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    Jin's China

    3.3 (124 reviews)
    InexpensiveChinese
    Closed 10:30 am - 9:30 pm

    Order Jin's China Takeout or Delivery

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    Business Info

    JIN'S CHINA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    12 years ago

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    13 years ago

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    8 years ago

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    10 years ago

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    6 years ago

    Mongolian beef is awesome now. New owners and everything is delicious. Give it another try!!

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    7 years ago

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    13 years ago

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    9 years ago

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    11 years ago

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    8 years ago

    Delicious egg rolls. Food is cooked in full view. My favorite Chinese restaurant. They have a few tables, but mainly takeout.

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    8 years ago

    Jins is great. It's a good price and they have good food. Their people are friendly, and the service is fast. I go here all the time!

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    9 years ago

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    Page 2 of 4

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    J's Kitchen

    J's Kitchen

    4.2(154 reviews)
    7.0 mi
    $$
    Family-owned & operated
    Women-owned & operated

    J's Kitchen is in a strip mall which makes it easy to park and locate. They are small/locally owned…read moreand halal certified. I had a craving for wonton soup and thankfully J's has it. I ordered online for carry out and the platform was easy to navigate. Once my husband and I arrived at the resto we were greeted by a very kind staff member. Our food wasn't ready but within 5 mins of us being there it was good to go. We tried the wonton soup and chicken dumplings app. Both were on the bland side. Normally I'm used to wonton soup also having noodles and theirs does not. Flavors were OK, felt like both dishes were missing spices. Everything was cooked perfectly though. Maybe we ordered the wrong items from here and need to try others instead.

    It's not a pretty joint. There were boxes stacked near the…read moreentrance, the tables and chairs were pedestrian at best, and the decor wasn't (if you get my drift). In my experience, this signifies either the place was going to be a shithole to pass up, or it was a serious place to eat, then get out and go somewhere with an atmosphere. Happy to say J's (IMHO) is a serious place to eat. No-nonsense, direct and to the point. When I walked in, all those common chairs I mentioned were stacked upside down on the tables in the way that places do when they are closed. The taciturn fellow who worked there assured me they were indeed open, and explained they had just finish washing the floor. Please dont read any of this as negative-the best Chinese places I've ever been have looked like this-and if you've paid attention to the Travel/Food shows on the TeeVee, the joints in China itself are pretty much the same. On to the food, know this place is a Serious REAL-DEAL Chinese resto. I didn't notice if there were "Occidental" Chinese-type dishes on the carte, (primarily 'cos I wasn't looking for them). What I saw looked yum, and had a hard time making choices, even though I had read the menu multiple times and thought I know what I was going to order in advance. Confessionately, this is a chief feature for my tortured dining self-It's a wonder I even get fed in restaurants (especially the great ethnic ones), due to option anxiety. I zeroed in on "Street Noodles" for starters-wouldn't you? Then went to "Cold Beef Shank" for entreé. The Noodles were fab as was the Shank. The noodles were in a broth. with some hunks of bok choy and ground meat on top. Hearty, still light. The shank had a thin sauce complimenting but not obscuring the beefiness. One bugaboo: the Shank needed a bit of seasoning, and I wasn't going to use soy sauce, as I believed that would have marred the subtle flavors of the Beef. I asked for a salt shaker. It arrived, and I was a little taken back, 'cos it appeared it hadn't been washed in a while, and the salt inside was caked. It occurred to me this condition was present due to the non-use of said shaker. I don't think I've ever asked for a salt shaker in a Chinese resto. I pulled a toothpick out of my "Murse" and broke up the caked NaCl. Applying same to the pieces of Shank, the flavor bloomed and I was a happy boy. Bring some salt packets along when you visit "J's", maybe. The fellow who was waiter and cashier was a "western" fellow, whom I engaged and turned out to be quite an experienced foodie. some pleasant conversation indeed. Throwing 4 for this excellent establishment, with a few grains of salt separating it from 5...

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    Jin's China - chinese - Updated May 2026

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