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Juicy Seafood

3.7 (55 reviews)
Open • 11:30 am - 9:30 pm
Updated 2 months ago

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What's the vibe?
Classy
Good for kids

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Crabs legs and I added broccoli and eggs
Kamali F.

Located in a very busy shopping center. This is a very typical seafood boil restaurant with a lot of options for different types of seafood, seasonings, spicy level, etc. We got seafood boils and I fully understand why this place is called Juicy Seafood! Lol. The boils were good, but the sauce was way thinner and "juicier" than I thought. The seafood tasted very fresh, I'm just used to a slightly thicker sauce. The customer service was decent. They have graffiti all over the walls from patrons writing their names which is a cool feature, but it also makes the place look a little dirty.

A7. Raw Oyster
Nini M.

To our surprise, it was a great place to have seafood boil! When we first arrived, no one greeted us or anything for a good 5-10 mins (we were a party of 7). But it wasn't busy so we were able to be seated. Let me tell you, coming from California, you cannot beat these prices they have here!!! I got 1lb crawfish and 1/2 blue crab and everything was delicious!!! The flavors were there, the hot level was there. Our server was great! Gave us recommendations for places to go! Very friendly and made sure we were okay and checked in on us. Music was great and the restaurant is a cute seafood vibe. Recommend trying! Only giving it 3 stars because our server was doing everything on her own and there were other workers who weren't really doing much. I think their combos could be a bit better but overall, I'd come back!

1lb snow crab legs 1/2 lb headless shrimp with corn and potatoes.
Constance T.

The food was mid. I've been to other Juicy Seafood locations and this chain is typically good. This location just needs to work on its seasoning. I went during a slow time, and the customer service was great.

Kiara A.

Was recommended this place by some friends.. maybe we went to the wrong location but unfortunately it was not the best choice. The calamari was alright but our meals were not good. Barely any seasoning and the seafood itself just wasn't tasty. Being from Chicago tho, we might be biased to all the seasoning in the food

King Crab Leg was huge!
Stacy J.

We are always trying to find a good seafood boil, and Nashville definitely delivered! Juicy seafood was indeed juicy seafood. Prices were comparable to other places we have visited around the country. Clean and welcoming.

Stacey S.

Not bad. Great service but did not enjoy the fish. They said it was Tilapia but it tasted like catfish, which I do not like. My daughter really enjoyed the Shrimp & Crawfish. The price is reasonable and the atmosphere was family friendly & not loud.

Jennifer H.

This was my first time here but my family has been here a few times now since opening. We ordered lots of food. For starters, we got the calamari, crab cake, and a dozen of oysters. Oysters and calamari were good but the crab cake was way over cooked. For the main, we ordered shrimp, snow crab, muscle, Dungeness and blue crab (about 6lbs worth total). It came out in a huge pot, rather quickly, which I don't think it gave enough time for the seasoning to marinate the seafood. Compared to the west coast, I'd say it was a bit of a disappointment. The seafood was pretty fresh (except the blue crab) but the seasoning could have some improvement. Love that a seafood place like this opened up in TN and hope they improve some things because they will definitely be a hit around here!

This combo had half a pound of crab, half pound of shrimp, and a lobster tail with the butter & medium spice... so good!

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4 months ago

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10 months ago

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1 year ago

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2 years ago

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5 months ago

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2 years ago

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4 months ago

Exactly what we wanted! A big custom order of crawfish and seafood with Cajun seasoning and sides to share.

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3 years ago

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4 years ago

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2 years ago

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10 months ago

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5 years ago

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2 years ago

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2 years ago

It was better than expected for affordable seafood. I'll be back. The fried oysters were cooked just right.

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2 years ago

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2 years ago

Delicious food, divine decor, and wonderful service! Darling restaurant...we loved every moment of our experience!

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3 years ago

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2 years ago

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2 years ago

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6 years ago

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6 years ago

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3 years ago

Juicy is just that - juicy. The snow crab legs are my meal of choice. The potatoes and corn come with it and help to round out the meal.

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3 years ago

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6 years ago

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4 years ago

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Commi T.

Thanks William for the good word! Please come again soon!

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4 years ago

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For months, one of my friends kept insisting we go to her "Vietnamese crawfish boil place." I love…read moreVietnamese food and I love seafood, so I was curious, but I had never eaten crawfish and certainly never done this fusion style of boil. I had no idea what I was getting myself into. We finally got the plan out of the group chat and into real life for a girls' night on Sunday. Parking is limited but easy right in front, if you come on the earlier side (which we did). Our Vietnamese friend was running late, so my other friend and I placed the order off a very explicit text from her. We did a make-your-own boil: four pounds of crawfish and two pounds of shrimp in Cajun garlic butter, plus red and green sauces on her advice. One tip I wish we'd known going in: there's a Vietnamese menu and an American menu, and we ordered off the American one. The boil wasn't as spicy as we'd hoped, but it still had plenty of flavor and a decent kick. If you're spice averse, the Cajun garlic butter is still a safe bet with a lot of depth of flavor. The food came fast and took over the entire table. A huge tray of crawfish, shrimp, corn, and potatoes arrived with gloves, a trash can, and a spread of fixings to add more spice and flavor, if you so choose. It is messy and we replaced our gloves and trash can about halfway through. It is also SO incredibly satisfying to crack a shell and eat the meat straight out of it, dripping in butter and whatever seasoning you've mixed up. You work for every bite, which somehow makes the indulgence feel earned. As a first-timer, I'd say crawfish tastes a little like lobster, and I honestly liked it more. Everything tasted extremely fresh, which I suspect is why this place has a following. When our friend arrived, she added two orders of grilled scallops from the Vietnamese menu. They come in the shell with butter, fresh herbs, and breadcrumbs, and they were outstanding, an absolute must-order item. She called all of this the "appetizer" portion of the meal. The main event, apparently, was three bowls of Vietnamese udon soup: a heaping bowl of rich broth with aromatics, pork, crab, and shrimp. It was deeply flavorful and a great complement to the boil. The broth really soothed my allergies and I appreciated that the seafood boil was not a salt bomb like other boils I've been to. We finished nearly all the boil and every scallop, then took at least half of each soup home. With tax and tip, it came to about $99 per person for the three of us. For this much seafood at this quality, that's a great deal. I'm already planning my next visit and have told everyone I know. (Literally, lol, even friends who don't live in Nashville heard me raving about this spot!) Street Brothers is a hidden gem in Paragon Mills off Nolensville Road, and one of the best meals I've had in Nashville in a long while!

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Juicy Seafood - seafood - Updated November 2026

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