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    Kintaro - Willowick

    3.2 (74 reviews)
    Closed • 11:30 am - 9:30 pm

    Order Kintaro - Willowick Takeout or Delivery

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    KINTARO - WILLOWICK ATMOSPHERE

    What's the vibe?
    Classy
    Good for kids

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    Daniel D.

    Very good all you can eat sushi spot. The food is very fresh and delicious. The only reason I took off 1 star was because of the slot service but other than that it's a nice spot where you can have a variety of sushi and other dishes to try.

    Alexis F.

    Did someone say all you can eat sushi?! I'm not going to lie, I was weary of this place at first thinking the sushi can't be that great if it's all you can eat. But wow, the food here is so good! Not the best sushi I've ever had, but for the price - let's just say I'm a regular now lol. From the outside, it is a bit hard to find and looks a little bit sketchy but I promise it's worth the visit. Don't let the exterior fool you! I've always had speedy service and the waiters are very helpful.

    3 signature rolls and sashimi
    Ryan K.

    Been back a couple times since my original review and consistently have good food and great service. Prices have gone up a couple bucks but what hasn't. Also worth noting that on and around holidays they have all day dinner menus/pricing now.

    Naruto Roll
    Sarah T.

    I cannot believe I hesitated to eat here. This restaurant was recommended by a couple people I know, and I will certainly be going back to add to this review. I want nothing more but to try the entire menu, but alas, shellfish is not my friend. I can only vouch for the fish: the salmon nigiri and sashimi, eel, and squid are absolutely excellent. Since we had the all-you-can-eat, dinner was 25.99 a person or so, but it's well worth it when sushi can really be expensive if you order whole rolls plus sashimi/nigiri during a dinner anyways. The onion soup is absolutely refreshing, the teriyaki chicken is a fantastic addition to any meal, and I am in love with the Dragon Roll. The smoked salmon is my personal favorite, the eel was prepared well, everything was fresh as fresh can be. Our waitress was so sweet, and was always around; the entire restaurant is cleanly, comfortable and pleasant. I really appreciated how considerate they were of my allergy. The only thing I will mention is the strength of the cocktails... I had the Tokyo Tea, and although I appreciated it for its price, it was quite a heavy pour of alcohol. Overall, Kintaro is worth your time. There is so much to try and so little time, I wish my stomach was as big as my eyes!

    This plate of sushi was $32
    Rodney W.

    Visited Kintaro with my daughter after her volleyball tournament. She loves sushi, so that's what we ordered. We started off with some edamame, which was perfect. The waiter told us the sushi rolls come with four to six pieces of sushi. Judging by that, we both requested three sushi rolls of varying types. A lot of their sushi is the same, but it might have one ingredient that is different. I also requested a Sierra Mist, but when I received it, it tasted like carbonated water. So it was lacking syrup. I notified the waiter and someone adjusted the balance of syrup and carbonation. When I tasted the new glass of Sierra Mist, it had too much sytrup in it, but it was tolerable. After a while, our six sushi rolls were delivered. Instead of six pieces of sushi in each roll, there were eight pieces. They looked very appetizing and they were very tasty. I enjoyed the spicy variants, but I've had better sushi. We weren't able to eat it all, however. So we requested to take what was left to go. Oddly, they charged us extra to take our leftovers home with us. What were they going to do with it, throw it away? I've never heard of that before. It wasn't a buffet. Our sushi was requested from the menu. For $75, I guess I expected more from this visit, but we didn't get more. My daughter said, "Well, we'll just to have to order less next time." And I replied, "There won't be a next time".

    Passion Fruit Green Tea
    Jessica A.

    I'm going to be honest, I've read all the reviews about this restaurant because I was really interested in looking for a decent Japanese restaurant that's fairly close to me and I almost didn't go based on some of the low rated reviews I read. What caught me off guard was being charged for food waste and I didn't fully understand until I actually went and got hot pot today. While I finished all my food and didn't waste anything, I understand why there's a charge. So here's the thing people: you can't order a ton of food and then sit there and not eat it because it's a huge waste, know what you're able to eat . It is perfectly valid for you to get charged for wasting a bunch of food if your eyes are bigger than your stomach. That is absolutely a "you" problem. I'm glad I decided to see for myself and go to this establishment. I had a great time for my birthday, 10/10 would go again. The ambience was very nice as well. Bonus: Service was great and accommodating.

    Warm Saki on a cold day.

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    3 years ago

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    1 year ago

    Got sick off this food. Got my daughter something and she also got sick. There's lots of better places.

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    2 years ago

    Amazing food for amazing price!!! Hibachi is So good!!!! Highly recommended, take out is awesome too!!!

