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    King Wok Express

    3.6 (46 reviews)
    Closed 2:00 pm - 8:00 PM

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    Orange Chicken, Chicken Kung Pau, side Fried Rice

    Ordered 2 Combos; Orange Chicken and Chicken Kung Pao...why is your chicken stringy, tough and chewy? It's either overcooked, old or over marinated...Food was inedible...please re-evaluate your food handling procedures...

    Sesame Chicken
    Sandra L.

    This was so disgusting, I ordered the sesame chicken. I'm not sure what type of meat they used. It was ground up of something rolled in a ball and fried. Nastiness thing I ate. I don't want to even finish it. In the trash it goes

    Lo Mein, Seasonal Vegetable, Cheese Wonton
    Alex A.

    I have been craving Chinese food so I thought this place would be good to try. They were nice when I was ordering and I was in and out. The lo mein was good it taste like what you'd expect it to. The vegetables I could tell had been sitting for a while but they still tasted good. The cheese wontons were pretty sweet. I'm vegetarian so I was expecting there to be more options like tofu cause it showed on the menu but there weren't any on the serving line that I could see. I can't comment on the meat taste but the meat looked good and fresh. Pretty decent food for a good deal I would say!

    Beef Lo Mein
    Sam X.

    The dining photos didn't look inviting so I ordered to-go. The food had high ratings and I was craving lo mien. So I ordered beef lo mien, Mongolian beef, orange chicken, and chicken egg rolls, which also came with steam rice and fried rice. The orange chicken was the only dish we liked. The lo mien dish was most disappointing, it was bland. Mongolian beef wasn't too bad but I've had a lot better. It was worth a try, just don't think I'd return.

    Dining
    Kevin C.

    Excellent place with excellent proportions!!! They open early and are open late! Always fresh always friendly!

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    4 months ago

    I come here for takeaway on average every other week and every time, the quality is consistent and the service is quick.

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    3 months ago

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    4 months ago

    Food arrived cold and no one wants to eat cold food. I can't recommend nor will I order from this establishment again.

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    7 months ago

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    6 years ago

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    3 years ago

    Food was amazing! Just what we needed! Arrived pretty quickly also. Will be ordering again next time!

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    5 years ago

    Good options and huge portions for a great cost. Definitely one of the better dollar scoop Chinese places.

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    4 years ago

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    5 years ago

    I love this place the food is delicious and I order here weekly - this place comes highly recommend by this consumer!

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    3 years ago

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    6 years ago

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    6 years ago

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    6 years ago

    Great food affordable price very nice people working there it's pretty close to home and a great place to eat

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    6 years ago

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    4 years ago

    5 items all unrecognizable and after one taste went straight in the trash.

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    Wok Spicy

    Wok Spicy

    4.6
    (98 reviews)
    10.7 mi

    Came in on a pretty busy Friday night around 6:00pm. Street or lot parking! Seated quickly, service…read morewas great, and always clean. I am so glad that they are so consistent and have not changed recipes or adjusted seasonings. Ordered our two favorites - pickled pepper beef and mapo tofu. Then the string beans and a new dish - sauerkraut fish filet. The sauerkraut fish filet reminded me of the Vietnamese catfish soup but no sweetness added. Very good dish and will def order again. Also love that they have quality rice here.

    Decided to come here because I was craving Chinese food and heard good things about this place…read more Figured I'd give it a try. We ordered the fried tofu (with peppers and onions), orange chicken, fried fish fillet, and veggie delight (mixed veggies). The fried fish fillet was definitely the standout. Perfectly crispy on the outside with a light, tangy layer of sauce that added flavor without making it soggy. Easily my favorite dish of the meal. The fried tofu was also really solid and flavorful with just the right amount of spice. The peppers and onions complemented it well without overpowering the tofu itself. The orange chicken was okay. I tend to compare orange chicken to Panda Express (probably unfair, but it's my benchmark), and this one didn't quite hit that same balance of crispiness and sauce. I think if it had a bit more meat within each piece, would be better. The mixed vegetables were decent but not something I'd order again. They felt a bit drenched in sauce and didn't have much depth in flavor. One of the highlights of the visit was meeting an elderly woman who helps out when it gets busy. She mentioned she was the former owner. She was incredibly kind, and we ended up having a really nice conversation in Mandarin. That personal touch made the experience even more memorable. Otherwise, really nice venue with lots of space and tables. Waiters always refilled my water, which is a good plus. Also gave me fresh rice when I took the leftovers to go. Overall, a solid meal with a couple standout dishes. I'd definitely come back for the fried fish fillet and tofu. Will be back to try their other dishes.

