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Kitanda Espresso & Açaí

3.9 (154 reviews)
Open • 10:00 am - 9:00 pm
Updated 1 week ago

Order Kitanda Espresso & Açaí Takeout or Delivery

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KITANDA ESPRESSO & AÇAÍ ATMOSPHERE

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Iced Americano with cream
Paul M.

New Brazilian coffee shop in the Southcenter mall. They offer smoothies, açaí bowls, Brazilian snacks, and coffee. I ordered the iced Americano with a little cream. Good coffee!!! Not bitter, just rich and smooth goodness. Inside is nice and I enjoyed the Brazilian music that was playing. Service was friendly and my order was prepared quickly. Price was also reasonable. Good spot for coffee and to visit with friends

açaí bowl
natalia n.

the food was SOOOO good, friendly service, tends to be very busy on weekends so must be a favorite for some. Will be attending again!

Wennie H.

Popped in for a coffee and light breakfast. Got the Brazilian latte with almond milk (espresso, milk, condensed milk) it is similar to a ca phe sua da but sweeter/less intense- not bad a touch sweet. Tried the little chicken cones and they were super good, like a bite size chicken pie but with more filling and less dough. I also got the Kitanda bread with guava spread- super yummy- savory and sweet, soft and pillowy but had nice texture. Tried the coconut bun and it tasted old/stale.

Marlo Y.

I was visiting Washington from out of town for a friend's wedding, and really wanted an acai bowl (i'm highkey an acai bowl fanatic), and luckily we found this place in the mall nearby. And I was pretty hungry so I was pretty open to anything. Ambiance: This place was in the mall, so it was easy to find. It was surprisingly busy inside which is usually a good sign. But not much else to note. Service: The service was pretty standard, not very personal because the employees were just trying to get through the line. But I did ask for my receipt which they could not provide because they had an issue with their machine, so they asked me to come back in a few minutes to get it, which I did like 10 minutes later. Food/value: A very mid acai bowl, not even accounting for the price they charged for it. First off, you can't really customize or change things, plus there were very few ingredients in it. I know I might unfairly be comparing to BYO acai bowl places, but I'm used to having more ingredients and having the bowl full. But this bowl was much smaller than what I usually get and for what I paid ($13.10 after tax, though I think I added peanut butter). And the limited ingredients made for a poor experience. Overall, would not come back. Maybe other people have had better experiences, and I'm sure the lackluster acai bowl experience is because they might specialize in their other food/drink items. But nonetheless, I was pretty disappointed.

Debra W.

The açaí bowls here are everything! So creamy and not to sweet. Many combinations to choose from for the perfect açaí bowl or make your own or customize your bowl. The options are endless. No matter which açaí bowl you get, the toppings are always fresh. I mean always. You won't get over ripe or underripe fruit here. The coffee here is a game changer. It's such a high quality. It's medium-dark blend. Smooth and bold without being bitter. These beans from Brazil are the holy grail. And my oh my. The Kitanda bread (pao de queijo) had a nice crust but soft and chewy on the inside. Made from tapioca donuts gluten free too! Pairs so well with the coffee. I do like it plain but it's hard for me to turn down the dove de leite. Brazil's caramel. This location is always clean and the staff is always very friendly and nice.

Mango Frappe and Kitanda bites - found this place while roaming around the South center mall. Never tried Kitanda bread before. Decided to try the bites. Made of tapioca flour and cheese. Loved it. Picked up a few breads later along with the Mango Frappe. Perfect for a summer afternoon. Loved the service and staffs there. Amazing. One cozy place to sit and enjoy the food while having nice conversations with friends. Will visit again!

Kai C.

This spot has always been a bit odd to me. Brazilian coffee spot with, I suppose, Brazilian style sandwiches (very small), and a single shelf unit of Brazilian goods. The spouse got the sandwich with sausage and said that the sausage was cold in the middle. He did not finish it. I got the turkey and cheese and it was fine, smaller than expected, I appreciate the use of gluten-free bread; also appreciated the little treat they put on top of the coffee.

Acai Bowl
Smaly K.

My cousin brought me an acai bowl from here, and I don't eat these often, but I thought it was pretty good. I'm not sure which one I tried. She enjoyed hers, too. I didn't finish it though, since I was eating other food also. Been wanting to try some of their pastries.

Brazilian Cream Cheese on Kitanda Bread $3.79
Dianna N.

