Absolutely beautiful and cozy environment for a craft made cocktail and conversation with friendsread more

From the owner: Stories is a rustic yet elegant bar, specializing in rare whiskeys and hand crafted cocktails…read morefeaturing a wide variety of spirits. We also have the only cigar lounge in the Twin Lakes area. Feel free to ask our bartenders to pair a fine cigar with your beverage of choice. Because we are a Speakeasy, you'll have to find the entrance and figure out the password to get in. It's all part of the unique experience you'll find at Stories! Although we don't serve food, we are within easy walking distance of several restaurants and we encourage you to take a stroll around the beautiful Baker District before or after your visit. You are also welcome to bring in outside food. Do you have a large group, or are you looking for a more exclusive experience? We offer full or partial rentals. We can also arrange catering and even paired cocktail dinners. Message us on facebook for more information.

Not a place you'd expect to find in Mtn Home. Have been there several times and had amazing…read moreexperiences each time. A very cool laid back vibe. Perfect choice of music and extremely comfortable for conversation. The drinks were excellent as well. Greg is super chill and makes you feel welcome.

Honestly the best place in Mountain Home to relax and chill on the weekends. Great service and a…read morevery cool/comfortable atmosphere. Wines on the menu rotate along with drink specials. If the light is on above the door, it's open. A hidden gem of Mountain Home.

This was the best dining experience my sister and I have had since our last time in Las Vegas. We…read morewill highly recommend you to everyone looking for a high end dining evening.

Adventure Saturday!!! Today we took a drive into Springfield and visited Finley Farms - a MUST go…read morefor a little bit of history with a load of amazing food. Finley Farms is the Ozark Mill along the Finley River that was purchased by the daughter of Johnny Morris (owner of Bass Pro Shop). They did a huge renovation and conversion to include a restaurant, country store, fine dining speakeasy style bar and restaurant, coffee shop and gardens. We started with brunch at the Ozark Mill restaurant. Then walked the grounds, including an old bridge. We headed out for a few hours and returned for dinner at The Garrison (speakeasy vibe bar and fine dining). We had reservations on the patio and it was simply gorgeous. The food and cocktails were amazing. Service was exceptional - We cannot wait to go back!

Located below the Worman House, Harry's gives a speakeasy vibe. Dark, moody and leather with a…read morebeautiful view. Great seating groupings for relaxing and conversation. The drinks and bites are a bit on the pricey side however the bartenders are more of a mixologist. Each drink expertly crafted The guy playing the guitar and singing was amazing. He did a wonderful blend of some classic like Eagles, Bruce Springsteen and Bob Dylan along with his own songs and all with his special twist. We thoroughly enjoyed our evening there.

Just getting around to posting this belated review from New Year's Day--Sesame Soirée at The Park…read moreknocked it out of the park! The smoked old-fashioned was incredible (that smoky twist is next-level), and the whole event had amazing ambience with live music from Tom that kept the energy high. We brought a big crowd and got a little loud, but the staff handled it like pros--huge thanks to Garret, Tarin, and especially Jimmy for the awesome service and keeping everything smooth. Perfect way to kick off the new year in Branson. Highly recommend if you're looking for a fun, upscale vibe with great drinks and tunes. 5 stars!

We were a party or 6 celebrating my parents 60th anniversary. The food and experience went far…read morebeyond my expectations! The ambiance is really cool! The staff was all very courteous and very pleasant and helpful. The live music just added to the ambiance. The food was absolutely amazing! The cocktails didn't disappoint! I would highly recommend dining here! The filet was like butter melting in your mouth. Everyone in our party said their meal was amazing. I'm not a cheesecake fan, but the Banana Foster Cheesecake was fabulous!

Enjoyed a Tuesday dinner at 4:30 pm. We were a little confused if the entrance was the right one…read morefor the restaurant as the doors had a Realty company on the door. You do go in that entrance and then to the right is the entrance to the restaurant. FOOD WAS PHENOMENAL! We started with cocktails of a Sidecar and a Ward 8. YUM...had to take it slow as they pack a bit of a punch on an empty stomach. I had the Baked French Onion soup as a starter. The Caesar salads were so fresh and good. No choice on the dressing, but it was very good with no anchovies and freshly baked warm rolls and butter. Our entrees were the 12 oz K.C. prime strip and the 16 oz prime ribeye. I had the loaded baked potato and hubby had fries. The steaks are seasoned so well that you don't need any further S/P or sauces. Cutting into them is like cutting into butter...incredibly tender. The topper of the evening was a Dean Martin tribute singer act starts at 6 pm. His voice is velvety smooth. We left so satisfied and relaxed. What a wonderful evening!

