Kashmir is an old favourite curry house of mine in the town. They are a touch more pricey than some of their competitors, but they make up for this by serving large portions. Usually, I tend to fore-go any rice and get extra bread. As all their dishes come with a lot of sauce in quaint big round containers, I find it better to get the most out of the sauce by dipping with nan.
The menu covers all the usual suspects from biriani's to vindaloo's, but I would recommend choosing one of the speciality Balti dishes. There are about 25 to choose from and I usually go for the tandoori king prawn jalfrezi Balti. These will set you back about £7-£11, but well worth the outlay in my opinion.
As all the dishes are cooked to order you will usually wait about 40 minutes for your meal to arrive and possibly longer on a weekend. This being the case, I would recommend phoning through and then driving down to pick it up yourself. There will always be parking on the high street in the evening, so you can duck in and out to get your food a little quicker. They will also give you a 10% discount by getting it yourself, which can offset to price as well.
A very nice take away and certainly one that deserves your custom! read more