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    Stories Whiskey Bar

    5.0 (1 review)
    Closed • Closed

    Stories Whiskey Bar Photos

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    Recommended Reviews - Stories Whiskey Bar

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    2 years ago

    Absolutely beautiful and cozy environment for a craft made cocktail and conversation with friends

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    Tabak - Pick your poison!

    Tabak

    5.0(9 reviews)
    78.6 mi

    Remember: visiting this place allows individuals to smoke outdoors, not indoors…read more Another thing to remember: it's not because they are being inconsiderate. There are laws/rules in place when it comes to smoking indoors in Springfield. Now that's out the way, I've been here a few times and love to visit. Grabbing a drink from the bar and setting up my cigar box outside on the front patio is the best way to watch the world go by. Coming by on a Friday and Saturday night, never meeting a stranger, having a great chat with the bartender and other patrons is what makes the entire experience worth it. I have never had bad service here. After I leave here, there are a couple of places very near by to grab a bite before or after. It's a great experience for locals or visitors to come, hang out and get a taste of the city while being able to relax and enjoy yourself. Swing by. It's the perfect neighborhood stop.

    Staying in Springfield and want to have a drink, some good appetizers or a cigar? Check out tabak…read moreco! Sadly the city of springfield makes you smoke outside, but I lucked out to some amazing weather and enjoyed several cigars out front on the patio. If you are a bacon lover then try their candied pepper bacon appetizer or the bacon tacos! Cody makes a pretty mean old fashioned also. Stop by and check them out! Support a good local business that offer good quality service.

    Photos
    Tabak - Comfy chairs and great location to downtown area

    Comfy chairs and great location to downtown area

    Tabak - Old Fashion Experience

    Old Fashion Experience

    Tabak - Came for the cigars, but fell in love with the bacon....

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    Came for the cigars, but fell in love with the bacon....

    Vineyard Market - Delicious blackberry, basil and ricotta pizza with a supercalifragalistically over cooked cauli crust

    Vineyard Market

    4.3(89 reviews)
    68.9 mi
    •$$

    I have visited this place several times now and always been impressed... until tonight…read more It was a Saturday night. It was 8pm, 2 hours before closing and an hour before the kitchen closed. We were promptly greeted and seated as always. We were then immediately greeted by the server, Austin, who made it very clear his mission was to get us in and out promptly. He immediately asks if we knew what we wanted to drink. Mind you we literally just sat down. I told him we would look at the menu but we'd like some bread and oil to start with. He came back for our drink order after just a minute or two and then immediately asked for our food order. Mind you we haven't even hit the 5-6 min mark yet. It was quite clear we were being rushed. So we hurried and gave him our food order. But because I was already perturbed, no drinks were ordered. Now mind you I almost always get a bottle or two of wine. (one of the main reasons we go there is the wine selection) Our server Austin returned after about five minutes with our food. Getting our food so quickly was a surprise. However, still no bread and oil so I reminded him. Which he admitted he forgot. The food was lukewarm at best and had no flavor. We waited for a few minutes for Austin to return so we could ask for salt and Pepper only for him "this time" to suddenly disappear. So I got up and asked the bartenders for salt and pepper. The food was bland and the serving size was half of what we usually get there. When Austin finally returned with the bread and oil, the bread was cold. No attempt at heating it or toasting it. It was literally a roll of French bread, cut into slices, and then some oil thrown in. We were hungry so we ate our dinners. Austin returned as soon as he saw we were done eating to take our plates and asked if we would like any desserts. I made a comment. I don't want any desserts if they taste like our dinner. He then grabbed our plates and walked away, staring at me the entire time. He then immediately brought our tab, which was $79 for two plates of half full pasta dishes, one iced tea and a cold French bread. I have been there several times before to where the service was outstanding, the food delicious, and the atmosphere great. But this was quite disheartening especially at being a Saturday night. I almost always order a bottle or two of wine plus an after dinner cocktail. Because of the way I was made to feel and how bad the food was. I decided not to stay and left almost immediately after my dinner. Especially since it was made so clear we weren't necessarily welcomed to stay. One thing I've always found kind of catchy about the place. Is they serve your water in old retired liquor glasses. Both glasses of water they brought still had the sticky residue left on them. Which was more of an agitation after the night we had. Again, overall, the previous experiences will allow me to go back again. But this experience needed to be heard.

    Our server Austin was very unprofessional. The food was inedible. Definitely won't be going back.read more

    Photos
    Vineyard Market - Beautiful wine selections here

    Beautiful wine selections here

    Vineyard Market - Seafood Pappardelle

    Seafood Pappardelle

    Vineyard Market - The residue on the water bottles.

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    The residue on the water bottles.

    The JOB Public House - Rasta Pasta

    The JOB Public House

    4.4(8 reviews)
    78.4 mi

    Andy was great and so personable. We were traveling from IN to TX and stopped for the night…read more Husband got the Schoolhouse burger with fries-delicous burger and tasty fries. I chose the JOBLT and salad with blue cheese dressing. The tangy sauce on the BLT was awesome and went well with the Mother's Mo State Lager. The blue cheese dressing was perfect. I would definitely stop here again!

    This place isn't what it used to be. Here's my latest visit details:…read more- Full Ride Burger - This is decent with the sharp cheddar and marinated onions....but so overcooked, the meat is so dry. - Pepperoni & Cheese balls - The first batch came out with cold inner filling. The second batch came out with an overcooked outside. These could be good for what they are...but simple execution lacks. - Wedge Salad - never had one of these with balsamic all over it. Way too much. Then, no actual dressing and sole blue cheese chunks. I ate it....but sure got tired of the odd balsamic taste. Rasta Pasta - edible but not the good flavor it used to have. Fries - This place used to have the best fries. Well, now, door out of the bag double coating fey version. Uhm....no...notta...not special at all like they used to be. Any number of the old Grad School location menu items...no longer available. Not a place I need to go any longer. Unfortunate....as again....it used to be a killer place.

    Photos
    The JOB Public House - Bar

    Bar

    The JOB Public House - Schoolhouse burger, Modelo with lime, JOBLT with side salad/blue cheese dressing, Mother's Mo astate Lager

    Schoolhouse burger, Modelo with lime, JOBLT with side salad/blue cheese dressing, Mother's Mo astate Lager

    The JOB Public House

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    Stories Whiskey Bar - whiskeybars - Updated October 2026

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