendation, but by the time we finished the earlier courses, we were completely full and ended up taking most of the entrées home. I think when customers say they would prefer to start with a few dishes and order more later, that choice should be respected. We could always have ordered additional food, whereas in this case we ended up overspending, taking food home, and having no room for dessert. That said, we still had a wonderful evening and really enjoyed the restaurant. The food is creative, the atmosphere is beautiful, and it feels like a great place for a special occasion. It is definitely on the pricier side -- our dinner for two with two drinks, several starters, and two entrées came to just over $200. Overall, I'd give it about an 8/10 and would definitely return, especially for a special night out.

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ROUX

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4.0(490 reviews)
11.6 mi
•$$$

We had a great dinner at Roux this past weekend. The restaurant has been open and closed off and on…read morethe past years since Covid and we were happy to see it back open. We had the deviled eggs and the tuna tartare to start. Both dishes were very tasty and fresh. Our entrees were the Beef Bourguignon and the ribeye. The BB's short rib was fork tender and the mashed potatoes were the perfect texture. The ribeye was cooked medium-rare, as requested, with a lovely sauce. The asparagus on the side could have been cooked more, it was close to being raw. But the roasted potatoes were crispy on the outside, fluffy in the inside. We took off a star because while the fire in the fireplace was nice, there was a faint smell from what was burning and it was a bit unpleasant. We'd sit farther away from the fire next time. The server was very attentive and all in all, we're going back with more friends soon. We hope more people come and try Roux so they make it. CV village really needs a restaurant like this!

First time to Roux and they didn't disappoint…read more Drink - Glass of sparkling rose each Starter - We shared the roasted Brussel sprouts Mains - My wife had the truffle fettuccine and I had the salmon on a bed of cauliflower risotto Desert - we could not make our mind up so ended up with both the lemon cheesecake and the crème brûlée I've attached pictures of all the dishes (literally) !.. you'll figure that piece out and how much we enjoyed them. I'd read up on the fan fav. French onion soup but was put off as someone said it was filling so skipped it .. After seeing it served at another table I was kicking myself but we will hopefully return for a lunch and will pray that's on the menu. Talking of menus, the only tiny gripe is the website had a menu that is out of date and the 2 dishes I really fancied were no longer available (lobster fettuccine and crab ravioli) .. please please could you update your website or the menu on Yelp or at the least take a photo of the new menu and delete the old ones as they are all 6+yrs old and I forgot to photograph it !. Anyhow, the ambience was great, service was faultless and food devine. Both my wife and I came away (from her birthday dinner) feeling we'd chosen really well with a sincere desire to return !. Thank you to the team for your obvious passion for food, there's lots of choices in the area and Roux stands tall in the valley of giants as a solid recommendation.

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ROUX
ROUX
ROUX - Wine Case in entry

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Wine Case in entry

Taste Cafe & Bistro - Warmed Bittersweet Chocolate Torte

Taste Cafe & Bistro

4.6(507 reviews)
3.6 mi
•$$

My family and I would definitely recommend this restaurant. We came to Pacific Grove with our dog…read morefor the second time and we had to eat outside. The owner gave me a blanket and turned on the outdoor heater and made us feel welcome. We weren't very hungry to start, but we ordered the escargot appetizer, the Sea-bass special which included soup or salad and we had the Caesar salad with that. My husband and I had wine and we enjoyed the red blend Behringer and the Pinot from Monterey. Our Apple galette is coming right now and we know it's good because we had it last time. So remember, dog, friendly, and great customer service!

Well dang... I didn't take any pictures! Came here with my cousins, who just moved to Monterey…read more They lived here as kids and then moved back as retirees. It was Labor Day weekend, so we didn't know if get a table. It's family owned with the Mom and the daughters working front of house and Dad and sons the kitchen. Lovely atmosphere. I felt like i was being welcomed to their home. Good food, great prices. We started with a cup of their delicious Artichoke Soup (cup $8). I'm used to the very creamy one at Duarte's in Pescadero, which I love. This was brothier and more herbal and very good!: 4* Then we shared an Organic Red Oak Leaf Salad (Full size $10). it was a great mixture of flavors and texture with crumbled blue cheese, balsamic dressing, sliced pears, and glazed pecans. 4.5* Entrees included: Fresh Salmon Filet ($30) on a bed of spinach, tomatoes, mushrooms, Kalamata olives, zucchini, artichokes, baked in parchment paper, served with a basil beurre blanc sauce. Beautiful Provencal type preparation and the salmon was a perfect doneness. 4.5* Roasted Half Chicken marinated in extra virgin olive oil, garlic, and fresh herbs, with mashed potatoes, fresh vegetables, caramelized red onion, roasted garlic, and light jus. ($28). This was homey and well prepared, but standard issue. I loved the red onions. 4* Grilled Veal Medallions with mashed potatoes topped with crispy onions, grilled squash, and mushroom marsala sauce. ($31). I asked for medium, because it was veal, but it was overdone and dry. my fault I should have asked for medium rare. The gravy and mashers made up for it though. 4* Marinated Lamb Filets grilled, in a cabernet shallot sauce with sautéed spinach, red peppers, pine nuts, and au gratin potatoes. Probably my fave of the night. The portion was too large, though. Such an interesting combination of elements and a lovely presentation. 4.5* the four of us shared 1 dessert (so full already) Dark & White Chocolate Mousse, Creme anglaise, raspberry sauce. ($11). I liked this, but it was a little too sweet for my tastes. I would have left off the raspberry sauce. 3.5* What a great dinner and unbelievably reasonable prices for the ingredients and the quality! Food: 34/40 service: 18/20 Atmos/intangibles:17/20 Value: 19/20 Overall: 88/100

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Taste Cafe & Bistro - Coffee

Coffee

Taste Cafe & Bistro - Butterscotch Pudding

Butterscotch Pudding

Taste Cafe & Bistro - Tuna steak with broccoli and mashed potatoe

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Tuna steak with broccoli and mashed potatoe

La Bicyclette - french - Updated October 2026

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