Been here with a group and had the buffet menu (think its mandatory when there are more then 15…read morepeople? Not sure..). Its like tapas, they keep bringing out delicious dishes like king fish, pork belly and AMAZING grilled haloumi. Can't wait to get back and try out all the dishes without sharing them. Also a special note too the amazing comfy chairs they got!

I am giving CubbyHouse 5/5 for a wonderful night. We went…read morethere for a birthday celebration and they were made it a wonderful night :) The service was excellent, owner Hasan was there attending to every table, our 2 waiters were also very good. The $45 set menu was very exquisite something like a french degustation. its fine dinning experience for $45 which is just unbelievable. portion was generous as well. My daughter is allergic to nuts, and they were very accommodating and prepared fish and chips with new oil (to make sure its nuts free). so we are very grateful for that. Best dish to try is the Duck tart, and the dessert.

Amazing food. Warm ambience. Helpful staff. We ate here nearly every day while in Sydney and loved…read moreeverything we tried.

tl;dr Flooded with natural light and adorned with homely timbers and poetry chalked on the walls,…read more22 Grams is a comfy spot for ducking out of the bustling Belmore Road. Tracey and I were grabbing some shopping and just wanted a quick something. Having never noticed 22 Grams before (Tracey: "but I walk past here all the time!") the organic homely tables and golden flaky pastries on display beckoned us inside. With poetry written on the mauve walls and cushions and stools adorned the room, I ordered their soup of the day, a chicken, vege and barley soup, and their special bruschetta of smoked salmon with cream cheese, capers, lemon and dill. Both served with rye bread, the soup was a ready-to-eat temperature straight from the kitchen, light and easy to eat as expected from any broth based soup. The bruschetta was exactly is it should be: fresh and light and the bread soft enough to easily bite through but firm enough to hold everything on top. Tracey opted for a skinny latte and my two mouthfuls revealed a very smooth blend and milk of the perfect density. If I was heading to work where I can make myself one for free, I would have chosen to grab one as well. With Eric Clapton crooning in the background of the naturally lit cafe, it was just the break we needed before continuing our day.

Highly recommend! The menu is full of delicious, healthy options. I went with the chicken pesto…read moresalad and ended up asking how it was made because I want to replicate it at home. I also ordered an iced coffee and it was delish.

Been here countless times and the service and menu and ambience are all fantastic. Good for an…read moreafternoon drink... bites... morning coffee... good for groups or a date or a meal catchup. Randwick really needed small bars that have decent opening hours and a place to have a beverage in the sun and Bat Country is the original and the best.

OMG! Perfect fish and chips, perfectly moist thick fish with perfectly golden crunchy beer batter…read more The chips were good too, but the fish was definitely the star!! Verdict: will be back, you must try the fish here. Note to self: try some calamari next time and don't forget the chicken salt Oh they also have a fried Mars bar... I didn't venture there

Growing up in Western New York, we have traditional beer battered fish (one large fish beer…read morebattered that takes up the whole plate) Moving to Virginia and then California, I never saw this again. I have mostly just seen gross things that look like fish nuggets. However, I was SHOCKED to see that the fish fries in Australia were similar to the ones I used to eat. I ordered the fish and chips, and it was INCREDIBLE. My taste buds were bringing me back to living in NY state. That greasy beer battered taste left me wanting even more! I'm giving them 5 stars because it was truly amazing that I found somewhere else in the world that sells beer batteries fish like Western New York. The fries AKA chips were pretty bad however. Just frozen chips that were thrown in the fryer. When you try out Fish House, just nix the chips! Oh, and also, I had to pay for ketchup.. no bueno, but still 5 stars!

Very nice lunch in the bar side seating. Outstanding appetizer and entree, first raw tuna with…read moredicon and red radish, green apple tossed with a light red wine vinaigrette and fresh herbs - nice portion for two if you share well :). Entree was the fish of the day - John Dory - perfect preparation with crisp skin and moist fillet with herb chimichurri.

