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Kula Bistro

4.5 (1.5k reviews)
Closed • 7:30 am - 10:30 AM, 11:00 AM - 8:00 pm
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KULA BISTRO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Outdoor seating

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Recommended Reviews - Kula Bistro

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Sara P.

Such a gem, highly recommend!! We stopped in for lunch with a group of 10 and didn't have reservations. We were greeted warmly and they needed a few minutes to put a few tables together. The restaurant was clean and had a homey vibe to it. The menu is huge and had so many fantastic options. We all had multiple things we wanted to try, but since we were flying out later that day we couldn't try all the options on this visit. The owner was our waitress who was personable, gave great suggestions and made our visit very enjoyable. We all loved our meals! The focaccia bread on the sandwiches was SO delicious and the bread is made onsite. All the ingredients were very fresh and the salads were really tasty too. The portions are very generous. We look forward to visiting this wonderful restaurant when in the area in the future.

Victoria B.

We were in Kula looking for a quick place to eat and initially thought this was more of a chill, casual spot, but it's definitely more of a full-service restaurant. It was a little pricier than we expected, but the portions were absolutely massive, so you definitely get a lot of food. We got the calamari and the seafood pink sauce pasta. The calamari was so light and crispy, which I loved. The seafood pasta was also really delicious, especially the shrimp. Everything was flavorful and satisfying. The service was just okay. They weren't super attentive, although there was a large table they were taking care of, so I understand. Overall, really good food and huge portions, just a little more expensive and formal than we expected.

Cutie chickens
Raquel M.

If you are touring up country you gotta visit Kula Bistro! Go across the street to pick up your adult beverage at the oldest market and go get some delicious food! The ambience is historic we ate outside and we're entertained by the chickens and chicks. The staff is friendly and fun. I had the Kuai shrimp and truffled gnocchi, absolutely delicious and so rich!

Loco Moco
Laurie D.

I recently had breakfast here with family. It was really hard to decide what to order since everything on the menu sounded good. I decided to order My Little Pete's Loco Moco, and I'm really glad I did. I've had Loco Moco many times, but this was the best I've ever had! The portion was really large, so I had leftovers for the next day. Everyone enjoyed their breakfast, and I can't wait to go back!

Calamari Appetizer
Justin S.

For the last few years we've come to Kula after a long day hiking Haleakala's national park and every time we're left satisfied! We love the food and I always order the same thing which is the chicken Parmesan! I love that the portions are huge and that the chicken is super flavorful. Whatever sauce they're using is addicting...5/5 For appetizer we decided to try the calamari for the first time, now the pic doesn't do it justice but it's super crispy and has plenty of greens. 4.5/5 Definitely a must go if you find yourself by the park. Overall 5/5

menu 6.19.26
leimomi k.

Breakfast. Loco moco with fried rice, side biscuit, and oatmilk latte (2 shots included and got 1 more shot). Loco moco with gravy on the side- Great hamburger patty! Loved the mushrooms and grilled onions. Fried rice had sabory bits of burnt ends that made this fried rice really good! Super ʻono, peeps! Gotta try! Oatmilk latte had too much milk so the oat milk overpowered the coffee taste. It was okay, but needed the extra shot to get a coffee flavor in there. Take away note: See those packages of cookies on the dessert counter? get it if you see it. Great ambiance!

Bread with Garlic Herb Butter; Follow me @RimyEats on Instagram
Amy Z.

This was one of top recommendations and especially from our Airbnb host. They gave us complimentary bread with this amazing butter as there was a bit of a wait. That bread and butter was some of the best ever! The lobster mac and cheese was delicious, super loaded. I was a little disappointed with the risotto as I felt that the red wine was a little too strong and overpowered the other flavors. The staff were super friendly. I'd definitely come back and try some of their other entrees and definitely get the bread and butter!

Cute picture in the bathroom
Pat F.