    Photos
    Wok Spicy
    Chongqing Chili Chicken
    Chongqing Chili Chicken
    Wok Spicy

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    Hong Kong Station 2

    Hong Kong Station 2

    4.4
    (87 reviews)
    6.8 mi
    $$
    Locally owned & operated
    Casual dining

    We ordered online from Hong Kong station and we were told that the food would be ready in 15min for…read morepickup. I was shocked at the speedy nature of the order and was pleasantly surprised to see that the order was indeed ready! When I arrived our food was packed perfectly and ready to go. Our food was very good and prepared to perfection! I will definitely be going back to order!

    Restaurant was clean and cute. I loved the artwork on the wall and the Lego art. Such a fun place…read more Service was friendly, attentive, and great!We got the Crab Cheese Wontons, Hot and Sour Soup, and the Steamed Pork Dumplings for appetizers. I liked them all and my husband loved the soup. He said he wouldn't get the dumplings again but I think it's just because we were recently spoiled with dumpling flavors in NYC and these were good but not amazing. For lunch I got the chicken fried rice and added tomatoes. Originally they said they did not add tomatoes but the server asked the chef and he said he could. I really appreciate it, I know most places don't add tomatoes to the fried rice but I love it. The serving was huge. I have enough left over for lunch and dinner tomorrow. My father-in-law got the chicken teriyaki and it looked beautiful. He said he hasn't had this dish in decades and loved it. The broccoli looked beautiful and green, not overcooked at all. His dish was also big enough that he has leftovers for tomorrow. My husband got the Beef Chao Fan. He was craving this when we were in NYC and it wasn't on the menu where he went, so he was so glad they have it on the menu. He loved it. He said the flavor was amazing. He also had enough to bring home for dinner tonight. Our eyes were definitely bigger than our stomach. We will be back!

    Photos
    Orange chicken
    Orange chicken
    Beef chao fan
    Beef chao fan
    Salt pepper chicken wing

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    Salt pepper chicken wing
    Chopstix Fusion

    Chopstix Fusion

    4.8
    (74 reviews)
    4.6 mi
    $$

    A cute little Chinese spot for eating. The wait staff was absolutely excellent. She was attentive…read moreand nice. She told us about the specials of the day. We inquired about a photo on the wall. She told us it was hot and spicy chicken. She said it was not very spicy. The dishes arrive shortly after ordering. The lo mein noodles came out first followed by the hot and spicy chicken. From the looks of it, the hot and spicy chicken really looked quite spicy. It was covered with hot chilies. I tasted one piece and my mouth was burning. I told my husband we should change the order if he couldn't eat it. He tried a few pieces and agreed that it was hot. He did not really want to bother the staff with a re-order. When staff appeared again, I told her the chicken really was too hot. She said they were happy to exchange the meal and that she would take this dish off the bill. Instead, we got fried calamari. In the meantime, I was eating my lo mein, which was quite good. The fried calamari arrived and was much better. Both staff and the owner came out to make sure we were happy. Great service! Shared parking lot and Wi-Fi code is advertised in the restaurant.

    We went back to take advantage of the Mile High Asian Food Week (MHAFW), and the four of us shared…read moretheir scallion pancakes, beef chow fun, hot and spicy chicken, seafood & tofu clay pot, and the dried scallop egg white fried rice. The deal came with a free dessert to share, either a pandan cake or mango mousse. We decided on sharing and dividing the cake and boy, was it delicious! Just a few small bites to end our wonderful meal. As always, the service was very good and since we sat outside to enjoy the sunshine and fresh air, the ambient was perfect: not too noisy at all. Wendy Tong, owner of Chopstix Fusion, is a lovely lady who welcomes her guests with great hospitality, and her husband is a phenomenal chef who, not only can cook these dishes, but can prepare some mean Chinese traditional dishes. If you have not eaten here, it is highly suggested that you stop by and instead of smelling the roses, smell the cooking that is happening here. Your nose, mouth, and stomach will thank you!

    Photos
    Counter
    Counter
    Red velvet fa gao
    Red velvet fa gao
    Salt and Pepper Shrimp

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    Salt and Pepper Shrimp

    King Wok Express - chinese - Updated August 2026

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