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    Kimchi

    4.0 (77 reviews)
    ModerateKorean
    Closed 11:30 am - 9:00 pm

    Order Kimchi Takeout or Delivery

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    Business Info

    KIMCHI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Kimchi

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    Reviews With Photos

    Beef!
    Asya S.

    An incredible experience with very tasty food. The only problem was I ate too much and was moaning all the way to the concert at the State theater.

    karina k.

    Amazing authentic Korean food with amazing owners and cooks and staff. We loved everything bc the flavors were so good. The service was amazing even though it was very busy on a Friday night. The kimchi had excellent taste w a little seafood like shrimp paste and garlic and aged just right. And it was not spicy which I appreciate. The egg soufflé was fluffy and came out hot and was good. Enjoyed the BBQ grill bc it didn't burn all night and no smoke smell afterwards on my clothes! The temp was just right and made the meat just right. Everything was perfect. We will retun.

    Frank W.

    This restaurant is located on the Commons, a short distance from the Hilton Garden Inn where we staying. My wife and I decided to share 2 entrees with her choosing panache noodles - stir fried wide yam noodles with mixed vegetables. My choice was bokkeumbap - stir fried rice with mixed vegetables and egg. Chicken was our designated protein choice in each dish. In addition we received cups of soup and banchan. The food was quite good with the service deemed even better.

    Korean bbq
    Bill S.

    I'm staying in Ithaca for the week and I noticed a small Korean restaurant when I was getting my morning coffee. I'm saying to myself, I'm a long way from K-Town but it looks good so I'm down to try something new. Once seated, we order drinks. The table is actually a hot plate and served up a massive Korean BBQ meal. Excellent portion size for the price point. Great tasting food, Kimchi was a welcomed dining spot during my stay in Ithaca.

    Kimchi jjigae, pork gyoza

    Amazing service and equally as amazing food! The restaurant itself is slightly small but that just welcomes the home cooking feel that the food brings. I have slight experience with all different kinds of Asian food but haven't gone to a Korean restaurant before this one. That being said the staff were very kind and even helped me pronounce the dish I wanted to order. The food was amazing and hit the spot for sure. I will definitely be going here quite a bit in the future.

    Lourdes M.

    The place is an easy find as it is in the town center right next to other restaurants. It is a stand out being one of the few offering Asian cuisines. We love Korean foods and the food they offer on their menu highlighted some of our favorites. For our appetizer, we got octopus fritter on the house. We opted to take the recommendation of our wait person for our lunch...their famous fried chicken and set the sauce on the side. It reminded me of our local chicken joy. It tasted right basing on my liking, not too spicy and not too bland. The special sauce is such a treat. It is a staple of the place. We ordered plain jasmine rice for our side order. You know that rice is an important of any Asian meal. The food pricing is very reasonable. The dining place is small yet homey. The wait staff is friendly and efficient. Definitely a place to try when you are in the area .

    How old is the meat

    Waited at the door for 40 minutes without anyone from the restaurant appreciating us. Ordered 80 dollars Korean bbq brisket and 70 dollars bbq steak. The brisket had frozen burn marks all over the meat. Not sure how old is the meat. The on the table BBQ steak was cooked at kitchen and the rib eye steak was switched to roast bottom beef. When I asked waitress for the meat quality, the chef threatened me with the ' F' word and won't stop cursing. So I have to call the police on them.

    Plain fried chicken, excellent
    Noel M.

    Me, my sister and my wife decided to visit our niece and her boyfriend at Ithaca, and which better place to look for a good restaurant in the area? Ithaca commons. The five of us were famished as our niece just finished touring us at Cornell University. While walking around Ithaca commons, we decided to try out the food in this Korean restaurant, Kimchi. The place was not too big and not too small, the joint was clean and we were immediately accommodated by a very friendly wait-staff ( we later learned that he is Filipino) At first I was craving for a good Korean fried chicken, but basing on the recommendation of the wait-staff, I better order just the fried chicken and just put the Korean sauce on the side in case I am not satisfied with the taste of the sauce, so i did. What an excellent recommendation!!! I truly enjoyed the fried chicken without the sauce and matched it with white steamed rice. My companions ordered something different and they also were very satisfied with what they ordered. The food was great, an amazing wait-staff, wait time for the preferred food was excellent, food price was better than fair. A really good place to eat when you are looking for Asian food at Ithaca commons, try this place and you will never regret it.