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    3 years ago

    Food was good service was good ambiance was good. Only issue was paying for leftovers

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    Ask the Community - Kintaro - Willowick

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    On a Wednesday night at 5p.m., visited Casa Rosa Cucina for happy hour and ended up having dinner…read more Sat at the bar with (Melissa?) and tasted Montepulciano, Valpolicella and Zinfandel by the glass until we selected our preferences. A nice feature is it's 25% during happy hour on wines and select small plates. We moved to a table to upstairs table. It was an odd time, Wednesday at 5-6, but we enjoyed the entire upstairs space to ourselves our entire visit, which seems sad, as it's a great space. The menu featuring handmade pasta, steak, seafood, and Mediterranean-inspired Italian dishes and we selected 1. Pasta Bolognese 2. Potato crusted grouper with truffled creamed corn. We loved the presentation of the food. My friend loved his Pasta Bolognese and enjoyed ot with the red wine. My meal was with mixed review. The Grouper itself was superbly and lightly breaded, and was soft and DELICIOUS..... however, I thought the Aoili sauce drizzle was too spicey. I recommend use it as a side dip vs. put it on in case people don't like it. Fortunately I was able to scrape off most of it, and once I got it off, the fish was delicious. My side was the creamed corn -- they raved about it. It was "nice", flavorful but I liked the fish best. We then ordered dessert. It was Baklava. They said they make it onsite with people from Greece. I have had a lot of Baklava and I've never had it this way. It featured a 2" thick, dense square. I've never seen it this thick - it's usually light and flowery-breaking as you eat it. Can't dislike honey and nuts and pastry, but I'd say my preference is thin and flaky type Baklava. The restaurant is beautiful and the room we were in cozy and inviting. I would like to return to try more things, so my issues with a couple small things did not overpower my like of the place -- the issues were 'details' and preferences. Good job. Nice to meet you Frank Wagner and will return.

    The food is really good and everyone is super nice. We've been here a few times, but I'm not sure…read morewe'll come back. We sat upstairs both times and had to ask to have the lights dimmed for some ambience. It's also very, very loud. We had larger parties both times and could not hear each other speaking and our server had trouble hearing as well. I think maybe some curtains or something that absorbs the loudness in there. Maybe next time we'll ask to eat outside. Again, the food was really good, but we like the whole package, ambiance included.

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    I hadn't been to The Lobster Pot in about a year. I suppose restaurants can change…read more in a year. Unfortunately, so can your opinion of them. The Margarett Red Zin was decent--slightly peppery and fruity without being too sweet. The crab cake had good flavor, although it wasn't as chunky as I prefer, and the bottled-tasting remoulade didn't help. The Caprese salad seemed to have been introduced to balsamic and olive oil of rather questionable quality. The linguine with chopped clams, garlic, olive oil, parsley and Parmesan arrived less than warm, and the flavors never quite got acquainted. The grilled Mahi Mahi, however, was the bright spot. Well prepared, with mango, tomato, red onion, jalapeño, cilantro and cucumber salsa, finished with sweet Thai chili sauce. Good combination of flavors. We had specifically asked that the courses be served separately. We were assured they would be. They weren't. The appetizers and salads arrived together. Apparently, "separately" has become one of those words open to interpretation. Service otherwise was acceptable. But the restaurant was only about half full. That may not be a scientific measure of a restaurant's decline, but when the food and service seem to have deteriorated too, you begin to wonder. It just wasn't the same Lobster Pot I remembered. And unfortunately, I don't mean that in a good way

    I was introducing me girlfriend to more kinds of seafood and we purchased more than half the…read moreappetizers here. Everything was INCREDIBLE! Oysters Raw were the favorite, and their cocktail, The Oyster Shooter, was just legendary. If I wasn't driving, I'd have had 5 instead of just the 1 lol! Great spot

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    Nonna T's feels like hidden gem the moment you arrive. The restaurant is inside a converted…read moresingle-family home, which gives it such a cozy, intimate, old-school Italian feel--more like being invited into someone's home for dinner than eating at a typical restaurant. We started with the Italian wedding soup, which was warm, comforting, and delicious. For dinner, our table tried the Bolognese, chicken Madeira, tortellini, and spaghetti. Everything was flavorful and satisfying, and the spaghetti looked like exactly what you hope for at a neighborhood Italian restaurant--a giant plate of pasta covered in red sauce with an enormous meatball in the middle. And when I say the portions are huge, I mean HUGE. There was no chance of ordering dessert because I could only finish about half of my entrée. The good news is that the other half became an entire lunch the next day, so basically this is dinner and meal prep in one. The service was friendly and attentive, and the whole place had such a warm, comfortable atmosphere. Delicious food, generous portions, and genuinely good service. Come hungry--and plan on leaving with a box.

    A neighborhood staple with a wonderful ambiance and delicious food. We visited for the first time…read moreon a Saturday evening, and it did not disappoint. I started with the house salad, featuring fresh mozzarella and a house dressing that perfectly balanced the flavors of the greens and cheese. For our entrees, we had the Chicken Parmesan and upgraded to the cheese tortellini with tomato cream sauce--they were absolute pillows of deliciousness. We also enjoyed the gnocchi with pesto and a side of meatballs, both of which were excellent. The only downside is the need for reservations due to limited parking, but the quality of the food more than makes up for it.

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    Kintaro - Willowick - japanese - Updated September 2026

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