Ecstatic to see a Taiwanese Restaurant in this part of town opened it's doors on February 18th,…read more2025! Came with a +1 and ordered a couple of authentic Taiwanese appetizers (Marinated Beef Shank) and (Deep Fried Fish Cakes). You can't go wrong with staple Taiwanese entrees of Beef Noodle Soup and Egg Fried Rice with Deep Fried Chicken Nuggets. All dish's portions were huge that we had to take some home and the taste truly brings me back to the island of Formosa (Taiwan). Staff were friendly and the food came out quick. Free parking is available throughout the strip mall.

New noodle store, as a Taiwanese Chinese background, I find the noodles to be very authentic…read more Friendly staff, the beef chunks could be smaller, but overall I would come back again. The interior is very clean and the vibes are chill.

I would give NO STARS if I could. This place-location is CLOSED…read more No sign saying where they moved (if they did). This is now an African restaurant & bar. ANYWAYS, do your potential clients/customers a favor and UPDATE THIS LISTING AS CLOSED. *Done with my rant.

Review #1: Before the rebrand,…read more I have travelled to the phillpines twice , I would say that the food is pretty good and authentic . I like the crispy chicken skin, hard to find it in a restaurant in general. Pork is very crispy and the noodles are delicious. The halo halo is a big portion for two. I will post review #2 showcasing their new interior. ----- Review #2 They painted the inside and opened up the seating area so it looks more open. Food is the same, seems more open for big events and gatherings. Second time I got their sisig & spicy chicken adobo, Both were good wish I asked for vinegar sauce on the side. Follow for more local restaurant reviews Ig : @jfoodreviews

The menu had a little bit of everything. They had salads, pho, banh mi, entrees, and desserts. The…read morerestaurant is small but cute. I ordered the pho tai for take out. The broth wasn't as clear as what I'm used to but it wasn't bad. I'd like to try it in the restaurant next time to see if it tastes different when it's fresh from the kitchen. I liked how they packed up the pho for to go. The broth and meat were in a bowl with the noodles and garnishes separate which made eating it so easy and convenient. I'm curious to come back to try their bang mi.

Bánh Mì Très Bon, opened their first location in Richmond back in 2016…read more I've been there a few times & it's spectacular. I was in White Rock recently on one of the main high streets & came across this new location. I stopped the car! The interior design layout, is a bit awkward due to the shape restaurant. However, the warm friendly service is still top notch. The food taste is on point fresh - as always. The Lemongrass Chicken Vermicelli Bowl, never let's me down. The Phở Tái bò Viên is a winner. The CUA-Soft Shell Crab, is one of my favourites here. I often get this. If you're craving a bite of Vietnamese food, try this spot when your in this neck of the woods.

Love the fresh and homemade texture and flavor of the wontons and rice rolls... soup broth was ok…read more. prices are very reasonable for what you get.. recommended

I ordered the wonton noodles and the Rice rolls. The wanton noodles were pretty good the soup base…read morewas a little bit on the salty side for my preferences, but the taste was authentic. I had the rice flour rolls and the shrimps were fresh combined with the soy sauce made it really tasty.

I had the Seafood Curry and vegetables, wifey had pork and chicken dumplings…read more Awesome good.

I had really high hopes from all the good reviews and was excited for thick chewy noodles. Paid…read moreparking only at this mall, I think, so we managed to park elsewhere and walk here. Fried noodle with pork - very very little pork. Very little veggies as well. The noodles were super chewy and texture was great. I assumed it would be similar to the taste of the shanghai fried thick noodle since it is also soy sauce based, but instead it was so bland. I would try cumin next time but am afraid it would be equally bland Dan dan noodles - also completely bland. Not peanutty, no spices. Pan fried dumplings - i love northern style dumplings because they have a thicker skin. Unfortunately the wrapping was not a dumpling wrapping. It was a bao wrapping - very similar to sheng jian bao. I did not expect 12 baos. The bottoms were also not crispy. I think next time I'd better go with boiled dumplings. The only thing I liked was the bounciness of the noodles. However, I can get that elsewhere like the biang biang noodles at crystal mall.

First time ordering (daughter highly recommended) and was so looking forward to it. The beef in my…read moredish was hard and dry, absolutely no sauce and very little broccoli (when I ordered and paid for extra). I'll give it one more try but not order the same dish. Janet N. Newton

Food is okay for what it is but I the workers act like customers are an unnecessary annoyance…read more Last visit I stood in front of the cashier and two staff members walked between me and the counter, didn't look at me, didn't say anything, no acknowledgement. There were no customers in the store at all. They'd been open for 20 minutes. I walked out. Incredibly bad service.

We came here on our way to Vancouver…read more My husband needed some quick road sustenance - and The Great Mongolian BBQ was the perfect stop. The place was clean and well maintained and the staff were efficient and quick to help us. As a customer you get to pick the ingredients that you want in your bowl. My husband selected a delicious looking assortment of ingredients, including meats, fresh vegetables, sauces, and savory noodles, and then the staff cooked it up on their iron grill. I opted for lovely hot green tea We then grabbed a cozy booth and while I sipped on my soothing tea, my husband raved about his well seasoned meal. If you're looking for a quick hearty and flavorful lunch - The Great Mongolian is a solid stop. Trust.

This is kinda an interesting one for me. I haven't had Mongolian grill in probably 10 years, so I'm…read morenot sure what I can compare this to. It is essentially a semi self-served food court experience. You go in, top up an empty bowl with thinly sliced meat, veggies, noodle, sauce and they stir fry it for you on a huge flat hotplate. All together, there are maybe 15 items you can choose from, with another 8 types of sauce you can mix and match with. I guess people go in feeling it's more of an interactive experience. With a little bit of strategy, you can squeeze in a couple more ounces of food. Food was okay. I mean the ingredients were clean.. I guess? Similar to a salad bar, or a subway, or a poke bar, there's not really any skill involved in cooking these. I even mixed in my own sauce, so they literally just had to make sure nothing was raw or burnt. The presentation after things are cooked, would be considered underwhelming. (just look at the images) For the amount of food you get, the price is fair. But would I look forward to going back there again? Probably not. I'd say a hot bowl of pho for the same price would likely be more satisfying. Food 5 Service 7 Ambiance 6 Value 6

Love the spicy chicken!!! Never go wrong with combo B (spicy chicken, blackened noodles, spicy…read moreseafood soup/noodles) . Always my go to place when visiting Surrey!

I'm extremely disappointed by our experience yesterday, especially because I've always genuinely…read moreenjoyed this restaurant. Unfortunately, what happened was unacceptable. Our party of six waited over an hour to be seated. If my mother hadn't spoken up, we likely would have waited even longer. Although reservations are not accepted, guests are placed on a waitlist upon arrival. Our name was clearly on the queue, but not in Korean and while I initially understood smaller parties of two or four being seated ahead of us based on table availability, concerns arose when another party of six--who was behind us in line (name was written in Korean--was seated before us. This was deeply frustrating, as we were next in line for a table that could accommodate six people. When we raised the issue, the hostess admitted it was a mistake, yet still chose to seat the other group first. They were 5th in the queue. Despite our complaint, there was no sincere apology, and we were forced to wait an additional 10 minutes while they set up another table. The entire situation left us feeling unfairly treated and discriminated against. As loyal customers who regularly spend over $300 per visit ordering family combos, extra dishes, drinks, and more, this was incredibly disappointing. Sadly, we will not be returning. There are many other restaurants that treat their customers with fairness, respect, and appreciation.