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    Johnnies

    3.4 (177 reviews)
    ModeratePizza, Italian
    Closed 2:45 pm - 9:45 PM
    Updated 1 month ago

    Order Johnnies Takeout or Delivery

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    C-11. Johnnie's Combo Pizza
    Ricky G.

    Solid Pizza, heavy not really the thin NY style but a good combo pizza that reminds me of a better version of the infamous Costco Combo pizza that no longer exists. Price is average but the pizza is massive and could fed 4-6 easily if cut into smaller slices. Will be in my rotation of pizzas in the area when the combo pizza craving hits.

    Individual slice with garlic and olives
    Justine R.

    Honestly my favorite pizza so far in West LA. I went in for an individual slice after a massage next door. The dough and cheese were delicious, ordered roasted garlic and was pretty shocked to see the size and amount of garlic so be mindful if you choose that topping - but honestly still was so good. I sat at a table inside and ate, the cashier was super friendly and the pizza came out so fast! I ordered again from here at a later date and got two full pizzas, garlic knots, and a Caesar. Nothing disappointed! For West coast pizza this is absolutely the best I've had so far and going to continue to order from here whenever I'm in a pizza mood!

    Me fighting the urge to eat the last two slices of
    Miriam Y.

    My friend ordered to go from this restaurant for a get together and let me tell ya, I had to take a picture of the box and bookmark this place after one bite. My friend is from Chicago so I should just immediately trust him with his pizza choices but I'm super picky and critical when it comes to Italian food I don't know why. However, this is is one of the few places that I was super impressed with and will be visiting soon! Pizza was delish including the crust! I don't know about the service or ambiance but I'll find out soon :)

    Probably cost them a dollar to make with this barilla pasta. Chicken breast SOOOO DRY. Total was $20!!
    Alison M.

    This is the crappiest Italian food I've had in my life. NO salt whatsoever. Ordered a calzone and the fettuccine Alfredo. The Alfredo was essentially the worst I've had in my life. They used the cheapest pasta possible, couldn't taste a thing, and the chicken was EXTREMELY DRY. Calzone was just cheese and similar to the pasta, lacked flavor. The owner of this restaurant has no idea what Italian food is

    a slice of cheese pizza in a styrofoam container
    Sunny B.

    First of all who delivers a pizza in a styrofoam box? I can imagine if I tried to bring it home it would be soggy. It's nice to have a hot slice but there is a lot of cheese but not a lot of taste. I can't even really taste any kind of sauce , the crust was not crisp, nor tasty. I have to remember how unexciting this place is.

    a view of a restaurant through a car window

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    4 months ago

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    9 days ago

    This place has been the same since I was a kid and I love it. I love their combo and tomato/basil+garlic pizzas.

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    1 year ago

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    1 year ago

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    1 year ago

    Reliably good pizza and wings. Fast and friendly service. It's a neighborhood favorite.

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    1 year ago

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    5 years ago

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    3 years ago

    New York white pie was amazing as usual and desserts were great very reliable local spot !

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    7 years ago

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    3 years ago

    Food is fantastic. The service is amazing from the minute you walk into the restaurant. Would definitely recommend this place.

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    12 years ago

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    6 years ago

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    8 years ago

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    5 years ago

    This is my fave pizza on the westside especially after getting a massage next door. Delicious everytime and never fails.

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    5 years ago

    Great pizza! Tastes almost exactly like New York pizza. Dough is delicious and chewy.

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    3 years ago

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    7 years ago

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    9 years ago

    Business owner information

    Photo of Susie K.

    Susie K.

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    3 years ago

    Chicken Parmesean is terrible tasting. They don't know how to make a decent calzone. Stay away.

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    6 years ago

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    Page 1 of 5

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    Ospi Venice - Assortment

    Ospi Venice

    4.3(1.4k reviews)
    1.0 miVenice
    $$$
    Locally owned & operated
    Romantic vibe

    Ospi Venice does a great job and I'm glad to have tried them at last. I had enjoyed restaurant…read moreJemma di Mare in Brentwood and imagined their sister Ospi would also be a hit. Ospi is a bit more Americanized, and they do that very well. Spacious and gets crowded, so a reservation is a good idea. Fun cocktails and a variety of wines to choose from, if you're so inclined. The Chef's Negroni is a soothing, smoky and somewhat sweet cocktail that starts with cathedral mezcal. I loved it. We ordered a several dishes - and let's start by saying you must try the ricotta. 'Whipped cheese, sea salt' does not do it justice, but it's wonderful and perfect to share. The Beef Tartare is another winner, served with crispy potato and parm. It's pretty huge, and rich, and conveniently cut into pieces for easy sharing. The crunch potato chips on top are a nice finish. A creative take on a classic, purists might wonder what's going on, until they taste it. The Caesar is huge and great to share, too, as well as the Crispy Rhode Island Calamari. These are more in the department of comfortable staples, but are delicious crowdpleasers, nonetheless. Of the entrees we ordered, everyone seemed to like mine the most: Malloreddus (bbef cheek, ragu napoletano, thyme, toscano). It sounded a bit quirky, but inviting. The server gave it a bit thumbs up, so I'm glad to have ventured this way. Served over the small pasta pieces that you can watch being made closer to the front of the restaurant. The Lemon Tagliolini features lobster 'fry diavolo', basil and pistachio. Not too spicy, and the lobster and pasta were perfectly cooked. The cannelloni was perhaps the one entree that, while good, did not rise above 'just fine'. Perhaps the flavors were a bit toned down that night, or maybe overwhelmed by the gorgeous Sorrentina blanket of mozzarella, tomato sauce and basil. Dessert was good, and the DIY affogato was delicious. Noteworthy service, and a friendly sometimes boisterous energy in the restaurant help make for a fun dining experience.

