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    Juno Beach Fish House

    3.6 (378 reviews)
    ModerateSeafood
    Open 5:00 pm - 9:00 PM
    Updated 3 months ago

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    JUNO BEACH FISH HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Juno Beach Fish House

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    Sara B.

    Amazing food and service, plus a huge covered outdoor patio for dining al fresco. You really can't go wrong! The menu is huge and has any and every type of seafood dish that you could want. We weren't too hungry and only tried some apps, but otherwise I was eyeing up that seafood pasta. The Thai calamari was perfectly crunchy and came topped in the most delicious sweet sauce. Shrimp ceviche came with so much fresh shrimp and mango and was topped with a whole avocado which was perfect for my avocado loving daughter. They have a very reasonably priced kids menu, but also offer lots of items as a side. A side of rice and beans was perfect for my kids (they love this) and they were also able to add on cheese for them. They also offer a delicious kids oreo ice cream sundae. They have a full wine / beer / cocktail list and we washed everything down with some cold local beer. Definitely a must-visit for a quality seafood meal.

    FRIED SCALLOPS and (terrific) fries.
    Bob B.

    We've not been to the Juno Beach Fish House in several years - we had not been impressed, so it was time for us to try it again. First, the decor is still comfy and a bit retro. The food was quite good - my fried scallops were outstanding. Perfectly cooked, nicely breaded and a nice portion. The fries were nice and crisp and the cole slaw was outstanding. The sesame crusted ahi was quite nice - and a really big portion. The wok fried veggies were surprising. Finally the clam chowder was rich, flavorful and chock full of clams. Unfortunately, even taking into account the crowd, our service was - poor. Our server had a much too large station and when the expeditor tried to help, he forgot the cole slaw, tartar sauce and ketchup, and that was emblematic of the overall service. So - disappointing.

    Marie S.

    Outside was very nice would have eaten out - there were tables available but it was super windy. The wait was 40 minutes we got a table after 30 minutes. Before we got the table we waited 15 minutes to get a drink at the bar- bartender said she didn't realize we wanted a drink. Went in for the lobster special. Our waitress Andrea was very friendly and efficient (she only missed bringing my husband a bib lol) The fresh hot rolls were so delicious. The lobster was cooked perfectly- the tail and claws were cut so you could get the meat out. The broccoli and mashed potatoes were very tasty.

    That's a lobster fork people...you understand its size
    Pauline C.

    Well it's been quite a few years since we last visited, it was a one and done but we recently heard about the Tuesday/Thursday 2 lb. lobster special, and decided to give it a try. We arrived early for happy hour at the bar and ordered the mussels in lemon garlic white wine. While, the flavors were really great, the mussels were so tiny, picture shown is a lobster fork for reference. We proceeded to our table, and ordered our lobsters. The Caesar salad starter lacked flavor needing a good salt and peppering. Our lobsters arrived. The bodies were hot but the claws were ice cold. We sent them back n they were returned soon enough hot but also with a puddle of water. These lobsters are precooked and flash boiled to reheat, the amount of white cream was evident these were not freshly steamed. This is probably the worst lobster experience we've had. The lobster meat tasted waterlogged with flavorless and lacked the normal sweetness of the meat. Shown in the photo for reference was the biggest claw of the four which I saved for last, with the tiniest of lobster meat I've ever seen...you can imagine how much smaller the other claws were. Our waitress Linda asked how everything was and I showed her the pitiful claw meat and mentioned it to the manager(owner?) who came by the table immediately, he apologized, stated that it is early in the season, and sometimes that what you get. He offered a free dessert. Meanwhile our friends were at prime catch just yesterday for their 2 lb. lobster special and they raved about the size of the claws. Clearly they are not purchasing the better grade of food. The bartender Maggie was very attentive. Our waitress Linda although nice disappeared a few times as we waited to take our orders, for our coffee and dessert, and finally our check. We sat by the bathroom and it was just so loud as we were right between both rooms of the L shaped restaurant. Overall we were very disappointed with the food...there are fair better choices, even at this price point of $40 special.

    Martini & bread
    Patrice D.

    Happy hour every Friday!!? I couldn't believe it when we sat down for our date night, incredible. Besides the happy hour deal on martinis, wine, and some apps, THE OIL FOR THE BREAD IS UNBELIEVABLE. Then our main dishes were great as well, my fiancé got the parm crusted grouper with parm white rice (besides the rice was just okay) and I got the coco Mac fish with sweet potatoes. Overall great vibes and great food. Would definitely go back!

    Happy hour menu cosmo
    K B.

    Omg such an amazing experience here Michelle and heather are so lovely behind the bar. I would definetly reccomed 10/10 lovely happy hours 5pm -6:30 daily come on by and check them out

    Yellow tail piccata

    We had an unforgettable experience at The Fish House! We showed up with a party of 12 people and no reservation--the restaurant was packed, but the manager didn't even hesitate. They opened a whole additional area just for us so we wouldn't have to wait. That kind of hospitality set the tone for what turned out to be one of the best dining experiences we've had in a long time! We started with the Thai calamari, sashimi, and Mussels Josephine--all absolutely amazing. The calamari was perfectly crispy, the ahi sashimi tasted so fresh it could've been caught minutes before, and the mussels were packed with flavor. I ordered the yellowtail piccata special and OH MY--hands down one of the most delicious things I've eaten. The sauce was so good I could've drank it. Beyond the food, the service was top notch. Our server was incredibly attentive and knowledgeable, never missed a beat, kept drinks full, and made the whole experience seamless and enjoyable. Food came out fast, hot, and flawless.

