I havent been here in years but we were in the neighborhood, so we decided to stop by. We ordered…read moreto go and someone came out from the back maybe a minute after we arrived. They were friendly and food came out within 10 minutes. We got chicken Tikka masala, lamb Briyani, and garlic naan. The lamb was soft and we requested mild, so the flavor was light. We thought the dishes were relatively enjoyable for a quick take out situation, but the flavors/seasoning were on the light side. The garlic naan didnt have much of a garlic kick, which made it underwhelming. The main dishes were like $12-15. The prices appear to be the same as years ago! It looked like they were under construction with chairs out front. The interior could use some washing/cleaning around the walls and doors. I noticed the health inspection updates on yelp right before I wrote this post and it looks like the scores have gone down over the past 5 years.

The food was amazing! It was well seasoned and the portions were on point. The service was…read morefriendly. They have a lot of options including some dishes I have never seen before. The prices were excellent! The chicken samosas were delicious! I enjoyed the green dipping sauce too. It had a little bit of heat. They were completely stuffed with filling. My entree with paneer and peas was ordered medium hot spicy. It had a great kick! The whole meal was flavorful. At the end they gave us a side of kheer for dessert. I enjoyed that too. I would certainly come back if I was in the area.

Delicious Bangladeshi food!!!…read more I've tried the Chicken Tikka Masala ($17), Chicken 65 ($10), and garlic naan ($5), onion pakora ($8) and everything was so delicious. The Chicken 65 is super spicy, flavorful, and honestly so addictive--I definitely recommend trying it if you like heat. The Chicken Tikka Masala is exactly how I like it: creamy, rich, and full of flavor. Onion pakora was tasty. The garlic naan was fluffy, soft, and cooked perfectly. The service is always great too. Highly recommend checking this place out!

Had the pleasure of trying out Ruchi last night, and wow--what a treat. Let me break it down…read more A friend and I were on the hunt for dinner and started browsing options here. We were craving something a little different, so we landed on Indian/Bangladeshi cuisine. The reviews made the choice easy, so we headed straight to their Chamblee location. We were greeted right away and seated immediately, which was a great start. Badur (apologies if I'm spelling that wrong!) took care of us the entire time and was fantastic--super helpful with the menu and quick to offer great recommendations. We kicked things off with the Daal Puri: two mini, airy, soft flatbreads stuffed with lentils. They reminded me of a very light, crispy empanada, and I loved them. The accompanying tamarind sauce balanced everything perfectly. Definitely ordering that again on our next visit. For the mains, I went with the butter chicken, which was excellent. The chicken tasted like it had been smoked or grilled before being mixed into the sauce, and that extra flavor made it stand out. My friend ordered the Goat Bhuna, which was also delicious. Both dishes came with Baashmoti polao rice. We also added the Mixed Naan--stuffed with cheese, onion, garlic, and cilantro--and it was incredibly good. Overall, we had an amazing time. Great service, fantastic food, and a really enjoyable vibe. Solid 10/10. We'll definitely be back soon!

Great food for a great price! Service here is always friendly and prompt. Definitely seems like…read moremore of a takeout spot, so dine in tends to be a little empty. Ever since we discovered the dinner combo for 2, we've never ordered anything else. For $50, you get an appetizer sampler platter, the chicken tandoori entree, a chicken or lamb entree of your choice, a vegetarian entree of your choice, naan, rice, and a dessert. It's easily enough food for 3-4 people, so we always go home with tons of leftovers. We chose the lamb tikka masala and the chili paneer, and also paid $1 extra to upgrade to garlic naan. Can't beat this price!

Ehhh it's cool for the area but I have had way better Indian food in ATL. Didn't care for samosas…read more, average tikka masala and tikka salmon . I do like their price for lunch specials.