    We were at Ospi for Mother's Day celebration. We started…read morewith the biscuit and kale salad. I'm a kale lover but this salad was one of the best I have had. Next was Copione pizza with a super thin crust and beautifully balanced sauce. Spicy Rigatoni was not spicy at all but delicious. I was a little disappointed by the Breakfast carbonara. Poached egg on top of the pasta is not the best choice. Overall our experience was great and we will definitely go back if we are in the area.

    Photos
    Ospi Venice - Interior

    Interior

    Ospi Venice
    Ospi Venice

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    Felix Trattoria - Tagliatelle with a ragu sauce - the noodles are so thin and cooked perfectly!

    Felix Trattoria

    4.0(1.5k reviews)
    1.1 miVenice
    $$$

    Wow and wow. Worth it. Been trying to get reservations to here or Funke, no luck. Finally we…read morejust decided to bite the bullet and showed without a reservation before opening. We grabbed a seat at the bar for food service. Was a little crowded but the bar tender, Connor I think, was great. He went through the menu and had lots of great suggestion's. All were winners but the one that stuck with us is the Sfincione. That focaccia was on a level that was simple yet unique. Connor said it is a savory donut and he was right Every coarse was perfect . The bar area was small yet quaint Recommend this to anyone

    Brought my girlfriend here on an anniversary date. This was unfortunately a miss. Mother Wolf has a…read morevery similar menu that is far tastier. Let's get into the food. Appetizers: Focaccia (sfincione) - 5/10 (GF rating 4/10) Super greasy, like, very. Make sure to ask for extra olive oil on the side, as that does make it better as they do have delicious olive oil. The bread seems like it's also cooked in olive oil, but frankly if they made their bread and had olive oil on the side it would've been much better. The bread itself though, ugh that whole bottom was wet in oil. Super unfortunate. Solid but oily as heck. Rice Croquettes (suppli in Bianco) - 5/10 (GF rating 2/10) Forgettable. Nothing special, no sauce paired with it. They're mediocre. I wouldn't get this again. Mains: Lamb Ragu (malloreddus) - 9/10 (GF rating 7.5/10) Extremely tasty. Pasta was very well cooked, lamb meat was perfect, as goes for the cheese on top and the sauce. Amazing meal. Would've been far better without having the subpar appetizers beforehand. Cheese and pepper pasta (cacio e Pepe) - 5/10 (GF rating 6.5/10) Non meat pastas aren't my thing, so take my rating with a grain of salt, as I would never get this myself. Girlfriend thought it was wayyyy too peppery, but that the pasta were cooked very well). Dessert: Panna Cotta - READ BELOW The panna cotta as a whole - disgusting. Jam on top was awfully bitter, quite literally inedible. The crouton like things were whatever. The panna cotta itself, as in only the white part, VERY good. After painstakingly doing our best to scrape off the jam, we were able to get to the base, and that itself tasted great (bar getting even a hint of the syrupy jam flowing into your bite). Service was fine. Didn't care for the ambiance.

    Photos
    Felix Trattoria - Outside seating

    Outside seating

    Felix Trattoria - Calamari

    Calamari

    Felix Trattoria - Agrumi

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    Agrumi

    The Butcher's Daughter - BRUNCH PIZZA $25

    The Butcher's Daughter

    3.9(2.3k reviews)
    1.0 miVenice
    $$

    This is a great spot whether you are a vegan or not. Don't be intimidated or deterred by the menu…read moreitems, as there some unique and interesting things. Ask the servers - they are super nice and happy to explain things. I've been to the Butcher's Daughter a couple of times for breakfast and I personally love the breakfast burrito, and the shakshuka. But their lunch menu is quite solid as well. I brought my husband here for brunch one day, and got a spicy Italian pizza. Of course the impossible sausage is not 100% accurate, but it's still quite good, and satisfying. Overall, "great pizza" - from a non-vegetarian. Don't forget to try their seasonal drinks... The rose-cardamom latte was incredible!

