great food, wonderful people and ambience, very good, warm service, definitely recommend this…read morerestaurant for lunch and Dinner.

Everything came apart. I mean, I know it's rice, but i'm talking pitas...maybe a bad day. Taste was…read moredelicious! So i should go and change some things. Pitas were just average. Chicken!!!! So juicy. To die for. So wonderful. Yogurt sauce was splendid. I wanted to try the avgolemono souo, but it was as not delivered. So as we in modern land say, fix up the front of service crew! The tastes are ALL THERE! And I have to say there is an aroma to really good Greek food....you all know what I mean. These guys had IT!!! Say 3 1/2. Maybe im a putz. Four on a good day...but they could be a five!!!!

Lovely dinner at this establishment. Their popularity has risen in the past months and they've now…read moregot a liquor license which is a draw. The dining room is small and gets cramped, which is a testament to the place's increasing demand, but it is always sad to have to turn away patrons for being too popular! Not their fault, but perhaps room for expansion in the future. Food wise I am not the biggest fanatic of turkish fare personally but everything was tasty and freshly prepared.

Nice ambiance, well lit dining room, great terrace seating during spring to fall. Service is…read moreaverage, quality and presentation of foods are about at par with most of the good Turkish restaurants. We had Beyti Kebab and Kofte Kebab, both were good. Limited parking available at restaurant's 2 parking lots

Food is amazing, but service is non existent…read more Food 5/5 Service 1/5 Ambiance 4/5 Came with a reso for five adults and got seated promptly. The restaurant got busier throughout the night. The restaurant has a beautiful interior and high ceilings. Service here is little to none. Which is unfortunate since their food is so good. After taking our orders we were never checked on. Asked 2 different servers for extra serveware and never got it. Had to ask more than once to get water. Overall the service is BAD. What saves this place is definitely their food, as it's very delicious. Definitely start with their variety of dips for sharing. Here's what we got: Mix Appetizers 5/5 - Came with hummus, baba ganoush, spicy mashed and haydari. All delicious and served with fresh bread. Mixed Pide 5/5 - This was also great for sharing and tasting the variety of pide options. Came with cheese, minced meat, and sausage. Mix Kebab for 2 5/5 - This was more than enough to share with the five of us, as portions are large, especially when you are ordering other sides. A variety of meats including lamb, chicken, beef served with rice and salad. The meal ends with complimentary tea. Overall, delicious spot with great food but just lacks any type of service. So good that I'd still come back for their food.

First visit to Efendi after driving by this restaurant so many times. I shared the beef doner and…read morethe mixed pide with a friend, and we left feeling stuffed and still had leftovers to pack. The restaurant's modern decor makes it feel elevated, but it's not stuffy or posh inside at all. I've never had Turkish food before, so I can't comment on the authenticity or taste, but I really enjoyed our meal! The pide was like a naan, and it tasted so good with that generous cheese topping and the complimentary yoghurt-based dip. The beef doner was also tasty, and I was not expecting that gigantic pile of meat! Stuffing that beef between the flatbread with some of that yogurt dip, add some pickled red onions, cucumber, & tomato = perfection. Looking forward to my next visit!

Had the Afghan briyani. The rice was moist & flavourful & the chicken was moist. There was some…read morepotato in it On Sundays they have the widest selection of dishes, but the majority of the menu (as listed on the sign) is still unavailable.

It was great!!! The staff are really friendly and take your orders well, the food is amazing and…read moreauthentic, I recommend the chicken kabob with rice and the shawarma. I have been here many times and they never fail to impress.

We got a chance to try this Top100 restaurant in the village of Flesherton on our way to visit…read moreBruce Peninsula. It's a good pit stop on an otherwise long drive. Let me start with the good. The ingredients were very fresh, local, and seasonal. The dishes were sometimes surprising and definitely let the ingredients shine. I can understand why it made the Canada's top 100 list. So, why only 3 stars? Because the first rule of running a restaurant was broken - feed your guests enough food! We were 2 adults and.a.sick 6 year old - we should not need to order 2 apps and 4 mains and still be not completely full! The problem with small portion size is not just an expectation gap, it also disrupts the entire flow of the meal since the guest would need to order more food and then wait a long time for it to be prepared. So while this restaurant serves good food, the overall experience did not meet my expectation of a Top100 restaurant.

We've tried The Gate restaurant lately during a trip to Bruce county. As a restaurant on the top…read more100 list, this place offers decent but not wowing quality of food. The portion was mini and it's not worth spending 100+ per person for just an okay restaurant. The service was also slow. We had to wait long for the food to be served after the food was ready and waited ridiculously long for the bill. We ordered sourdough bread, tuna crudo, ox tail, semolina pasta, baby turnip and pickerel. The sourdough was served cold which upsets my stomach. The crudo was delicious and went really well with the blueberry. The ox tail was tasty but there's only invisible amount of ground ox tail one can find. The pasta dish was literally as mini as a couple of bites. The pickerel was cooked okay but again super small portion. The turnip was good with the sweet and sour taste although I wasn't a big fan of this vegetable. Overall, the dish was with okay quality but it's just not worth how much it costs considering the portion of valuable ingredients they used. I would only like to revisit if they can fine-tune the portion issue.