Energy Blast $10.79: When I long for a delicious acai bowl like I've had in Hawaii, Kitanda fits the bill. It tastes pretty good despite missing the tropical surroundings. I found 10 oz to be a good size for sharing between 2 people. Brazilian Cream Cheese Kitanda Bread $3.79: I love cheese bread. Since I could get it frozen to bake at home plain, I wanted to try it with a topping while I was here. I thought this one was OK. The cream cheese didn't really leave an impression on me. It also wasn't served warm (makes sense as the cream cheese would probably melt). Next time I want to try the bacon egg and cheese sandwich on this bread. Ham and Cheese $3.79: This was ordered from the case. It's like a fancier hot pocket. I personally prefer hot pockets still (pepperoni specifically) but my boyfriend enjoyed this. ***** My Star Ratings: 1 Star - Terrible. Just thinking about it makes me angry. 2 Stars - Meh. Unlikely for me to return. 3 Stars - OK. Open to coming back, but wouldn't go out of my way to. 4 Stars - Yummy! Will definitely return if I haven't already. 5 Stars - AMAZING!!! Would plan my day or even a trip around eating here.

Svitlana S.

Ordered brew coffee and brownie. Brownie and coffee not bad,not wow but and not bad. But service is veryyyyyy slow,staff completely ignore us and guy who was before us. Then finally one worker see us,started take order but coffee is finished on us. Food 4,service 1 stars. Food recommend but you need waiting long.

Energy Blast Acai Bowl

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Reviews are mixed. Many praise the flavorful food and drinks, especially the açaí bowls and cheese bread. The friendly staff and cozy, clean atmosphere are also noted.

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3 months ago

Helpful 5
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4 months ago

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8 months ago

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1 year ago

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Info K.

Hello Paul! Thank you for your support! It means a lot!

Helpful 97
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6 months ago

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6 months ago

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6 months ago

Went here for afternoon snack after work training...açaí base is pretty good. Peanut butter and toppings were good as well.

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2 years ago

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3 years ago

Helpful 5
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2 years ago

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Info K.

Helpful 0
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3 years ago

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Info K.

Thank you for your kind words! We appreciate your business!

Helpful 5
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1 year ago

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Info K.

Hi Jay! Thank you for your support! it means a lot!

Helpful 6
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2 years ago

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Info K.

Helpful 1
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2 years ago

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1 year ago

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7 months ago

Helpful 1
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3 years ago

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3 years ago

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Info K.

Thank you! We are happy to exceed your expectations.

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4 years ago

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3 years ago

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4 years ago

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2 years ago

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5 years ago

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5 years ago

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6 years ago

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2 years ago

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2 years ago

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4 years ago

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2 years ago

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Info K.

Hello there! Thank you for your support! It means a lot!

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5 years ago

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3 years ago

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3 years ago

The Brazilian cheese bread is so good! I recommend the one with mozzarella and guava.

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4 years ago

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3 years ago

This is my favorite place to get an açaí bowl! Their coffee is also good. If you have the app, you can earn towards free things

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7 years ago

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Info K.

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5 years ago

Helpful 9
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9 years ago

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3 years ago

Coffee is good. Baked goods are out of this word good! Loved this place. Will be coming back

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2 years ago

The product quality is consistently outstanding, exceeding my expectations every time and the service was quick and the staff was friendly

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2 years ago

Love the cozy atmosphere of the store, always super clean and the oat lattes are delicious!

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This was my first time at Fogo de Chão, and the experience was definitely unique. If you're new to…read moreFogo like me, you'll receive a card that you can flip to "Yes" or "No." With it set to "Yes," servers continuously come by offering freshly prepared meats, including steak, lamb, chicken, pork, and more. Since it was my first visit, I tried almost everything. Unfortunately, that left me with more food on my plate than I could finish--and I definitely ate too much. I wish the meats were served in tasting-size portions rather than such large slices. Smaller portions would make it easier to sample more options and reduce food waste. The food itself was okay, but it didn't quite live up to the price. The lamb was my favorite, and I probably should have saved more room for it. The steaks were decent, but not the best I've had. I also tried the Brazilian lemonade, which had a slightly bitter flavor from the lemon peel. Overall, Fogo de Chão offers a fun and memorable dining experience, especially for first-timers. However, the food quality and flavor didn't quite justify the cost for me.

