Great for lagers and pilsners I didn't get food but the bar…read moreservice was great and beer was exceptional Plenty of seating Lots of beer options

Fun spot and incredibly helpful staff at the food counter and bar. Food was pretty tasty, but we…read morealso tried to be "adventurous" and order outside of our regular stuff we like, so that is on us! Their other food looked and smelled delicious as well. Great indoor and outdoor areas, clean, and fun to hang out.

Staff was super friendly and food was fantastic! Ordered the crab rangoon pizza and could barely…read morecontain myself-SO good!!! All the food was yummy (tender chicken entrees were the tastiest I've had in a while) and seriously boosted my serotonin. Great beer selection and good vibe! Will return!

Food service sucks sucks the owner of the establishment is very rude not sure at least they said it…read morewas the owner. He was very drunk both times we tried to order and super rude I would never go back there again.

Had to come back! Visiting from California a year later from our last time here and knew we needed…read moreto get a beer with a view! Excellent service and loved the pear, arugula and goat cheese flatbread!

Come for the views, the lively atmosphere and the beer. The food isn't very exciting but is priced…read moreappropriately. We ate outside on the enclosed patio on a rare and perfect 72 degree sunny not humid day. We were told it could be an hour to be seated but our text message came in after barely 10 minutes. Our server was friendly and service overall was prompt. The Mac and Cheese was enjoyable and I took home the leftovers and ate them later. It wasn't as cheesy or luscious as I might have hoped, it was just enough cheese to do the job. The finely diced chicken had good fire grilled flavor but was pretty dry. They offer a Buffalo version of their mac and cheese but there are several hot sauces on the table. Not sure how much difference there would be between their buffalo mac and just sprinkling hot sauce on the mac and cheese with plain chicken which is what i did. The chicken salad wrap was satisfactory and VERY generously filled. It was really almost too big and it came with a comically huge quantity of potato chips.

Went into this establishment not knowing the area and what to expect.. I must say, from the food,…read morethe drinks, the service, atmosphere and hospitality, I was rather impressed. Definitely would recommend. McKenna & Chris, the best of luck to you and I will definitely be back soon after my son's Brockport Football games! See you then!

The chicken Francese is terrible. It looks like canned soup. Presentation of it was not good. That…read moreshould be an indicator to the kitchen to not serve it to customers. The burger was okay though

It's sad to learn that this restaurant has closed. We had several wonderful meals there, and wanted…read moreto return. Great food. Hope it will re-open.

Unfortunately, this restaurant is permanently closed .. They…read morehad the BEST steak you'd ever want to eat. The rest of your dinner would have been just as good. Thank you for the years you were open.

One of our go-to places. The outside area is nice and the bar area is a great place to sit. It…read morewould be nice if they changed up the menu a bit.

This one is hard. Based on the food and particularly the value we experienced the 1 time we went,…read moreI'd be hard pressed to recommend Hose 22. Despite that I keep thinking about what I want to try next time I go. The atmosphere, scale and feel of the dining room is fantastic. It sort of feels like a Rochester version of Cheers. I love that they had all the doors open and the beautiful summer evening climate was enjoyable whether you sat inside or outside. This meant dealing with a few gnats or flies at our indoor table. I started with a Caesar side salad which was very good. The entrees we had were Salmon and Chicken Riggies. The Chicken RIggies were great. Not spicy at all but made-to-order so it could be made spicy. The pasta was perfectly tender but firm, the diced chicken was flavorful and easy to eat. It was THE most successful Chicken Riggie dish I've tried to date anywhere and I took the leftovers home to enjoy for lunch the next day, a rarity for me. The salmon was not a hit. It seemed pretty fishy especially in the areas that were thinner and had become chewier from the grill drying it out. What they call roasted corn is really 'chili powder roasted corn'. The chili powder flavor was quite pronounced and not very well integrated into the dish. It tasted like very ordinary corn with very ordinary chili powder sprinkled on it. I'm sure that isn't how the dish is made but that's what it tasted like. The Cheesy Eddie's carrot cake was absolutely perfect and tasted like it was just made. It's hard to defend the pricing. Our 2 entrees, 1 side salad, 1 soft drink and 2 small glasses of wine and 1 piece of carrot cake ended up being 145 dollars after tax and tip. If the wine pour had been a nice 9 ounce pour I would have had a single glass but I had 2 because they were small. Even with 1 wine this was going to be WELL over 100 dollars for 2 people even before tip. In any head-to-head comparison with something like The Distillery or Genesee Brew House, this pricing is probably out of line. If we go back, it will be with great appreciation for the setting and modest expectations for the food.

