We arrived about an hour before closing and were worried it might not be the best experience, but…read morewe were completely wrong. The service was friendly and attentive, and the food came out fresh, hot, and absolutely delicious. We ordered the dumplings, salt and pepper fish, green onion beef, and dan dan noodles, and every dish was excellent. Everything was flavorful, well-prepared, and exceeded our expectations. We would definitely come back and highly recommend this place!

This used to be called Harbor Garden…read more Food here is still delicious, although a bit oily but that's expected for Szechuan food. Mine and my bf's go to are the dry fried green beans, mapo tofu, Chong Qing Spicy Chicken, and Yang Chow fried rice. These are more than enough for two people and we always have leftovers to take home. The mapo tofu pairs soooo well with the fried rice and my bf loves the chicken. Green beans are flavorful and crispy as well! Hot and sour soup is HUGE. They aren't consistent in making this because some days it's the perfect balance of tangy and spicy flavor, but other times its tooooo sour. The restaurant is very spacious. I love that you can just order via QR (on your phone).

Best Thai food restaurant I've ever been to. I've tried 3 or 4 different dishes and they're all…read moredelicious!!

Really enjoyed our first visit to Luck Gai Cafe! Everything we ordered was so good, and the…read moreslushies were a favorite. There are also some really good deals, which makes it even better for a family meal. Definitely a spot we'd come back to when we're craving Thai food in Anaheim!

Ruby is so nice to us! She tried her best to serve ! We feel like at home. The best serve I have…read more!thank you Ruby! We will come back.

I'm surprised Tasty Spot Cafe didn't have better ratings. It recently took over the location where…read moreDelicious Corner restaurant was. Every single dish we had was delicious! We had the soy sauce steamed chicken, steamed gai lan (Chinese broccoli) with oyster sauce, shaken beef, salted fish & chicken fried rice, braised tofu with seafood in clay pot, pork chops, and some kind of fish fillet. Also had a few dessert. Shaken beef was amazingly tender. Fried rice was very very good. Love that braised tofu. Steamed chicken and fish fillet were tasty. Oh, and my sister had those chicken feet again, which I was too scared to taste. Ha ha Service was also very good. We came early for dinner so there were only two tables in the restaurant but it was filling in quickly within the hour and was full by the time we left.

We were in Malaysia recently and we missed the opportunity to try Islamic Chinese cuisine…read more I'm glad we found Ma's House. We enjoyed the thick sesame bread, Beijing style moo-shu lamb and warm lamb pot. Food was delicious! Service was fast, friendly and efficient.

Had another quick, filling, great tasting lunch. The servers here will really get you seated and…read moreserved in record time. Somehow the food tastes great and not rushed. I loved my kung pao three flavor dish, and my friend enjoyed her beef broccoli. Steamed rice was perfect, and corn soup was okay. I prefer hot and sour soup. We had leftovers for two meals later. We'll be back again soon.

A surprisingly very good HK cafe in the Rowland Heights area. I came here without much knowledge of…read morewhat this place was about. But we were looking for a cafe and found this. There was about 10 minute wait during a busy weekend lunch hour. My date and I waited patiently and was thrilled when they swapped our previous table to a booth table. Win! Table service was quick. The server guys kept coming by asking what we wanted to order. We placed an order for a Chicken and Vegetable Pan Fried noodle dish and a Broccoli Beef dish. Both were amazingly fresh and good. Would love to come back because their menu is calling on me. Parking is a large lot, so shouldn't be any issue.

We came here with a party of seven around 5:40 PM on Sunday and waited about 20 minutes for a…read moretable. This place is always packed, but it's easy to see why--the food is fresh, reasonably priced, and the portions are generous. Service can be a little slow when they're this busy. We had to ask a few times for water, but overall, the food made up for it. Everything we ordered was tasty, and the kids especially enjoyed it. The char siu was a little dry this time, and the Yangzhou fried rice was also on the dry side. Other than that, everything else was really good. Definitely a solid place for a family meal, and we'll be back!

Came back here for a family event. We were a little worried about a long wait and hard parking but…read moregiven the recession-vibes these days, we also weren't that worried. Turns out, it wasn't nearly as crowded as before - though spoiler: the price has increased a lot (I want to say it was $25/lb 10 years ago, and now is $37/lb). Keep in mind too, you can't get a small amount like 1lb - usually it's gonna be 3+lb so your bill is easily going to hit mid-$100 to $200s from the lobster alone. That being said, many people swear this is the best, and that's why they can charge whatever they want. I'm actually allergic to lobster (lol) but am a team player so I just sampled it for the funsies, and had to get another dish to actually eat (went with the beef lok luk). My family said the lobster noodle was good, but not like, fantastic (which we were expecting not fantastic but yeah, mostly came here to a family meeting.) The beef lok luk was also pretty good like, 4.3 of 5 - we just had another version at Paradise which was astounding (like 4.6) though also more expensive and pretty far away. Overall, not sure if we'll come back again as we're more curious about the copycats that have popped up which might be 80% as good and much more affordable. Stay tuned! :)