    Tuna Poke Stack
    Helaine R.

    The food was 5 star all the way. The grouper sandwich was not greasy, flaky and delicious. Their brioche bun was also excellent. The Poke Tuna stack was so fresh and delicious. If you like mangos, avocados and tuna, this is your dish. There were some missteps with service with more than just our table. It looked like there was only one server and then management pitched in. ( I am not sure, just speculating). Apparently no one noticed we never got the complimentary garlic knots. Coffee was not refilled. Ultimately we got garlic knots to take home. The food was so good, we were okay with less than stellar service this time. But having been there before, this was more of a hiccup than a normal day. The restaurant itself looks like a converted diner. It is cozy, lots of parking.

    The crispy garlic bread and the dipping sauce

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    4 months ago

    Food was mediocre and I wouldn't go back. Ambiance was okay. Overall it was not the best

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    3 months ago

    Parking horrible. Food is ok. Portions average . But could not get past how bad the parking was

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    1 year ago

    Restaurant is great and service is great. Many of the customers are quite nasty to deal with. Better to go off season.

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    Seminole Reef Grill - SUSHI ROLLS

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    We were introduced to Seminole Reef Grill by friends who had dined there frequently, and upon our…read morearrival, it was evident that the staff knew them well. They greeted our friends promptly and warmly, making us feel welcome right from the start. The restaurant features a cozy yet vibrant setting, with a large bar situated at the back from the entrance. Its ambience is casual and contemporary, creating a relaxed atmosphere. The staff is exceptionally pleasant and knowledgeable, often suggesting great options from their diverse menu. Seminole Reef Grill from what I noticed from their menu specializes in ocean-inspired cuisine, offering fresh seafood, sushi, steaks, and a varied menu that caters to all ages--including kids, vegetarians, and vegans. Their extensive wine list is impressive, and we chose two bottles of Caymus Cabernet, which drank extremely well. For our meal, I shared as a starter the sashimi appetizer, which was fresh and delicious. I then ordered the pepper-steak swordfish, a dish recommended by our server, and it excellent. Overall, the staff was wonderful, the restaurant's vibrant atmosphere added to our enjoyment, and we truly appreciated our dining experience at Seminole Reef Grill.

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    Thirsty Turtle SeaGrill - Side House Salad

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    (593 reviews)

    $$

    Been coming to the Thirsty Turtle in Juno Beach for at least 2 decades. Things have changed in…read moreJupiter but Thirsty has been a constant since its opening. An excellent variety of food that is done well and servers who want to make your time there a pleasant & fun experience!. Thank you Peyton! The setting is that of a sports bar with many TV's inside & outside to catch a game that again has more than typical bar food. I.e. wings, fries, quesadillas etc.... There are many seafood selections as well as traditional sandwiches & meals. There is something for everyone in my opinion. This particular visit, I had the Seafood Trio with marinara sauce. There was plenty of shrimp, scallops & fish with a nice tomato sauce. My wife had the clam strips which were plentiful and hot & tender when brought to the table. You also get tartare sauce & cocktail sauce with the meal. If visiting or a local, this a great place to try and hang with your favorite adult beverage and visit with family or check out a game.

    I have been meaning to try this place and I had for the first time for lunch…read more It was packed, so must be good. I was wrong. I had a shrimp salad, understandably an up charge from chicken to shrimp. The salad was so salty and drenched with dressing. I asked the server if I can add maybe croutons to help with the salt or something. She said, it's a peanut Thai sauce , so it will be salty. Then she asked if I wanted to add more dressing... huh? What? Food and service totally need some revamping. Not sure what others see in it.

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    I had a great time at Voodoo Bayou for happy hour. The bar…read morearea is a nice size with both indoor and outdoor seating, creating a fun and comfortable atmosphere. The drinks were very well made, and I especially enjoyed the Snake Oil Salesman cocktail, it tasted like a delicious spicy margarita. The happy hour food specials were excellent. The baked garlic butter oysters and Rockefeller oysters were both very good and such a great deal. The deviled eggs and Gumbo Ya Ya were also full of flavor and definitely worth trying. Service was prompt, friendly, and attentive, which made the experience even better. Overall, a fantastic happy hour spot with great drinks, tasty food, and a lively vibe. I'll definitely be back!

    We met at the bar for happy hour (4-7) before sitting for dinner. They offer both drink and food…read morespecials. We had the cup of gumbo which was spicy but well liked by our friends, I had the friend oysters fried perfectly and the pear and pecan salad, which was way too sweet and swimming in dressing...order your dressing on the side! The bartender that cashed us out at the bar was rather rude, as we closed out our tabs before heading to our table for dinner. Our friend wanted to order one more drink while happy hour was still available, but because he was rude she decided not to. Friends had the Gumbo, BBQ Shrimp and Shrimp and Grits which was well liked and arrived hot. My Blackened Shrimp PoBoy was terrible, cold roll and cold shrimp...worst sandwich I've ever had! Hubs had the fried chicken sandwich which was not hot either, something he would not order again. The side of broccoli rabe was cold. Side of Cesar salad had dressing that was way too salty and not palpable. Luckily I asked for the dressing on the side and could control the amount. Later that night my husband realized we were overcharged for our drink. They said they will make an adjustment back to our cc. We will be back but stick with the good dishes and check your bill.

    Juno Beach Fish House - seafood - Updated May 2026

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