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    Kismet Mediterranean

    4.7 (91 reviews)
    Closed • 12:00 pm - 9:00 PM
    Updated 1 month ago

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    KISMET MEDITERRANEAN ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Lamb "durum" kebab
    Stringfellow H.

    Ok comfort Mediterranean food, when you are of the heritage you are more critical. The cold appetizer plate was very good. Stand out was the hummus. The lamb kabobs were ok. The fresh pita should have been used instead of a Mexican style tortilla. Pistachio baklava was average. Ambiance was fine with a Constantinople flair. Service was adequate.

    Surf & turf kebab plate
    Jeremy C.

    Visiting from the Bay Area of California and Kismet was a hit. Rivals any Turkish/Mediterranean restaurant back home. Surf and turf and ground chicken kebabs were both excellent. The chocolate baklava with ice cream for desert was amazing. Highly recommend

    Meze platter
    Alex L.

    Dips were delicious and even got an extra pita for them, chicken skewers were so juicy. Even the stuffed grape leaves were just so good and everything felt homemade and a slightly different take from typical. Service was so warm too, would definitely come again!

    Dave Y.

    In an area that can be hard to find street parking, their garage makes it an easy choice. Nice Mediterranean atmosphere with indoor and outdoor seating. Service, while not exactly friendly was efficient and professional. The calamari app was super light and perfectly crisp. Lamb kebab and shrimp stew were also very good.

    Manti
    Gabriel B.

    I was in Burlington for work and finally had the chance to check out Kismet after reading so many great things. Let me just say, it did not disappoint! I didn't have a reservation but walked right in and was promptly seated (restaurant was about half full, so maybe I got lucky). Service was quick, friendly, and on point the entire time. For starters, I went with the yogurt soup (Cacik in Turkish, similar to Matzoon soup in Armenian) and the Muhammara with lavas for dipping. Both were incredible...full of flavor, perfectly balanced, and honestly worth coming back for alone. Every bite was amazing! As an Armenian, I couldn't resist trying the Manti. Now, my mom makes it homemade, so the bar is very high, but this was pretty damn good! Definitely one of the better versions I've had outside of home. Hard to find Manti anywhere in the states, and shocking that it was here in Vermont!! If you're in Burlington, Kismet should be on your list. Great food, warm service, and an overall dining experience that leaves you already planning your next visit. I know when I'm back in town, I'll be there again!

    Mixed grill platter

    Kismet has become a staple stop on every Burlington layover and it has never disappointed. The restaurant itself is classy and cozy, service is impeccable and the food is absolutely sublime. As someone who has been to Turkey and frequents Turkish dining establishments all over America, this place is one of the best I have dined at.

    Marinated lamb
    Gabby G.

    Great location by the waterfront and incredibly staff! My family hadn't had Turkish food in over a decade since we moved from NYC and it was so comforting to have those tastes back! I only wish there were more of a char on the kebabs but absolutely no complaints. We had babaganoush, sigara boregi (cheese cigars), lentil soup, calamari, lamb kebab, both lamb and chicken adanas as well as baklava and kunefe. Will be back to try other dishes!

    Mixed Grill
    Harjit D.

    This restaurant is a gem and simply amazing. The food is so authentic and unbelievably delicious. You can't go wrong with any dish you get here. The service was friendly and attentive. Nice ambiance and comfortable. One of my favorite restaurants!

    Lavash and hummus
    Uzair A.

    Gem of a find close to the water! We got the mixed platter (see picture) which had both fantastic variety and great taste - highly recommend. Also suggest getting the lavash with an appetizer, which was warm fluffy bread that we devoured. Service was so friendly. Do yourself a favor and treat yourself here by the water (and oh, get that mixed grill platter!)

    Turkish tea and pistachio baklava

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    1 month ago

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    Serkan C.

    Thank you so much Scott H. We hope to see you soon again!

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    17 days ago

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    Serkan C.

    Thank you so much Ally B. We hope to see you soon again!

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    3 months ago

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    Serkan C.

    Thank you so much David K. We hope to see you soon again!

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    7 days ago

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    Serkan C.

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    11 days ago

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    Serkan C.

    Thank you so much Jeremy C. We hope to see you again!

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    1 month ago

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    Serkan C.

    Thank you so much Alex L. We hope to see you soon again!

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    1 month ago

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    Serkan C.

    Thank you so much Dave Y. We hope to see you soon again!

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    2 months ago

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    Serkan C.

