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Fancy's

4.7 (10 reviews)
Open 5:00 pm - 9:00 PM

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Photo of Lee M.
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7 months ago

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11 months ago

Excellent food, great service and chill vibe. Loved every dish they put in front of us.

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9 months ago

Delicious dinner with lots of eclectic flavors. Lovely waitstaff and delicious cocktails. Definitely worth a visit.

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2 years ago

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10 months ago

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2 years ago

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2 years ago

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Review Highlights - Fancy's

Expensive for size of portions, but you're paying for creativity done well!

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Parkway Diner - Smash Burger with side salad

Parkway Diner

(227 reviews)

$$

Ate breakfast here today, very disappointing. Our toast was…read moreice cold and the butter they gave us was rock hard cold. My home fries were just terrible, dried out burned rocks is a good description. Service was good, but we won't go back.

This place pretends it's vintage charm on rails, but don't be fooled--it's more nostalgia at a…read morepremium. Ambience: It's a genuine 1950s Worcester Lunch Car--complete with Formica counters, vinyl booths, and tile floors that feel like they haven't changed since before your grandparents were born. Charming if you like that "museum exhibit" vibe--but cozy it isn't. Seating is tight, and the wait can feel longer than vintage itself. Food: Yes, it's scratch-made breakfast and lunch--maple syrup is local, English muffins made in-house, eggs fresh from Vermont farms. Great effort. But then you find out the famous hot turkey sandwich and VT burger that earned Roadfood praise under the old owner are no longer on the menu. The new proprietors swapped nostalgia for a rewritten menu--and higher prices. Some folks rave about the blueberry jam and standout flavors, but others griped that biscuits and gravy were "downright gross." Contrasting reviews and extra-charge condiment notes further muddle expectations. Service: Staff tend to move with diner efficiency--fast, polite, and no fuss. That said, reviews note some inconsistency: stellar one day, meh the next. They're friendly, but don't expect a guided gastronomic tour--just order, eat, move on. Value: With plates clocking in near $19 for diner fare like chicken-fried steak and breakfast burrito bowls, this isn't exactly your classic greasy spoon find. Everything tastes well-executed, but you're paying for that curated "local ingredients" label--not bargain basement. Bottom line: If you're nostalgic for a parlor that looks like a train car and serve-your-mother's-recipe breakfast served up with giddy pride, Parkway Diner might still charm. Just be ready to pay for ingredient provenance and ditch your hopes for old favorites like the hot turkey sandwich or VT burger. Solid for breakfast or lunch, but don't expect miracles--even if they serve bottomless coffee.

Fancy's - vegetarian - Updated May 2026

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