Going to nearby Schönbrunn Palace and stopped in for a quick bite…read more Service was adequate but the menu was not English friendly. The food was mediocre.

I don't know the affiliation between this place and Dommayer. But it is possibly to be the same…read morespot. I hate to say this but white privileges do help. So I was with a white tall person and we got seated right away with our kids. I asked for - wait for it, yes, Gluehwein, oh how I loved their Gluehwein here! it has a white and red version. I tried both and they were both delicious. The Wienerschitizel here is solid. and Kaiserscheman pancakes were perfect. We also had boiled beef and beef goulash. For dessert of course strudel. The service was excellent. The white table linen was lovely. You definitely get the Eastern European food mixed in with German and Austrian. For this untrained eye, I couldn't tell it apart from southern German food or Hungarian food. It is just basically Eastern European and German to me. But for an American, this is a good thing. We are hitting the familiar territories here. Unlike some American restaurants, they don't rush you here. You can eat as little as possible and you get served just as much. I would definitely come back here. A very lovely joint by the Palace.

After walking past Aida's for the last five months now. I finally went into the one near…read moreSchönbrunn. I've always though what a charming and quaint place, so cute and homely and friendly, but unfortunately this wasn't the case once I stepped inside. Unmotivated, unfriendly waitresses; an inhof that was dirty and dark and cold; a tiny selection of ice creams mostly the traditional ordinary flavours and a general dirty, smelly atmosphere was what greeted me. The only good thing I can think to say is that it wasn't too expensive. Unfortunately what looked so cute and nice from outside was ruined the minute I set foot inside. I guess my expectations were just a little too high.

Warning, the above map entry is wrong, but the written address is correct…read more I used to live in this area many years ago when it was very run down and "urig". Much has improved since then, but the area right around the Schwendermarkt is still very rough around the edges. I was soaking up this very different Vienese ambiance when I encountered a surprising bright spot. A brand new Schrott bakery! Intrigued, I headed in. It was well-lit and cheery inside. The man behind the counter knew his stuff and could tell us all about the various breads. It's a sunny, forward-thinking business in a section of the city which is rapidly changing.

Cafe selling pastries, coffee, and other food. Their menu has a wide variety of items and I enjoyed…read moretheir sachertorte. There were many other patrons when I was dining but no long lines like there were at some of the other cafes. The upper floors has many tables; the view at the ones near the windows is nice as it overlooks the street.

After a walking tour of Vienna, we stopped at a nearby Oberlaa cafe & bakery, based on the guide's…read moreendorsement. My Latte was excellent and my companion got a pot of hot tea. We also split a piece of apple strudel. The strudel was a bit disappointing compared to a couple others we tried this week, but was still good. Service was efficient and attentive.

I have been wanting to visit this cafe for 2 years now. First breakfast in Vienna landed me in…read morethis beautiful establishment. The big breakfast was amazing! There was a spread that included with an assortment of an egg, cheese, bread, spreads, meats and fruit. As a typical Viennese breakfast, nothing was lacking! The fruit was seasonably ripe and fresh. The bread...the bread was a great with not too light, not too heavy texture. The cold Chai latte was to die for...so GOOD. I was shaking my head the whole time at how good everything was. It is a bit pricy, but worth the experience.

This place has been hyped for a long time now. It is a small, very cure cafe that fills up very…read morequickly. In general, the prices are pretty steep for the location and Vienna. Everything looks gorgeous and breathtakingly beautiful, BUT the taste is not there. It is overall too sweet. The pistacchio dacquoise has benzaldehyde flavoring which I detest. The cream was real pistachio but was pretty heavy and sweet - didn't sit well with me. The Ribisel-Cremeschnitte was good, tart and sweet, but still, the cream too heavy. The vanilla cake was heavy and sweet. I mean heavy regarding double fat cream, the mouthfeel is light but you feel the fat content afterwards. Breakfast was ok - a slice of bread and brioche with jam (a little off tasting) and spread. Breakfast with coffee and pastry was 20€ which in my mind is too expensive for what it is. I wouldn't complain if the taste is as amazing as the looks. I really had high hopes for this place.

Took a walking tour and our guide recommended this place for the pancake desserts. We ordered a…read morepancake and a strudel. Both were good, especially with the respective sauces. Went well with the Anna's coffee. We sat outside but they also have indoor seating with an upstairs area.

We were told from family at home to visit when we are Vienna…read more -Long line for the cafe -We did take out of pastries -Near a lot of fine shopping stores -Very busy