I've always wanted to check out this little town and restaurant and never find the time. Up In high country and in evening really cooler. We sat outside right away at very basic picnic tables. Very kind staff that were conversational. There is no alcohol there but suggested we could go nearby and buy a bottle of wine or something which we did. No corkage fee but provided glasses. We got the meatball app and the bread plate. They were good but the compound butter served with the bread was good enough to finish eating on my leather shoes!! Daughter ordered lobster Mac and cheese per my mention of its traction on Yelp. Boyfriend got the chicken parm. She loved the lobster but Mac was not as she expected, more of a slightly cheesy pomodoro cream sauce. He liked the chicken but he's from an east coast Italian family and wasn't too impressed. Neither finished their pasta at all. My wife ordered the ribeye medium and it came with a basic mash potato and veg that was a bit overcooked. Steak was beyond medium but as big as her head!! I ordered the meatball with spaghetti and mushroom sauce. I wasn't thinking as we ordered the meatball app!!! Our nice server said while placing it in front of me it was the heaviest dish! Wish I knew. They have very basic pasta varieties so that's why I stuck with spaghetti. This was huge and quite good. Frankly my all day sauce and honestly my short version with mushrooms and my meatball recipe is better than theirs. Family tradition. The meatballs were big but obviously some filler. So we went home with a lot of leftovers from the spaghetti and steak. Like more than half of each. We should have just shared the steak as it was bigger than the ribeye we share at home. Overall I highly recommend that everyone get off the beach dining places that all serve different versions of the same thing and go upcountry and try this! Some ears were popping as I was coasting the jeep back down the highway. It is not particularly authentic Italian cuisine and may not live up to home preferences but this great staff will get you fed well and thigh prices are high there is great value!

Christie S.

Holy Moly Lobster Macaroni!! I love Kula Bistro. It's tucked away up country but worth the drive or a convenient place to stop when coming down the hill after visiting Haleakala. I've been a handful of times and have always had a good experience. We stopped in last night for dinner. Walk ins only- no reservations. We were seated right away for just the two of us. If you have a larger party you may need to wait for a bit to be seated. We ordered their house salad to start. The fresh local greens were delicious. It was a generous portion that could easily serve 4 people as a side. For dinner I ordered the lobster mac. In my mind I pictured plain old Mac n cheese with lobster chunks in it (think Ruth Chris). When it got to the table my jaw dropped. A whole lobster tail was on top of some rigatoni pasta, covered in light but creamy cheese sauce. it also had spinach, bacon bits and cherry tomato mixed in. OMG SO GOOD. I was pleasantly surprised and impressed. The portion size was very generous and I had some to take home. I appreciated that the cheese was not too over powering and didn't cause any rumble in my tummy. My other half got the prime rib. Also a generous portion. It came with grilled veggies, mashed potatoes, au jus and horseradish cream. They have a giant pastry/dessert case full of yummy treats you can choose from. We took a slice of cheesecake home for dessert. Delish. It's BYOB. Bring your own beer or wine, just no hard liquor. There is a mom & pop shop just across the street with a decent wine selection. They provide glasses for you. Not sure if they charged a corking fee. Overall great experience. Huge portions, yummy food and chill but cozy atmosphere. Parking can be a little difficult when they are busy.

Reuben sandwich with caesar salad
Cassandra S.

We love Kula Bistro. We first came here years ago when it was a bit more of a casual cafe with a case full of cakes and very simple inexpensive cuisine with minimal decor or frills. The food was scrumptious - so flavorful and simple with good flavor combinations. Now, it has gotten a makeover and a price adjustment. It is quite a bit pricier than ever before. The sandwiches are still reasonable and delicious, but other items just seemed too pricey to venture. Service was great as always. Mama J was sweet and fun. This is still a great spot, but the occasion has shifted from a casual quick drop in to a seated meal that you want to make time to enjoy.

Loco moco
Vinny c.

Made in just in time before breakfast time was over. Something that has been on the list for a while but I struggle to wake up for. Cute little restaurant which was pretty spacious inside. The place was packed in the morning and parking was a bit of work to find. Very clean little cute decor for the holiday. The service was great the waitress serving us was sweet and the food came out in a good amount of time. Getting into the food pretty big portions. And presentation is well done. I got a loco moco which good the mushrooms and onions were cooked well and the gravy was good. The patty was okay for me not the most flavorful. I got a side of friend rice which was flavorful but just alright for me. I got to try the chicken 8 waffles and the waffles were great and I enjoyed the mochiko chicken flavor wise on the gingery side. I wish they did have more syrup that was on the chicken. Overall a good time & a little fun trip out of towns

Prime rib on sourdough with fries and pickle slices
Violet H.

