The sliders may be the wrong kind of simplicity, not fulfilling an obvious niche when everything…read morefrom White Castle to Ye Olde Gentrified Microbrew's $32 truffle burger offers more adornments to their beef. But the butter noodles seem more valuable if you're just in the mood for sauce; the Thai curry was a decently spicy coconut-based concoction. The wings were enjoyable. As an occasionally overloud advocate of chicken with bones, I applaud the option to get wings with a general Tso's sauce. Other options including Buffalo and teriyaki.

Love it here Our local go to…read moreConsistent food Not a a chain Freshly cooked 2 thumbs up for Bachi197 !!!!!!!

The lunch special is a great deal! The food tasted fresh and was hot. The service was very nice and…read morewelcoming. The restaurant looks clean as well. Truly enjoyed the food here and will definitely be back again and recommend to friends and family.

I had the fried scallops and shrimp fried rice. It was okay -- not bad, but nothing that really…read morestood out. The scallops and the rice could've used more flavor. Overall, a decent meal, just not something I'd rush back for.The service was great.

Best steamed pork dumplings in the area! Tender thin dumpling wrappers with succulent juicy pork…read moreseasoned with just the right amount of ginger seasoning. Not the big doughy generic dumplings that most places have. Once you try them you are hooked!

First time trying this restaurant and I ordered shrimp and broccoli lunch special with shrimp egg…read moreroll. Food was just okay. The shrimp were nice size and broccoli was a bit greasy. Egg roll was nasty due to the flavor it lacked and flavor of nutmeg. The fried rice I was unable to eat due to peas being in it. The restaurant was clean and person at the counter was courteous.

Very cute, small Chinese food spot on the corner of a plaza in Lodi. My family has been ordering…read morefrom them since 2003 and they've always been great! Walked down there today to get some curry chicken, and it's very flavorful as to be expected - and I love that they add snap peas and water chestnuts to their curry! The woman at the front is extremely effective for how busy it can get between both the in-person orders and over the phone, and was even able to order in Chinese with her! 多謝您們，唐人中華料理！

Believe or not, there are "levels" to Chinese fast food (aka bootleg Chinese food). And Lodi…read moreChinatown Gourmet Kitchen is, in my humble opinion, on the lower end. We decided to go out of our way and give them a try, based on some old Yelp photos of their pan fried dumplings and how good it looked in the photos. I constantly subject myself to new, lower-end establishments in hopes of finding gems here and there, but I should have known better with this one. This restaurant is very typical of any Chinese fast food restaurant and they serve most of the usuals here - I'm hoping the "usuals" of Chinese fast food need no introduction what so ever. In addition, there are your lunch specials as well, which are served daily from 11AM - 3PM. We ended up ordering the Pan Fried Pork Dumplings and a Chicken with Garlic Sauce Lunch Special with Pork Fried Rice and Wonton Soup for takeout. First, before I dive into the flavors, it was very disappointing to find out that the Pan Fried Pork Dumplings only came with 6 pieces. 6 pieces for $8!?!? What has this world come to that a bootleg pan fried pork dumpling is $1.33 each!?!? As for the food, meh. The pork dumplings were rather very average. It wasn't great, but it wasn't the worst pork dumpling I've ever had. As for the Chicken with Garlic Sauce - another meh. I've definitely had better when it comes to this type of a lunch special. The taste of it all was just a bit off and not as good as other Americanized Chinese fast food we've had at other places. It was worth a try to see if they served better pan fried dumplings than our favorite Chinese fast food restaurant, but the answer was a clear NO. As for the other food, it wasn't much better either.

The best Chinese food I've ever had great atmosphere,food,staff.Never need to go to another Chinese…read moreplace again.

