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    Kebab Halebi

    4.4 (488 reviews)
    Ultra High-EndMiddle Eastern, Mediterranean, Syrian

    Kebab Halebi Photos

    KEBAB HALEBI ATMOSPHERE

    What's the vibe?
    Casual
    Very loud
    Good for kids

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    Recommended Reviews - Kebab Halebi

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    so much food
    Danielle H.

    My foodie friends told mom and I to try this place because of their pickled veggies and rice. When we arrived, we were seated immediately. We shared the lamb with rice, chicken, fries, and boreg. Oh My God were my friends right. My mouth was so happy. The meat was just meat. Definitely delicious, but my heart belongs to the rice, fries, and boreg. That rice was so buttery. Wonderful comfort food. The boreg was the best I've ever had. They add peppers inside, so it's more than just a fried cheese. Wonderful! I'm not normally a shoestring fry person, but these were perfect. Not overly crispy, but not a soggy mess either. Our waitress was also so attentive and super passionate about the food. I want to come back.

    Labneh
    Brenda M.

    The food here is some of the best! We had the chicken breast kebab, steak kebab, cheese plate and labneh. My husband and nephew both had the baklava and tea after our dinner. The chicken is always nice and juicy, their rice is some of the best I've ever had. Steak is cooked perfectly. The service is always spectacular. The location is clean, a little on the smaller side. The restrooms are always spotless. Which is huge for us.

    Menu
    Peter M.

    A while back, I was at a car dealership and I met a Middle Eastern gentleman who was very entertaining. During our long conversation, he mentioned Kebab Halebi.... so I had to check it out. this is a Syrian Mediterranean restaurant. We got cucumber salad and hummus (house made) for appetizers and then ordered the Adana kebab. This dish comes with four kebabs, and has as described, a special blend of ground, beef and lamb, seasoned and mixed with chopped jalapeños and red peppers and flame broiled on a skewer served with onion, tomato, pita and rice pilaf. The hummus was nice and silky, melted in your mouth. The cucumber salad was also very well done the kebabs had nice presentation and color, but were overcooked and dry to the tongue. I saw no jalapeños or red peppers. Service was swift and friendly.

    Outside
    Te-see B.

    My first time here! Always open to trying new Middle Eastern food!!! My sis said it was delicious. Well, she was correct. We ordered several plates so they separated each item. Looked like we were having a catered affair! Generous portion of rice, pita bread, pickled cabbage, Persian cucumbers and radishes. The chicken and beef come with the garlic spread as well which is yummy. So good to dip your meat or pita bread with. I am not a fan of the pickled veggies but my family likes them. (It's an acquired taste) Pick up is easy once you order online. Plenty of parking in the lot. Prices are moderate and you can eat inside if you prefer to be served.

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    3 years ago

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    3 years ago

    I wish yelp have 10 stars . Best food best service . Its our favorite place and its affordable and big portions . Thank you .

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    2 years ago

    Great food and service was fast. It's my go to place for kebab. Definitely the best in the Valley.

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    4 years ago

    Best middle eastern food in the Valley! Teh hummus and taboulee were amazing!

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    3 years ago

    Best place to eat! Not one menu item that's not worth trying simply amazing ohh ask for toasted bread!

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    Page 2 of 13

    Ask the Community - Kebab Halebi

    Are there any package deals?

    Hello, Do you cater? Have a party of 60 people need a price…

    We do. Call the restaurant for Catering details.

    Hello. Are there family packages for Christmas?

    Yes they do large catering orders

    Is their meat halal?

    No.

    View All 5 Questions

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    The food here is just so good! I've gotten the combination kabob plate with 1/2 shish, 1/2 chicken,…read moreand 1 ground koobideh, and it hasn't disappoint. For $21.99 it's worth getting especially since it comes with saffron rice, salad, pita bread, and a choice of regular hummus or spicy hummus. I chose the latter which isn't too spicy, but still delicious with a hint of smoky heat.

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    Arais Machane Yehuda LA

    Arais Machane Yehuda LA

    4.8(270 reviews)
    5.6 miTarzana
    Free parking
    Outdoor seating

    If you're into bold, meat-heavy bites with serious flavor, Arais Machane Yehuda absolutely…read moredelivers. The ribeye arais was the standout--crispy, toasted pita on the outside with insanely juicy, well-seasoned ribeye packed inside. Every bite had that perfect balance of crunch and richness, and it didn't need much sauce, but the dips on the side took it up another level. The lamb arais was just as impressive--slightly more gamey (in a good way), super tender, and loaded with spices that gave it a deep, savory kick. You can tell they're not holding back on quality or flavor here. The sides tied everything together--the fresh tomato salad cut through the richness, and the pickles and sauces added that extra punch to keep every bite interesting. Overall, this spot is all about simple food done really right--crispy, juicy, flavorful, and satisfying. Definitely a must if you're craving something hearty and different.

    Arais Machane Yehuda LA, is a unique, one of a kind, Israeli Restaurant, serving food that is not…read morefound anywhere, in the SFV or even in LA. It gets its name and style of cooking simple Israeli food, from the famous market, of the same name, in Jerusalem. Important to note that Arais (Arayes), is actually a street food. Essentially, a homemade small triangular pita, stuffed with succulent meat, then freshly baked on a continuous rotating large plate, at the center of a gas fire clay oven called the "taboon". The menu here is very basic, but high in quality, ingredients and freshness. There are also other offerings. The owner is charming and most welcoming to all the patrons. Yes, there is love and affection. He has personality, that you hardly ever see in any restaurant. Providing complimentary tastings of his items, while you wait for their preparation and production, to go. In my case, small portions of the warm garbanzo beans with freshly made (silky and smooth) hummus, then pickles and onions, also with dipping. Both fantastic. If you do not get Arias when you are here, you are missing the point, or maybe in the wrong place. My choice was Lamb Arias, to go. 4 crisp and charred triangular pieces fresh off the taboon, accompanied with regular and green tahini sauces, and a small, unimpressive tomato onion salad ($26). The lamb meat was juicy, well seasoned and cooked perfect. Also, as a side, I added the Potatoes "Medura" ($7). This was truly amazing. Thick longitudinal wedges, well browned on the outside and soft on the inside. Overall, an unforgettable experience. Excellent service, fantastic food, and an unforgettable warm and comfortable experience.

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    Kebab Halebi - mideastern - Updated May 2026

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