Delicious, but pricy. It was $173+ for four of us, no drinks, no appetizers, no dessert. And we didn't even have the most expensive entrees. It is a lovely little place on a side road in Kula. We were lucky that it was an unusually quiet evening, so we were able to park in front and only had to wait a few minutes for a table. It's pretty inside and I was happy that there is space between the tables. They didn't try to cram in too much. The kitchen has enough work already for how many tables they have because everything is made fresh. Please note, this means you might need to wait a bit longer for your food. The menu is large. There are daily specials and a keiki menu. The staff are friendly and accommodating. The chairs are metal and I wished for something with a bit of padding as sitting on an unyielding chair was tough on a body riddled with a lot of osteoarthritis. Portions are large. I had the prime rib sandwich with skin-on, seasoned fries and pickle slices on the side. (There was another side option besides fries, but I can't remember what.) I barely finished the sandwich and needed help with the fries. (Others were happy to help out.) There was a deli case with many different kinds of desserts. Initially I had my eyes on some of the dessert offerings but after all that food, I was stuffed like a Thanksgiving turkey. It would be a great place for a date. If you tend to get cold, bring a sweater or jacket. You can bring your own wine.

Spencer Q.

Food: 3/5 Service: 3/5 Ambiance: 4/5 Portion to Price: 2/5 Overall: A bit pricy for dinner I'd say. The extended review... Food: Crusted Ahi - 3/5 - The dish was standard fare. POG Bar - 3/5 - Definitely nice to have a local dessert. It was standard fare. Service: 3/5 - Standard service Ambiance: 4/5 - A nice setting. Portion to Price: 2/5 - A little pricy for dinner.

Loco moco

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12 years ago

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5 years ago

Great little place tucked up in the mountains of Kula Maui. A must see and do while upcountry.

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4 years ago

Best restaurant in Maui so far - food, service, and price were excellent. Strongly recommend

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7 years ago

Good food, good service. Nice town, nice to drive up there. got a spider bite on my leg while eating though.

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4 years ago

Best place we had in Maui! We were in Maui about a year ago and still talk about how good the food was here.

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7 years ago

Went there for lunch with my girl and I was amazed by how good the food was !! Thumbs up for the stuffed mushroom soo yummyyy

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Kula Bistro Reviews in Other Languages

Ask the Community - Kula Bistro

Do you sell alcohol or is it BYOB?

It's BYOB. There is a store across the street with some selection of wine, beer, and sake. We will open and provide glasses. NO cork fee.

Do they offer curb side?

They have outside patio dining.

Is breakfast served at lunchtime?

Breakfast hours are, 7:30am-10:30am. Their Lunch/Dinner menu is served between 11am and 8pm. All information and menus (except for daily specials) are available on their beautiful website.

Do they have vegetarian options?

I believe they did but I would recommend looking at their menu to be certain. I had breakfast there and they definitely had amazing pancakes that were vegetarian.

Don’t See Your Question? Ask Away!

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They changed the braised pork to a white pie instead of the red that it was. Probably 70% worse…read morenow. BRING BACK THE ORIGINAL ONE!!!!! Pleaseeeeeew

I'm giving 5 stars because this is truly a wonderful family-owned establishment and a favorite…read morego-to of ours when we can make it upcountry. Though I don't get to go as often as I like, I was able to dine recently and noticed the menu changes. The new mushroom pasta dish was a winner! Bread and dips appetizer was tasty, but we had way more dip than bread. Growing up in Indiana, we were taught to appreciate a good portion of bread. It was okay though because we saved the dips to dip our pizza crust in. I was SO sad that the old braised pork pizza is gone. I lived for that spicy red sauce and lilikoi butter combo! My family and I were all looking forward to it and were a little underwhelmed by the new, more basic pork pizza option. I completely understand that menus change, and I actually enjoy trying new things. BUT... please bring it back. And the potato!! The new chicken dish was a satisfactory replacement for the duck that my husband loved, and I don't want to be that person, however... I think it would be so much better with a small salad like the duck used to have, and like the other fish entrée includes. Maybe it's my new fit girl perspective, but I do love a little something green on the plate. It needs that freshness to balance out all that salt, and the basic presentation is almost too simple for a chicken plate over $40. Lastly, PLEASE find a way to serve espresso at dinner?! The sign outside the building explicitly lists "pizza, gelato, espresso." It's a bummer to me and many others who are hoping to enjoy an espresso at the end of a lovely Italian-style meal, only to be let down with very little explanation as to why this is not an offering. But, as always, we loved our overall experience. The staff is genuine and seems to truly care about the food and beverages they serve. Just please bring back the pork pizza how it used to be, and let me have an espresso shot with my olive oil gelato... please :-)

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