    Thank you so much Maddy F. We hope to see you soon again!

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    24 days ago

    Food and wait staff was excellent. Would enjoy eating there again. It was very easy to find street parking.

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    Serkan C.

    Thank you so much J T. We hope to see you soon again!

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    2 months ago

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    Serkan C.

    Thank you so much Cheryl R. We hope to see you soon again!

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    1 year ago

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    Serkan C.

    Thank you so much Gabriel B. We hope to see you soon again!

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    6 months ago

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    Serkan C.

    Thank you so much Mohamed K. We hope to see you soon again!

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    5 months ago

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    Serkan C.

    Thank you so much Gabby G. We hope to see you soon again!

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    2 months ago

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    Serkan C.

    Thank you so much Julia D. We hope to see you soon again!

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    3 months ago

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    Serkan C.

    Thank you so much Jolene M. We hope to see you soon again!

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    9 months ago

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    Serkan C.

    Thank you so much Harjit D. We hope to see you soon again!

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    1 year ago

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    Serkan C.

    Thank you so much. We hope to see you again soon!

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    3 months ago

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    Serkan C.

    Thank you so much James B. We hope to see you soon again!

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    2 years ago

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    Serkan C.

    Thank you so much. We hope to see you again soon!

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    4 months ago

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    Serkan C.

    Thank you so much Sean P. We hope to see you soon again!

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    1 month ago

    Amazing falafel and dolma! Tables are well appointed, nicely set and service is good.

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    Serkan C.

    Thank you so much Sara W. We hope to see you soon again!

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    5 months ago

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    Serkan C.

    Thank you Joy Z.

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    4 months ago

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    5 months ago

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    Serkan C.

    Thank you so much Kathy J. We hope to see you soon again!

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    7 months ago

    We dine here often because they have excellent food and wonderful service. Highly recommend recommended.

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    Serkan C.

    Thank you so much Susan F. We hope to see you soon again!

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    4 months ago

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    Serkan C.

    Thank you so much Dan R. We hope to see you soon again!

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    3 months ago

    We entered with a party of 7 including three children. They said they wouldn't seat us

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    Serkan C.

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    1 year ago

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    Serkan C.

    Thanks you so much Brenda O. We hope to see you soon again!

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    7 months ago

    Amazing authentic food. Wonderful service. Clean and quiet atmosphere just off church st. Which is always a plus!

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    Serkan C.

    Thank you so much Peter G. We hope to see you soon again!

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    8 months ago

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    Thank you so much Robert B. We hope to see you soon again!

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    1 year ago

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    1 year ago

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    Serkan C.

    Thank you so much. We hope to see you again soon!

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    1 year ago

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    Serkan C.

    Thanks you so much Janet C. We hope to see you soon again!

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    9 months ago

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    Serkan C.

    Thank you so much Desiree S. We hope to see you soon again!

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    1 year ago

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    Serkan C.

    Thank you so much Rosanna T. We hope to see you soon again!

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    1 year ago

    Really delicious mezzes and large selection of classic Turkish cuisine. Friendly, attentive service.

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    Serkan C.

    Thank you so much Michael L. We hope to see you soon again!

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    1 year ago

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    Serkan C.

    Thank you so much Nancy K. We hope to see you sooner again !

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    2 years ago

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    Serkan C.

    Thank you so much. We hope to see you again soon!

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    1 year ago

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    Serkan C.

    Thank you so much Denis L. We hope to see you soon again!

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    1 year ago

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    Thanks you so much Larry R. We hope to see you soon again!

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    Page 1 of 3

    Kismet Mediterranean Reviews in Other Languages

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    Having worked in the hospitality and travel business for over four decades, I'm pretty picky. I…read morecan't remember ever being impressed by a hotel restaurant. Bleu is a rare exception. Located in the Courtyard (Marriott) Hotel, only a stone's throw from Lake Champlain and close to the center of Burlington, VT, the restaurant sits just off the lobby. I made a dinner reservation and we was seated by the window with a view of the park with the lake beyond. Off to a good start. My Dirty Martini was spot-on. The perfect balance of Tito's and brine. Only missing the 'bleu' cheese olives. I often order a second appetizer as my entree. My starter was carpaccio that was outstanding. The microgreens were a nice touch. The mussels (appetizer) that I chose for my main course were small in size but ample in portion and were the perfect choice for me. My husband chose the cheese platter for his starter. It was disappointing. Two slices of bleu cheese. Should have been three different ones for $15. And no VT cheddar? Not much imagination here. His Steak Frites was OK; the quality of the beef could have been better. We shared the spinach watermelon salad which was fresh and delicious. Service was friendly and attentive. Overall, we liked this restaurant and will return.