I have visited this place several times now and always been impressed... until tonight…read more It was a Saturday night. It was 8pm, 2 hours before closing and an hour before the kitchen closed. We were promptly greeted and seated as always. We were then immediately greeted by the server, Austin, who made it very clear his mission was to get us in and out promptly. He immediately asks if we knew what we wanted to drink. Mind you we literally just sat down. I told him we would look at the menu but we'd like some bread and oil to start with. He came back for our drink order after just a minute or two and then immediately asked for our food order. Mind you we haven't even hit the 5-6 min mark yet. It was quite clear we were being rushed. So we hurried and gave him our food order. But because I was already perturbed, no drinks were ordered. Now mind you I almost always get a bottle or two of wine. (one of the main reasons we go there is the wine selection) Our server Austin returned after about five minutes with our food. Getting our food so quickly was a surprise. However, still no bread and oil so I reminded him. Which he admitted he forgot. The food was lukewarm at best and had no flavor. We waited for a few minutes for Austin to return so we could ask for salt and Pepper only for him "this time" to suddenly disappear. So I got up and asked the bartenders for salt and pepper. The food was bland and the serving size was half of what we usually get there. When Austin finally returned with the bread and oil, the bread was cold. No attempt at heating it or toasting it. It was literally a roll of French bread, cut into slices, and then some oil thrown in. We were hungry so we ate our dinners. Austin returned as soon as he saw we were done eating to take our plates and asked if we would like any desserts. I made a comment. I don't want any desserts if they taste like our dinner. He then grabbed our plates and walked away, staring at me the entire time. He then immediately brought our tab, which was $79 for two plates of half full pasta dishes, one iced tea and a cold French bread. I have been there several times before to where the service was outstanding, the food delicious, and the atmosphere great. But this was quite disheartening especially at being a Saturday night. I almost always order a bottle or two of wine plus an after dinner cocktail. Because of the way I was made to feel and how bad the food was. I decided not to stay and left almost immediately after my dinner. Especially since it was made so clear we weren't necessarily welcomed to stay. One thing I've always found kind of catchy about the place. Is they serve your water in old retired liquor glasses. Both glasses of water they brought still had the sticky residue left on them. Which was more of an agitation after the night we had. Again, overall, the previous experiences will allow me to go back again. But this experience needed to be heard.

Upon entering there are various eclectic gifts. Many are related to wine and cigars. Very nicely…read moredecorated. Wonderful atmosphere! Inside has a beautiful bar and tables to dine in. My sister and I dined outside which reminded me of a cafe on the street in Paris. We both ordered the salmon salad. It did take some time for our order to arrive but it was well worth it. The salmon was cooked to perfection. The salad was fresh and flavorful. The waitress was very attentive with refills on iced tea and cold water in jars for the table. Everyone we came into contact with was very helpful and friendly. We will definitely be back!

The Ozark Mill was a fantastic experience for my wife and I. We had a lovely date night, sitting…read moreoutside and taking in the stunning views of the water. The place was not only beautiful but also comfortable. The staff were extremely polite and professional. I ordered the crispy catfish, which was cooked to perfection but lacked seasoning. On the other hand, my wife's pizza was absolutely delicious, and the Caesar salad was seasoned and prepared perfectly. Overall, it's a wonderful place to enjoy delicious food. Plenty of parking

This was our first visit. Having been lovers of the old Riverside, we were curious about how the…read moreMorrises had revitalized the old Mill. My wife, son visiting from CO and I went in for lunch to explore the store and the restaurant. The lower level was not open for us to check out be we noticed they do have tours which we'll have to check out on a future visit. We waited a little to be seated but were greeted by a very friendly hostess, who seated us where we had a great view of the Finley River. The decor was authentically rustic no doubt chocked full of history that we would have enjoyed learning. Our server Joy brought menus including a seasonal lunch and "Express" menus. LOTS of intriguing starters, entrees and desserts. We started with salmon dip, which was very tasty. We then ordered our entrees which consisted of the fried catfish, Smash burger and fried chicken sandwich (with the hot rub.) All were outstanding! I love lots of spice and have to say I don't think my request for "extra hot " got to the chef. Anyway the spicy chicken sandwich was flavorful. Overall we had a great first experience. Joy was a friendly and helpful server but she may have been spread a little thin. The Ozark Mill is definitely a repeater for us!

3.5 stars rounded up…read more We went in pretty close to closing and wanted to get a to go order, but they invited us to eat. While the service wasn't stellar, the food was freshly prepared and very good. The atmosphere is nice and we enjoyed playing "I Spy" with my nephew while we waited for dinner. While paying the check, my nephew enjoyed checking out Coney Island upstairs. We'd go back if we were back in Branson.

A fun little restaurant!…read more Service is excellent, server was funny relatable and kind, gave us some free coupons which I didn't need, but was very thoughtful of her. The entertainer was pretty darn funny, and the decoration was fun aswell. Prices are very reasonable I got the Cajun chicken and shrimp pasta, the portions are generous, and well seasoned, the chicken was a little bit dry, but the dish itself was very tasty! If I found myself in Branson again, I would absolutely recommend this place!