River Edge, NJ - Wang's is a Chinese restaurant with a regional focus on Hunan cuisine, along with…read moreserving up your typical American-Chinese standards. It is similar to Sichuan/Szechuan cuisine in ways, in that there is an emphasis on spicy foods, although the spice profiles differ. It is in the space formerly occupied by a different Chinese restaurant called Joyce (RIP - I loved and miss their short-lived foray into seafood boils). Although there are many great authentic (meaning regionally specialized) Chinese restaurants in Bergen County and northern NJ, including several Sichuan places, this is the only Hunan one I'm aware of (without venturing further south into NJ), and is certainly one of the nicest Chinese restaurants atmosphere-wise, with an elegant dining room. If you want to try the interesting and authentic dishes, of which there are plenty, order from the sections of the menu labeled with "Hunan" or "Home Style." The soups and cold appetizers are very traditional too. The house speciality is the Hunan steamed fish head with pickled chili - the platter is quite impressive and takes 20-30 min to prepare. You can add tofu (recommended) or noodles for an additional $5. We ordered this but since I'm not a fish head fan (and like my fish very simply dressed) - I think it was a type of carp - the appreciation for it was lost on me. It's topped with a heap of red chilis but is actually not as spicy as it looks. Personally I prefer the fish fillet dishes such as the fish with ginger, which has very tender filet slices. I loved the soup dumplings (large and soupy), shrimp with salted egg yolk (or any salted egg yolk dishes, which aren't easy to find), and enjoyed the tender sautéed beef dishes like beef with spring onion or the spicy green pepper with steak, with crunchy peppers that give a piquant refreshing kick. They have whole Peking duck (Beijing roast duck)! The menu only shows pricing for the whole duck but we asked for half and they obliged. To be honest it's not the best Peking duck I've had but the balance of crispy skin (that's yet not too fatty) to generously shaved lean duck meat was unimpeachable. And they use high-quality crepes that are superbly thin but do not tear. The lo mein is also pretty good - it's slightly smoky and is better than common. Parking tip: there are only a few spots in front but there is a parking lot in the back of the building with plenty of spaces. There are lots of exciting and exotic menu offerings and still many we'd like to try, so we'll be back repeatedly.

Great food. They always treated us like family and were always quick as well! Its a great family…read morerun resturant

First ime order and everthing was very good. Will definately order again. Online order system is…read morenot the best.

Been missing really good Szechuan fare since I stopped commuting into the City. Tonight we ordered…read morefrom ChengDu 23 and that itch has been fully scratched. Even with a 20 min delivery trip the food was so good. I highly recommend going for the house special menu. We got the Tea Smoked Duck, Spicy Crispy Fish, Ma Po Tofu and Tasty Flounder Fillet - the spice was strong but so flavorful and not overpowering. The cold lightly pickled cucumbers are a great fresh counterbalance to the warming spice. Highly recommend - oh and the kids ordered regular standard Chinese dishes like General Tso and chicken and broccoli and loved them as well.

First time visiting Cheng Du and I really enjoyed my time there! Their menu has a combination of…read moreAmericanized Chinese and traditional Sichuan Chinese entrees which was great! Before going to the restaurant, I've been craving a nice Braised Beef noodle soup and they didn't disappoint! Such great flavors and great portion for the price ($13/bowl). The beef was perfectly braised and ripped apart tenderly . The broth was delicious and on point . Definitely satisfied my craving and exceeded my expectations! Waitstaff was great and attentive, filling up our tea without even asking. Service was quick and efficient. Highly recommend this authentic restaurant! They charge a 3% surcharge for credit cards to be sure to bring cash if you want to avoid the fee. Plenty of parking in the Plaza.

We ordered Chinese takeout from T.S. Ma in Upper Montclair a few weeks ago. We received a menu…read moreflyer in the mail and spontaneously decided to order in after a long work day for both of us. If you call the order in and say you'll pay in cash, you get a small discount. Cash is king, so that's what we did. I called in the order and my husband picked up at the T.S. ma. He said that everyone there was friendly and helpful when he stepped through the door. The food was pretty good. My husband was a big fan of the orange ginger tofu. I liked their moo shu vegetable, but I should have liked a some wood ear mushroom in there. The vegetable fried rice was a repeat order.

I'm never disappointed by this place. The Chinese eggplant and chicken might be my new favorite…read more All white chicken. When the shrimp toast was a little on the burned side, the filling was still delicious. The service was nice and it's no longer a sit down restaurant. It's take out only. You receive 10% off orders when you pay cash.