This place is always busy, and they don't take reservations -- but if you have a large party, you…read morecan call in advance and they will put you on a wait-list ... This helped us get a table much faster than we would have than if we had just shown up and waited. We ordered the large family meal, and there were 12 of us. We also ordered the Newport Lobster, fish fillet with black bean sauce, and an extra shrimp fried rice. Overall, I think the food was good, and the prices are reasonable (except the lobster, which was pricey, as you might expect from anything listed as "market price"). Most of us in the group thought the fish fillet with black bean sauce was the best. I thought it was very good, but not necessarily fantastic. (There are other Chinese restaurants that do it a little better.) The sauce was very good, but the fish wasn't quite as tender as it can be. Definitely a solid 4 stars. Other dishes were good. I think the scallop soup could have been great for some people, but my wife and I both hate cilantro, and there was a ton of cilantro. The pork was also good, and my friends thought the clams were also really good. I found the fried rice a bit bland. And for both the lobster and the crab, they could have made them a little easier to eat by cracking the shells a bit more for us. I hate fighting with my food ... And there was a fair amount of fighting on these 2 dishes. The lobster cost almost much as all the other dishes combined. It certainly looked amazing. And the sauce was very good. But I found most of it a bit overcooked. Maybe it was our fault for asking for a big one. Maybe a smaller lobster might have been cooked a little less. The great sauce (along with the fighting with the shell) might have covered up the fact that the meat was actually a bit tough and rubbery. I don't think I'd order this again. The service was very friendly and pretty fast. And, again, other than the lobster, the pieces were pretty reasonable.

I've dined here a handful of times and the food is always fresh and on point. The prices are…read morereasonable and the portion sizes are large. We ordered combo C while making a few substitutions to our order along with a few additions. This combo fed 4 people and there was plenty of food left over. We did have a slight language barrier with our server who unfortunately brought out our meal incorrect multiple times. Our server however was quick to correct his mistakes and very apologetic. Good customer service in spite of mistakes goes a long way. The atmosphere is casual, and low playing 80's rock echoed throughout the dining area. The restaurant had a relatively small dining room which wasn't overly crowded at 6pm-ish on a Friday night. The bar counter hosted a couple guests as well. The honey walnut shrimp was arguably my favorite meat, while the house chow mein was my favorite side. The restaurant provided complimentary fried wonton crisps complimented by sweet and sour dipping sauce. This was the perfect starter prior to our food coming out. I look forward to returning for the great customer service and fresh prepared food. ***CLOSED MONDAYS***

Tucked in the corner of this strip mall I drove right past it! Asked the phone for close by…read moreChinese food and Royal Wok showed up so we tried it for lunch. Looks like a converted bar with plenty of booths. Our no nonsense server warmed up to us as lunch progressed. We ordered sweet and sour and king pao chicken from the somewhat (?) lunch menu, both very inexpensive. My wife liked the hot n sour soup. My egg flower soup was a STAR! Not too thick, great flavor and nice and hot! Some large egg rolls were included. A little oily for my taste but again, Irene liked hers. You can ask for some S&S/mustard dipping sauce. A slightly different take on how they prepared the mustard. The sweet and sour was decent breaded chicken with good homemade sauce, chopped onions and peppers. No pineapple darn it. My Kung Pao could have been called Kung zucchini! That was okay as the portion was huge and I shared some. Plenty of peanuts too (I wished they had been cooked inside the wok..). More than enough fried rice (we took some home. I always ask myself would we come back? A resounding yes as I have to try their egg foo young! I admit I was disappointed that the tea is in a single serve bag instead of a pot.

I've been going here for years but given the change in management, I was a bit wary of returning…read more Spoiler alert: highly recommend still. I ordered the pan fried pork dumplings and it was almost the same as before. Bit less crispy and bit less juicy, but still satisfactory. The chili oil now has sesame seeds and more oil, but the spicy and depth of flavor remains the same. The menu and prices haven't changed, as well. They gave me a free mango jelly-like dessert as well, which was very kind. I'll head back to do my own comparisons of before and after but overall it seems like new management is maintaining the high standards, low wait times, and homey environment. I hope this place stays a long time and maintains the quality.

Sooooo disappointed... ordered some of our favorite Mayflower dishes tonight and not one of them…read moretasted right. Beef noodle soup had no flavor, pan fried buns tasted burnt, chow mein noodles tasted old. Even the boba was wrong, the mango tea was like at 200% sweet. Took a guess that maybe ownership changed, and it seems to be the case. Really a shame, their beef noodle soup used to be in our top 5 in LA/OC.