I'll admit it: when I'm looking for Korean food, I don't usually go off the beaten path…read more
There's a reason for that. Korean food is one of those cuisines where I've always subscribed to a simple theory: if Koreans aren't eating there, why should I? You can dress up a restaurant, put some Korean words on the menu and serve kimchi with just about anything, but eventually somebody has to judge the food. And Koreans, bless them, are not exactly known for suffering quietly through mediocre kimchi.
So imagine my surprise when a little Korean restaurant in the middle of Richmond, BC, actually delivers.
Daan is good. Properly good.
And no, this isn't the place for the ubiquitous Korean BBQ experience that seems to have taken over the culinary landscape. No sizzling tabletop grills, no elaborate choreography, no fifteen-minute explanation of which piece of meat you're supposed to cook first. Daan is for something much more important: the Korean food you actually want when you're hungry and a little homesick for the food you grew up with.
This is comfort food.
The stews. The noodles. The hot-plate bulgogi. The stuff that arrives at the table steaming, fragrant and unapologetically familiar. The japchae is a definite yes. The bulgogi is worth ordering. And the galbi hits that sweet spot between substantial and satisfying--the kind of meal that reminds you why Korean food became a comfort food in the first place.
There is one notable disappointment: the gamjatang, or pork bone stew. And that's a bit of a shame, because a great gamjatang can be the very definition of Korean soul food. Here, it just doesn't quite get there. So skip it and spend your calories elsewhere.
Prices are pretty much what you'd expect in Vancouver--roughly ten percent more than Toronto, give or take. Then again, they don't hit you with PST on restaurant food, so by the time the bill arrives, we're more or less even.
What I really like about Daan, though, is that it doesn't seem desperate to be anything other than a Korean restaurant.
And in a city where Korean food can sometimes mean driving to Kingsway in Burnaby, heading all the way out to Coquitlam, or joining the latest Korean BBQ craze, there's something wonderfully satisfying about finding a place in Richmond that quietly gets the assignment.
You want your kimchi fix? You shouldn't have to cross the Lower Mainland.
Daan is proof that sometimes the little restaurant in the middle of nowhere is exactly where you should have been looking.
Definitely recommended. Just don't order the gamjatang.
Cheers!!!