    Beef bulgogi
    Tiffany S.

    We came in around 2:00 on a weekday and we had the best time! We got the beef bulgogi Korean BBQ and it was the 4th best meal of my life. Not only is it fun for the meat to be cooked at the table, but they give you lots of other dishes to get started on. The soup was to die for... so good and I wish I knew what it was called. The egg bake was so yummy. And all of the side dishes and toppings were great. We added fresh garlic into the bulgogi while it was cooking. My favorite thing was the dipping sauce they serve with the meat- a fermented soy bean sauce- I asked them if I could have a container to go because I loved it so much. The service was excellent. Everything was excellent!

    Ban Chan with the meal
    Sandy J.

    What a great find in downtown Ithaca Commons! I would describe this restaurant as a homey Korean style place; dishes have that next door neighbor feel; not too spicy/salty/doused up in sauces/MSG feel. Friendly people who run it and quick service. We ordered the Budae Army stew that feeds 2 people; we were starving so this dish did not disappoint in size. It was served in a hot pot over a small gas stove; a kimchi based stew w/ Spam, tofu, ramen, veggies, etc, it is what it sounds like. Imagine you were in the army/camping and you needed to throw everything in 1 pot; what you get is this concoction of everything thrown into 1. A mishmash of ingredients that makes a delicious upholstered version of Ramen but with more ingredients. Again, not too salty/spicy/strong, making me feel like an Ajuma next door invited me over to have some food. The Squid bimbim was also a flavorful dish of chewy squid that I feel goes nicely with the red gochujang and Korean flavors. Pair that with sunny side up egg and some Korean rice and this is a sure hit on a cool Fall evening. I think Squid goes the best with gochujang because it is such a strange texture that it should be hit with spices/flavors. You can't go to a Korean restaurant without ordering a soondobu dish- essentially a boiling hot tofu soup in a clay hot pot served with rice. I almost always get the seafood version because I like the contrasting textures alongside the silky smooth tofu. That's what makes a soondofu a soondobu; the tofu used isn't any kind of tofu but an incredibly smooth one. It is such a soul warming dish to have on a cold day, light but filling and you feel so clean and nourished afterwards. Clean service and warm hospitality. Same owner as the one who owns as So Poong I hear but this menu is more robust. highly recommend for anyone who wants a more home style cooking to avoid feeling heavy/greasy/fluid overloaded from a more heavy restaurant.

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    1 year ago

    The waitress was very attentive. If she is not the owner, she had certainly acted as one! Great food and service!

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    Four Seasons

    Four Seasons

    3.2
    (99 reviews)
    0.5 mi
    $$

    Four Seasons is veryyyy mediocre, but I have to admit, the portions are great -- if you order the…read moreright thing! It's one of those places where you need to know exactly what to get to have a good experience. If you want the perfect affordable meal for two people (they note two but honestly if your friend group is small backed like us, three might also do the trick), head on right over and try their casseroles. If you want to perfectly replicate our experience, try their Boo Dae Jeon Gol, better known as Korean army stew (for curious folks and my fellow food baddies, definitely check out this link about the history of this sexy dish: https://en.wikipedia.org/wiki/Budae-jjigae#:~:text=It%20also%20goes%20by%20the,stew%2C%20and%20spicy%20sausage%20stew.&text=The%20dish%20has%20its%20origins,Korea%20was%20experiencing%20significant%20poverty. ) It's not a healthy meal for sure nor is this the best budae jigae I've ever had (quite bland for what it is) but omg, it's definitely THE ONE where you can have the most bang for the buck. They have an massive hotpot pan just for their casseroles. My friend and I, both very hungry college students, literally could not down this thing. The menu also mentioned to "share with my people" but perhaps it was a warning all along. The soju here is pretty expensive per bottle, which is a bit of a letdown. However, I do like their green grape soju and the specific brand that they have; it doesn't have that alcohol taste upfront, which is arguably dangerous. Will I willingly come back? Probably notttt, heh heh. There are better places out there to spend your money and time. Nothing about the food or the atmosphere really wowed me. It's just okay for a casual meal, but it didn't leave a lasting impression.