Chiswick's 'Summer Collective Menu' was the perfect lunch…read more Mains: Whole Roasted Chicken with Sugar Snap Peas, Kipfler Potatoes and Tarragon & Moran Family Lamb Shoulder topped with Chermoula and served with Eggplant and Pomegranate was the perfect lunch. Dessert: Chocolate hazelnut mousse with raspberries and marble chocolate & Lemon and basil sorbet with blueberries and shards of meringue. Chiswick restaurant grounds was a perfect backdrop for a summer wedding. The rustic, elegant charm was a continual theme in the dining room and food. This was the first wedding I went to where I absolutely loved the food, it was rustic, country kitchen chic, bountiful and delicious. Matt Moran has definitely lived up to his world renowned culinary excellence here at Chiswick.

We enjoyed a fantastic, fresh, healthy and colorful meal with excellent unhurried professional…read morewell-timed service. Lucy greeted us and made sure our order was right on considering my dietary restrictions. Our appetizers and mains were all excellent. I ordered two sides for my main and that turned out to new tasty excellent choice. The crispy potatoes were flavorful and a little bit spicy and a lot tasty. The salad had this amazing yuzu chile dressing. Life is good with modern Australia food in Bondi!

I'm not sure why this is only a 4, it should be about a 4.8. We had an excellent clean eats…read more experience (2x) on some of the busiest days of the year during the Holidays. We sat at the bar and had awesome drinks (wine, cider, Bloody Mary) and great food. As absolutely slammed as they were, the staff does a great job staying positive and inviting to guests. Elle took care of us at the bar and was a delight to order from! She was knowledgeable about the menu and nearby area. We had super healthy green salads one of the visits and then a fluffy pancake brekkie snack the second. Highly recommend this place.

Amazing homemade and authentic gelato!! I'm not usually a…read morePassionfruit lover, but this was sooo delish! The salted caramel also yummy!! Very clean, cute and friendly spot.

Like Bondi itself, the food looks better than it tastes…read more The cafe is a great place to sit and watch la belle Bondi promenade but the coffee is muddy and the food below average for the neighbourhood. The generous portion of eggs benedict comes on a slab of untoasted bread with thin slices of "ham" straight from the supermarket. The hollandaise is heavy on the lemon. Overall, hats off to Skinny Dip's ambience, location and waitresses but it's fatally let down by the coffee and the food.

We were actually looking for a place called Bondi picnic per Lonely Planets recommendation. We…read morecould not find it or either it was closed. To our good fortune, we found this place instead. It's a little further up Hall street so the crowds are fewer. It has an extensive breakfast and lunch menu. Everything looked delicious. We ordered the veggie sandwich and it was enormous...for only 15 Aus. Loaded with arugula, tomato, avocado, pickles, and grilled eggplant with a creamy aioli sauce. It's messy but so tasty. Up there with one of my favorite veg sandwiches! Also had an iced coffee with ice cream and it being my first....sweet heaven in a sundae glass! Service was great and fast.

Very fresh salad bowls full of herbs (coriander, mint, basil...), yummy homemade hummus and falafel…read moremoist and flavorsome ! A great option for a quick bite when you are around Bronte ! You can even see the ocean from the terrasse. For coffee lovers...they have single origin !

Love this little bArrrr. (See what I did thar? Nice one, LaRrrra. Ok, Eiiyyy'll stop.)…read more It's dark, it's steamy, it's wooden, and you'll think your ship has been overrun by a band of bearded pirates whose trousers have shrunk from the bleak, blistering sun and salty sea air combo, but you'll risk it. Why? Because you'll be rewarded with the best tequila-based tipples Sydney has to offer. Even better that on certain nights of the week they're only 10 dollArrrrrs. (Sorry.)

I don't think restaurants and bars actually set themselves up with the express purpose of becoming…read morehipster nests. It just seems to happen somehow. I think osmosis might be involved. With all its dark wood and nautical (read: pirate) theming The Anchor never really stood a chance, especially with a menu heavy on sustainable seafood and a cocktail menu sectioned into Agave, Sugarcane, Grain and Grapes. (Spiced rum and mahi mahi, anyone? BAM.) The place is lousy with sideswept bangs and pleated chinos. There's hipster juice dripping down the pavement. Which is a real shame because the food, drink and decor are all kinds of awesome. Its just the clots of scenesters gunking up the place and making the rest of us feel self-conscious that are the problem. Get down on a Friday for ten buck margaritas during happy hour.