This is a Townie Restaurant so well known by the regulars as their favorite place to go. The sign out front is just a knight (like a chess piece). The food is excellent as well as the service. I wish to address some of the other comments as I have been eating at this restaurant almost weekly for well over 20 years.
Atmosphere: This place does look very 70s but that is why we love it. It is not pretentious, or hipster, or trying to impress you with modern design. It is a steak house and we love it. If they closed for a remodel all of the regulars would be lost!
Seating Wait Time: Knights is closed on Sundays. All other days expect a wait for dinner. You have your Monday Regulars, Tuesday Regulars, etc. (in fact this place is probably able to support it self on the same 100 families that go there weekly).
Service & Employees: The owners are involved and are almost always working the floor or even at the hostess station. Always talking to regulars and know many by name. Regarding employees from what I have gathered the turnover is very low. Cooks, pastry, bartenders have been there for 10, 15, 20, 25 years, I assume they are treated well if they stay that long. Also, having the same cooks means my order (I always get the same few things) come out consistently cooked and presented. Bussers are always quick to clear unneeded dishes from your table and grab any server to ask a question and they will get your server to do it or do it themselves (one of the owners might also refill your drink too as they seem to help out everywhere).
Drinks: I don't drink but they are famous for big strong alcoholic drinks, they do have non-alcoholic drinks and will make them to order, you just have to ask. Kids always want a Shirley Temple or Roy Rodgers. They are quick with refills on soda and water.
Wine: There is a wine list, people in my family say they make good choices of what to have available and they make reasonable selections.
Food Wait Time: They get your order in fast and will start serving your food as you want (bring out the kids food first for example) Even on busy nights your food won't take forever as they are always busy for dinner and are well practiced at timing.
Food: For dinner service the table is always served a basket of fresh rolls, this bread is the best! (you can buy more to go or they sell them at their Market). The French Onion soup is great, the house salad (or others) are great, I usually get the Filet Mignon which is perfect to my "medium" temp. The desserts are really good and they usually have some sort of cheese cake option. Someone mentioned the bake-potato, it will come plain with butter unless you want it with sour cream, cheese and or bacon, they will always ask when you order if you would like any of those things (other potato options are potato chips, shoe string fries, steak fries, mashed or twice baked. I usually get extra veggies in place of a potato, veggies are usually a medley or green beans (good fresh green beans). The burgers are an excellent choice, you have a choice of patty size and also toppings and the server will ask how you want it, you can also choose from a number of buns it comes on.
For lunch service: You get a basket of different crackers instead of the bread rolls.
Parking: Free, Fills up at dinner time but we always manage to find a space.
Lunch: Even with plenty of lunch regulars it is easier to get a table so for your first venture I suggest getting lunch first.
Dinner: Packed, every night Mon-Sat, the bar area is usually 2 or 3 people deep with regulars, they are not rowdy drunkards, it's more like Cheers the TV show, it isn't a college crowd or sports loud mouths. If you don't get a table by 5pm expect that you could come in at 630 and wait 30-60 minutes for a table and if you leave mad about the wait no worries someone will gladly wait for the table.
Family: Many regular families dine here, it is appropriate and easy to eat with children. There is usually a baby with us and they have height chairs available. The "kids menu" is a presented with crayons as there are a puzzle, characters and tic tack toe and fully blank on the back to keep them occupied until their food comes. Standard fair for children includes: hamburger, fries, bowl of fruit, applesauce, chicken etc. Any of the items can be ordered a la carte too as kids all have that range of a few things they will actually eat at any given time. Also, dessert, if you ask for a bowl of ice cream with hot sauce for your smaller children make sure you ask for a small kid size otherwise you will be sharing it with them.
Take out: Phoning in any order to pick it up is easy.
Handicap access: I often see people in wheelchairs and with walkers or canes at this restaurant (many are regulars)
I highly recommend this restaurant but if you don't go that is fine too, one less group in front of me for dinner. read more