EAT THE SAMOSAS! Oh my goodness I order at least 20 at a time of their spicy chicken samosas. They…read moreare the best meat samosas that I have had in any place I have been to so far. DO NOT FORGET THE TAMARIND SUACE. It really enhances the already delicious samosas. I see the size of the samosas have gotten smaller (I will blame inflation...). Hopefully they do not get even smaller and become bite sized. I like the biriyani too. The flavor is light but I cannot get enough of it for some reason. Goat and chicken biriyani both tasty. The people who work here are super nice as well.

I'm going to write this review, but before I do that go ahead and order a beef/goat curry (if you…read morelike a little spice in your life) or a chicken korma (if you like more of a sweet and savory flavor) to-go. I've been trying to enjoy their food for months, and I will say I can't believe I didn't just come down on a weekend. (It's quite a ways for me, and with work... honestly I'm just making excuses. Now I know I needed to stop whining and just go.) The employees at the restaurant and grocery store both were very friendly! They helped me out tremendously as I had no idea what I wanted to eat and shop for, mostly because I've never had this type of cuisine. The flavor profile is insane. Especially in the three things I recommend. This corner of the world is known for their seasonings, and they 100% know how to use them. The meals here make you actually stop and appreciate the love that's cooked into the food. I honestly can't wait to try more meals here. This team really carries the flavor and quality to a whole new standard! It took me two days to type this up, as I honestly couldn't figure out how to put my experience into words. I really hope you enjoy your meal at least half as much as I have. Cons? I will say if you're not accustomed to this style of traditionally prepared meals, they do leave the bone in. Don't let that detour you, as there is a science behind the reason. Also, some people really like the bone marrow inside the bone. So that is the reason for the question mark, as I personally don't mind but know some people do. Also, you may want to park in the gas station next door as the parking lot is a little crowded at times. Plus you'll have a red light to aid in your departure.

Truly the greatest Indian cuisine in the perimeter. They have a great selection of dishes with…read moregreat flavor.

So tasty and very generous portions! We had the chicken…read morecurry, the Karahi chicken and the appetizer portion of Chana with Naan. All of it very good.

My family and I wanted to try this new bengladeshi restaurant. We walked in and noticed how clean…read morethe place was. We ordered our food at the counter and to our surprise, the food was actually reasonably price for bengladeshi food. Our total came up around $60 for three people and we still had food remaining. A couple things I didn't like: They used paper plates which I find was not presentable especially with this type of cuisine since some of our dishes were saucey. I also didn't like how they gave us the rice in one paper plate. They should've given us rice in individual bowls. Also the sauces for the chicken samosas lacked flavor and was too liquidy They also used a lot of oil in their cooking. What we ordered: three chicken samosas, chicken tikka masala, goat curry, chicken roast, garlic naan, and lamb biriyani Our favorite dish was the goat curry. It was very flavorful and had the perfect amount of spice that kind of just sneaks up on you. Chicken tikka masala was also great if you like it in the sweeter side. I also felt like it could be creamier. The lamb biriyani was okay but it had the most oil on the plate. Least favorite was the chicken roast. I thought it was going to be like a bbq type of chicken but it turns out that it's just a really saucey dish. Sadly, I didn't really like the flavor of it. Overall, I think that ZamZam is worth visiting again but I will probably only order to-go instead of dining in. I really liked how the food was reasonably priced.

This is a Bangladeshi Restaurant…read more Horrible Hygiene. Dirty!! Stinky!! Expensive!! Let's talk Money vs. Quality!! SMALL paper bowl of Chicken Curry $9.99 SMALL paper plate of low quality Rice $3.00 That's $13.00 Before tax for a chicken curry that has 1 small tiny piece of bone chicken, a bunch of thick goopy gravy and other chicken bones without the meat. It cost the restaurant about $3.00 or less for serving you paper plates or low quality chicken & rice making them a minimum of a $10 profit. Quality: horrible. However they do give you a free glass of tap water. The food is PRE-Made frozen and microwaved and served to you. Scam!! Not fresh. Service- it's the kitchen staff serving you and they don't speak English. Ambience- it stinks like raw goat meat cause there is a butcher shop right inside the restaurant and a supermarket with over priced stuff. The cash register guy was picking his nose and texting. Rolled his booger after picking it and flicked across the room!! Yuck!!! Toilet has one of those bum washing water containers so folks can wash their behind with their fingers. Imagine your cook takes a dump and washes his behind with his fingers and uses the butt washer water container and than goes and cooks your food after. Throw-up!! Not paying $13+ for a nasty plate of low grade SMALL chicken curry and rice. I can go to a buffet and get a full meal plus for that price.