    The breakfast was good. Even though the place was busy, the service was very good and we had coffee…read morerefills. The restaurant itself is very lovely next to the lake.

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    Frankie's - Trout

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    4.7(56 reviews)
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    Wow, what a transformation from when we last came to Burlington and having breakfast at Penny…read moreCluse, we were pleasantly surprised to find highly recommended Frankie's in the same location! The same large, beautiful windows are there, but the decor is warm, trendy, and modern. Our hostess immediately wished my husband and me happy anniversary and the bartender team Max and Woody were truly outstanding and made our celebration special. They are adept at making cocktails. We tried Blue Bingo and Inside Out. Both were perfectly balanced. The Blue Bingo with fresh blueberry puree, garnished with blueberry and mint was refreshing. The Inside Out was similar to an Old Fashioned. We selected 4 small plates, one large plate, and one side. For small plates, the striped bass collar was meaty and flavored with an herb sauce and punchy blistered cherry tomatoes. The little neck clams came in a broth that was worth sopping up with the grilled sourdough. It was similar to having mussels in a luscious wine butter sauce. I would have eaten like 12 of the clams if they let me but they alas only give you 6. My favorite was grilled Romano beans, slightly crunchy, fresh, and light, with burrata and fried green tomatoes. The breading on the tomatoes was perfectly light and crunchy. The burrata was delicious, and I would have preferred to have it over the barchetta, fresh ravioli like pastas that came with fennel and arugula. The barchetta was missing that creamy element. The served our pork schnitzel as a "splitzel" served cut in half on two plates. Again, it was perfectly crunchy and light. We ordered pomme puree (mashed potatoes) as a side too, creamy and delicious. They had a decent wine and beer selection. We lucked out with our chenin blanc selection, which paired well with everything we had. Eat here! The menu changes every day. We can't wait to come back.

    The bartender was telling me that Frankie's was listed by Boston Magazine as one of the best…read moreup-and-coming restaurants in the U.S. when it first opened, and they're clearly still living up to that standard. I ordered the Something Fun cocktail, which was fruity, refreshing, and beautifully presented with blue salt speckled around the rim of the glass. For dinner, I had the whole trout in a dill sauce with a side of purple cauliflower. Everything is locally sourced, and while the menu features a few staples, it changes daily. Each menu is date-stamped, which I'm obsessed with--it's a great reminder of how fresh everything is. Vermont generally has a great local food scene, and I really appreciate the thoughtfulness behind the ingredients, presentation, and overall quality. Frankie's is a restaurant I'd highly recommend for groups, family dinners, date nights, or even corporate dinners. I'd love to come back and explore more of their wine selection. The staff is incredibly welcoming, happy to chat, and very knowledgeable about the menu. Expect to spend around $75 per person for a meal, a side or appetizer, and one drink.

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    Hen of the Wood - Burlington - Chef table

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    Wow, this place absolutely lives up to the hype. The atmosphere is upscale yet cozy, the service is…read morewarm and attentive, and the quality of the food is outstanding. They offer an oyster hour from 4-5 p.m. with half-priced oysters and cheeseboards, making it a great time to visit. As a farm-to-table restaurant, everything tasted incredibly fresh. I tried several dishes, but the standouts were the oysters and the halibut. The oysters were served with freshly shaved horseradish and a delicious mango habanero oil that added the perfect kick. The halibut was beautifully seared, flaky, and fresh. I'd highly recommend making a reservation. I visited on a Monday night, and the restaurant was completely full. I'll definitely be back.

    Hen of the Wood is very hyped and I was so thrilled to snag a reservation on a very busy weekend…read morevisit. Unfortunately, this restaurant really fell flat. The ambiance is cozy and some dishes were fantastic- the cocktails, Parker house rolls, hanger steak, and acorn squash were absolutely delicious. The misses: chicories- hardly any on the plate! It was primarily a kale salad with watery dressing, the tuna crudo was bland, and the pork came out practically raw and cold. The server explained when we ordered that the pork is supposedly slow roasted but when it came it was very raw. Even after I sent back to cook longer, it was inedible and unappetizing. The spacing between plates was so slow and the service was patronizing. It seemed like our server just assumed we were college students, when we are far from it, and spoke down to us throughout the meal.

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