    Four Seasons isn't gonna blow you away with how authentic or excellent the food is. However, if you…read morejust want some Asian food that isn't bad, you could do a lot worse. I've been here countless times, and the service has always been good. With regards to the food, it's always serviceable and sometimes pretty decent. Another advantage of Four Seasons is how open they are to sake bombing - it's one of the top sake bombing locations in Collegetown.

    Photos
    Pork bone casserole with potatoes (we added ramen)
    Pork bone casserole with potatoes (we added ramen)
    Beef Bibimbap
    Beef Bibimbap
    Bi Bim Bap

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    Bi Bim Bap
    Gangnam Station

    Gangnam Station

    3.3
    (51 reviews)
    0.6 mi
    $$

    Mediocre Korean food. They seem understaffed…read more The ban chan was not good. There only seemed to be one person waiting on all of the tables, so we didn't have water for a large portion of the meal. I ordered the kimchi jigae as a main- it was fine. Definitely an improvement from the ban chan, but not spectacular. Overall, I would probably not return.

    Kinda strange place. Its main dishes are Korean Chinese like jjajangmyun and tangsuyuk but they…read morealso have some Korean dishes like soondubu jjigae. Banchan was very basic but home made and not too bad. Soondubu jjigae with beef was pretty good. Beef was bulgogi I think (Korean marinated beef) which is kinda weird but it worked. No raw egg to put in the soup though. But it was spicy and good. Jjajangmyun was okay but I imagine this is the only game in town for that dish so you have to give them credit for having it. Tangsuyuk was the star though. It was freshly fried and crispy. Make sure to ask for sauce on side. Ambiance is absolutely zero. LOL. They have tables and they were clean I give them that. No AC so probably best to order delivery in the summer. The owner is Korean Chinese and very nice. I was only passing through but if I went to school at Cornell I can see myself coming here.

    Photos
    N1. Ja Jang Myun Korean Chinese classic.  Not the best but not bad either.  Hits the spot.
    N1. Ja Jang Myun Korean Chinese classic. Not the best but not bad either. Hits the spot.
    Spicy pork bibimbap
    Spicy pork bibimbap
    T12. Tang Soo Yuk Freshly fried and crispy. Make sure to get the sauce on the side.

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    T12. Tang Soo Yuk Freshly fried and crispy. Make sure to get the sauce on the side.
    The Lotus

    The Lotus

    4.1
    (33 reviews)
    0.1 mi

    Good choice if you're craving Asian in Ithaca. The interior is nice and clean. Service is…read moreattentive. The kalbi was very tasty. The banchan was mediocre. I enjoyed the cheesy tteboki and the seafood soup is decent too.

    I'm not sure why there are so many high reviews? Maybe we didn't order the right things…read more.. Me and my friend came here for dinner on a Saturday evening for dinner around 6:00pm. We didn't have a reservation and everywhere was packed. Thankfully, we were able to snag a table here. We ordered the bulgogi burger, spicy tuna, and ubboki. The burger was... interesting. Definitely creative but poorly executed. There used to be a burger place in Atlanta that served Asian-fusion burgers and they were incredible but unfortunately closed during Covid. I was hoping this dish would be reminiscent of theirs but did not meet my expectations. The actual meat had a thick layer of fat that covered the whole bottom side of the meat. The bread was soggy and the American cheese did not pair well with the sweet bulgogi sauce. I think a swiss or more mild cheese would've paired better. The spicy tuna was not how it was advertised. The photo was rather dark but seemed to depict a dish closer to ahi tuna? The tuna was not raw but tasted like canned tuna and had a garlicky aftertaste. Not horrible, just not expected and a strange combination of flavors that did not work in harmony. They attempted to pair this tuna "dip" if you will with garlic bread. The slightly spicy fishy flavor did not meld well with the garlic bread at all. A truly confusing dish. The noodles were fine. Nothing phenomenal. I would probably just stick to ordering tteoboki instead of the ubboki though. Service was not very good, the waiters were rather rude and not very attentive. Banchan was not good either. Overall, I really wanted to love this restaurant, but will not be returning and would not recommend.

    Photos
    Seating area
    Seating area
    Rice cake
    Rice cake
    Fried chicken wings

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    Fried chicken wings

    Kimchi - korean - Updated June 2026

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