I am extremely disappointed with my experience at Fogo de Chão in Bellevue, WA, on October 10,…read more2026. I made a confirmed reservation for five people at 2:00 PM through OpenTable. I had invited my friends for lunch, and we arrived 20 minutes early, waiting outside until our reservation time. When we entered, we were told the restaurant was closed due to a kitchen problem. What is absolutely unacceptable is that the staff admitted they had known about this issue since early that morning, yet nobody bothered to notify us! When I asked why we hadn't received a phone call or email, they claimed they had called. I asked them to show me when and how they contacted me, but they couldn't provide any evidence of a call. Assistant Manager Emmanuel Garcia handled the situation very poorly, offering no meaningful solution or compensation. Instead, we were simply told we could pay to eat at the salad bar. Seriously? After wasting five people's time and ruining our lunch plans? I also question the leadership of General Manager Alan Da Silva. How can an upscale restaurant operate with such poor communication, irresponsible management, and complete disregard for customers' time? Kitchen problems can happen, but failing to notify customers, making excuses, and showing no accountability is completely unacceptable. I was embarrassed in front of my invited guests, and all five of us wasted our time because of this restaurant's unprofessional management. Fogo de Chão Bellevue should be ashamed of this level of customer service. A restaurant charging premium prices should provide premium hospitality, professionalism, and respect. I would NOT recommend this location. Extremely disappointing experience and absolutely unacceptable management.

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Texas de Brazil

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Went to Texas de Brazil in Tacoma with a group from work. This was my first experience at a…read moreBrazilian steakhouse, and overall it was a very good one. The restaurant is large and was busy with a steady flow of diners throughout our visit. They have an excellent salad bar with a great selection of sides, extras, and charcuterie. The meat came around in waves and was served hot and cooked perfectly. The service was excellent throughout our meal. The only disappointment was the dessert, which was just okay compared to the rest of the meal. Overall, a great dining experience and definitely a place I would consider visiting again.

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Fogo de Chão

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***NEW UPDATE: I want to be fair and follow up on my last update. After I escalated to (I think)…read moretheir corporate office, the GM for this location reached out personally with an apology and an offer to welcome us back. It took a little longer than I would have liked, but they did follow through. We plan to give them another shot. **UPDATE - I reached out as requested and followed up again when I didn't hear back. Still no response. Starting to feel like these responses are just for show. ** We chose this restaurant to celebrate our 27th wedding anniversary and came with another couple, both excited for a great Brazilian steakhouse experience. We had already tried the Factoria location and wanted to switch it up. I wish we had just gone back to Factoria. Let me start with the good. The hosts were professional and seated us right away despite it being a busy evening. The lobster mac and cheese was surprisingly delicious with a generous amount of actual lobster, and the crab cake was mostly lump which I appreciated. A few of the meats that did make it to our table were good as well. Now for the rest of it. At a Brazilian steakhouse the entire concept is that when your card is green the servers come to you. That did not happen for us. We sat with our green card up for extended periods of time and were repeatedly overlooked. I even propped my card on my glass to be more visible and still nothing. I found myself constantly trying to catch the eyes of servers and meat carvers attending to other tables only to be ignored. It was so frustrating that I could not even be present and enjoy my anniversary celebration with my husband and the couple we were with. As a woman of color celebrating a milestone anniversary with her husband and friends, I expected to feel welcomed. Instead I felt invisible. I will let you draw your own conclusions about why that might have been. Chris Calpo was absolutely the highlight of our service experience. He saw us, came by consistently, checked back in toward the end of our meal and even offered to alert the kitchen that we needed more attention. He was the only one who made us feel like valued guests and we made sure to tell him directly how much we appreciated him. Chris, if you see this, THANK YOU! You were the best part of our experience. Our server forgot the vegetable order for the couple we were with, mixed up our tickets and our crab cake and lobster mac and cheese came out very late with little to no communication about the delay. She seemed to only remember us when she happened to catch our eyes. We paid over a hundred dollars per person and spent most of the evening filling up on a salad bar that was nothing special because we could barely get anyone to bring us meat. That is not what we signed up for and it is not what we paid for. I am a generous tipper by nature. This was not one of those nights and I do not feel bad about it. I wanted so badly to have a great anniversary dinner. This was not it and we will not be returning.

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Kitanda Espresso & Açaí - coffee - Updated October 2026

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