    This restaurant is just ok to me. You definitely come for the scene and ambiance, because I find…read morethe food to be simply ok and the service to be kind of mediocre. I ordered the huevos rancheros and they asked me if sunny side up eggs were ok and I requested over easy if possible. They served sunny side up eggs to me (not a big problem, but why even ask?) I also don't like that they serve hot lattes in those plastic water cups (first of all, that looks cheap like did you run out of mugs? Second of all that means these cups are too hot to hold for a couple minutes!) When I visited the WeHo location, I remember liking my latte (that was served in a mug), so I was pretty disappointed. Also just anything hot in a plastic container makes me feel weird consuming. Also justice for those sitting on those tiny stools, because not only are they tiny, but you're in the busy aisle so people are always bumping in to you! Wish I had a chair with a back. One good thing was that this place doesn't rush you when you're seated and finished eating, which I really appreciate! They let us sit and yap for awhile when lots of other places try to get more tables open. Overall, it's a cute place, but I'm never excited to go when this restaurant is chosen lol.

    Photos
    The Butcher's Daughter - Various items for sale

    Various items for sale

    The Butcher's Daughter - Plant-based Pad Thai with a coastal twist.
Fresh herbs, crisp veggies, and bold flavor--proof that feel-good food can still pack a punch.

    Plant-based Pad Thai with a coastal twist. Fresh herbs, crisp veggies, and bold flavor--proof that feel-good food can still pack a punch.

    The Butcher's Daughter - MARGHERITA PIZZA $22 *shareable

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    MARGHERITA PIZZA $22 *shareable

    UOVO | Marina del Rey

    UOVO | Marina del Rey

    4.4(1.1k reviews)
    0.8 mi
    $$

    This was seriously an amazing meal. Went on Easter Sunday and had amazing service. The manager was…read moreso attentive by giving us menu suggestions and making sure we were enjoying the meal. The pasta was insanely good, especially the carbonara was out of this world. And to end with tiramisu and a super reasonable bill. 11/10! Will be back

    We come here once a week - my wife and I and our 18 month old daughter. It is in such a beautiful…read morelocation and the food is just so consistently delicious. The ragu, the crema and the steak tartare are our favourites! In terms of service - there are two amazing people I'd particularly like to praise. Angel is perhaps the happiest waiter on the planet - I challenge you to find a time when he isn't smiling. Such a pleasure to have him at your table side. And Paulina is perhaps the hardest working, most efficient manager you'll ever come across. There is never a moment when she isn't bustling around, getting things done. You can see she's under enormous pressure with the amount of customers that are constantly coming through, but she is just on top of everything. Comes over to every table, wants to ensure everything is perfect all the time. An example - yesterday we arrived after having waited an hour for our table, there were 6 of us including our toddler - she could see we wanted to order ASAP so she just came over and without taking notes, we reeled off the 9 dishes we wanted, and she recited everything back to us perfectly, coursed it out, and said she'd get the toddler's plate out immediately. If I ever was to set up a restaurant, she'd be who I'd choose to run it, that's for sure. Thanks Uovo!

    Photos
    UOVO | Marina del Rey
    UOVO | Marina del Rey
    UOVO | Marina del Rey

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    Casa 12 - Fettuccini Verdi alla Bolognese

    Casa 12

    4.6(220 reviews)
    1.0 miVenice
    Locally owned & operated
    Outdoor seating

    Amazing experience at Casa 12! We had a party of 20 and were situated in the back area of the…read morerestaurant, which was perfect for our large group! All the servers took amazing care of us - they were friendly, patient, kind, and truly went out of their way to deliver the best service. The food was also great - everyone was extremely pleased with what they ordered. Highlights included the octopus, the branzino, the lobster ravioli. We appreciated that all the food came out at a reasonable time as well, despite us having a large party. Casa 12 delivers quality food and service for reasonable prices. Thank you to the Casa 12 team for an amazing dining experience!

    I stopped by on Friday evening (May 15) for some dinner and Marlise was my server who is an…read moreexcellent addition to the CASA 12 staff where everyone is friendly and accommodating. Tonight I had an Iced Tea which she remembered, and I ordered the Caesar Salad with Chicken ($29) and the Fusilli Funghi ($29) along with the Spinach & Carrots ($10) and for dessert the Panacotta ($14). All were excellent. The pricing is a bit steep at $90 for one without a Tip, and I did leave a $20 Cash Tip because she is a great server and bartender. The vibe here is rustic and they accommodate large parties as well. I love their menu and highly recommend to someone from the neighborhood or a tourist. The number is (310) 483-3577 and reservations are recommended on the weekends. RECOMMEND!

    Photos
    Casa 12 - Octopus

    Octopus

    Casa 12
    Casa 12

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    Johnnies - pizza - Updated May 2026

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