Amazing Benne dosa & idlis. Service is self service but good. Ambiance is nice simple and clean…read more This is a hidden gem under the radar spot in Atlanta. One of the best places for dosa idlis in the city. Would highly recommend this and place. Will definitely be going back.

The masala dosa and tomato chutney were very good but the wait for the food was very long! Also, I…read morethink that the restaurant should have some music or something playing because it is a small restaurant and it is very quiet in there which could be an awkward ambience

Get the Gobi65! And the chicken 65! Order 2 because your family wants to try a bite and then takes…read moremore than half. It's that good. It does take a bit for them to make each order but so worth it.

If you are at north Georgia premium outlet mall and looking for some desi snacks items then do try…read moreover here.. Here all the items are delectable and appetising.. they serve both veg and non veg items. I recommend to must try mango lassi, chai, samosa chaat. And most importantly they freshly prepared the items and they will be available every Saturday & Sunday in the mall. And they serve all over Georgia As well.. They do take catering services and party events orders as well So in weekend if you are hungry try this desi food truck.

I was super excited to try 100% plant-based Malaysian food at Mamak Vegan Kitchen! The ambiance…read morehere is great, super elegant and spacious (great for fancy occasions but also casual). We got: - Chicken Satay: The chicken itself was so believable, stringy and smoky! And crunchy (though I'm used to satay meat being grilled). The sauce was tasty too- peanut-y, sweet, hint of curry. However, for $8, I'd expect at least 4 skewers. - Shrimp Chow Kway Teow: CKT is one of my favorite noodle dishes ever, and Mamak's version certainly did it justice. The wok hei was so present, the noodles perfectly chewy, and the veggies (snow pea, onion, carrot, bean sprouts) well-cooked. The shrimp was insane, so bouncy and real-feeling. - Olive Fried Rice: Can't say I've ever had olive leaves before, this dish was delightful! Lots of great toppings (tofu, carrot, green bean, mushroom) that gave some textural diversity. - Black Pepper Beef: The black pepper essence was clearly distinguishable, but the sauce was too sweet for me. The beef was truly reminiscent of the actual thing. Lots of tasty veggies again (cauliflower, celery, jicama, carrot, bell pepper). Overall, taste-wise, all of the dishes were great; however, we did not feel portion sizes matched prices. Service could also stand to improve, with regards to attentiveness. To note, the restaurant is self-seating (I wish there was something that said this at the entrance). You can pay the bill via QR code, but there's a platform fee (I wonder if you could avoid that if you pay physically). Lots of parking available. 9/10 would recommend!

Just want to provide an update that this place is still amazing :)…read more I'm now gluten free and this place is both GF friendly and vegan - what a blessing! This place is good at accommodating family size groups as well as solo diners If you are vegetarian/vegan in ATL you have to go to Mamak!!

Food was good. But a simple menu turned into a complicated order. Surprises at every turn…read more The menu at first glance seems simple. Choice of sandwich or platter. Select a protein. Select the finishings. Well, the subcategories will getcha. Hummus is extra, and so are olives. Not really sure who has the monopoly on olives and hummus, but sheesh. I went out on a limb and ordered the hummus. NO REGRETS. It was amazing. The veggies are typical. But then the sauces. They have a white sauce, I asked what it was and the answer was white sauce. So I can't help anyone who wants to know any deeper. They also have barbecue and mustard. I ordered the wings. I wasn't a fan. Because they were frozen. That's all I'll say towards that. I ordered the honey chipotle to go with the wings. Sauce was slammin' Next time I'll try the platter. All in all not bad.

Extremely disappointed at the quality and the portion this was my first time here never coming backread more