First time trying La Vita down at Port Credit in the middle of the week, and I'm so glad I did. The…read moreinterior had a moody atmosphere with simple and clean design. I ordered the Pumpkin Gnocchi (5/5) and Soppressata Diavola (5/5). Pumpkin Gnocchi was pillowy soft with a creamy yet delicately sweet sauce. It also had a nutty flavour to it from the toasted pine nuts. The short rib was delicious. Highly recommend this dish. Soppressata Diavola had a mild kick to it balanced with flavours of the tomato sauce and herbs. The dough itself was made well with the perfect balance between chewiness and crispiness. I'd order this again. The server we had was welcoming and patient. She was patient and did not make us feel rushed at all. We didnt realize that they were already closed because we were deep in our conversation and there were still a group two tables down from ours (we found out it was the owners). We felt really bad for overstaying but the owner was so sweet and even took the time to have a quick chat with us.

The baclava ice cream is so creamy and sweet i absolutely love it! and the staff are so kind. I'm…read moredefinitely coming back!

First thing to note, service was not there at all. Once seated, the waitress paid no attention to…read moreus whatsoever and would not even look in our direction. The waiter who took our order was much better but still was missing good customer service skills. Asked for water for the table and wasn't delivered until our 4th time asking. We ordered the Med Platter which tasted great. Food overall was good for the price. Souvlaki and lamb chop were full of flavour and pretty juicy. Gyro was slighlty salty for my taste. This was my first time having moussaka and it had. I felt the filling lacked spice but the bechamel was a nice, creamy texture.

11am weekday ordered $70 of stuff 3 entrees and some other stuff…read more Beef Shawarma I'd say is best among the shawarma's and other stuff. They made big mistake with my order but they were great at owning up to it and showed exemplary service in doing so. They got the grape vine wraps which goes great with fries. I will go back just for this. Keep in mind shawarma on weekdays may not be freshly grilled but kept in containers they scoop out of, or regrilled. But the beef shawarma good either way. Sauces for sharwarma in addition to regular sauces they have there is also a yogurt like sauce addition that give great taste. But all the side toppings does lean toward the saltier side. I'd recommend asking to replace all with rice. Lettuce on weekday seems a bit old, brown and yellow spots... try to go on weekends Eggplant dip bought separately tasted sadly underwelming but might be a thing for some people. I had much tastier eggplant dips especially the canned ones. Theirs seems home made. Their food is decent 3/5 and service 4/5. You will feel people working there cares, unlike Made in Mexico on main st new location in my recent trip. For competing sharwarma there is always Sharwarma Land on Yonge st to try around ten min drive south. The lack of fresh veggies and meat on weekdays sadly lowers rating.

We were driving to new market and saw Chez Talal, decided to try the food . We went in to order…read more It was super hot inside so we sat outside . We ordered mix shawarma plate and one kafta dinner which came with a drink and pita. It put me off as soon as I took the first bite . Non of us liked the food and the sweet dressing on the dinner . Disappointing.

Best shawarma in the area. Hands down. So fresh and fast and delicious. I personally love the…read morechicken. The pickled veggies on top; yes and yum. Get.

It was good but not the best as other people saying. Their beef is dry and chewy,not that tasty but…read moreit was big enough to make you full and the staff are ok, not that friendly and not that ignorant. I won't go. My first try, iused to go to Lazeez,but gave them a try. I think the main reason they are high in score is because their location on Yonge st and lots of traffic they get. Otherwise,not a very high score.

Went here yesterday on Good Friday. We were originally heading to a fish & chips diner but changed…read moreour mind as we enjoyed our food here before. Perhaps a bit of a mistake as we did not enjoy our food much. I ordered the stuffed mushrooms with crab meat as my appetizer & the fish tacos. My husband had haddock & chips and my father in law had their shrimp linguini. The stuff mushrooms were huge & ok tasting but I was turned off by the brown water content that was seeping out onto my plate when cutting it in smaller pieces. My fish tacos was bland. The tortillas almost seemed stale & not soft. I'm surprised that there was no acidity in this dish with all the pico de gallo & looking at the corn, it was all shriveled up. My husband's haddock batter was as hard as a rock and my FIL's linguini was not al dente but was actually uncooked. The only good thing during our visit was our server. She was friendly & attentive so we had some good laughs. Sadly, we won't be coming here again which is too bad since we loved the feeling of the interior space and they have an awesome patio.

Schomberg is such a cute little town I'm so happy we drove by it and decided to check it out. It's…read morefilled with a bunch of cute stores and restaurants and this place caught our eye. It's located in a historical home that's been extended with a beautiful outdoor patio. We didn't realize there was an inside dinning area since the patio was so packed we opted out to sit there. There was plenty of shade so we grabbed a table and sat down. Our server was so friendly and she explained some items weren't available on the menu since it was sold out. We ordered crab stuffed mushrooms, Thai chicken bites, Caesar and pork schnitzel. It was really good and I'm glad we decided to try something different today! We also got sangria and a beer which were also very good. Will definitely be back whenever we're in the area :)