TNG bar and Grill was so much fun didn't have much time during a 90 hour work week. The service was…read moreexceptionally fast, the ambience welcoming, and across the street a great place to crash at leisures with the most beautiful staff on the lake.

I liked sitting outside here. I liked the beef on weck. Servers were very nice. My table also…read moreordered the wings and the peanut butter burger. Everyone liked their meals!

Super yummy pasta dishes & the portions are huge! Friendly staff and the menu has something for…read moreeveryone.

Today I stopped off here with a group, the food was ok. Nothing to write home about. We got cheese…read morecurds and spare ribs. Cheese curds - eh, not bad. Ok stringiness. Bbq spare ribs - not smoky at all, super sweet flavor. Overall: not sure if i would come back, it was just eh, nothing that great.

Friendly, accommodating owners. Delicious food, fairly priced, nice atmosphere. It's a nice little…read moreneighborhood haunt and an enjoyable gathering spot. My only complaint is that I wish it would stay open later than 9pm on weekends.

I went with a friend during lunch hour on a Tuesday. Cute place. There was only one other couple…read morethere besides us. I ordered a beer battered fish and chips. My friend ordered the same but added a coke with her meal. It was the worst fish fry I've ever gotten!!!! It was over done but the worse part was the batter. It was so incredibly salty that I wanted to send it back but didn't have time. My friend agreed too. So we just doused it ketchup and tarter sauce so we could eat it. The logical thing to do would be to peel off the layer of batter. But we had trouble discerning between what was fish and what was batter because the pieces came in 4 small pieces. And my friend didn't get her drink until the endvof the meal. We weren't charged for that.

I rarely give out five stars. Between the abysmal customer service that seems rampant these days…read moreand fast, slapped together food, this is a Hidden Gem (promise not to tell anyone, o.k ?) I was done with work, tooling around Henrietta, and thanks to my errant GPS, took a wrong turn down Clay Road. That's how I found this place. Since I came in on the Clay Road entrance, I had no idea it was actually in the Holiday Inn and Suites, on the corner of Jefferson and Clay Roads. Of course, this means that it has a huge private parking lot. I used the Clay Road entrance, leading directly into the restaurant. It's actually bigger than you would think. It's very sleek, modern and cosmopolitan. To the left as you enter, is a gleaming, polished, black marble bar and barstools, with large, flat- screen TVs flanking the bar. I seated myself at one of the tables between the bar and the long, rectangular high top that separates the dining room. On the other side of the rectangngular table, is a spacious, living-room area, with comfy chairs and sofas, and another large flat-screen. It's a great place to gather and have drinks, or just relax and scroll through your email. There were over a dozen people enjoying their drinks and laughing and a couple of teenagers chilling on the sofas, intent on their cells. An impeccably groomed server, Preston, immediately came over and greeted me and gave me a menu. He served me both times that I was there for dinner. He asked about my mother, which was kind. I was impressed that he even remembered, considering the amount of people he serves. He even remembered what I had to drink (Prosecco) the first time. I usually avoid eating in hotels, even while on a trip in bad weather. Between his excellent service, and the delicous food here, I was warming to eating in a hotel, even if I live in Rochester. The first time, I asked him what he suggested; he said their burgers were excellent. I ordered a build-your-own Burger, with cheddar cheese, tomato, lettuce, and onion. The burgers all come with a side of fries or Pub Chips. Preston said that the Pub Chips are made in-house daily. I went with those. I changed my mind and canceled the lettuce, fearing iceberg. Being rather soft-spoken, he probably didn't hear that, and my burger arrived with lettuce. Fortunately, it was not the iceberg that I loathe; it was a nice wonderfully green and crisp leaf lettuce. I took one look at the Burger and thought "Oh Mama, there's no way I'm going to finish this sucker," as it was huge...like the Grand Canyon of burgers. I'm not a picky eater, just not a big eater. But I had a very light, early lunch, and was pretty sure I could eat most of it. I ate it all. I'm not generally a fan of fried foods, but the pub chips were beyond delicious. It was all I could do to restrain myself from eating them all; I saved some for my mom and it was quite a sacrifice. She devoured them. Last week I bounced in and decided to try their chicken wings. Man, they really give Richmond's a run for their money: large, meaty drums perfectly slathered in delicious buffalo sauce. They were served with a handful of carrot and celery sticks and the de rigueur blue cheese. Nice presentation, too. I highly recommend trying this Hidden Gem. This place not only knocked my socks off, it made them roll up and down.